“Went for the first time on NY Eve. The atmosphere was pleasant and elegant, food was absolutely delicious with perfect portion size. Our waitress Ashley was very nice, knowledgeable, and attentive, made us feel welcome. Definitely will come back!!“
“Cameron, the barback is one of the greatest young men, I have met in a long time. Hard-working, engaging, polite and never on his phone! He's going places and is a true tribute to your restaurant as is Kristen. We own a restaurant and were so impressed. Fantastic everything, but the staff is exceptional. Kudos!“
“Great place for food! It’s a bit outdated but that’s what’s actually cool about this place, food is amazing!!! Pizza is very very good! I highly recommend this to anyone who wants to dine in or out, just a heads up parking is a bit tough here.“
“Have not been here in a few years. Totally surprised (In a good way) about the food. We had chicken piccata and chicken marsala- both were outstanding. The bartender made a great drink and the service was excellent. Knightsville is becoming a Cranston destination for Italian food!“
“We recently had our wedding here and it was amazing from beginning to end. The food was delicious and the staff was unbelievable. Thank you to Kelly for making this process as pleasant as possible! Everyone is still talking raving about the food weeks later!!! Thank you for everything! Michaela and Michael Rondeau“
“This is by far one of the most classic restaurants still in Rhode Island that has one of the most original tasting foods. It does not matter what you get on the menu. Here it is always 100% amazing. The portions alone are worth every penny. The desserts absolutely out of this world The staff is always 100% catering to each and every single need that you have. However, it was my birthday last night and the wait staff that we had for my table. A party of 10 was probably one of the best experiences we've ever had in any restaurant we've ever attended Matty and Louis Our hands down the best vibe we have ever, dad. They were so Charis, magic and catering that you couldn't have asked for a better time. It was like they were part of our party. Again, this is our always go to hands down. Favorite restaurant not and it's highly recommended in every way shape or form“
“It’s just all around amazing. The food is fantastic and the service kicks-ass. Madison, Ashley and Alex on the bar are phenomenal. My husband is a member of the Mug Club too! The Gold Digger pizza is literally one of my favorite pizzas of all time. The Goodfellas sandwich and eggplant rollatini are awesome too. Just go cuz if not, you’re missing out!“
“Was there yesterday for the first time. I already reviewed the best spinach pie ever. Now I am going to talk about the stuffed pepper. Have not had my mom's stuffed peppers since she passed in 1995, but this pepper brought them back for me. Same stuffing she used just a bit spicier, again great job “
“A friend of mine and his wife told me about this place. It's small, but the food is very delish. We shared a stuffed mushroom appetizer, she had a short rib,I had the carbonara and my granddaughter had fettuccine Alfredo, all of the food is so yummy!!!! And the dessert was just as delish!!!! One of my new favorite places!!!“
“Oh man! I miss the food here. Haven't been in a few years, food is still great and prices are legit unbeatable.Had their chicken parm, only $17 for a huge, juicy piece. And their sauce is to die for.Service is a different story, but it's always been subpar. Waitresses are just older Italian ladies with major attitude who mess up a lot and make you repeat things like 5 times.But I knew that going in and deal with it - I just come here for the food. Trust me, it's worth It!“
“This is my 87 y/o mom’s favorite pizza place. Thin and crispy and well done is her preferred meal with a garden salad with chicken. The salads are fresh, the house dressing is perfect- oil, vinegar & herbs. The calzones my favorite are fantastic! There’s over a dozen to choose from- my fav is the sausage, mushrooms, sauce and cheddar cheese with wheat dough. This spot is a family favorite, neighborhood favorite restaurant with a variety of pasta, salads, sandwiches, calzones and pizzas. The couple sitting next to ours had pasta dishes I couldn’t keep my eyes off of! There’s also a bar with 2 large TVs. It was busy and the waitstaff were working hard.Kid-friendliness: There’s a kids menu.“
“Located in the heart of Garden City which is always a fun place to visit with family and friends, my spouse and I went into Avivo with no expectations. On a Friday evening, the restaurant was busy but there wasn't any wait. We got a spot at the bar, and our bartender was really friendly and attentive. We ordered a few drinks and dinner. I had an espresso martini which was delicious. They had a great selection of wine and the bartender found one my wife really enjoyed. The food was great, I had a chicken caesar salad and the Mrs had a wrap that I did not try but she thought it had great taste and was very fresh. Would love to come back and try more food soon. Definitely found this to be a great place for a night out.“
“Was in area ,asked a sales girl for a little different place for a quick lunch, she gave us 2 choices, but highly recommend Michelangelo, the staff was very friendly, did not rush me, brought food to our table,very courteous, now we know why it’s highly recommend. Can’t believe we didn’t know about this little Gem before. Will definitely stop by again!“
“A hidden gem! Twin Oaks offers what many restaurants no longer do. The minute you walk in, you are met by a well-dressed, friendly host. The wait for seating is never too long, as they have plenty of it. The waitstaff is also dressed quite professional, allowing the atmosphere to be as fancy or as laid back as you need it to be. The menu has much to choose from, and anything I've ever ordered from here has been delicious. The portions are quite big, and they even offer half orders of many items. I recently got a steak that was cooked to perfection. The side offerings are always delicious, and they even had beets, which my husband and daughter both happen to love. My sons got half orders. One had the chicken parm, and the other had the spaghetti and meatball. They were both delicious, and they still had leftovers! For all of this, including wonderful service, the prices are still very reasonable. This place, nestled in a quiet neighborhood, brings me back to when restaurants were run by families for families, and dining out was made to feel like a special occasion. Twin Oaks is a dying breed, and I hope they never change!“
“I am delivery only on Union av.. The sandwiches have been just amazing ,italian Grinders,spinach pie, Grilled chicken stir fry, Everything.I've been ordering for Almost 10 plus years and out of hundreds of meals. I call that consistency. And good products. I have ordered fish-and-chips on a Monday. And there was fresh as you could imagine. I have no affiliation. I do not promote this place. I'm just satisfied and that's hard to accomplish“
“Very calm atmosphere. Low lighting, nice music, awesome food and drinks. Service is great. Food is incredible, best chicken parmesam in the state of RI. The chicken is super thin, not over-fried, great flavor. Clams casino are a little more batter than clam but amazing flavor. Decent wine list. Amazing espresso martini made with a fresh, hot pulled shot of espresso. 9/10. Definitely come in.“
“A strange location for a restaurant, have always driven past this location and wondered hmmmmmm maybe next time. I'm glad I did because it definitely was worth trying out. The bread with evoo was delicious I have to say a bit better than any other locations that give you some. ??“
“The food was excellent and our server was attentive and very nice. One of the best meals I have had in a long time. The bolognese and chicken parm were delicious. The butter cake and gelato were incredible desserts and an excellent combination.“
“People here like the pizza. I think the Sicilians/largest are good and remind me of my ole days making Siclians at Robertos PizzaHowever, Tommy's entrees are the best thing here. From Chicken Marsala to their Risottos, Cod dishes, etcBill Clinton came here several years ago. A staple if you live in Oaklawn“
“Iannucilli Restaurant is absolutely fantastic! My meal was amazing and I'm not joking. I was apprehensive about getting the veal chop Parmigiana, but I'm telling you it's the best thing on the menu. We were a party of 4 at 730pm Saturday night. There was a chicken special, gnocchi, linguine and clams(white clam sauce) and my veal parm with capellini. My dinner was absolutely the best on the table. While the other meals looked great the linguine and clams was a bit dry- while at the other table right next to us, there was an vat of white clam sauce dripping over the side of the plate.I'm basing my review of Iannucilli on my meal only. Get this meal. You won't be disappointed. In fact our appetizer- cannellini beans, broccoli rabe and sausage was awesome too- but I think there could've been a little sauce to accompany this. I'd go so far as saying that I'd order that as an entree if it had 2x the beans, sausage and rabe. <-Nicky that should be an entree, the app was delicious!Our desserts were great too but I asked for an afogato- espresso with vanilla gelato. Simply put it was the best ending to a great meal.“