Prespa's Italian Restaurant

4720 W Sublett Rd, Arlington
(817) 561-7540

Recent Reviews

Amberly “Amber” Jordan

I would have rated this place 5 stars since the food is always good and the staff friendly, but our waitress didn't fill up my boyfriend's drink the entire time we were there. It's a great place to eat with the whole family and very reasonably priced in my opinion. Just the drink refill is why I only rated 4 stars.

Nakomah Hanson

I’ve ordered pizza here for pick up a lot. Lived in the area forever and stopped in for the first time today. Food was amazing. I’m kinda mad at myself that I waited this long to come in and eat. Everything we ordered was fresh and on point

Lynda G. Bullerwell - poetry

Prespas used to be one of our favorite places to eat. The last 2 times we have ordered food, it has been ok, but not up to par to the Prespas we have enjoyed in the past. The spaghetti I had was ok. The sald was just ok and when I asked my husband how his meal was (which alone was $20,) Rigatoni Arabiata with a side of shrimp, he said it was just ok....We were disappointed to say the least and this time, I don't think we will be back.

Tambre Ruggiero

Great food in a romantic environment! It’s a BYOB. You must have their salad with house dressing. It is the best ever!

Courtney P.

Love this hole-in-the-wall place! Bread is amazing I am almost full off of it before I even get my food. Quick service, friendly workers, and great food. I always have the chicken parmigiana and it is one of the best I've ever had and great portion size. Pizza is great as well. I would highly recommend!

Nidal Jabri

For ten years they have had great food awesome customer service. I had my order mixed up and it really threw me for a loop. They took care of us and made it right.

Carrie Downey

The food was excellent. The server wasn't very good but I was warned that the service wouldn't be great. Next time we'll take it to go. I would seriously order this off Doordash or Uber. The food is really good. Especially the deserts. You really can't go wrong here.

Dawn D.

Wow! Delicious homemade pasta and fresh salad and rolls. The fettuccine Alfredo and chicken scarpariello were our picks and we'd both choose them again. The staff was friendly and attentive. We'll be back to support this small business!

Angel Vargas

Pretty good pasta from what I had ( Chicken Parmigiano) also the chicken was cooked to perfection, I myself feel like it could have been a little better seasoned also the bread was ehh. Salads weren't anything too exciting but like I said the pasta was pretty good. I would definitely go back again.

Gary Trimble

The change in the prep of the rolls served with many of the meals has made a wonderful taste improvement. It's a terrific change.

Jane Joplin

Great pasta dished- warm garlic bread and nice salad servings.Friendly service.We called in and picked up our order. Nicely packaged.Nice little Gem just around the corner from us- we look forward to dining in.

Natalie Capri Lopez

Super tiny, people on top of each other. Food was good. Server was not very nice.

David H.

Went here after looking at the reviews... Had the trio and it tasted OK but it was an unbelievably small portion.... The pizza was pretty much meh and was somewhat greasy. Not horrible but overall just pretty much average & nothing to write home about.

Katie McCune

Our waitress Natalie was great! The penne alla vodka and cheesecake are top notch.

Rita D.

The food is good, no doubt! BUT they fill the expired 100% per virgin olive oil bottles with some other oil, as confessed to by their manager and staff. I know the taste of olive oil, even poor quality. What they are representing isn't true! If I had an allergy to whatever they are filling the bottles with, they would have a lawsuit, if I lived to tell about it. If they are deceitful about what they put on their tables to be consumed, what else are they passing off as food? A year or so ago, I had the same conversation with their young man-manager and thought he would change their deceitful business. They haven't! This time I am exposing them to the Department of Health and told them so to give them another chance, to be honest in what they offer the public to eat.

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