Restaurants in Austin
Best Restaurants
2
Odd Duck
“Pretty much the best restaurant in Austin hands down. Food and drinks change a lot but there is nothing bad on the menu. Staff are always a blast, shoutout to Matt who always seems to get our table!”
“Went to Clark’s Oyster Bar for lunch and had a wonderful anniversary celebration. The service was really attentive and friendly, with little details like a happy anniversary postcard on the table when we arrived. Sat outside, set back from the road, under a tree and their lovely yellow awnings, it was great to be outside. Cocktails were beautifully crafted, with strong flavours and a good amount of alcohol, and food arrived timely to the table. We had Oysters to start, which looked beautifully presented on a large metal dish of crushed ice with shaved horseradish and condiments, as well as the most delicious starter in their Tuna Carpaccio. This is an amazingly crafted dish, how they get their tuna to such a thin yet beautifully firm and flavoursome presentation shows real craft, complimented by all the olives, capers & sunflower sprouts, it’s a star dish. We had the lobster roll, a staple dish which could easily be shortcut, but every detail has gone in to elevate this dish too. The brioche roll was caramelised perfectly, huge perfect lettuce leaves cradled a very generous amount of delicate lobster, and a huge bowl of rosemary shoestring fries and a fresh ‘slaw to side, it just looked amazing and tasted so too. Finished off with a delicious key lime pie, and a torched Swiss meringue on the side, this was one of the best of many meals we had on our holiday to the USA. Highly recommend and would certainly go back if we visit Austin again and try their evening sitting, which I imagine with the fairy lights in the tree’s, would be just as magical. Thank You.”
“Overall the food is good for the price! Great place to come w groups. They don’t take reservations but they do have a waiting list and we only had to wait 20 mins which wasn’t bad. The live music is a bit loud but gives the atmosphere a nice touch. The cuisine was good, the Pad See Ew with beef was the best thing we ate.”
5
Dai Due
“OMG, this place is beyond GREAT food restaurants you frequent in Austin. I’m a local resident for decades. THIS is where you want to go and eat!!! For real ASAP!Wheelchair accessibility: Convenient with ramp!”
“AMAZING ? ? food, atmosphere, service, staff an incredible experience from an iconic venue. ? brisket was insanely good. Tender, juicy, perfect smoke ??? visiting while on a food safari in Austin from UK. Thanks at team Franklin ??”
Restaurants by Cuisine
“My first time at Terry's. Best barbeque I've tried. Beef ribs melt away. The brisket is very juicy & tasteful. Peach cobbler delicious. Can't wait to try again.”
“Live music, good food, excellent beverage selection, hospitable staff, and plenty of seating. What's not to like?Close to a variety of other venues located in downtown Austin. This is quite the happening place with loud music, dancing and exotic cars.Parking: We took an Uber. There's a lot of construction and traffic is a bit thick. Best to just get dropped off and picked up. Once your downtown walking around is half the fun.”
“We sat at the bar because they were so busy at lunch on a Tuesday. Go figure. After having drinks and sampling the food, we can understand why. The bartenders are great and the food is fresh and creative. We added to short rib and hummus to the combination spread plate and it was so good and so filling, it limited us trying anything other than the shrimp appetizer. Which was good not great.”
Recommended Restaurants
“The food is amazing! Or let’s say everything here is amazing here in Freddo's! The coffee is high quality. I’ve been coming here since late 2022 and always try different things (pretty much everything on the menu by now) Great atmosphere and study/work place!It’s rare to see a café place with two-stories! This place used to be the Wells Fargo bank like 20 years ago lol and my dad was one of the managers here when it was a bank back in the 2000's!”
“I travel a lot for work and loved coming here whenever I was in town! The tree inside is beautiful and makes it a really unique atmosphere. Tara makes THE best espresso martinis, she’s so friendly and always made me feel welcomed. Had some less positive experiences with some of the other staff so I pretty much only came here for Tara. Didn’t see her last time I was in town, I really hope they didn’t lose her because she really made this place stand out from all the other options nearby!!!”
10
Lucky Robot
“Love the atmosphere, food is good, price is fair, and great customer service. Very small place, space is limited, call first to be sure you don't wait too long.”
11
Loro Austin
“It's fusion food, good but I wouldn't say the food was amazing or surprising. Great service and cool vibes and a good gathering place. But food itself was just "good."”
Restaurants with Delivery
“The service here was excellent. Tony was one of the best servers I’ve ever had.I wasn’t a fan of the food. Maybe we ordered the wrong things.We ordered a few of the salsas. I didn’t care for the taste of any of them. I tried a basic cheese enchilada and thought it was way too deep red for me (too much dried chili seasoning). The picadillo was good. My favorite were the drinks. Hats off to the bartender! The cheesecake was pretty good too! You’ll love it if you like cinnamon.I like the idea of the twist on Tex-Mex. I probably should have tried the ribs. I definitely think it’s worth a visit to see if it’s more your style.”
“Pretty much the best restaurant in Austin hands down. Food and drinks change a lot but there is nothing bad on the menu. Staff are always a blast, shoutout to Matt who always seems to get our table!”
“Went to Clark’s Oyster Bar for lunch and had a wonderful anniversary celebration. The service was really attentive and friendly, with little details like a happy anniversary postcard on the table when we arrived. Sat outside, set back from the road, under a tree and their lovely yellow awnings, it was great to be outside. Cocktails were beautifully crafted, with strong flavours and a good amount of alcohol, and food arrived timely to the table. We had Oysters to start, which looked beautifully presented on a large metal dish of crushed ice with shaved horseradish and condiments, as well as the most delicious starter in their Tuna Carpaccio. This is an amazingly crafted dish, how they get their tuna to such a thin yet beautifully firm and flavoursome presentation shows real craft, complimented by all the olives, capers & sunflower sprouts, it’s a star dish. We had the lobster roll, a staple dish which could easily be shortcut, but every detail has gone in to elevate this dish too. The brioche roll was caramelised perfectly, huge perfect lettuce leaves cradled a very generous amount of delicate lobster, and a huge bowl of rosemary shoestring fries and a fresh ‘slaw to side, it just looked amazing and tasted so too. Finished off with a delicious key lime pie, and a torched Swiss meringue on the side, this was one of the best of many meals we had on our holiday to the USA. Highly recommend and would certainly go back if we visit Austin again and try their evening sitting, which I imagine with the fairy lights in the tree’s, would be just as magical. Thank You.”
“Wild Austin Vibe with Great Pizza and a Wonderful Pear SaladVegetarian options: There are several veggie pizza offerings and I really enjoyed the Pear Salad which is VegetarianWheelchair accessibility: I didn't use a Wheelchair but I remember that you could go straight to the doors and into the restaurant”
“Great date night spot. Little pricey, since you have to order many plates with them being small-ish, but the quality of the food made it okay for us.Few favorites - the pork/scallion rolls, cornbread, brisket, the drinks - all so good. Honestly we were happy with all of the plates we ordered - something that doesn’t happen often for us at many Austin restaurants.. but we appreciated the flavors of the dishes at Kemuri.Service was great as well, very timely- our server was attentive and funny, gave us recommendations and checked on us the perfect amount.”
“Great little Speakeasy that was a real speakeasy during prohibition.Tucked under Moonshine, the vibe was great, bar tenders were fantastic.Reservation is best and check the details.”
“We were blown away by this place! Service was outstanding, but the food was next level. We ordered the salad, shishito peppers and nuts for an appetizer and then came the smash burgers. Everything was so good! We finished our meal with the best carrot cake any of us have ever had. We’re already planning our next visit. Highly recommended!”
“Food was excellent, service was very on point as in you need help and there is someone their and back in 2 seconds. I liked the feeling it was meant to represent. Daniel offered excellent service and was very attentive.”
“Absolutely incredible dining experience! Went last night with the husband and the night from start to finish was amazing. The entire team was wonderful, from the extremely personable and friendly host for the night (I believe his name was Kavian) to all the chefs, staff and a great surprise was meeting Chef Ling herself!The courses were to die for and the portions were perfect. We can't wait to come back and share the experience with some friends!”
“Overall the food is good for the price! Great place to come w groups. They don’t take reservations but they do have a waiting list and we only had to wait 20 mins which wasn’t bad. The live music is a bit loud but gives the atmosphere a nice touch. The cuisine was good, the Pad See Ew with beef was the best thing we ate.”
“I had to try this place & so glad i did.. not only was the baklava so good but the service was great too, they are very welcoming and warm.. makes you feel at ease & made me feel like this is a place i will be returning every chance and/or everytime i get to go to ”
“Great Jewboy Burger (minus mustard and pickle add ketchup, mind you).Fries were great too.The great beer selection was a bonus.As was the incredible service.Can't wait to get back.”
“Wonderful, 2 bite street tacos. get a bunch to try if you want to fill up. My favorites were the carnitas and suadero. Nice outdoor seating area with other food trucks to try from ”
“It's fusion food, good but I wouldn't say the food was amazing or surprising. Great service and cool vibes and a good gathering place. But food itself was just "good."”
“First off, they are incredibly friendly and easygoing. Just being here makes you feel good.Next, their coffee. They let me try a sample of their drip coffee and it was fantastic. Flavorful, fun, fruity, balanced. I ordered a pour over (pink bourbon) and it was expertly made. Perfect extraction, clean, smooth, full fruity goodness.So, naturally, I had to get back in line and order an espresso drink. Again, so so so good. Perfect extraction on the espresso made for one of the most delicious cortados I’ve ever had.Important to note that they seem (at least at the time of me writing this) to specialize in fruitier, funkier natural processed coffees. So if that is your style then you will LOVE this place as much as I do.Also important to note that this is served out of a food truck. So there is no indoor seating, but plenty of wonderful outdoor seating. Also all drinks are served in to-go cups, so consider bringing your own cup if that’s your style :)”
“Absolutely delicious. Never had Turkey like this before! Staff is so friendly. One thing I like about the place is that they can weigh even small portions of meat, so you can sample a variety.”
“Stellar experience made extra special by Charlie. Food was outstanding but Charlie made the whole evening so lovely. He had excellent recommendations for us and was just a joy. Do not sleep on the crab fried rice, man was that good.”
Online Reservation Available
“OMG, this place is beyond GREAT food restaurants you frequent in Austin. I’m a local resident for decades. THIS is where you want to go and eat!!! For real ASAP!Wheelchair accessibility: Convenient with ramp!”
“Live music, good food, excellent beverage selection, hospitable staff, and plenty of seating. What's not to like?Close to a variety of other venues located in downtown Austin. This is quite the happening place with loud music, dancing and exotic cars.Parking: We took an Uber. There's a lot of construction and traffic is a bit thick. Best to just get dropped off and picked up. Once your downtown walking around is half the fun.”
“What a lovely spot in downtown in Austin! They have a fantastic and thoughtful cocktail menu and fantastic spirit selection. I enjoyed a pour of local Texas Whiskey Milam & Greene ?”
“Perfectly prepared Seafood, comfortable but elegant ambiance, and a great location. A nice high end but low-key spot right near the iconic Austin music spot, Antone’s.The kind crab was perfectly cooked. The braised greens had the subtlest kiss of Serrano pepper. It is seafood with a whisper of the south. The chef is James Beard award winning MASHAMA BAILEY of Savanah, so that makes a lot of sense.The vibe was relaxed but high-end.They bill this as a southern spot. I think it is more a seafood place with a whisper of the South (not to be confused with “Texan cuisine” a cousin but something entirely its own thing.)The restroom is hard to find - it is in the hotel lobby but they do not have good signage. It is buried in the back of a second elevator bank area. They have a neon sign in a different spot announcing that it is NOT the restroom - but nothing of its equal to show you where you should go / where it is.They set up shop diagonally across from Eddie V’s (seafood and chop house) which has been there for decades.Vegetarian options: This was the one area of real opportunity: there were very few options for a vegetarian / vegansDietary restrictions: Greedy for keto and gluten allergy folks!Parking: No garage. No street parking $15 for first 3 hours of valet.Kid-friendliness: Not a kid spot.Wheelchair accessibility: Very wheelchair accessible throughout”
“We sat at the bar because they were so busy at lunch on a Tuesday. Go figure. After having drinks and sampling the food, we can understand why. The bartenders are great and the food is fresh and creative. We added to short rib and hummus to the combination spread plate and it was so good and so filling, it limited us trying anything other than the shrimp appetizer. Which was good not great.”
“This is one of the best place to get Japanese cuisine. They fly the fishes from Japan. Melts in your mouth. We ordered whatever our sushi master recommended and was amazing. Love this spot. My favorite in Austin.”
“It's great, it's pet friendly, excellent food, and chill staff.I had their Reuben sandwich, The pastrami is smoked the cut and very flavorful, couldn't taste the sauerkraut (excellent place to try a Reuben for first timers), The rye bread is very mild and slightly sweet very unique spiral pattern and delicious. Wife had the pretzel, ? she wasn't that hungry but said the beer cheese sauce and ground mustard was delicious. She made me try the last bite of pretzel, it was slightly sweet which was interesting and appreciated, but dipped in their cheese beer sauce was next level. Their flavor combinations just hit different in the best way.Wife had the American lager as she's prefers Coors & Miller lite, I went with their dark lager which was bold yet smooth. Definitely appreciate the realistic ABV levels so you can do something with the rest of your day lol. They're green tea jello shots are actually pretty tasty and fun to order if you're celebrating something.Definitely a bring your own friends place, Not somewhere I would advise the single ready to mingle crowd. But if you got some good people with you you're guaranteed to have a good time here.Can definitely recommend.Parking: Parking is off 5th Street, behind the building. They have their own lot (Yes you can enter directly from the parking lots as well).Google maps will take you to the front of the building though. (Which there are a couple of spots and a couple of handicap spots only, there is also a 10 ft double-sided bike rack)Do not attempt to park anywhere else in the front or businesses beside it they will tow.(Cesar Chavez and the streets connecting between 5th are all both directions, so it doesn't matter how you get there if you will get there)”
“Love the atmosphere, food is good, price is fair, and great customer service. Very small place, space is limited, call first to be sure you don't wait too long.”
“Stellar experience made extra special by Charlie. Food was outstanding but Charlie made the whole evening so lovely. He had excellent recommendations for us and was just a joy. Do not sleep on the crab fried rice, man was that good.”
“Great lunch, brunch or dinner! I rarely say that across the board. Score a table outside or at the bar & enjoy delicious food in an aesthetically pleasing east austin locale. Parking is limited & def make a rez!”
“I’ve been sitting on this review for a while. I’m definitely not one to tarnish any 5 star ratings!! My experience was mixed. In part by the fact that I’ve spent countless moments at midnight trying to get reservations with no luck. When I finally snagged my first res, I was shocked to be sitting next to a guy that had been multiple times (even in the past week). Most of the others also had the good fortune to be “frequent patrons”. There was one other person who said she’d been trying to grab a reservation for a while. TBH, really didn’t sit right with me.As we all know, these reviews are opinion based only. I can only give my honest assessment of my experience.The vibe seemed catered to a younger crowd for sure. I definitely felt out of place. The “F” word was used quite liberally by the staff. No big deal, just kind of off pudding when you’re paying so much. Again, I realize this may not be a popular opinion. Unfortunately we also got on the topic of church camp and “those types” which stung quite a bit since I have a strong faith base. Not really the fault of the staff but she was very much in agreement to the conversation. I am not suggesting that the chef participated in any of these convos because he didn’t.Yes, the food and drinks were absolutely delicious. I got the extra cocktail menu where we get a fun drink paired with some of the courses and also participated in the extra course which was way too fishy and slimy for me. All in all, my bill was slightly over $400. Since I just didn’t have the best experience, needless to say, it was too expensive for me.My biggest suggestion would be to not go solo.Parking: Very difficult to find.”
“Addison was AMAZING! Personable, and felt like a friend. Had the best recommendations :) the dumpling appetizers are a must! The wellness charge at the restaurant did catch us by ”
“The Josper-roasted halibut was delicious, one of the smaller entrees but including a tasty sauce. Order the flatbread to go with it. We also had the filet mignon & that was perfectly cooked with an interesting squash & onion stir-fried side dish. We'll be back!”
“Glad to know I can request everything not spicy including the Mac and the fries!That being said huge portions, great price, outstanding flavor! Love the rustic country vibes.”
16
Nori
“So tasty! Loved the food here. The shiitake roll was my favorite. The mushroom ceviche was also quite fun, though I wish the mushroom to vegetable ratio was a little higher for extra meatiness. We had a black bean brownie for dessert which was also very tasty. And there is a nice selection of mocktails which is always appreciated!”
“We keep trying to find the best steakhouses in Austin and Deans is always solid. Lawrence took care of us big time. Drinks were on point and the food was unique, well prepared and tasted incredible. We’ll be back!”
“Great date night spot. Little pricey, since you have to order many plates with them being small-ish, but the quality of the food made it okay for us.Few favorites - the pork/scallion rolls, cornbread, brisket, the drinks - all so good. Honestly we were happy with all of the plates we ordered - something that doesn’t happen often for us at many Austin restaurants.. but we appreciated the flavors of the dishes at Kemuri.Service was great as well, very timely- our server was attentive and funny, gave us recommendations and checked on us the perfect amount.”
24 Hour Restaurants
“This was a hidden treasure to find for me. It's pretty cool place to hang out, or bring friends or even go on a date to. They have a taco truck there which is delicious and inside all their baked good are also yum. They make coffees but one cool thing is they have whiskeys they flavor. And they have them out so you can see them..also people can bring their dogs and they have treats for them. I really like this place. Parking is super hard there so plan to spend a little time looking for parking. Sorry I didn't take pictures.Vegetarian options: I don't know”
“I’ve been coming here for almost a year straight and Alex has been the best. He not only remembers my drink but remembers me by name. The drinks are always on point and the atmosphere is great. You can definitely tell he loves his job and the customers there definitely appreciate him! Anything said less than that is just crazy talk.”
“Had the iced bennu and it was really delicious 1st time coming here but not the last open 24/7 so if you're looking for a late night drink or snack I recommend checking it ”
“Tropicana is a fun place to relax and enjoy the games abit on the grimy side but the folks are nice and it’s pretty chill plus you can smoke inside a plus for me!”
“Fantastic place, it was a bit busy due to it being brunch time on a Sunday, but overall great service and friendly staff.Parking: The parking was free, but it was a bit busy so had to drive around a bit and park near the apartment buildings in the back!”
“Great place to work for a few hours or longer. That’s kind of why everyone is there, so the atmosphere is right. You get a wifi password with purchase that lasts I think 3 hours from when you start using it. Staff were super friendly too :)”
“Arrived at 5pm and promptly greeted and seated. My order was taken, prepared and delivered correctly and quickly. The host and server provided excellent service. A 5-star rating for Denny’s typical market segment.”
“Came here to eat a good American breakfast. Wasn’t disappointed : it’s good, and really not expensive. Just a little bit too fat for me, but first time I ate « cinammon rools » pancakes : it was so delicious ! Staff is very nice, and so was the atmosphere.”
“My husband and I had almost given up on Waffle House but were pleasantly suprised by the vibe, cleanliness and amazing customer service at THIS specific waffle house in Austin. Our serve Tae was amazing! Friendly, kind, acted like she liked her job and the customer service she showed to every patron she helped was a breath of fresh air. So many of us get on here just to be express the negatives so I thought I'd write a review expressing how much we enjoyed this location!”
“This Food truck venue is a really cool spot to stop and try a variety of different cusines. The wife and I loved the pad cha (thai), bacon wrapped hotdogs, and empanadas were all delicious.”
“Great food truck for the price. I got the Hawaiian burger meal and two churros. Burger is solid, fries are okay, churros are great. In a bad neighborhood corner so be careful at night, cash only hablas Espanol y Poco Inglés but you can get by.”
“Four stars only becuase this one keeps breaking down! There are a couple machines in the Austin Airport and usually at least one is working if the other is down.I like this robot machine becuase it doesn't usually have a huge line. The Austin airport used to have local only businesses, and we liked that. 15 years after starting here, they have become money hungry and theres multiple Star*ucks instead. I used to be happy to direct visitors to the Fara Cafe (now a wheelchair seating area. The owner of Fara is a great guy.) or Austin Java instead.Anyways, Costa Coffe is good. It is a novelty, kind of, to see a machine making your drink through a window, and having the robot arm whizz it back and forth, but I like it.I usually get a hot Mocha, but I was happy to find a Milk drink (no caffeine) for when I need a late night treat. The costs is similar to most other coffee shops. It remembers your settings when you swipe your card so you don't have to enter your name and pin that releases the drink from the automated door.I have tried the Caramel Machiatto and a regular coffee as well. The system lets you adjust all the items in the drink (sweetener, flavoring, milk type etc) as long as its stocked.Walking past the 20+ deep line at the other places while already holding my Mocha is just a bonus to me, as the coffee is just as good.”
“Always love Waffle House. The waffles here are the best we gotten anywhere. They’re amazing, perfect flavor and thickness. The hashbrowns are perfect, not over cooked or raw and they taste like real potatoes. The biscuit and gravy is amazing too, the biscuit is fresh and the gravy with sausage tastes really good. Everything was hot and fresh and tastes amazing and the waitress was nice and got our order and brought everything out fast. We don’t live anywhere nearby (hours away) but we try to come by every once in a while because it’s the best restaurant of its kind. My family loves waffles and they say these are the best and I don’t really like waffles but yes they are amazing, I get one too when I come. I’d recommend to everyone to try it and I wish there was one closer to where I live. (I barely remembered to take a picture after we started eating).”
“Ok ok ok…so I was hesitant about coming here but…if you are looking for your traditional street taco…not your place…BUT…the tacos non the less were amazing…try the chicken tinga and the pork belly…they were soooo good and accompanied by their green salsa was just great. Will definitely come back when visiting Austin!”
“Excellent service from the drive thru by Kevin.Kevin makes the difference in between this Jack in the Box located on north Lamar and Fairfield St.Kind. Attentive. Professional and well knowledge about the Manu.The tacos were fresh, crisp, and very tasty,It's so bad that all the Jack in the Box locations don't have more guys like Kevin.Excellent customer service from him.Location: North Lamar and Fairfield St.Parking: plenty free parking lot.Food: so good. Fresh and chispy.Customer service: EXCELLENT.Highly recommend.”
“One of my favorite BBQ joints in Austin! The owner and staff are super passionate about BBQ, and the service and atmosphere are incredible as a result. The brisket is some of the best I've had! Will be back next time I'm in Austin for sure!”
“Ordered take out. Pizza was delish! Salad amble and fresh. Order was ready for pick up at the time we set. Service great! Highly recommend!Vegetarian options: Pizza can be vegetarian. Just ask for meat substitute or not include the meat.”
“Addison was AMAZING! Personable, and felt like a friend. Had the best recommendations :) the dumpling appetizers are a must! The wellness charge at the restaurant did catch us by ”
Takeout Restaurants
“I had the jalapeno cheddar sausage and the spinach feta. These were one of the most delicious things I've had in Austin. They were packed full and very good size for the price. Warm and fresh ingredients flavorful dough. Fast and friendly service. Highly recommend!”
“A vegan delight! Wonderful atmosphere with fun and quirky decor. Nice servers. Delicious food. I was very impressed with the Renedict. Outstanding hollandaise sauce. Ooooo and great mimosas!”
“AMAZING ? ? food, atmosphere, service, staff an incredible experience from an iconic venue. ? brisket was insanely good. Tender, juicy, perfect smoke ??? visiting while on a food safari in Austin from UK. Thanks at team Franklin ??”
“Absolutely delicious. Never had Turkey like this before! Staff is so friendly. One thing I like about the place is that they can weigh even small portions of meat, so you can sample a variety.”
“Such a nice neighborhood spot. Super affordable for big portions and all of the flavors are really really good. The staff have always been very pleasant and helpful. We’re happy it’s in business!”
“Relaxing and top tier. Much better atmosphere for enjoying bbq. Friendly staff. The brisket is some of the best I’ve had. The Mac and cheese and potato salad are unique. Bbq as it’s meant to be experienced, in the backyard, with a cold drink, with shade and sun readily available. Saddle Up close by to get a cold drink.”
“My first time at Terry's. Best barbeque I've tried. Beef ribs melt away. The brisket is very juicy & tasteful. Peach cobbler delicious. Can't wait to try again.”
“Eclectic selection of drinks, brews and food!Your choice to enjoy a brew at their outdoor patio or just chill inside reflecting on the meaning of life while sipping on you favorite warm drink.PS Don’t forget to check out the chicken coop ?”
“Some of the most chill people. Great food, atmosphere, and service. Eat from them at about 1 every week. They even gave me free funnel cake fries for always eating their food. Please come here”
“10/10 experience from an unsuspecting location! Amir (owner) is the kindest person, takes real pride in his work, and serves the most delicious food! I am vegetarian and get the falafel garden plate and every vegetable is cooked to perfection plus the falafel is perfection. Also, the portion sizes are huge!!”
“One of my favorite BBQ joints in Austin! The owner and staff are super passionate about BBQ, and the service and atmosphere are incredible as a result. The brisket is some of the best I've had! Will be back next time I'm in Austin for sure!”
“I'm Haitian/Cuban Brooklynite and I've been looking for a place in Austin that will help with my Caribbean cravings for aLOOOOOOOOONG 6 years and WOW this place was definitely worth that wait. The flavors are layered, the meat is juicy and succulent the sauce is spectacular. The plantains and fries are fresh and crispy. You can tell that they care about the quality of their food. Now let's talk about presentation, just because they are food truck doesn't mean that they skimp on the visuals. I'm highly impressed and will definitely be back. So so so happy I found this gem ?”
“A place to find a delicious chicken sandwich—but it’s on a biscuit, so what’s not to love? The fries were also good, so what’s not to love?Well, it’s the small swarm of bees that show up the minute you open the spicy honey dip. Eat at your own risk.”
“Pretty good food. I enjoyed the chilaquiles, it's a lot of food but the flavors get lost a bit in bowl form. Next time I'll try the tacos.The Pink horchata is absolutely amazing.”
“Quality meat. Quality Service. Quality Sauce. Austin and Texas are no strangers to making some mean BBQ, and JNL is now one of my faves. My friends and I ordered the ribs (Al pastor style), brisket and turkey. Everything was smoked to perfection and the sauce helped the meal come all together. I wish I would've ordered more of the ribs because they were phenomenal! Don't skip on this item when you're here- the seasoning is delicious!”
“Excellent top sirloin, sausage, and picanha. Loved the sides and sauces, salad bar had a great selection - cheeses and smoked salmon were excellent. I had the best cheesecake of my life, served with flaming alcohols. Service was especially great compared to other churrascarias that we have been to.”
23
KG BBQ
“Brisket rice bowl was amazing!Can’t express how delicious it is. Don’t live in Austin but visit my son here couple of times a year. In 23 years of visiting this is my favorite of many wonderful Austin meals.”
24
Este
“I had a sensational experience at Este recently. Everything I had was absolutely smashing. The tamarind agua Fresca was lightly sweet and refreshingly sour. I tad the tuna tiradito and am still thinking about the charred allium sauce it was served with. The swordfish tacos were a revelation, the batter was similar to a light and crispy tempura. The lime semifreddo was a creative take on a key lime pie, and the mango tamarind gelato was real treat. I sat at the bar by myself, so I got to chat with the staff throughout my meal. They were attentive and clearly passionate about their work, and most importantly, I could tell from the way they interacted with one another that Este fosters a thoughtful and supportive culture. They were so helpful and gracious with each other, acting as a real team. I was so impressed overall, and I can’t wait for my next visit!”
Drive-Thru Restaurants
“Can’t beat the Wednesday and Saturday special of 1/4 lbs burger, fries and soda for $7.49. Swear the burger is bigger than a 1/4. Pineapple shake is bomb. Line moves quick standing or driving. Pro-tip is to walk there or park there and walk over to auditorium shores for a picnic.”
“I just moved in to town, and this was the first time I was able to eat out and I have zero regrets. The burger was so flavorful and not in a way where it’s just grease and seasonings. The cooks took care of this burger ?!! The staff is also super welcoming and actually interacted with us which in a burger spot is so welcoming in my opinion 10/10”
“What a Gem Of place this is - Amazing Food, Amazing Customer service Lovely Staff And the Best Part was Food It was YUM - Best Indian Style Food In Austin Texas. Highly Recommend! ?”
“This is the second time I've been to olamaie and it's got to be the most overpriced restaurant in Austin I think the service was phenomenal and the overall atmosphere is great but the food does not live up to its price it's overly rich and sometimes way too many ingredients trying way too hard it does have some really great notes but overall I can't highly recommend something that's too expensive and doesn't meet its valueWow I must have not been in a good place mentally when I reviewed last time. I can remember the time I was here it was definitely not in the relationship I am in now, who you are with who sees you, who loves you is everything the person that I'm with all the food I get to try is beautiful and wonderful and exceptional Simply because of the person that I get to call my partner and my love.This was our first time together at Olamaie and the food was exceptional oysters Rockefeller, the really delicious hush puppies our cocktails we're sensational, the Jefferson rice was shrimp was so good the texture is amazing and of course the biscuits are perfect. We really really loved it and can't wait to come back and enjoy it again thank you to the staff and the kitchen who put together a brilliant dinner for us thank you.Who you are with really does make all the difference in the world, you see the world brighter, more colorful more beautiful. Hope becomes a common feeling instead of despair. thank you my love for loving me and seeing me the way you do you've given me everything I need And so much more with you holding my hand I see the world so much better than I did before. Can't wait to come back to holiday just the 2 of us for another romantic evening I can't wait for all the honeymoons to come I can't wait to say of course. I love you To The Moon & Back in 5 steps more????”
“By far this restaurant food / staff & even management deserve the highest accolades. To be honest this place was not our original destination for a Birthday celebration but, due to unforseen circumstances we had to divert plans and ended up in quit possibly the best turn of fortunes by coming to Eddie V's. We were lucky enough to secure reservations last minute and upon our arrival were treated as if we quite possibly owned a share of the restaurant ( We do not ) the lovely hostess was kind enough to provide the women of our party ( One being the one celebrating her Birthday ) each with a single long stem red rose to celebrate the occasion. In a brief amount of time we were seated at a phenomenal area of the restaurant only to find a card on the table with a hand written Happy Birthday proclamation. The service was prompt and personable which was greatly appreciated & the staff worked in a well orchestrated manner to suit our every need. It was such a wonderful experience to have the manager Mary come over to personally check on us and provide a sincere and thoughtful conversation to our party. That in and of itself made this worth the visit but, as this is a restaurant the topic of this review should be the food of which every single item that was ordered from the filets to the lobster tails and even the special that night of halibut were exquisite. The items were well seasoned , flavorful and prepared to the requested parameters. I can not say enough good about how appetizing it all was. This place is stellar and sets an exemplary standard that I wish other " Fine dining " establishments could live up to. This place will now rank as one of my top referrals for anyone who will listen ! Once again .... Thank You Mary & staff for the undeniably amazing experience !!!!!”
“Great location and ambience. Brisket hash (brunch), queso and breakfast/mezcal margaritas are well done. We finished with some house made rocky road ice cream which was amazing. They do a phenomenal job of blending flavors and really delivering a well rounded experience.”
“I ❤️Torchys’s!!!The Torchy’s that is on Spicewood Springs is the best!!!!?Great service from all the staff. Sam and Asher known you by name when you walk inside.This is the BEST TORCHES in Austin. They treat you like family.?.We have eaten at many Torchy’s, and this is the best one by far..?.”
“We came on the night they had a car show. Alot of old cars that were in town. People here are very nice, and the strawberry shake is the bomb. Chicken tenders were fresh and have very good taste. A plus for it all being fresh. .”
“The breakfast sandwiches were divine. The best espresso (it only comes in a double shot with ice cubes) I have EVER had. I always drink it hot and put a little sugar in, but this cold espresso was so good that I loved it cold and black. My friend visiting from Boston said that the latte was the best she'd ever had as well. Great music and atmosphere.”
“We had to call an audible and have our rehearsal dinner here. It was 10/10. Had 50 people show up throughout the evening, everyone had a great time. ABW always comes through - staff is 10/10 and beer is 10/10.”
“Had the lemon poppy seed loaf. So dense but flavor was good. My drink was delicious. Friend said her coffee was one of the best she had. I LOVE the building, their brand & logo is modern but luxurious.”
“First time at in and out and it met all expectations. The burgers were great, the sauce was great. I like how there were actual veggies in the burger! The fries are subpar and still I ate I all lol.”
“It's a classic In-and-out. You get in, you get out, end of story. Drier fries than most, not soaked in oil, but I don't see that as a bad thing, 'cause the burgers are fine ?”
“My team and I chose Tumble 22 for our lunch after a team building activity. Our waiter-Cody was phenomenal and attentive the moment I sat down. We arrived during lunch time which was about 12:30 or so and it was bustling but no long wait times. We all ordered easily and the food came out. Everything was delicious and seasoned to perfection. I had the Cobb salad with chicken bites and it comes with two heavenly eggs. *Chef’s kiss* It comes with ranch dressing that I got on the side and added as I desired. Everyone else’s food choices looked amazing as well. I ended up getting a tender to go and ate it for lunch the next day and it was just as good! Great spot for food and I’m glad there’s locations in Houston so I can visit as well!Parking: Lunch time may be difficult to find parking but it’s still easy to find.Kid-friendliness: Great for kids!”
“My go to for plant based protein and fiber. It is so healthy And fulfilling. It is a vegetarian menu that you can add meat as an option. This helps as I transition to a vegetarian lifestyle.Vegetarian options: It is a vegetarian menu that you can add meat as an option.”
25
Diner Bar
“Perfectly prepared Seafood, comfortable but elegant ambiance, and a great location. A nice high end but low-key spot right near the iconic Austin music spot, Antone’s.The kind crab was perfectly cooked. The braised greens had the subtlest kiss of Serrano pepper. It is seafood with a whisper of the south. The chef is James Beard award winning MASHAMA BAILEY of Savanah, so that makes a lot of sense.The vibe was relaxed but high-end.They bill this as a southern spot. I think it is more a seafood place with a whisper of the South (not to be confused with “Texan cuisine” a cousin but something entirely its own thing.)The restroom is hard to find - it is in the hotel lobby but they do not have good signage. It is buried in the back of a second elevator bank area. They have a neon sign in a different spot announcing that it is NOT the restroom - but nothing of its equal to show you where you should go / where it is.They set up shop diagonally across from Eddie V’s (seafood and chop house) which has been there for decades.Vegetarian options: This was the one area of real opportunity: there were very few options for a vegetarian / vegansDietary restrictions: Greedy for keto and gluten allergy folks!Parking: No garage. No street parking $15 for first 3 hours of valet.Kid-friendliness: Not a kid spot.Wheelchair accessibility: Very wheelchair accessible throughout”
“We were blown away by this place! Service was outstanding, but the food was next level. We ordered the salad, shishito peppers and nuts for an appetizer and then came the smash burgers. Everything was so good! We finished our meal with the best carrot cake any of us have ever had. We’re already planning our next visit. Highly recommended!”
“Fantastic service, staff and unique brunch selections. Our server Akiya was a superstar! She was so friendly and had great suggestions.We had the chicken biscuit and it was delicious! The staff are a well oiled machine and had a great experience. Highly recommend!”
Fine Dining
“We keep trying to find the best steakhouses in Austin and Deans is always solid. Lawrence took care of us big time. Drinks were on point and the food was unique, well prepared and tasted incredible. We’ll be back!”
“My first experience of a shabu shabu restaurant.Great place to come for a date or a wholesome dinner with friends.Did not try omakase but still had a lot of options on ala carte. Tried the pork shoulders, seafood meatballs, new zealand salmon, cured escolar, local mushrooms, silken tofu, blue crab gyoza. Everything was fresh and tasted delicious.The ponzu and sesame complementary dips with the broth were very good but I definitely recommend the truffle sukiyaki dip on the side, it was delicious.The ambience is very cozy and nice.The staff is very nice, they were very helpful and took really good care of us.”
“Great vibes! The decor is very nice and welcoming. The drinks were the highlight of the dinner and the cocktails were top notch. We did the tasting menu and it was a mixed bag. The biscuits/English muffins were definitely the best thing to get. We were not told that a shrimp dish still had a tail on it and it was hidden by tempura so that was a little surprising. The deserts were too much, and left us uncomfortably full.”
“Experience was great! Service attention to detail was top notch and really sets the place apart. The food was great with the exception of a couple dishes which were ok. Chef Dan is fairly new and still changing menu to his style and the few dishes he's implemented were great. Would recommend as a fun experience and great date night spot.”
“The food was amazing, the steaks were cooked exactly as ordered. The au gratin potatoes were delicious. The service and attention to detail were truly 5 star. 100 times better than the other well known steak house we were at the night before.”
“Pre-fixed menu $125pp, very very good. Everything was tasty and was timed just right in between courses.Our first time here was a couple of years ago, we just ordered whatever on the menu for dinner. I say pre-fixe is better.”
“This is an EXPERIENCE and your tastebuds will WEEP. A spot you cannot pass up. Money is well worth the night you will have here.Two things to start off with:1) Pay the extra for the add-ons and the booze accompaniments if you can stomach it. I am a tiny woman so I did not add in the alcohol but added a wine for my meal and added one "add-on" to a dish. If you are paying a large amount of money for food - might as well go all the way. It's times like these I curse myself for having a small stomach.2) Book in advance and when you book our chefs said if you book the LAST seating they are sometimes able to give extra bites for an additional cost (again - if you have a big appetite this is a no brainer!)Let's start off with the location. Our Uber dropped us off and the driver along with myself and my husband had no idea where to go LOL. Who would've thought it'd be in a home! Super cute and once inside it is a really cool dining experience. You approach the hostess who asks if you'd like to add-on to your sushi pieces - we added black truffle to one and then presented us with a complimentary cocktail a grapefruit and rosemary spritz which was actually delicious which was surprising to me as I am not a grapefruit girl! She then had us wait in the lounge area for the rest of our dining group!Once inside the room I would compare it to a Michelin dining experience as you are treated with the utmost respect, the restaurant is spotless and these sushi chefs know what they are doing. The care put into their work is mesmerizing. It is actually BETTER than Michelin dining because it's laid back and full of laughs and conversation. It was a two hour meal of fun! We got to know the chefs and the other diners. The time flew by!This meal was 17 courses and we found that there were only 2 we weren't HUGE on. Majority of the bites were a 90% wow and there were I think 5 that were 100% popping eyes out of sockets WOWZA's. The fish are shipped in from parts of Japan, Indonesia and New Zealand to name a few. Everything was so fresh and vivid. I just find omakase to be an out of body experience. The different textures, flavours and the knowledge these chefs have to plate items together to perfect flavour combinations is mind blowing.I won't describe EVERY bite because this review is already quite lengthy - HOWEVER; I would love to write about the showstoppers. The Shima Aji (striped jack), the Chu toro (medium fatty tuna), the Japanese Mackerel, the OTORO (Fatty tuna), the A5 wagyu and the unagi which was the last bite with bone marrow and I am sorry - it was one of the best things I had ever tasted. Our chef said it is kind of a cheat code because it's fat on fat but oh my days was it ever HEAVEN ON EARTH. Not only were these bites OUT OF THIS WORLD but this wasn't the end - there was a green tea with ginger sauce and it was the best tea I had ever had. Even more promising was the fact my husband, who HATES tea (weirdo, I know) said the tea was outstanding. Please tell us how to make this tea or where to buy it! It is life changing! It was a great palate cleanser and great digestive aid after all of those bites. Lastly, we were surprised with a dessert. I have never gotten a dessert in my two other omakase experiences and it was honestly just unlike any dessert I had ever taken. This was a Michelin dessert through and through. It was a black sesame seed ice cream with meringue and a lemon curd and it had some seeds or something. I don't even know. I think I went deaf when they were explaining the items to me because I just was in my own Lala land of mouth pleasure!The only bites we didn't care for were the everything bagel bite - this felt too Americanized for us and totally overtook the fish flavour at the end. We also felt the sea bream was a bit bland. But 2 dishes out of 17 with a dessert and phenomenal tea are not going to stop us from coming back again! Please treat yourself. It is something every sushi fan MUST try.”
“Garrison at the Fairmont Hotel exceeds expectations. The food delivers , the flavor profile of Texas BBQ delivered as a fine dining experience. The wood burning cooking really takes everything up a notch . The setting is hip & the service impeccable.?❤️”
“Phenomenal service! It was such an amazing experience. This is my favorite omakase by far. The sushi was crafted with such care and attention. The rice was so so good! The combination of techniques and flavors really made the whole service so special.This place should be on everyone’s shortlist for Austin!”
“I have been here numerous times and each time I am hesitant to come back because I think to myself “how can this possibly beat the wonderful experience I has last time?”. But without a doubt they always manage to one up themselves. Inventive menu, eclectic wine selection and exceptional service + neighbor hood vibe. Top 3 restaurant in Austin. Makes you feel like you are at home.”
“The cauliflower dish is fantastic, with little crispies and sunchokes. We got to try some of the house challah bread too which was super seedy and delicious. The chefs here are really rockin!!!”
“Uchiko is our favorite restaurant in the world. We live Michigan (and Chicago) and consider ourselves foodies. Every year we do an Austin trip and Uchiko is always the highlight of our trip . We’ve eaten at Michelin star restaurants all over the world and make it our mission to seek out the best places to eat wherever we are. If you’re lucky enough to be in Austin, this is the spot. Tonight we had Chef Jean and Jeremy and had probably the best meal of our lives. The food is off the charts. We literally couldn’t stop ordering nigiri. We ordered so much we were gifted the Uchi cook book. Honestly it was an experience we will always remember. Chef Jean, thank you. Jeremy, thank you. Uchiko, thank you. Can’t wait for our meal next year.”
“The wagyu starter by the ounce was the most incredible steak I've ever eaten. I've had it at other steakhouses around the world as well and this one took the cake.The only problem was, starting with that, it was hard to have anything else after because that was the star of the night. The surf and turf truffle butter special was amazing too but the first steak was just incomparable. The food was excellent, cocktails as well and the service. The around-the-world knife cabinet presentation was next level and felt very special. We also landed a table next to the fireplace which just enhanced our experience. All-in-all an extremely memorable dinner on vacation that won't be forgotten.”
“This place provides a top notch dining experience for foodies. Top notch service, cuisine, and atmosphere. The wine selection is extensive may just be a bit of an understatement…Wow! Do yourself a favor and go enjoy a meal with them sometime.”
“5 stars all around. Must try list for me: watermelon nigiri and the tuna with the whiskey glaze. Drinks were phenomenal, our waitress had incredible recommendations, and portions were perfect.”
28
Ling Kitchen
“Absolutely incredible dining experience! Went last night with the husband and the night from start to finish was amazing. The entire team was wonderful, from the extremely personable and friendly host for the night (I believe his name was Kavian) to all the chefs, staff and a great surprise was meeting Chef Ling herself!The courses were to die for and the portions were perfect. We can't wait to come back and share the experience with some friends!”
“One of my favorite pizza places in Austin, the quality is consistent, except one time that was burnt. The bear selection is excellent and lovely staff. Their bear chaser is a bomb!”
30
Vic and Al's
“Went for a family dinner. Everything we tried was delicious but the Cochon Poboy was the favorite. Fresh ingredients, beautiful plates and flavors. Possibly our new favorite spot.”
Cheap Eats
“So glad we found this place! We were next door getting our car washed and the owner of the car wash recommended we go across the street to get a drink while we waited. The vibe in this pace was so cool. A friend that was with us said that the place felt like something from a movie scene. The bartender was very nice. I had the frozen Irish coffee. It was SO good!! I love souvenirs and the was excited to keep my cup. We will definitely be stopping there next time we are in Austin!”
“When I was an actual college student this place scared me, it looked old and it didn’t seem like it’d match my alt/whatever vibe but now that I’ve started coming here I wish I could go back to my younger self and slap em.This place is good, like surprisingly so. I’ve never been disappointed with the food or… the beer. They have an incredible selection of beer at a good price, a price college students back then and today can afford. The grilled cheese is amazing, and it’s a little known secret… but the vegan dog, let’s just say if you’re vegan/vegetarian they surprisingly have a good selection of food for ya. It’s bar vegan food but it’s damn good.The staff really makes this place even better. From the bartenders to staff they bring personality that ya don’t find much anymore, it’s a real neighborhood bar despite being tailored to the UT crowd. You’ll find a mix of folks who’ve been coming here since the 80/90s and fresh turned 21 year olds.It’s a great place to watch the Texas game on Saturdays and nfl on Sundays, and apparently they’re a west ham bar on Saturdays when the EPL is on.Whether you’re visiting Austin as a UT Alum from the 90s or a 21 year old current student, I recommend this place as a good, still affordable spot to grab food, drink and have yourself a good timeVegetarian options: They have a veggie burger and veggie dog which are very good, never had any salads here so can’t speak on that”
“Legit craft cocktails made with real ingredients by expert bartenders. Also, the night we were here we saw an amazing band playing Frank Ocean covers. This place stands out on Rainey.”
“Quite possibly the best food I've ever eaten. Everything tasted fresh and like Grandma made it in the back in between baking cookies just for me.Service was incredible and staff was friendly.If you're looking for a great experience and some of the best Mexican food you will ever eat in your entire life, definitely check these guys out!”
“Excellent fish tacos. You have to wait a few minutes because everything is made fresh, worth the wait. Thoroughly enjoyed the food, service and atmosphere and will be going back the next time I'm in Austin Texas.”
“Delicious food - loved the nopales and carnitas quesi taco. Cool employees, locally owned, what's not to love? Don't sleep on it!Vegetarian options: Cactus, mushroom, cheese”
“We ran over to Leroy and Lewis at 11am after Franklins sold out before even opening. The line was out the door, but just barely. Within 15 minutes, it was wrapping around the corner! Someone frequently came down the line with menus, water, and to take drink orders. By 12:30, we had our food and easily snatched a table outside.They only have brisket on Saturdays so we got the sliced beef (+ extra) and beef barbacoa (Sunday special) with the Kale Caesar Slaw and pork hash and rice. The pork was not what I was expecting and not my style, but my husband enjoyed it. The slaw was very good! We loved the sliced beef - it's one cut below brisket so it doesn't fall apart, but is still super tender. The barbacoa was good, but we wouldn't order it again.We also got the L&L burger and it was fabulous with an amazing pepper crust.Probably my favorite part about this place (aside from the wonderful service) is that they source their meats locally ❤️”
“THE BEST ?+ incredible owner and a stellar team, every visit promises an unforgettable experience. Mouthwatering pizzas crafted to perfection. Don't forget to pair your slice with a glass from Flo’s wine bar. It's the ultimate combo for a delicious night out!”
“Mr Oimento offers delicious, well balanced, and arguably the best-priced foods aa bar can offer. Tiara, Clay, and Romantra all provide excellent service as well as excellent food. No need to be cautious, as everything on the menu is sure to satisfy the stomach and the soul.”
“First time visiting this bar the atmosphere is very nice, the seating is very unique and cool they have food truck that sells different than that Ike menus says I ordered chicken nugget with fries and it came without fries beer was good. I would definitely go back again but not going to eat there. I highly recommend going there it’s very Austin vibe !”
“I ordered the cheeky monkey and wow it’s so good! Also had a side half order of the biscuits and gravy and dear lord I was in heaven. Not to mention the service was above and beyond amazing thanks Jannah!”
“Definitely a "locals" spot. Everyone welcoming you into their local spot. This IS dive bar. Not a want to be. And the selection of great cheeseburgers is impressive.”
“Our neighbors in Oak Hill recommended this place to try, and I'm so glad we did! The nicest people serving the best ice cream (mine with espresso poured on top) and the most lovely setting, can't wait to go again!”
“The food at Cypress Grill is delicious and mostly unique - I have loved everything I’ve had there. And the staff is always friendly and efficient. Plus, I love seeing the various artwork on the walls.”
“I hail from Seattle, home to some great Pho and the weather dictates one eats it quite often so I've had my fair share. But this pho spot blows all of them away. The menu is simple but the flavors are complex, balances and absolutely delicious. The broth is salty, meaty, and umami. The meat is tender and the noodlea are fresh. This is a must try if you're looking for a bowl of noodle on the next cold day.”
31
Happy Lemon
“BEST bubble tea shop in town. My favorite is the green tea with salted cheese and boba. The waffles are to die for and so is the salted cheese dipping sauce. I come back every week. SO GOOD!”
“4/1/24We dined at around 7:30 P.M., and we enjoyed some very interesting food!Our waiter was very nice and informative.We got a bit intrigued by the salmon egg mayonnaise appetizer, so we ordered it. Although it was 'interesting' to see and try...we had no idea that it was prepared with salmon eggs on top of the devil egged concoction. The burst of salmon egg with the somewhat boiled egg...was not a favorable appetizer. We would NEVER suggest it. 1/10 (the one rating comes from the good mayo)The fish meal on the menu was REALLY GOOD! The buttery sauce that is generously given on the plate the pan-seared fish was placed on top of really made this meal exceptional. The preparation of it was great. I wish there were more food on the plate, though (or that a good bread accompanied it). 10/10 RATING!My dinner friend ordered the pork chops with the cabbage slice. I would rate that pretty low, though. The cabbage slice was grilled, and some of it was grilled too much to enjoy.You MUST TRY THE BEET SALAD!!!! IT IS SOOOO DELICIOUS!!! 10/10 RATING!!The cheese board for a dessert was great, too... The cheese selected and the jelly was delectable.The tea that is used tastes really good.The ART WORK in the restaurant is pretty and joyful to see! Our waiter allowed us to look at the book that was prepared on each artist that has art exhibited in the restaurant. You would enjoy reading about them IF you have the time.”
33
Garage
“What a lovely spot in downtown in Austin! They have a fantastic and thoughtful cocktail menu and fantastic spirit selection. I enjoyed a pour of local Texas Whiskey Milam & Greene ?”
34
Hestia
“Pre-fixed menu $125pp, very very good. Everything was tasty and was timed just right in between courses.Our first time here was a couple of years ago, we just ordered whatever on the menu for dinner. I say pre-fixe is better.”
“Sushi here is fantastic! Very large portions of fresh tasty fish, and the happy hour prices are excellent. Service is great also, and although the restaurant is very small, it’s a nice atmosphere.”
“I am unsure as to a review of Qi as a vegan. Nothing is marked vegan on the menu, although our waitress said there were a few things that could be made vegan. We were told the fried & steamed dumplings, scallion pancake, and tofu/rice dish were all vegan, but Im just not sure as our waitress seemed a bit confused at times would really be nice to mark items as vegan on the menu, especially for allergy sensitivities. I did think everything was delicious though and very creative.”
“Great vibes! The decor is very nice and welcoming. The drinks were the highlight of the dinner and the cocktails were top notch. We did the tasting menu and it was a mixed bag. The biscuits/English muffins were definitely the best thing to get. We were not told that a shrimp dish still had a tail on it and it was hidden by tempura so that was a little surprising. The deserts were too much, and left us uncomfortably full.”
38
Salty Sow
“We made a pit stop at the Salty Sow on our way from the airport to Georgetown, TX for the ellipse viewing. Nothing was disappointing. From the shrimp hush puppies to the duck fat fries and the charcuterie board, no morsel of food was spared. Our party of 6 including 4 year old toddlers also sampled burgers, the shaved beef sandwich and the tacos and everything came out quick, fresh and delicious. We saved the best for last with the raspberry pound cake. I'm a true Southern girl and I normally don't try pound cake unless it's made from my kitchen. But this one was worth it ... They didn't cut corners with Sara Lee. Lol.I'd definitely give this place another go when I return to Austin. Food was amazing, ambience was wonderful and the service was superb.Kid-friendliness: We were seated outside which has table top seating which might not be as great for kids who are just really learning how to balance themselves outside of. High chair. My for year olds did fine but just something to not.”
“The food was amazing, the steaks were cooked exactly as ordered. The au gratin potatoes were delicious. The service and attention to detail were truly 5 star. 100 times better than the other well known steak house we were at the night before.”
40
Toshokan
“I’ve been sitting on this review for a while. I’m definitely not one to tarnish any 5 star ratings!! My experience was mixed. In part by the fact that I’ve spent countless moments at midnight trying to get reservations with no luck. When I finally snagged my first res, I was shocked to be sitting next to a guy that had been multiple times (even in the past week). Most of the others also had the good fortune to be “frequent patrons”. There was one other person who said she’d been trying to grab a reservation for a while. TBH, really didn’t sit right with me.As we all know, these reviews are opinion based only. I can only give my honest assessment of my experience.The vibe seemed catered to a younger crowd for sure. I definitely felt out of place. The “F” word was used quite liberally by the staff. No big deal, just kind of off pudding when you’re paying so much. Again, I realize this may not be a popular opinion. Unfortunately we also got on the topic of church camp and “those types” which stung quite a bit since I have a strong faith base. Not really the fault of the staff but she was very much in agreement to the conversation. I am not suggesting that the chef participated in any of these convos because he didn’t.Yes, the food and drinks were absolutely delicious. I got the extra cocktail menu where we get a fun drink paired with some of the courses and also participated in the extra course which was way too fishy and slimy for me. All in all, my bill was slightly over $400. Since I just didn’t have the best experience, needless to say, it was too expensive for me.My biggest suggestion would be to not go solo.Parking: Very difficult to find.”
“Easily a new favorite with a beautiful ambiance. The queso fundido is fantastic (here and gabrielas might have some of the best). The MIXIOTE lamb was huge, but basically just melts off the bone. Heavily sauced, so would get it with less next time, but it was an amazing dish. The margaritas were also well made. There was struggle to understand the differences in the pescado dishes, but ultimately went with the Mojo de ajo and was completely impressed. Immensely flavorful and well made.Went again and got both the enchiladas Pato and the pescado zarandeado... They said the pescado wouldn't be spicy but I found it to be incredibly hot. I think it was chipotle that was put on their brussel sprouts. When I could not eat it, they brought out the mojo de Ajo which was very flavorless in comparison to the last time I had bought it. The duck enchiladas were very good however.”
42
Launderette
“Great lunch, brunch or dinner! I rarely say that across the board. Score a table outside or at the bar & enjoy delicious food in an aesthetically pleasing east austin locale. Parking is limited & def make a rez!”
“Food was delicious, Meeko was our server and made sure we were well taken care of! He went above and beyond in helping and made sure my birthday dinner was great.”
44
Uroko
“Sato san is a great sushi chef, who has a great passion for his art. I tried the 45 min omakase experience and it was great. He concisely explains every dish. The food is excellent and staff is friendly, definitely a must go spot for omakase in ”
“Everyone recommended this spot. Drinks were fantastic. Food came out cold, but the bartender fixed it right away. The sweet potato tots had a great seasoning, and so did the fried green tomatoes . Parking was a little difficult. It's a really cool vibe.”
“I went there with a friend and has such a great time. We got one and half hour on our table and was reminded when there was around 30min left. Service, vibes and drinks were amazing, although unfortunately I forgot my sunglasses at the place and never heard back from the staff, even after going back there to look for it. They said they couldn’t look at the table I was because there was another party there, which I understand. They told me they would look for it and get back to me. We are now 3 days after the incident, I sent many texts checking in it and didn’t receive anything back. Very disappointed at the lack of effort since this is a nice bar and definitely not cheap. I won’t go back.”
47
The Well
“I've never walked outside a restaurant smiling so much, the food was instagram worthy, my server Cameron was extremely helpful and attentive, all of my allergies were catered to. Even after eating you feel energetic and light because the food is so healthy. Cocktails are amazing I would definitely come back and bring friends !P.S. K was so funny when she dropped our cocktail off.P.P.S. Take lots of instagram pics and tag the Well. They will add you to there story.”
“Franklins be damned, La Barbecue be damned, Terry Blacks be damned, hell, any social-media-crazed barbecue spots be damned; this is as real-deal quality Texas BBQ as you'll EVER get. All without the lines (probably a temporary thing), the exorbitant cost over quality, and with some of the most authentic and friendly Texans working there you'll ever meet (love you, Brad).At the current time of writing Jim's has 48 reviews with a perfect 5.0 stars, and folks, this ain't for no reason. I've been coming here for over a year now at their other location and I really can't say enough good things about how this is my (and literally anyone I've brought here's) favorite BBQ place in the world; let alone Texas. Their moist brisket practically separates from just starring at it the wrong way it's that tender, and their dual sauces that are served with each plate satisfy pallets that prefer both the thicker/sweeter or thinner/vinegar-based styles. The bark is also very pronounced and loaded with flavor, so this place is basically a brisket lover's best dream come true. I could on about their sides and how amazing they also are, but if you're not already coming here for this review on their brisket then you don't deserve their world-class sides.Do yourself a favor and come here sooner rather than later, you won't regret it.”
49
El Alma
“The food was excellent.The service was timely, diligent and flawless.The noise was so great I could not hear what my dining companion was saying unless he shouted directly into my ear.”
“By far this restaurant food / staff & even management deserve the highest accolades. To be honest this place was not our original destination for a Birthday celebration but, due to unforseen circumstances we had to divert plans and ended up in quit possibly the best turn of fortunes by coming to Eddie V's. We were lucky enough to secure reservations last minute and upon our arrival were treated as if we quite possibly owned a share of the restaurant ( We do not ) the lovely hostess was kind enough to provide the women of our party ( One being the one celebrating her Birthday ) each with a single long stem red rose to celebrate the occasion. In a brief amount of time we were seated at a phenomenal area of the restaurant only to find a card on the table with a hand written Happy Birthday proclamation. The service was prompt and personable which was greatly appreciated & the staff worked in a well orchestrated manner to suit our every need. It was such a wonderful experience to have the manager Mary come over to personally check on us and provide a sincere and thoughtful conversation to our party. That in and of itself made this worth the visit but, as this is a restaurant the topic of this review should be the food of which every single item that was ordered from the filets to the lobster tails and even the special that night of halibut were exquisite. The items were well seasoned , flavorful and prepared to the requested parameters. I can not say enough good about how appetizing it all was. This place is stellar and sets an exemplary standard that I wish other " Fine dining " establishments could live up to. This place will now rank as one of my top referrals for anyone who will listen ! Once again .... Thank You Mary & staff for the undeniably amazing experience !!!!!”
“We eat at French Quarter Grill on a regular basis. The food is good, the atmosphere is pleasant, the staff are efficient and very friendly. We feel like it's a second home. I love the salmon.”
“My first experience of a shabu shabu restaurant.Great place to come for a date or a wholesome dinner with friends.Did not try omakase but still had a lot of options on ala carte. Tried the pork shoulders, seafood meatballs, new zealand salmon, cured escolar, local mushrooms, silken tofu, blue crab gyoza. Everything was fresh and tasted delicious.The ponzu and sesame complementary dips with the broth were very good but I definitely recommend the truffle sukiyaki dip on the side, it was delicious.The ambience is very cozy and nice.The staff is very nice, they were very helpful and took really good care of us.”
53
la Barbecue
“I never thought I would wait 3 hours for food but when in Austin you do all the things. They do run out of food so if you can, get there early. We got the last of the brisket when we walked in to order. They have an awesome outdoor patio for seating and iced water outside to drink while you wait in line. The best Mac and Cheese I’ve ever had. Meat falls apart and is so flavorful.”
“The food and service were both excellent. Three of our party had carne asada. Each was order with a different doneness and each was delivered as requested. The other entrees appetizers and sides were equally well prepared. I did have two disappointments. The menu indicates that steaks can be ordered by the ounce. When I tried to do this our served informed me that steaks were only served family style and that the smallest available was 30 ounces. A little hefty for one person. I then asked for coffee with my dessert. Another surprise. Coffee is French pressed and can only be ordered in a four cup pot. Of course one doesn't have to eat New York strip or rib eye, and there is always Starbucks. However the menu should be clearer.”
“It was a wonderful experience for us & brought the spirit of the Austin to our night & was definitely a memorable stop along the way . What caught my eye was at the barkeep , straight out of a sequel of Julia Robert’s pretty woman and Jesse Spano sequel to showgirls ..Julia , oh Julia ?Parking: Great spot right up front”
“Everything tasted good. Peking duck was phenomenal. Chickens& chili sauce and couples beef slices were delicious. Peashoots and duck soup was also delicious.Half the food was fantastic, the other half was just good, hence the 4stars on food, but the price was also incredible.Insane amount of food for less then $200”
“The food is excellent. Completely different from the other Pinthouse locations. Waitstaff was no where to be found. When drinks were delivered they were incorrect with no apologies. The HVAC was blowing really hard and uncomfortable.”
58
Mattie's
“The menu celebrates the rich culinary traditions of the South, with dishes like fried chicken and shrimp and grits stealing the show. Each bite is a comforting embrace of flavors, made even more delightful by the elegant surroundings and attentive service.”
59
Numero28
“Came here when visiting Austin & our server, Patrick, was PHENOMENAL!!!! He was so hilarious and excited about serving us. Would definitely come back. I got their chicken Parmesan & tiramisu for dessert. It was so delicious!!!!!!”
“Maureen was our fabulous server who was super knowledgeable and helpful when we had many questions about what to order. She's a GREAT salesperson!! We will certainly be back again soon for happy hour.”
61
Garrison
“Garrison at the Fairmont Hotel exceeds expectations. The food delivers , the flavor profile of Texas BBQ delivered as a fine dining experience. The wood burning cooking really takes everything up a notch . The setting is hip & the service impeccable.?❤️”
“Love these sliders and fries. For how small these sliders are they pack a punch, very juicy, full of various flavors, and very filling. If you eat lots of food, I recommend an order of three sliders and fries! Service is great, very friendly and chill. Great location as well, the food truck is next to a bar where they allow you to eat your sliders in their outside patio in the back in case the there's no room in-front of the food truck. Overall, very great spot for sliders in the ATX area!”
63
Olamaie
“This is the second time I've been to olamaie and it's got to be the most overpriced restaurant in Austin I think the service was phenomenal and the overall atmosphere is great but the food does not live up to its price it's overly rich and sometimes way too many ingredients trying way too hard it does have some really great notes but overall I can't highly recommend something that's too expensive and doesn't meet its valueWow I must have not been in a good place mentally when I reviewed last time. I can remember the time I was here it was definitely not in the relationship I am in now, who you are with who sees you, who loves you is everything the person that I'm with all the food I get to try is beautiful and wonderful and exceptional Simply because of the person that I get to call my partner and my love.This was our first time together at Olamaie and the food was exceptional oysters Rockefeller, the really delicious hush puppies our cocktails we're sensational, the Jefferson rice was shrimp was so good the texture is amazing and of course the biscuits are perfect. We really really loved it and can't wait to come back and enjoy it again thank you to the staff and the kitchen who put together a brilliant dinner for us thank you.Who you are with really does make all the difference in the world, you see the world brighter, more colorful more beautiful. Hope becomes a common feeling instead of despair. thank you my love for loving me and seeing me the way you do you've given me everything I need And so much more with you holding my hand I see the world so much better than I did before. Can't wait to come back to holiday just the 2 of us for another romantic evening I can't wait for all the honeymoons to come I can't wait to say of course. I love you To The Moon & Back in 5 steps more????”
“Went for the hot pot lunch and had an excellent meal and experience. The foods are fresh and colorful and tasty. Our server explained the hot pot process in detail and helped us as needed.This is a really cool place for lunch with a group or to sit at the bar. There are plenty of options for meats and veggies to satisfy everyone.Lots of easy free parking too so that’s a big plus.”
65
Acre 41
“We were debating leaving the hotel for dinner. I'm so glad we didn't because the food here is amazing. I'm so thankful they were gracious enough to accommodate us arriving near closing time. As a whiskey gal, the Summertime Old Fashioned was made very well. I loved the Blue Crab & Artichoke Dip. Very flavorful. The Chile-Glazed Organic Chicken was delicious. I'd love to know how they perfected the crisp. ? And the Gulf Shrimp and Grits was very tasty. I loved their spin on it with the charred corn and it was very rich. I'll definitely be back!”
“This is an EXPERIENCE and your tastebuds will WEEP. A spot you cannot pass up. Money is well worth the night you will have here.Two things to start off with:1) Pay the extra for the add-ons and the booze accompaniments if you can stomach it. I am a tiny woman so I did not add in the alcohol but added a wine for my meal and added one "add-on" to a dish. If you are paying a large amount of money for food - might as well go all the way. It's times like these I curse myself for having a small stomach.2) Book in advance and when you book our chefs said if you book the LAST seating they are sometimes able to give extra bites for an additional cost (again - if you have a big appetite this is a no brainer!)Let's start off with the location. Our Uber dropped us off and the driver along with myself and my husband had no idea where to go LOL. Who would've thought it'd be in a home! Super cute and once inside it is a really cool dining experience. You approach the hostess who asks if you'd like to add-on to your sushi pieces - we added black truffle to one and then presented us with a complimentary cocktail a grapefruit and rosemary spritz which was actually delicious which was surprising to me as I am not a grapefruit girl! She then had us wait in the lounge area for the rest of our dining group!Once inside the room I would compare it to a Michelin dining experience as you are treated with the utmost respect, the restaurant is spotless and these sushi chefs know what they are doing. The care put into their work is mesmerizing. It is actually BETTER than Michelin dining because it's laid back and full of laughs and conversation. It was a two hour meal of fun! We got to know the chefs and the other diners. The time flew by!This meal was 17 courses and we found that there were only 2 we weren't HUGE on. Majority of the bites were a 90% wow and there were I think 5 that were 100% popping eyes out of sockets WOWZA's. The fish are shipped in from parts of Japan, Indonesia and New Zealand to name a few. Everything was so fresh and vivid. I just find omakase to be an out of body experience. The different textures, flavours and the knowledge these chefs have to plate items together to perfect flavour combinations is mind blowing.I won't describe EVERY bite because this review is already quite lengthy - HOWEVER; I would love to write about the showstoppers. The Shima Aji (striped jack), the Chu toro (medium fatty tuna), the Japanese Mackerel, the OTORO (Fatty tuna), the A5 wagyu and the unagi which was the last bite with bone marrow and I am sorry - it was one of the best things I had ever tasted. Our chef said it is kind of a cheat code because it's fat on fat but oh my days was it ever HEAVEN ON EARTH. Not only were these bites OUT OF THIS WORLD but this wasn't the end - there was a green tea with ginger sauce and it was the best tea I had ever had. Even more promising was the fact my husband, who HATES tea (weirdo, I know) said the tea was outstanding. Please tell us how to make this tea or where to buy it! It is life changing! It was a great palate cleanser and great digestive aid after all of those bites. Lastly, we were surprised with a dessert. I have never gotten a dessert in my two other omakase experiences and it was honestly just unlike any dessert I had ever taken. This was a Michelin dessert through and through. It was a black sesame seed ice cream with meringue and a lemon curd and it had some seeds or something. I don't even know. I think I went deaf when they were explaining the items to me because I just was in my own Lala land of mouth pleasure!The only bites we didn't care for were the everything bagel bite - this felt too Americanized for us and totally overtook the fish flavour at the end. We also felt the sea bream was a bit bland. But 2 dishes out of 17 with a dessert and phenomenal tea are not going to stop us from coming back again! Please treat yourself. It is something every sushi fan MUST try.”
“Very interesting dishes. The four course menu was all very good with much larger portions than I would have expected. Overall a lovely restaurant with interesting food and great service”
68
June's
“The menu offered a delightful selection of dishes, each one more tempting than the last. The flavors were bold and vibrant, and every bite was a true delight for the taste buds.”
“Good restaurant on a prime scenic location in Austin! The ambiance definitely makes up a big portion of this rating and the experience. The interior design is very well done and I was impressed from the moment I walked in to the moment I got to my seat. The view is stunning and the barriers are clear glass. Don't forget your sunglasses or you might have to face away from the view! At night they pull these clear garage door-like things down. I was surprised to see how full the establishment was for a Wednesday night. It must be super crowded on weekends. No wonder they have a large waiting area. The food was good. We were recommended the hummus with naan - the hummus is made in house and very smooth, and the naan is crispy on the edges and soft on the inside. They kindly granted our request when we asked for more naan. From the time we ordered, our entrees took about 45 minutes to arrive. I definitely appreciated how a lot of the menu items give the option of a small or large portion, with the small portion typically being 4oz of meat and the large 8oz. The small portion is still sizeable but may not fill you up. We got the pepper steak risotto, truffle risotto with steak, and the sea bass. The truffle was too prominent but the sea bass was good. The highlight for me was the blackberry cobbler. The cobbler was hot and crisp and it was filled with blackberries. Unfortunately, service was a miss for the most part. When we showed up, there was no one manning the front of house, so a line formed. We had a reservation, but weren't seated immediately and were told to sit in the waiting area (fortunately it only took a few minutes to be seated). However I went to use the restroom and they seated my friend that I came with and told her that they would catch me when I came out of the restroom. They didn't. Additionally the waitress for our table was good but there were others who came by in between - one who said he would return with water and never did, and another one cleared all our utensils after our appetizer (we had to ask for utensils from our main waitress again). This place is great for a range of occasions, from a casual outing where you still want to impress, to a date, to a girls' night out. I saw some people dressed pretty casually, as well as people who dressed up. Overall I'm glad Quince took this location by the water next to Mozart's! It is a much more upscale alternative to Hula Hut next door and the perfect establishment for this location.”
“Some of the best food in Austin! You have to try this place. The flavors are amazing! The chefs are artists. The staff is friendly and engaging. They really care about your dining experience. Our waiter, Greg, was fantastic! (Pictured below). Ask for him and you won’t be sorry. We had the Gorgonzola ravioli, pimento cheese dip, and the Texas fried shrimp. ( also pictured below). I’ve had fried shrimp many times but what they serve here is hands down the best I’ve ever had! I hated pimento cheese, but can’t stop eating it here. Even their sides are delicious. Check it out! You won’t be disappointed.”
“Came here for breakfast tacos which were filling and delicious!Egg was fluffy and the meat was so tasty.I love how casual this place is but the service is still amazing!Great place to bring friends and family.”
72
Suerte
“We went here for the first time this evening with my step daughter and her husband. From the moment we walked in the door, the service was STELLAR!! The manager, Ian, was so accommodating, attentive, and kind. Our server, Chase, was also incredible and talked about how much he enjoys working at Suerte. The cocktails were amazing! Mezcal old fashioned (Soraya) was on point! Now, for the food…OUT OF THIS WORLD!! The waygu (Suadero) tacos, duck flautas, and big eye tuna appetizer (gifted by Ian) were our favorites! The tres leches dessert with white chocolate pearls was perfection and the perfect topper to the night! We will DEFINITELY be back when we visit!”
“The food was absolutely delicious! Loved the appetizers and the paella was one of the best I have ever had. The waiter Carlos was so courteous and attentive. I live 3 hours from Austin but will be coming here on my next visit.”
“Interesting flavors. El Naranjo is of course famous for their moles. The black mole is spicy, bitter, and intensely chocolatey. The sweet and creamy mole blanco is a great option for less adventurous palates.The complimentary bread is a sleeper hit. The citrus butter felt so light, mildly sweet, and fragrant. The salsa macha contained a delicious and complex blend of chilis with mild heat. I wish they sold jars of the salsa macha.”
“Super chill spot with delicious food. The spice level is high so be careful but never overpowered the dishes. The only part that sucks is how expensive everything in austin is these days.”
“Every dish we ordered (foccacia, beets, duck risotto, redfish agnolotti, brown butter cake, and espresso gelato) was delightful - clearly fresh, thoughtfully paired to be complimentary, and so well balanced. The service was knowledge & attentive without being intrusive on our date night. So good that if we were local, this would become a regular semi-special occasion stop for us.Dietary restrictions: Very considerate of allergies & restrictions - the waiter politely inquired and double-checked with the kitchen before taking our order in a practiced manner that made it clear they must do that regularly and take your responses seriously.”
“I've never enjoyed sushi more than I did when I visited Neighborhood Sushi. Unique menu items, SUPER fresh fish/seafood, a great space, and impeccable service. I was visiting Austin for only a few days, but I wish that I lived there so that I could partake in this experience (and it IS an experience, not "just" a meal) again and again. Thank you, Steven, for an incredible afternoon!”
78
Vinaigrette
“Vinaigrette is a great healthy spot in South Austin with a large patio. It is an expensive salad spot but the flavors were excellent. The servers are friendly and took care of our table. I’ll be back.”
79
Epic Poke
“The portions are large, and it’s worth around $40 for two. They also have a keto bowl too. I love to make my own bowl. I really like all options they have like the jalapeño is nice and spicy and the crispy onion and nori and seaweed just makes everything go well together. I got the salmon and tuna and they were cut into nice cubes size. I do wish they have more fish options but it was delicious.”
80
Perla's
“Dropped in as happened to be in Austin, i tried the Tuna Tostadas and Calamari both from the appitizer section on the menu. Food was decent as was the service. Overall good. ??”
“The first place I had brisket barbecue after landing in Austin. I thought their brisket was way too fatty. Tried brisket at Blacks Barbecue two days later. It was much better.”
“"5 stars! MIA Italian restaurant offers the perfect Happy Hour experience with an array of delicious options. Their pizzas are scrumptious, wings are crispy, fries are perfectly seasoned, and salads are fresh and flavorful. The Happy Hour deals make it even better, providing great value for top-notch food. Definitely a must-visit for those craving a satisfying and wallet-friendly meal!"”
83
Lamberts
“We really enjoyed everything at lamberts. We sat at the bar, the bartender Matt was great. The chipotle queso was amazing. The brisket and the pulled pork sandwich were also great.”
84
Péché
“A very good menu with sincerely French inspired dishes. The ingredients here are very fresh very high quality and half delicate flavors. I had the sweet breads and a mixed beet salad which both were delicious.”
“I had an exceptional dining experience at Salt Traders!From the moment we walked in, Larry, our server, made us feel welcome and valued. His extensive knowledge of the menu truly enhanced our meal; he guided us through each dish with expertise, ensuring we made the perfect selections.Not only was Larry knowledgeable, but he also added a delightful touch of humor to our dining experience, making us feel right at home. The food was exquisite, perfectly prepared and presented with care.The ambiance was inviting and cozy, creating the ideal atmosphere for a memorable meal. I highly recommend Salt Traders to anyone seeking top-notch cuisine and impeccable service. Larry truly made our visit unforgettable, and we can't wait to return. Five stars all around!”
“In Austin, was feeling some fancy cocktails and snacks one night. Decided to come to the RR and definitely happy we did. No reservation meant we had to sit in the upstairs bar, where the cocktail list is a bit smaller (though still significant). There was a bachelorette party when we went and it was very Texy, but overall the spot was dark, classy, diverse, with foreign films being silently screened on the wall. I love the bar's aesthetic--hip and classy but casual--and the extensive cocktail list includes a number of historical drinks through the ages as well as house creations. I opted for the Roosevelt Room Old Fashioned, which, with its branded ice cube, was a beautiful presentation. One of my companions opted for a dirty vodka martini; the other for the Cigar Box, which wins pretty much all cocktail presentation forevermore. All drinks were incredibly tasty, and the service was spectacular as well. Because we came for snacks, too, we...well, we went a little crazy. The sumac and pepper popcorn was my favorite. Perfectly popped with enough flavor to keep me coming back for more. I love popcorn. We also ordered the sweet & spicy nuts, which were, unsurprisingly, delicious. The seasonal pickle plate was another winner for me. If you pickle it, I will eat it. More traditional pickled veg (think sweet peppers, beets, etc) plated up next to pickled strawberries and blackberries--genius. Loved this as well. We also ordered the potato pancakes, which were good, but not my favorite dish here. Lastly, we got the salade verte, which I really enjoyed--but a word to the wise: the shallot in this sucker is going to make your breath horrible. All in all, this was a great spot to experience. If I lived in Austin, I don't think I would come by often, but it's definitely a great locale for when you're feeling fancy drinks in a fun, casually classy environment.”
“Honestly so good. Little bit of a wait but so worth it. The movie playing, the drinks next door... such an excellent spot. Highly recommend for people that love thicker pizza and are willing to step out of the pizza norms”
“The nigiri in my experience was better than the rollPlace is a little expensive for the limited menuUsed to going to hando in houston and paying half the cost for more food.Everything was very good though would go back. New little Korean owned spot”
89
Paperboy
“Holy cow I can’t believe it took me so long to come here but I will be back every week (if I could)! We had a really late lunch and the place was BUSYYYYY but were seated in less than 10 minutes. The place seems small at A glance but has bar seating and outside patio seating. My friend got the cold brew martini and I got the cucumber mint limeade ! Highly recommend! For food we got the lox plate and Texas hash! Everything tasted fresh, hot, flavorful ! And thennnnnn they give you a little rice Krispy treat with your check! They have a gluten free muffin I’m going to come back for !”
90
Bar AC
“We thoroughly enjoyed the selections suggested by Jerome! Tapas: Albondigas and spicy tuna tartare paired with Tempranillo de Bodegas Aster Everything was amazing… the vibe of the place, food and service”
“Man, my girlfriend needed some self-care so we went to one of my favorite places. She was new and we had amazing experience. Our waitress was kind and amazing customer service love love love.”
92
Sip Pho
“After I tried Pho at Sip Pho, I seriously do not want to go anywhere else to have my bowl of Pho anymore because Pho here is absolutely phenomenal, extremely delicious and flavorful, I am not even kidding. I ordered the rare steak pho and the meat is thick but so tender and moist. My friend ordered short rib Pho and the bowl is gigantic!? He cannot even finished it… I know for sure that I will have to come back here again and many more times? Sip Pho is a MUST TRY you all! Highly recommend!”
“I dropped by for lunch with the wife. Line was long but moved pretty quickly. Staff is helpful and friendly. Food was amazing. Brisket and turkey was juicy and full of flavor. Ribs are tender and seasoned well. Street corn has a little kick and mac n cheese is super cheesy. Potato salad was good as well. We will definitely be dropping by again.”
“Do not pass up a visit to this place!! We had the most delicious crepes brunch here. My (gluten free) boyfriend had the gf turkey pesto savory crepe, and I the croque madame crepe and they were both perfection!! Tons of flavor and high quality, fresh ingredients. I also had their delicious peach tea and my boyfriend enjoyed his americano. This is definitely a gem of Austin (the kind chef, original art deco lobby, outdoor seating availability and the fact they also serve cocktails was a bonus!).Dietary restrictions: Gluten free crepe option was five star!!”
“Wonderful service. The limoncello spritz was refreshing and the wines are devine. Enjoyed the special of the day “ravioli porcini” which featured a rich cream sauce and delicious mushrooms with ricotta stuffed ravioli - cooked perfectly al dente. Espresso martinis to end cap our meal. Will definitely be back again.”
“Cayla is amazing! I’ve been in a couple times and she Remembers me and what my friends are drinking. We look for her everytime we go now. One of the best waitress and most fun I’ve ”
“Carrot tostada and migas were OUTSTANDING!! Spicy fresh w a little crema. Perfect. They also have the best paletas, definitely try the strawberry chamoy ? i have celiac so their 99% gluten free and I’m definitely making this one of my regular stops.Dietary restrictions: Gluten free friendly, even for celiac. Also dairy free options and tons of veg/vegan. You’ll feel good after eating here.”
“Tatsumi is my favorite sushi spot whenever I'm in the mood for high quality fish and great vibes. I'm always impressed by the sushi selection. Tiffany the owner is always so kind and always checks in to make sure we're having a good time. Her team is always so helpful and during our last visit we had the pleasure of being hosted by Vin-- who btw is always very knowledgeable about the menu and fish options. Tatsumi never disappoints!”
“Matt is definitely one of the best servers I have ever encountered in a dining experience. Extremely friendly and anticipated everything I was going to want or need to enjoy my dinner! Can’t wait to visit the restaurant again! The BBQ tacos were excellent.”
Latest Reviews
“Drive thru line was so long 2 lanes deep but went surprisingly fast and food was perfect. Something about this location is that they have the best coke in south Austin.”
“Nice and crispy chicken and those signature honey biscuits. Solid service and decent prices. Dinner for 2 was only $17.50. Be sure to check for online coupons. See you next time Churcheeeees. Orale!”
“Taco bell never disappoints in terms of the range of food I like. Right from burritos, tacos, quesadilla, chalupa and my favourite Mexican Pizza, all these are having a flavor that stands apart. Also, I being a vegetarian, there are sufficient range of veggies items on the menus with different customization.”
“Honestly my favorite food truck in the 6th street area. I was one of the first customers since opening and since then the food and service has been phenomenal! My favorite on the menu is the 6 piece wings with hot and barbecue sauce!”
“Family own type of restaurant, decent size of restaurant. Traditional foods so delicious, melt in your mouth and make you think of your home town foods. 20 items on the menu for Traditional foods and have typical American Chinese foods as well but didn't have a chance to look at. They sell goodies as well. They have special bogo or discount any certain days. Should give a try and will be coming back”
“Fun atmosphere. Sexy girls. Waitress Autumn always goes out of her way to make me feel welcomed and special. When I had an issue at the club management handled it efficiently and discreetly. Definitely one of my favorite places to spend my money at!!”
“Wonderful service. The limoncello spritz was refreshing and the wines are devine. Enjoyed the special of the day “ravioli porcini” which featured a rich cream sauce and delicious mushrooms with ricotta stuffed ravioli - cooked perfectly al dente. Espresso martinis to end cap our meal. Will definitely be back again.”
“OMG I am a restaurant Connosseur by hobby and this food is sooo good. The breakfast tacos are fresh made and it doesn't matter which one they are always delicious. I was sick this weekend and I went to try their menudo and it was some of the best I have ever had. It could have used a bit more hominy for my personal taste, but the meat was tender, soup just the right amount of oregano and they put pig feet which is another delight. It will cure a hangover and it's working pretty well for my allergies and cold. I gave the atmosphere a three just because its Rundberg (but don't leave I live in the HOOD, so I am used to the interesting atmosphere, and I appreciate the good food) lol but the little outside seating is quaint during spring or late night. Oh, did I mention the coffee is great I order a bit of cream and sugar and they get it perfect every time., its slightly flavored with cinnamon and piping hot. I love it.”
“Very unique where you serve yourself from the tap wall (both beer & cocktails). I was able to sample several with the different size glasses availableKid-friendliness: They have an entire play area for little kids while the adults can sit, watch them, get together with new parents & have a beer without having to hire a babysitter.Wheelchair accessibility: All on 1 floor, chairs are movable.”
“Sunday morning breakfast tacos at a new place for me in Austin, Texas. I did the standard first order of chorizo and egg and also bacon and egg on flour. Each were $3. CASH ONLY.Tortillas were good, now awesome, but good. Good sized amount of filling. Two was a nice breakfast, so pretty cheap stop.I usually like the chorizo more than the bacon, but one of the better bacon fillings I've had. Not just one lonely strip of bacon, not crumbled up on the eggs.The red salsa is hot. Like really hot. Good, but beware.Definitely a winner.”
“Authentic Korean food. The food is delicious. Staff is friendly. What’s better is that it’s our late night spot. They close at 2am!!! The pork soup and kalbi are my constant gotos. Other dishes are good as well. We go here at least once every 2 e weeks.”
“OMG, we nearly cried while eating bc the food was so good here. The barbacoa tacos were so good, we had to get some to go. Chicken quesadilla too. Very sweet and attentive staff. I guess this place is in a "seedy" area... but we are from Baltimore so felt like home. This is the place to go for amazing food. Get it to go if youre nervous I guess.”
“This place used to be called dozen Street. On 12th Street. Cute. Outer heaven has become a cool dance night for the University crowd especially, but a fun place to hang. Have a drink, perhaps some karaoke. A good spot if you don't want to get into the dirty of downtown.”
“5 stars is not enough. Before anything, noticed the super nice employees and a clean space- then I got home with the food I ordered and my girlfriend and I both were impressed with the both portion size and flavors of the chicken and gyro wraps.”
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“I was there with a group of about 18 people after a business meeting. We had a private room, and our head server was Eli. He was very professional and helpful right from the start.We have had quite a few business dinners, and we realize how difficult it can be to efficiently serve such a large group. Eli made it look easy!The food was fantastic, everything was served on time, and we thoroughly enjoyed the experience. I highly recommend this restaurant if you want great food and great service!”
“Food is excellentFresh and DeliciousService was greatRestrooms are small, crampy, unclean and smelly. Very sad for such a high end placeBuc-ee's is 100 times betterWheelchair accessibility: Yes”
“This is probably our new favorite Indian Restaurant.We got the Mushroom 65 (fried mushroom dish) app, Chicken Tikka Masala, and the Aloo Gobi Masala dishes and they were all great”
“I want to start this by saying the FOOD! Is sooo amazing! Best meal I’ve had b such a loooong time! 10000/10.Service:For the amount of money I am spending on a meal I would hope to have superb service and that unfortunately was not the case at all.I want to start by saying I am not one to nit pick but I just was not happy with the service I received. I asked a few things from the server and was just forgotten about. I asked the server to box up the rest of my appetizer so we could make room for our entrees. The appetizer sat on the table till the end of our meal. Not a big deal just something to point out. I asked the server twice for extra bread she forgot and then at 9:45ish we asked again maybe 9:50 and she said they couldn’t provide the bread, there was no more. I would understand that had I not asked prior. So that was frustrating. Also if I’m spending hundreds of dollars on a meal you should have these things available until the end of your meal no matter what. That’s my opinion though. I wasn’t offered a dessert I wanted to get a dessert but was not offered one and not brought a dessert menu and honestly at that point I was frustrated.Lastly the thing that really frustrated me was that we gave the card to our server she disappeared for about 20 minutes give or take and when we saw her again she was running food checking on her tables and refilling drinks meanwhile it was getting really cold on the patio I was standing up ready to go at this point hoping she would get the hint , but unfortunately that did not happen. I had to walk up to her and ask her if I needed to get the card from her and then the light bulb went off that she needed to swipe our card. It was not busy by the way it was past 10pm at this point.I’m writing this in hopes to improve because the food is sooo good just need to work on the service aspect.”
“Huge steaks and salads, awesome brussel sprouts and the macaroni and cheese is as good as moms! We got a great dessert that included three different options. The banana pie in a tiny mason jar was amazing but so is this more and the lemon bar. I'm so glad I didn't have to choose! The serving team was very well trained and very friendly. Great place for an anniversary dinner or a meet up with friends for happy hour in the giant bar area.”
“Holly was very attentive friendly and knowledgeable. Nikita who first came to explain how the service what to expect, initially providing a jumping off point on this foodie experience one more time. Thanks for always excellent service and food. We keep coming back.”
“Nido was truly an exceptional experience! I booked a reservation for my birthday with some friends. We sat on the patio, which has an absolutely stunning view of downtown. The food and drinks were amazing, and our server Trenton was so fun and really made the night special.”
“Great atmosphere and amazing service. Walking into the restaurant felt like I was walking into a local village in Greece. Had brunch on Sunday with a friend at the bar and the food was outstanding. There were so many fantastic options on the menu that it was hard to choose what to eat! I love how the menu is a modern and fresh twist on traditional Greek dishes. Will be back again to try the rest of the menu!”
“Been here multiple times and as always, service was great, Sean was our waiter and he was great. Showed up at the perfect times and was easy going and heightened our experience. The kitchen staff make the best food! Salad was amazing, green chili Mac and cheese was amazing! And whoever made our steaks Wednesday night cooked them perfectly. It is still the best steak we've ever had!”
“Cute place and good vibes. Patio was lovely with great people watching. Ordered the spicy deviled eggs✅, the heirloom tomatoes, street corn dip, and huevos rancheros. For beverages had the marshmallow latte✅, espresso martini ✅, and the three orange mimosa.The winners were the deviled eggs and the marshmallow latte. The eggs were not spicy but delicious nonetheless the less. The huevos rancheros was good, as were the other drinks. The heirloom tomatoes straight up bad. They weren’t ripe and didn’t come with basil as listed. I asked and our server grabbed some, but they were just not good.I thought the street corn dip lacked flavor but my partner liked it. I used the chips for the huevos rancheros so it worked out.Our service was fine, a little slow (it wasn’t all that busy) and there were a number of times he went to grab things and forgot on his next visit, but we were in no rush.Vegetarian options: Deviled eggs were great!”
“Incredible food with beautiful views of downtown Austin. Our waitress Valeria was fun, knowledgeable, and made our experience amazing! Would absolutely recommend”
“Uchiko is our favorite restaurant in the world. We live Michigan (and Chicago) and consider ourselves foodies. Every year we do an Austin trip and Uchiko is always the highlight of our trip . We’ve eaten at Michelin star restaurants all over the world and make it our mission to seek out the best places to eat wherever we are. If you’re lucky enough to be in Austin, this is the spot. Tonight we had Chef Jean and Jeremy and had probably the best meal of our lives. The food is off the charts. We literally couldn’t stop ordering nigiri. We ordered so much we were gifted the Uchi cook book. Honestly it was an experience we will always remember. Chef Jean, thank you. Jeremy, thank you. Uchiko, thank you. Can’t wait for our meal next year.”
“My company uses The Tommie/Thompson hotel across the street so I’ve seen this well presenting place many times in the past but finally decided to try it with co-workers. We thoroughly enjoyed our experience outside of one overpriced drink. Stella San Jac had some funky menu items that didn’t disappoint. For the most part, you’ll get your moneys worth with the food and atmosphere.”
“Amazing birthday dinner on 3/7. They went above and beyond from the birthday greeting at host stand to card, to celebratory baked Alaskan. We ordered miso sea bass, Norwegian salmon, sautéed spinach, and the mushroom. The Bonfire Glow cocktail was superb! Our server, Tarkan, was a sweetheart and very knowledgeable!All around, beautiful, and memorable evening. Thank you!”
“The steak frites was fine once the meat was replaced with a rarer cut - it came out medium at first. The bone marrow was excellent and my friend enjoyed his roasted chicken. The service was very good and I was comped for a glass of wine as it was my birthday.”
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“This place is cute. I definitely thought it would be more modern inside, but it's actually kinda a retro vibe (eg when I went there were a solid handful of older folks/retirees getting lunch). I didn't even remember it was here until I was looking for a lunch place in south Austin and saw it on the map. The food is good, it didn't absolutely blow my mind but I definitely enjoyed it! I had the cottage pie (kind of like shepherd's pie) for $18 and my mom had the strawberry salad for $14 which was fresh and good as well. The portion sizes were reasonable; my mom's salad was large and my shepherd's pie was smaller but dense. I left feeling fairly "neutral" (was VERY hungry beforehand). Our server and the hostess were very sweet and attentive as well. Overall I was hoping to get brunch here but they only serve brunch from 8-11 on weekdays and 8-2 on weekends - I came on Tuesday at noon. But despite the fact that I got lunch instead of brunch, I was satisfied. Will come back some time to try brunch!”
“As much as I would love to keep this hidden taqueria a secret, it's been posted by way too many "influencers" to do so! What truly captivates me about Taqueria 10 de 10 is its unapologetic authenticity. Most of the staff's native tongue is Spanish, but that bona fides the experience. Trust the expertise of the staff, hand over your ticket, and revel in the culinary masterpieces they deliver. Following our meal, my friends and I had the pleasure of meeting Raul, the dreamy owner of Taqueria 10 de 10. We learned about his vision of bringing a piece of his Mexican homeland to Austin, a vision unfulfilled by other establishments in the area. That's where Taqueria 10 comes in. Not only does Raul offer delectable tacos around the clock, but also boasts a bar and a club, making it a true destination for those seeking an authentic taste of Mexico and a vibrant nightlife experience.”
“Loud bustling atmosphere that you would expect from a popular restaurant on a Sat night. The staff is super helpful, friendly and knowledgeable about the dishes. Flaky scallion swirls were amazing with the the truffle butter and sweet bean sauce to lather on top. Very flavorful, flaky and super buttery and soft. We also had the Liang Ban BBQ Pig Ear which was spicy and really nice flavor and it numbs your mouth. I could only have a little as I'm not a huge fan of the Mala peppercorns but my husband enjoyed it. Same with the DanDan noodles - strong Mala pepper flavor. The husband said the DanDan Noodles were the best he's ever had so far. For dessert, we had the black sesame soft serve which was delicious. TIP: scoop from the bottom when eating the soft serve or you'll end up with a bunch of tapioca with your last few bites. My favorite was the flaky scallion swirl.”
“Lapachi's is a great spot to pick up a quick meal. Chef Lapachi was kind and attentive when I visited, even though he was also quite busy, and able to recommend a dish that met my eating preferences. I had the fries and a vegetable panini. The fries were crisp on the outside with a soft interior. They were seasoned well, complementing the essence of the potato without overpowering it. Although the fries are a side that pair nicely with a sandwich, I did not need to eat them with any sauce. They could easily be a stand alone snack!As for the vegetable panini, I appreciated that it was cut into two manageable halves. The bread came out crunchy but not hard and I could taste notes of feta and perhaps other cheeses under the flavor of the olives and warm tomatoes.All in all, I had a pleasant experience at this new downtown bistro. Chef Lapachi is one of the best chefs around, and I look forward to exploring the menu more in the future!”
“Great brunch menu! My husband and I have been looking for more brunch places that will allow our puppy to join us and stumbled upon this gem. The service (and other guests) were so nice to and patient with our dog! The food was amazing (we got a Pulled Pork Benny, a Nitro Horchata, and a Chorizo Hash), appropriately priced, and was served very quickly. There were so many interesting choices on the menu that we are planning to go back asap to try other dishes We didn't get to see the inside of the diner due to our dog, but the covered patio had multiple tables for about four to five people each which were very comfortable.”
“Delicious food at a reasonable price! So glad to have this nearby and can’t wait to go back. We had the chicken tikka masala and the saag paneer tacos. Soooo yummy!”
“I wish Wolf and Wheat were open more days!!!You NEED to get the buckwheat brownie. I have never had a brownie that good in my entire life. Buckwheat gives it such a pleasant texture. It’s rich; I would be satisfied with half a brownie.The butter brioche cookie was another winner. Hard not to just eat it in two bites.They also have a third cookie that rotates. It was a strawberry chocolate when we stopped by. There’s also ice cream and an option for an ice cream sandwich.Small but mighty menu!”
“Murphy was the best server ever. He gave us the best recommendations on food. We got the himachi ceviche and the crab tacos and it was perfect for my girlfriend and I.”
“A new 70s themed diner on S Congress! I like how it's not in the heart of SoCo which makes parking so much easier. The space is small but I think they make great use of it, especially with the outdoor seating. We came on a Saturday around noon and got seated right away. I just love the aesthetic of the restaurant, it's very in theme, down to the sever uniforms. They had a special that day where we could get a free pancake and I thought that was a fun surprise. There's something for everyone on the menu and my friend and I shared the French toast and the fried chicken sandwich. Both were incredible! I did not expect to like the sandwich as much as I did and the French toast was huge and definitely enough for 2 people. I also thought the price point was reasonable and this is a good casual spot to grab brunch! I will be back for sure.”
“Pretty good curry! And the spice levels run higher than the typical Americanized places so beware! Portions were a good size, especially the tacos! Those were huge and even more spicy! They were able to accommodate our group of around 10 pretty immediately on a Sunday afternoon which was nice. The servers were also super friendly which was a bonus.”
“I and my wife have had 2 meals at this restaurant. Not only was service good and quick the food was delicious. I do not usually think Austin food is worth remembering, but I hope this small restaurant gets the support it deserves. Breakfast is my favorite meal and burgers are the tip of the iceberg. Our sides were unique and on point. We definitely will return.”
“Guys, this place delicious for coffee! The tacos are better than most, but the green sauce was super good! Not too spicy and full of flavor! It was a really good atmosphere. We were very comfortable and enjoyed the view.”
“We picked up iftar dinner today and the owner was so very nice kind to offer us dates as a slight delay caused us to break fast in the car. The food overall was amazing. We ordered chicken tikka, beef bihari, chicken bihari, seekh kabab, bun kabab, halwa puri combo, and laccha parathas. The beef bihari, seekh kebab and bun kababs were my favorite. Great flavor, melt in your mouth texture with balanced spices. In Shaa Allah hope to visit again post Ramadan to eat on premise and enjoy the bustling vibe. Truly happy to find this hidden gem in Austin that takes me back to the flavors of Karachi. Wishing the karachigrillatx.com team all the very best and continued success.”
“From the generous plump juicy chicken to southern sides, Hattie B's does not disappoint! Among the best ever if not "the" best tenders you can custom order to heat as well as half bird & wings. Very friendly fun staff - from ordering to food arrival. Bright open airy space. Always a positive atmosphere. My new favorite place for hot chicken”
“Quality meat. Quality Service. Quality Sauce. Austin and Texas are no strangers to making some mean BBQ, and JNL is now one of my faves. My friends and I ordered the ribs (Al pastor style), brisket and turkey. Everything was smoked to perfection and the sauce helped the meal come all together. I wish I would've ordered more of the ribs because they were phenomenal! Don't skip on this item when you're here- the seasoning is delicious!”
“Food was excellent, service was very on point as in you need help and there is someone their and back in 2 seconds. I liked the feeling it was meant to represent. Daniel offered excellent service and was very attentive.”