“This is a local favorite that has a family friendly environment. My husband and I sat at the bar, we were greeted with a smile from our server. Our server ensured our place seatings were clean, and took our drink order immediately. The bar was more than half full when we arrived at 8:30p. We were hungry so ordered right away, I was able to get a gluten free chicken parmigiana, and it was delectable. Highly recommended this for lunch or dinner, eat in or take out!!“
“Pianta is a vegan’s paradise! The ambiance is amazing same goes for the servers.The food is flavorful and creative, with different specials every time we visit. Whether you're a vegan or just curious, this restaurant offers something for everyone.“
“Dined here recently . First time eating here and to say we were happy is an understatement . Food was good but the service was second to none . Our waiter Jason was one of the best we’ve had anywhere. Vert knowledgeable and personable . Seemed to have a great feel and timing for the flow of the restaurant . Dessert we had the mocha cheesecake which was just alright . Will definitely be back“
“I booked a reservation for my husband’s birthday and we dined before attending a concert in Providence. Brianna was our server and was great! The pace of service, food and ambience was great! Very attentive to the fact that it was a birthday. We willl return!Parking: Free valet parking was a plus!“
“My husband and I got a large Cuban sandwich with a side of fries and it was plenty for us to split. It cost just under $20 with two sodas. The sandwich was nice and crispy on the outside and the pork was very tender. The fries were amazing! Homemade and topped with large flaky salt. I LOVE when a place does homemade fries. To me it makes such a difference. The restaurant was very clean and the girl working was friendly. They also have a parking lot.“
“Always a great experience here. Nick's service was spot on. The shrimp fra diavolo was delicious but could have been a little spicer for me- but the crushed red pepper did the trick. Love the atmosphere and am looking forward to next time!“
“We popped in here for an app and drink prior to another reservation, and never wanted to leave! Michael at the bar was so wonderful -- he was kind, knowledgable, and had the perfect service timing. The restaurant seemed great, but Michael is what took it over the top. Thanks for your service, Mike!!!“
“The food, service, atmosphere, and experience were all very decent. The appetizers were delicious, we got the clams casino and spicy fried ravioli - highly recommend. The bread that comes at beginning was good but kind of cold.Service was decent; it was a busy night and our server was relatively attentive and our water glasses were never empty. However, the entrees were disappointing. Two of the pasta dishes were surprisingly bland. The stuffed cod was great though; anything "stuffed" on the menu I highly recommend.Good restaurant with good service, but nothing special.“
“Italian Corner is the single greatest Italian deli I have ever been to and will likely ever be to. The meats are delicious, the bread is uncontestable, the portions perfect.I worked in East Providence for a while and when I moved for me new job, it broke my heart in a way, like moving away from a dear friend you'd now only get to see once or twice a year instead of weekly. Truly the best sandwiches you can get.“
“Massive Italian-American dishes. The cooking is not subtle and serving isn't exactly "elegant", but it's very comforting with homestyle flavors. Service is efficient and professional. Some of the specialty mains are enough food for two people, so order if you either want a heart attack or can take the rest home.Parking: Free (tips) valet parking, with car drop off spot in front of restaurant“
“Always love it here! Everyone is so friendly & they all work so hard to make it a lovely experience. The food is delicious. My usual go-to is veal Marsala with penne in a red sauce on the side, which is always delicious, but tonight was a night out during a diet. So, tenderloin(sadly, without the sauces) & sautéed spinach, as a special request, was delicious & satisfying. A lovely time, and highly recommended.“
“Absolutely wonderful experience at Cubix Matto. We met friends for an early dinner based on a recommendation from our neighbors. The menu selection of food and beverages was extensive and there were several fabulous specials. Wide range of beer, wine, and cocktails. The quality was outstanding. All four of us ordered something different and all were delicious. Try it. Cibo Matto will not disappoint.“
“Iannucilli Restaurant is absolutely fantastic! My meal was amazing and I'm not joking. I was apprehensive about getting the veal chop Parmigiana, but I'm telling you it's the best thing on the menu. We were a party of 4 at 730pm Saturday night. There was a chicken special, gnocchi, linguine and clams(white clam sauce) and my veal parm with capellini. My dinner was absolutely the best on the table. While the other meals looked great the linguine and clams was a bit dry- while at the other table right next to us, there was an vat of white clam sauce dripping over the side of the plate.I'm basing my review of Iannucilli on my meal only. Get this meal. You won't be disappointed. In fact our appetizer- cannellini beans, broccoli rabe and sausage was awesome too- but I think there could've been a little sauce to accompany this. I'd go so far as saying that I'd order that as an entree if it had 2x the beans, sausage and rabe. <-Nicky that should be an entree, the app was delicious!Our desserts were great too but I asked for an afogato- espresso with vanilla gelato. Simply put it was the best ending to a great meal.“
“Wish we could give more than 5 stars! My fiancé and I went to Andrew’s for the first time this evening because we received a gift card for Christmas. We were so impressed! Karen behind the bar was helpful, attentive, and friendly. We were introduced to Chef Marvin and told him how much we loved our meals. We will definitely be back!“
“From walking in I walked into a very upscale casual dinner vibe. Gabrielle was very attentive and accommodative. I ordered the Cuban and was suprised by how fresh and massive the order size was. The manager Mike was kind and made sure everything was to our liking. 5 out of 5, will come back.“
“Please, PLEASE stay open later???? Mangiamo has THE best sandwiches around! Bread is so fresh, crispy on the outside, soft on the inside, the meats and ingredients fresh and TOP-NOTCH! SO filling~! Excellent prices, too. Don't forget to try their pizza strips... the best tasting strips I've had in the state. Desserts are incredible, but sadly,m they're only open until 3 pm... We order at least once a week...“
“1st time eating here. Service was very good. Food was good, large portions. My swordfish was slightly overcooked, but not bad. The rest of my party enjoyed their dinners. My biggest complaint was the strange seating. We had a party of six, they had a bench seat for 3 of us and chairs for the other 3. The strange part was the table for 2 set right on top of us. 1 person on the bench, 1 in a chair. Just felt very crowded. Overall a very pleasant dinner.“
“One of the best restaurants you’ll ever go to. The pizza is the best in the world (no exaggeration). Everything else on their menu is delicious and unique. From their salad to pasta, you can’t go wrong with anything on the menu. The atmosphere is always lively and service is great. Can’t recommend enough.“
“Great place for food! It’s a bit outdated but that’s what’s actually cool about this place, food is amazing!!! Pizza is very very good! I highly recommend this to anyone who wants to dine in or out, just a heads up parking is a bit tough here.“
“Cucina 38 in North Attleboro is a hidden gem that offers an authentic Italian dining experience.Despite its small size, this charming restaurant packs a punch when it comes to flavor. Our waitress Molly was simply amazing. Her attentiveness and genuine friendliness made our dining experience truly wonderful.The pastas at Cucina 38 are a true standout, cooked al dente and bursting with flavor! We tried several of their dishes, but my favorite was the rigatoni!To complement the food we got, the restaurant also offers a good selection of wines and cocktails. We shared a couple bottles of wine tonight with dinner.Whether you’re craving a classic pasta dish, pizza, soups/salads, or eager to try something new, Cucina 38 delivers an unforgettable dining experience. Don’t let its small size fool you – this restaurant is a big contender in the world of Italian cuisine. Five stars!“
“We really enjoy their early bird specials. Peter loves the double tacos: shrimp and fish both fried along with a cup of white clam chowder. My favorite is the Boston baked haddock with cold slaw along with the white clam chowder. We both had the included lemon cake with fresh whipped cream. This might sound strange, but their cold filtered water is wonderful! Every meal there that we have had has been excellent!“
“Food was great (pasta was fresh and delicious), service was phenomenal, atmosphere was nice and accommodating to children. Not a huge space, but we had reservations and it was great.Kid-friendliness: Pizza wasn’t on the menu, but they were able to order it from the pizzeria at the other end of the building and brought it down for my son.“
“This is a 5 star for us all the way! You can’t get more authentic Italian food than this. It’s one of those hole in the wall places that simply blow your mind. The owner and chef stands about 4’8” and he is an absolute sweetheart. The food is cooked perfectly and tastes amazing. You must try the sizzling sirloin! Abbondanza folks! ❤️“
“Armando and staff provide an amazing "foodies" food experience. This is the place where the food is freaking exceptional and every bite is exploding with robust flavors, but the owner and staff are energetically entertaining also. Having a meal here is the worth the wait. MOST DEFINITELY I HIGHLY RECOMMEND IT.“
“Small Family style atmosphere restaurant.BYOBEach dish is prepared ? ?If you are looking for a quiet romantic dinner, this is not the place as this place is usually full of cheer laughter family and friends being themselves.Reservations are highly recommended .Always a great experience for us as well as our Family and FriendsParking: It is common to block those who you dine with in so that it frees up space for others.“
“The chicken parmesan was delicious. It came with a very generous serving of spaghetti and auntie's salad was delicious.The baked Ziti was very good, But next time I would only order if I was Dining in. It cooled off and just wasn't the same.“
“Without question, Anthony's should be everyone's first choice for the finest, and most authentic Italian cuisine! Each and every selection on their menu is a true winner! The ambiance exemplifies the ultimate, European experience and the pricing is extremely rational. Last but not least , the service provided by the staff is consistently SUPERB! You can't possible go wrong choosing this restaurant.“
“Located in the heart of Garden City which is always a fun place to visit with family and friends, my spouse and I went into Avivo with no expectations. On a Friday evening, the restaurant was busy but there wasn't any wait. We got a spot at the bar, and our bartender was really friendly and attentive. We ordered a few drinks and dinner. I had an espresso martini which was delicious. They had a great selection of wine and the bartender found one my wife really enjoyed. The food was great, I had a chicken caesar salad and the Mrs had a wrap that I did not try but she thought it had great taste and was very fresh. Would love to come back and try more food soon. Definitely found this to be a great place for a night out.“
“Cameron, the barback is one of the greatest young men, I have met in a long time. Hard-working, engaging, polite and never on his phone! He's going places and is a true tribute to your restaurant as is Kristen. We own a restaurant and were so impressed. Fantastic everything, but the staff is exceptional. Kudos!“
“I’m giving Piemontes 5 stars because their pizza is fantastic. BUT….Piemonte’s…. Cmon… I ordered a gluten free pizza (margarita) and you put this HORRIBLE looking basil in my box, you didn’t even put it in my pizza, which also came cold as ice. Do better next time with Gluten free pizza.“
“Always thought of this place as a lounge more than a restaurant, but with the new owners that has changed! The ambiance, food, and service were all A+. We came in on a Thursday. It wasn't busy to our surprise. Try the stuffed zucchini, it was so good! We had a special available that night with a teriyaki chicken served in a halfed pineapple with veggies and chicken. It was awesome!!! Everything was great and we will be returning for sure!!“
“I cannot say enough good things about Don & Gigi’s!! This place has the best food with an at home atmosphere. You feel like you are apart of the family dining here! I love bringing my grandparents they really love it! Every dish I have tried is incredible and I am always bringing half of it home because it is such a generously large portion! This place is a must try“
“Veggie pizza is yummy with perfect size to the price. I recommend this place for pizza lovers.I request owner to add more veggie pizza options. There is no thin crust or dip dish.Vegetarian options: I request owner to include more veggie options for pizza.“
“Trattoria-JR Ginger Express is one of our favorite spots! Upon arrival we were seated promptly and acknowledged by our favorite server Hannah. As usual there are many great menu items available to select from, all reasonably priced. The only small and very unusual hiccup last night was the time it took our Entree's to be served. We had started with the Calamari as our appetizer. It was excellent as usual. Once we finished with it (there were four of us) so we were engaged in conversation, our server came by to check on drinks and apologize for the length of time it was taking for our entree's. While we had noticed this, we weren't overly concerned as we were with friends whom we hadn't seen in quite some time. Once served, the quality and plate presentation was excellent. Everyone was happy with their dinners. Our server did let the manager know about the long wait for the entree's and dessert was comped, which was certainly appreciated! We will most certainly be back. One little hiccup in over twenty-five visits doesn't change our outlook on this little gem in Lincoln.“
“If I could give more than 5 stars I would. This place is so special to my fiance and I. The staff are absolutely amazing as well as the owners. When you come in they truly treat you like family. The food is to die for. I would highly recommend the salmon or chicken parm. No place does it better than Cucina! <3“
“Had the TAGOLINI POSITANIO. Pretty disappointed. The pasta was overcooked, didn't really see the eggplant and the big hunk of cheese was buried underneath. I told the waitress the pasta was over cooked. She said she'd tell the chef, didn't get any feedback. I've always enjoyed the food but woul not recommend this dish.“
“I enjoyed that real spiceyness that came with my bufflo tenders and bufflo chicken wings were perfectly made the seafood is made with skill and a refreshing skilled hand making great dishes friendly peaple with my favoite clam chowder I will definitely be “
“First time trying them and I must say I am impressed. The atmosphere was good, plenty of seating. Food was fantastic, I had the 'Create Your Own Pizza' and would rate taste 9.5/10 but the price is a bit much. $11 for the base, $4 for cheese and $4 per meat toppings. Making it over $20 for an 8 sliced Pizza. But in the end taste to price ratio it was worth it. As for service I gave a 3 people our server often got distracted with one of her friends that walked in. It started as we told her what we wanted to drink and a good 5-6 minutes go by before we received our drinks. Food came out pretty quick tho. So overall rating I'd give it a 4.2 Star review. I'd definitely get them again.“
“Special, special experience at Sarto to be had. If you’re looking to impress a date or host an important business dinner, Sarto will not disappoint. Attentive, gracious, and knowledgeable serving team coupled with an original menu and smart atmosphere make for a positively memorable evening. If you can, ask for a seat upstairs along the railing. Best seats and service in the house. Jazz night is not to be missed! Not too loud. Not to modern. Enjoy!Vegetarian options: Original vegetarian options that were not just ‘another salad’. They were filling and unique. Kudos! The chef and waitstaff also managed around allergies well.“
“This is a 100 year old family run restaurant with nostalgic decor. Everyone was super friendly and knowledgeable. The food is fantastic, large portions and reasonably priced for families. We went there on a recommendation from the Phantom Gourmet. Will definitely go back.“
“If you're not eating at Tomaselli's, where are you eating? The staff, food and bar chairs are where it is at! They have daily specials and great deals. There is something for everyone on the menu. If you want Italian, look no further then your own local favorites at Tomaselli's at Rosario! Great for a small dinner or a large function. Call and reserve a spot today!“
“Always great pizza and good owners, good variety of items to choose from, and a cool place to watch sports while eating. Kid friendly and a kids menu as well. Their Fish and Chips sell out quickly all the time and it's very good, not dripping in grease and a good sized portion.“
“Pauly Penta's Deli was recommended by a friend and it was absolutely fantastic! I catered the food and hors d'oeuvres for my twins' Sweet 16 to the delight of all the guests! They delivered and set up the chafing dishes in a timely manner. The food was delicious and warm!! Couldn't have asked for a better catering experience and lessened my stress tremendously!! thank you!! thank you!! thank you!! Highly recommend this establishment for all your catering needs!!“
“My family and I had dinner here and it was just as close as you’re going to get to dining in Italy. The food is imported from Italy and they have an amazing wine menu, all coming from small vineyards in Italy. There’s no other authentic Italian wine bar on federal hill, and it’s perfect for wine tasting and trying all their amazing Italian small plates. They also have a market next door where you can buy the wines and food you ate! Luigi the manager was also excellent and gave great menu recommendations. Will definitely be back it’s truly an underrated spot on the hill.“
“Was there yesterday for the first time. I already reviewed the best spinach pie ever. Now I am going to talk about the stuffed pepper. Have not had my mom's stuffed peppers since she passed in 1995, but this pepper brought them back for me. Same stuffing she used just a bit spicier, again great job “
“Great place. Great food. Only complaint, the price to value ratio sucks. Chicken parm dinner. Just chicken and pasta, 20 something bucks. It's all restaurants right now, I get it. Inflation blah blah blah. I hope that the prices come down or that the value ratio increases as quickly.“
“My absolute favorite sandwich place in the state. I haven't been to every sandwich place in the state, but quite a few. The bread, the fresh, high quality ingredients, it's all just spot on. I've only ever gotten two of their Italians, the Alitalia and the Deluxe. Both are amazing. I prefer the Alitalia, as it seems a bit more high end with prosciutto and capocollo, instead of salami and ham (they both have pepperoni and provolone). The provolone that they use is top notch. It really stands out, nice and sharp. Definitely not your supermarket cheese. My wife got the hut roasted turkey and added provolone to that (her standard sandwich order anywhere), and she said it's the best she's ever had.“
“Decor was pretty outdated but that made it rather charming. The restaurant was packed with happy patrons. It was a 1st time visiting on a 1st date. The date didn't end so well but I left very happy with my meal choice...8oz filet mignon with 2 baked stuffed shrimp, sides of mashed potatoes and broccoli with butter and grated cheese. Yum!!!Parking: Plenty of handicapped spots ?“
“A spin off of the Sandwich Hut on Fed Hill, this nice little sandwich shop serves a smaller version of the original location’s menu with the same high-quality ingredients. Every sandwich I’ve gotten here has been great, and for a small menu they have a pretty varied selection. I’m an especially big fan of their Italian grinders.Service has also been top notch every time I’ve came and although it feels a little pricey for a sandwich, everywhere does these days. Their large sandwiches are also very filling, I rarely take leftovers from places but have always had to get the second half to go. Unfortunately their hours are a bit limited, but if your schedule lines up it’s definitely worth a visit!“
“Went for an early dinner here while in RI. We got the bruschetta appetizer which was really good. Three nice size pieces. We had chicken parmigiana and fettuccine Alfredo with shrimp. Both were really good. Portions were a nice size. Our server was Leah and she was amazing. She was on top of things and we never had to ask for anything she was there to provide it. There were a lot of regulars it seemed at the bar. It was early so not really too busy. Would definitely recommend this place and go back again when in town.“