“This is an awesome little neighborhood bar. All the locals are friendly, drinks are cheap, bartenders attentive and fun, old tavern decor, 1 nice TV at the bar, all credit cards accepted, a separate upstairs level for Karaoke, and even some parking which is not easy in Norwood. Keep it up Bud.”
“Great place but they don't let me drink here anymore cause last time I was here I drank away all my money and resorted to licking the last few drops from people's empty mugs after they left. Bartender said I was the 2nd worst Alcoholic they've ever seen there.”
“Special after Christmas drinks and food with Amigo Dan. I've seen a lot of great posts from Big Chef's. I was really looking forward to getting this pizza. If you follow me you know how expectations go. We got the Philly Cheesesteak Pizza. There was a lot of cheese. Amigo Dan said he didn't like the cheese. I couldn't get that out of my head.”
“Left the apartment today in a hurry, but I needed a hot beverage and a little something to eat for breakfast: and Dunkin fills this need perfectly, although I don't do this as often as I used to because of the rising cost of eating out.”
“Great local pizza with low prices. Cocco's is a small chain that has been in Delaware County for almost 40 years. Quite simply, you don't stay open that long if you aren't doing it right.The pizza is among the best you can find in the region, as are the cheesesteaks and hoagies. The staff is always friendly and courteous and the delivery drivers are fast, always delivering your meal hot and delicious.UPDATE: Get the turkey hoagie! Layla makes a fanfreakingtastic sandwich! 6 stars for the hoagie!”
“Always have good service here. No lines in the place. I hope they are able to make it. I like Arby's much more than McDonald's. They have great deals from time to time.”
“The heirloom corn grits with crab fat sofrito & mother rucker burger were made to profección. Our server who I believe said her name was “(mi-ahh)” was also a vibe-genuine.”
“We are so incredibly lucky to live less than a 10min walk from West Passyunk to Stina. The food, staff and space are a perfectly balanced blend with so much love, care and attention to detail put into each dish. Order everything… Stina forever! 5⭐️”
“I've been here a few times, it's a fun place to bring people because of the whole speakeasy vibe. They don't take reservations so it's hit or miss if you can actually get in. Drinks are hit or miss for me too. Over time I've done drinks from the menu and the bartenders choice. I know it sounds silly but I really dislike the ice they use! It's like ice chips which cheapens the drinks, which seems to go against the suave swanky vibe. I got the pickle mule this time though and really liked it.”
“The dining experience here was pretty good but not exceptional. The food was alright for the price, service was friendly enough albeit a little bit slow and lacking in attention.”
“Fantastic experience top to bottom. Dropped in and got a seat at the bar. Ordered the chefs menu blind and was shocked at the amount of food and the quality. Fantastic all around.”
“Stopped by here for a quick dinner during Wrestlemania 40 weekend in Philly. Such a cool place with neat decorations through out. If you're a metal head/horror enthusiast, definitely come here. Service was excellent and I started with the Mac And Cheese Balls, which was delicious. Then, I had the spaghetti with 'meatballs.' Good, but thought had way too much tomato sauce.Again, the decor was awesome, atmosphere is chill and had horror movie scenes/commercials playing on their TVs. Would recommend!”
“The only Thai place I will order from in the entire Philadelphia vicinity. The best staff. The best food. The best experience. I will forever give JJ Thai my business and always recommend them to friends & family. By the way, if your server is Air, be prepared because she is the absolute best server I have came across in any restaurant. I worked in the service industry myself, and to come across someone like Air is truly a blessing. She is so friendly, goes above and beyond, and always ensures the best customer service. Thank you JJ Thai and thank you Air for continuous unforgettable experiences.”
“Amazing little bar with a great beer selection and excellent bar food. The wings were among the best I’ve ever had (and I’m from Alberta - we take wings seriously!) knowledgeable server and very friendly. They put a lot of care into the food and drink of this bar and it shows.”
“For the last 3 years the population of Philadelphia has declined as people run from the city due to crime, immigrants and hyper inflation. Vernick is a wonderful place to grab some fish on your way out of town.”
“This restaurant is located on East Passyunk in South Philly. I love the ambiance and service was great. Meat and veggie platter was delicious. The platter also came with pizza dough which was surprisingly really good. I am also currently obsessed with their gnocchi, it has the perfect texture and the sauce was amazing. Will definitely come back!”
“Food... Amazing!! Service... Fantastic!! Atmosphere... Cozy!!I highly recommend this restaurant. I enjoy the delicious food (especially the Salmon Freekah Salad and Pistachio Sticky Bun) and the Brown Butter Artichoke Borekas are everything!!! After a year of coming here, I've tried nearly everything on the menu ? Owner, Chef Mike Solomonov is incredibly generous!!!”
“We came here for my family members birthday and there was quite a bit of us (13), the owner Connie was an absolute gem and hooked us up with a private room. She came in numerous times to check in and make sure everything was okay and staff was so nice and quick. I have to say it was worth every penny, everyone was so nice and the food was AMAZING. We had a wonderful time, I would definitely recommend coming here.Dietary restrictions: They had gluten free options!”
“Vegetarian options: Very few vegetarian dishes, but I knew that going in. It's a Southern inspired restaurant with a heavy focus on meat and seafood dishes - ribs, chicken, short rib, crawfish, shrimp, etc. I made it work and was not the least bit disappointed. The service was excellent and the drinks were delicious. The blue cheese stuffed olives in the martini were incredible.”
“My cousin got this recommendation. It could not have been a better choice. Food, vibe, service was top tier. It was a great dining experience. Adding this to my list of favorites in Philly!!!”
“An exceptional dinning experience, but getting in is a bit tricky. The restaurant opens advanced online bookings in intervals of two week blocks, on the Sunday prior. There are two seatings each night, 6:30pm and 8:30pm. If you can’t get a reservation for the released block time, you can request to be added to the wait list. That’s exactly how I received my dinning spot. The experience is intimate, warm and friendly. It truly is like being invited to a friend’s house for dinner, except your friend won’t be serving you these yummy dishes. The food creations are amazing and the courses numerous. The chef announces each dish before it’s served, explaining the ingredients and inspiration. They also provide an extensive wine list and delicious craft cocktails. Highly recommend!”
“My daughter took me here and I have to say it was every thing I could have asked for. A true experience to say the least. The cocktails were absolutely amazing. The atmosphere is above reproach. I can not wait to bring my husband when we come back. Thank you so much for a wonderful time.”
“Everything about Laurel is outstanding. From the care of the server to the magnificent bursts of flavor each morsel of food brought to my mouth. There have been only two restaurants that have wowed my taste buds in recent years and both are creations of Nicholas Elmi!”
“Really great, inventive haute cuisine real Mexican; well executed thoughtfully prepared. Might have slipped a bit since my initial visit, but that could just be me being super impressed first go-around. Quite noisy on the weekends, be prepared to wait for your cocktails.”
“It's an authentic mom & pop Mexican trattoria , which is a must visit. Esp for their Buffalo pizza, of all things.It's the best pizza I've eaten, maybe due to the fact that it was made in a wood fired ovenOur nachos were a bit too drenched in cheese , but it's a personal choice.Soup was good and warmRed snapper was crispy and baked to perfection in the wood fired ovenEnchiladas were made with corn tortillas, but delicious.I'd love to come back.The host/owner is a delight to meet.His love and care in food prep, service and customer dealing is warm and jovial.”
“My girlfriend and I decided to come in for happy hour and I’m so happy we did! The food and cocktails were delicious but we were really blown away by the service. Our server, KB, was incredible. She was on top of everything, knowledgeable, personable, and gave great recommendations. We can’t wait to come back!”
“The gelato was really good but the flow from the counter to the register was kind of confusing. Needed to walk back and forth for gelato, for coffee, to pay the cashier… wish it was all in one location. Nice place though!”
“Shared a birthday lunch with my son and was surprised when a slice of cake was delivered to our table.It was a complete surprise as the owner was never informed it was my son's birthday ?.Will definitely return for the delicious food and wonderful staff/chef!”
“Food is great very creative I’d recommend the shrimp taco, new favorite place drinks are good too not watered down like other places. Service here is awesome. Leah is great our second visit she remembered my name she treats her regulars like we visit everyday. At one point I thought she was the owner bc she does such a great job running the place. This is now my favorite place to go.”
“We’ve been going to the Erin Pub since my grandfather and aunt were alive probably over 20 years. And we live in Delaware now and still drive up there an hour (or more with traffic) the food is amazing and the staff knows the regulars by name, even though we are not that regular. Best deviled crab ever!!”