“Impeccable service and understanding employee. The sandwich was very good (in the photo turkey with ranch sauce 9 Po); I particularly appreciated the tender and in no way dry texture of the bread. If the opportunity presents itself, I will definitely eat there again :)“
“(Translated by Google) wow! Best restaurents I have ever tasted! the foods and ingredients are fresh and the biscuits are hot and ready to serve. LIVE THE SUWBAY!(Original)wow! meilleur restaurents que j'ai jamais gouter! les aliments et ingredients son frais et les biscuit sont chaud et pres a servir. VIVE LE SUWBAY!“
“(Translated by Google) Sunday, March 8, 7 p.m. I'm going to the Subway on Boulevard Brien, Repentigny, excellent employee service, Tommy-Lee, it's worth saying it, my submarine was very good.(Original)Dimanche 8 mars 19 h je suis aller au Subway du boulevard brien, Repentigny, excellent service de l'employé, Tommy-Lee, ca vaut le coup de le dire, mon sous-marin étais très bon.“
“(Translated by Google) Monday, June 5. Great service. The other customers seemed discouraged by the wait, but the staff.. 5 stars :) ?(Original)Lundi 5 juin. Excellent service. Les autres clients avait l'air décourager par l'attente, mais le staff.. 5 etoiles :) ?“
“We went to Subway Repentigny around 7:23 p.m. and the young man (Marc-André) who served us took the time to answer my questions (because I have a gluten allergy). He tried to find a menu corresponding to my dietary restrictions, he also learned a little more about this issue in order to be even better equipped for his future customers!To clarify that we were going to leave before he was interested in my problem, because there was no gluten-free bread.. and we still ordered from this restaurant thanks to its service and its proposals, thank you again!!Dietary restrictions: Gluten free“
“(Translated by Google) Good service, when I asked for a gluten free bread. The clerk took the time to validate if it was an allergy or not. I really appreciated. Good food(Original)Bon service, lorsque j'ai demandé pour un pain sans gluten. La commis a pris le temps de valider si c'était une alergie ou non. J'ai bien apprécié. Nourriture bonne“
“I've eaten at the original location a few times, and it has always been a stronghold for brunch. We decided to try this location based on prior great experience, and we were not disappointed. This was by far the best meal of our trip! I ordered the indecisive which comes with lemon ricotta pancakes, eggs, the best potatoes you will ever consume, baguette and avocado. The meal was incredible! The energy smoothie was excellent, as was the latte. So glad they now have an English menu, as the original location only had French menus. The bathrooms are not as cool, and the atmosphere not as special as the original location (i.e. there are no motorcycles hanging from the ceiling),but there is a cool looking mannequin to greet you. Service was friendly and fast. We will be back!“
“I would like to tell you that I have been going there since the opening and have always received excellent service, we are received by the owners with a smile, because their customers are more important than all and they do everything to ensure that customers are well. received because it is the priority of Carmine and his wife.I have nice words, at Laura you won't be disappointed, whether it's a good hot meal of the day, a good cold meat sandwich,Hot sandwich several choices. It has frozen pastries and of course coffee. All can be consumed on site.I recommend this place you will not regret because you will be received better than at other restaurant.Laura Patisseries is openFrom Monday to FridayFrom 8 a.m. to 6 p.m.thank you for allPatrick Bissonnette“
“(Translated by Google) As in my memories cheaper than mc-do only negative thing it was too cold in the dining room for my taste(Original)Comme dans mes souvenir moin chere que mc-do seule chose de negatif il fesais trop froids dans la salle a manger a mon gout“
“Félix, a man of courage and good faith, transformed our concept of catering by creating a memorable sandwich commensurate with his assembled genius. His culinary talent was able to appease the voracious appetite of a multitude of hungry students.“