Lili's Bistro on Magnolia

1310 W Magnolia Ave, Fort Worth
(817) 877-0700

Recent Reviews

Patricia Thornton

Such a cute place. Eclectic menu. Stellar service. I don't know about price per person since I didn't pay!Piano music throughout. Lovely atmosphere. I will go back!

Steven Hudson

Very solid. Great service. Food was very good but not amazing. Dessert was awesome. Get the donuts. We will be back

Robert DuBoise

Tried something a little bit different tonight and stopped in to Lili's Bistro on Magnolia. Started off with a baked Brie appetizer with focacia bread. My wife had the macaroon flounder with rice. I tried the tenderloin medallions and added the prawns. Everything was absolutely delicious. Would highly recommend.

Harrison Armstrong

We originally came 2 years ago before COVID and fell in love with our waitress and the food we ate. My girlfriend is lactose intolerant and Lilis was extremely accommodating to her dietary restrictions. We just counted down to coming back.Now, we’ve returned 2 years later and our service is half as good as it was. Our waiter didn’t even try to accommodate and mostly joked about how almost everything couldn’t even be ordered by my girlfriend. We ended up getting something for her, and it was decent.We held Lilis to a incredibly high standard but now it’s just another fine dining establishment. I’m not sure we will return unfortunately.

leslie

Quail Sliders are amazing. Great place

Tessa M.

Fantastic food! Started with the Gorgonzola Fries -- crispy and delicious! Had the Grill Plate -- wedge salad is incredible! Finished with the chocolate cake -- highly recommend! Excellent service as well! Don't miss this gem!

DeBorah Cherry

Loved the dinner ambiance, soft, romantic, quiet & the live music only heightened the entire experience. Oh, yea the food was good too!

Val G.

Had a seating for four (4). Entry salads were great (House Wedge). I then ordered the Certified Angus Filet with the brandy peppercorn sauce - medium. 1st, was well done, 2nd could not taste a lick of the peppercorn sauce, 3rd tasted (no lie) no better than a salisbury steak. Zero flavor - nothing other than a steaming piece of bland meat - and this is for $38+$6 - so for a $44 piece of meat. For a $44 piece of steak/worst in the city. Dessert was wonderful as was the service

Jan Gabriel dela Cruz

Great food! Very cozy. Burger is a little over but the flavor is great.

A Barnard

We had a lovely evening sitting at a little table in the lounge area to listen to the live music. The apricot jalapeno baked brie was delicious, and the harvest gnocchi was very good too. We were happy to see a vegetarian section on the menu. The service was good and the staff friendly.

Adam Harrell

Great menu and atmosphere. I walked in the back and was greeted by a passing employee who stopped to ensure I was taken care of. They were able to accommodate my odd request, which landed us in their enclosed outdoor area. The employee ended up being our server, so we were certainly in good hands. Thank you!

Hope Hanzlik

My husband and I had a wonderful experience here. If we could give six stars we would. The food was amazing and the service was even better. Thank you so much Amanda! She was an amazing server who was personable, knowledgeable, and just all around contributed to a wonderful experience. Please come here.

Kelly Rippetoe

I love eating at Lili's. Their food is so good. My favorite item us the Muffalata Sandwich. It is the best I have ever rate. Yum Yum. ?

Lindsay S.

What a treat!!!!! We came for a special Sunday Mother's Day brunch and it was nothing short of spectacular. They pulled out a new menu and I really struggled to make up my mind. At one point, my husband said that I could order two meals just so I could try more lol. They had baklava crepes, a carrot/banana cake French toast, hot fresh donuts, coffee cake break pudding, crab Benedict, veggie frittata, monte Cristina and several other items that I can't remember. Good God the menu was amazing. I went with the veggie frittata despite all those sweets calling my name. So savory- the frittata came in a personal cast iron dish and had mushrooms, squash, zucchini, onions and shaved Parmesan on top. My son had the donuts, of course. These donuts were clearly made to order and had chocolate and vanilla drizzled on top. The surprise treat was a scoop of coffee ice cream served on the side. My son was pretty bummed that the donuts were on this special menu, but the hostess actually told us they have it all the time. WIN!!! My husband had the Texas Benedict. A biscuit, with sausage, egg, some sort of green salsa that he really loved the taste of, and cream gravy. Everything was cooked perfectly, the sausage wasn't over cooked and the egg was just right. The amount of salsa was even perfect. I really hope they bring this menu back occasionally. I would LOVE to try some of those other items. I also wouldn't be made if an impossible burger made it on their list. Of all the burgers that I have ever had I really miss their turkey burger since I've become a pescatarian

Sara C

This is our favorite place. The staff makes you feel like family, the food is amazing. It’s great for a business lunch or a romantic dinner. Highly recommend.

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