The Grange

166 Broadway, Providence
(401) 831-0600

Recent Reviews

Brian M.

Food is real good but a bit pricey and a bit sparse. for The price you're paying they could throw a side onto the plate. But what you get is really good.

Arianna Nickerson

The best restaurant in the area (vegetarian or not). I miss The Grange so much. I’m hoping they’ll be open again soon!

thomas quaranta

Amazing vegetarian spot. Right at the beginning of Broadway! If your vegetarian you have to check out this restaurant! And if you are not, they will show you that veggie food can taste soooooo good!

Hassan

The food was good but the service, particularly from the hostess, was terrible. My friend and I walked in and barely asked for a table when the hostess jumped on us saying we would need to order within 10min because the kitchen was about to close. We felt rushed but sat down anyway because we were both very hungry. We weren't offered anything to drink other than water. Then, because my friend has celiac, we wanted to be careful with the order so we asked if they could clarify which options were safe to eat. That's when the hostess who seated us came back and proceeded to rattle off the options so quickly that we could hardly understand her. Luckily my friend managed to avoid any gluten, and even though the food was good it didn't make up for the bad service unfortunately. They were clearly in a rush to close and prepare for the dinner shift, which I understand, but it was no excuse to treat their customers the way we were treated.

Myrna Lempert (Divinemissm17)

Amazing vegan options. We had the fried green tomato benedict and the pretzel bread french toast. The benedict was amazing!

Estelle V.

Went here for brunch, it's hot outside and my partner and I just wanted to eat brunch indoors. We had a reservation so we didn't have to wait but it's definitely packed. And with good reason! Place is plenty cozy and doing spacing very well. Servers are conscientious and do their best to take care of ya. We ordered the poutine and attempted to get the deviled eggs, but they were out. The poutine, however, was absolutely amazing. 10/10, fries were perfectly seasoned and cooked, mushroom gravy was ace, eggs were a perfection addition. Priced right at $12 as far as I'm concerned though it also comes without the eggs for $9. Absolutely worth it.

AndreaN277

I use to love coming to the Grange when I am near by. Today was a disappointment. I ordered the huevos Rojos, the tofu was so salty I couldn’t eat it. I was only able to eat the black beans and the avocado. The manager on duty did absolutely nothing to offer another option.. If you have high blood pressure or borderline, this will send your numbers over the top. I personally don’t like the taste of salty food and it’s also not good for your health.

Michael Pants (PantsLive)

Delicious food. I've eaten for dinner a few times and brunch once now. Great meals each time. Their homefries are god tier. I want to know the secret, but it's probably deep fried :D

Kimberly D.

This place is really good, get the oyster poboy or the sweet potato kimchi perogies. The cocktails are very good too. Great place for a date night

Uno Who

I would choose no stars, if that were an option. I worked here while attending college, only to receive a phone call one day while on the job by someone claiming to be the owner. The man said extremely inappropriate and creepy things, he stated he was watching me. Complaints were made to the manger and other staff working that night, only to be fired the following week with the reason of “not catching on”….. my job was to seat tables - but how ironic. Anyway, this is long overdue but if you enjoy staff touching your food or creepy men harassing you, definitely come to this restaurant!!

Kamela Goffe

Let's start with the laid back vibes of the restaurant. You feel right at home and the staff is courteous and friendly. My husband ordered a smoothie without peanut butter and they inquired if he has a peanut allergy which he does. They ran the blender through the dishwasher before making his smoothie. The food was out of this world. I had the black eye peas burger with homemade chips and my husband had the tex mex omelet. I also had the cauliflower as a starter and OMG I've never had cauliflower that tasted so good. I will definitely be back next time I'm in providence

ollie spears (2 Forks 1 Plate)

Great Vegan ? experience. The best vegan dishes I ever had.The Bigg Daddy O cocktail ? vegan edition was delicious ? also.The restaurant was clean but rustic decor, like sitting in someone’s living room.My coworker Anthony has been talking about this restaurant since January 2021. We finally made it to The Grange. We weren’t disappointed.The Scone - Blueberry with sweet cream: OMG ? freaking delicious, I didn’t expect the taste ? and flavor to hit my mouth on all cylindersSweet Chili ? Cauliflower- was soooo on point. I’ll definitely get back to this location soon ?.Anthony grabbed the Oyster ?mushroom PoBoy - Ant said BombBomb, he loved itJorge ordered the Black eyed peas burger ?. He enjoyed the meatless burger.Stephanie ordered the General Yao’s Taco ?, she loved it. I tried a piece, the meat (meatless) chicken ? tasted amazing ?Overall great prices and food ?. We’ll be backFollow me on Facebook and Instagram: 2_forks_1_plate#food #foodie #foodInstagram #plantburger #meatless #RhodeIsland #Providence #foodcritique #foodCritic #vegan #veganfood

Arndres Mason

Nice restaurant friendly staff. The Reuben with carrot pastrami is a must have. Beet juice was fresh and worked. Pommel frites perfectly seasoned. Downside was finding parking. Otherwise excellent!

Ollie Jay Spears

Great Vegan

Percy B.

This restaurant lived up to hype! Even though we did not make a reservation before we arrived - for future reference, it's best to reserve your seat because this restaurant is truly busy - the receptionist recognized that there was an hour before the next reservation. Therefore, she politely suggested that we could eat if we were willing to stay for an hour before the reservation showed up. This was a quick breakfast date, therefore my wife and I were completely fine with that. The servers were exceptional - they paid close attention to their customers and were very friendly. However, the best part of my experience was the delicious food. The starter and the meals were a five star experience. I am not a vegan, but the tasty food was certainly enticing a meat-eater like me to convert "vegan-ism."

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