“The young lady working the front was excellent. Gave a little history of the business and local buildings. She was so proud of where she worked and loved the franchise owners. When someone tells you of their career ambitions within the company, you know they have a great employee.“
“They were very nice to us while we were there. My husband has issues understanding/remembering things and they were understanding and patient with him while he figured out what he wanted. The environment was also very clean. I would come back!“
“As with a lot of restaurants these days they seem to be understaffed. When we entered it was unclear whether they had table service. I asked one employee and she said yes. So, we sat there for a short while until we realized what she meant by table service was that you had to order at the counter and then they give you a number card and deliver the food to the table when it is prepared. The place itself is well lit and also has outdoor tables. My wife thought the air conditioning was a bit too cold. But, with all that said, the food was outstanding. The sandwiches are very large with plenty of meat. I had the New Yorker which had corned beef and pastrami and Swiss cheese on marbled rye bread. The wife had a half portion of a baked potato with corned beef, Swiss cheese, sauerkraut kraut and thousand island dressing. They server brought out a whole Irish baked potato and said that they consider a whole order two potatoes. ?. Needless to say, it was a huge meal even for a half portion. The bill came to about $30 including a small tip. This also included two sides, a bowl of chili and an order of steamed broccoli ?. All in all we were very satisfied. Hope they get their staffing issues fixed. We would definitely return and recommend them.“
“I will start off with saying it was money! Wanted to try Zaxbys to compare it to Raising Canes, I will honestly say pretty dang close. Tenders, sandwiches, fries with many different sauces, was spot on. Service was great also. I highly recommend trying this“
“Firehouse is hit and miss.This time around our order took a bit longer than what I was expecting.Usually we are in and out.The restaurant is clean, staff nice and friendly.We ordered meatball subs this time around, I can't say that they were the best. I would have stuck with the Italian but they were out of some of the ingredients. The briquette is always a favorite too.“
“Came in store at the very last minute. Was a little hesitant with it being so late. Rosie gave the best customer service I've ever experienced at a subway. She made me feel very welcome, and makes the best carrot cake cookie. Five stars to Rosie ⭐⭐⭐⭐⭐“
“Since 2017 we have made this pizzatopia palace a must when we are in Cherry Grove and for one reason...IT THE BEST! if you are a foodie like we are then you understand it has nothing to do with the price, the setting, or the name, it's all about the quality of food, the taste, and the way you feel afterwards. What makes a great pizza stand alone from the rest is the first layer, the crust. With most pies you constantly have to wipe your hands because of the grease, not BASIL'S. The crust is spot on with taste, texture, and no napkins needed. Look, if you want to waste you money on other pies then go ahead. I know where my hard earned money is going for pizza, BASIL'S no other place. Stop in, ask for Diana and tell her you read this post...and ENJOY! Todd and Molly Pizzaologist“
“It's a Subway. It's a cut above the rest though, for sure. Very good and friendly staff. Above all, they are fast and good at their job.I walked in to get a couple very basic boring subs for my kids, and the line was quite long. Surprisingly, the staff knocked it out quick and efficiently.Parking can be tight, but I haven't found any issues getting a spot.“
“I love this place.....and not just because the food is delicious but the customer service is amazing. Most of the staff is young hard working citizens who love their jobs and that's what makes that experience so much more awesome . Keep it up guys. Shout out my kitchen workers who be going hard back there as well ?“
“Not sure who owns this location but I hope they see this. The staff here is so friendly. Especially the guy out front who has been there for so long. It's alway so clean inside and the veggies are always extra fresh. Our family loves this Jersey Mikes“