The West Table Kitchen and Bar

1204 Broadway St #103, Lubbock
(806) 993-9378

Recent Reviews


Wow! Cocktails good, caesar salad worked, Vietnamese seasoned steak was u n b e l i e v a ble!!!!! Great flavors… rich salty, seasoned, great asian veggies and fried rice. Taste buds are loving this right now. The restaurant was busy on Tuesday night (tells you a lot!) so took a little bit of time to prepare. The waiter kept the wine flowing so all good. I think patience is a virtue. Lucky residents of Lubbock. Will be back!


The staff was excellent!! The atmosphere was enjoyable. The food was reasonably priced and tasted amazing. Best pizza I have tasted. Fried mushrooms were great and creamed spinach was delicious

Steven Butler

AMAZING time at West Table this evening! Tucker was seriously the best (recommendations were awesome)…we WILL be back!

Anna K.

We had a very unpleasant experience, especially for high prices this place charges. We ordered oysters and quail for appetizer; duck and pork for the main course. Oysters were great, but everything else tasted horrible. Chef salted all other dishes so liberally that we couldn't eat them . And they did nothing to change the situation, just took quail from the check. We will never go back there.

Rusty T.

We've been coming for years now and love it. This is by far some of the best Lubbock has to offer with higher end dining.

Oleksii K.

Today we visited this place for the first time. I would like to highlight that this place is very noisy. It's hard to talk to someone seating next to you. We ordered lot's of food, but I would like to acknowledge: oysters were good! Recommend this place for oysters

Sam Sun

Great restaurant!I wish there were more vegetarian/vegan dishes, or at least dishes in which an animal protein wasn't the emphasis.Keep up the good work!

Linda B.

We enjoyed a fabulous dinner at West Table this evening! Our ever vigilant server, Travis, assisted our selection of delicious courses. Appetizers: oysters were fresh, tender, flavorful. Bone marrow presentation was amazing, and taste lived up to the vision! Wedge salad was best ever! fresh, house made dressing was the perfect complement! Entrees: husband ordered the duck, and cannot stop commenting on its perfection. Tender, juicy, flavorful, with delicious noodles. My entree, rack of lamb with veggie couscous, was also incredible! medium rare, with herbs, and, again, beautiful presentation. Cocktails were imaginative and yummy. I found a new favorite! For a decadent and delicious dining experience, choose The West Table. We can't wait to return!

Peter S.

We have read wonderful reviews, looked at incredible photos of beautiful dishes with duck breast and other entree's that include lovely sides. We planned a special date night at West Table tonight and walked away completely dissatisfied and appalled at our entrees. My wife ordered the duck breast entree and I can tell you that is not what she received at all. She received two slices of overcooked duck breast on a bed of some sort of Asian noodle that lacked appeal and was mostly noodles and very little duck breast. I ordered the lamb, also severely lacking in quantity and the side was cold and completely unappetizing. Service was friendly, and the atmosphere was nice, but the food was an absolute let down for a high end restaurant.

Covar Dabezies

Food good, service very slow, music very intrusive and bad.

Maria Jenny Acta

We have the best server , Jonathan,. Food is delicious .everyone is very friendly!

Jenny T.

Good food , great Service !! Great ambience ! We Will Go back Jonathan , our server Is very pleasant , helpful and always have a smile .

Caitlin Elam

Food is delicious! The atmosphere is nice. The live guitarist was good, but it made hearing anyone at the table challenging. We were also bummed that only one of the three desserts left for us to have; luckily it was delicious! Service was great, too.

Gina Brammer

Well, I expect this type of restaurant find in Europe or New York City but here it is in West Texas. Greeted and assisted by awesome wait staff. Tanner was extremely kind and helpful and get five stars for exemplary service and thoughtful suggestions for our order. We ordered crab hush puppies and crispy goat cheese croquettes. Both were outstanding. The Caesar salad is to die for fresh and perfectly mixed. My friend loved her Lomo Saltado- a Peruvian beef dish.

Daniel Flores

We had dinner here for our anniversary and WOW!- Food was amazing. The Quail and Brussel Sprout were to die for. The Crab Hushpuppies were little balls of heaven. Light crispy little pillows. Dry Aged Chops and Steaks were soooo juicy! Blood Orange Poppy Cake... get it!‐ The ambiance was pretty cool. Very modern industrial look. Very nice place to have drinks as well as a full dinner. The tables are pretty spaced out so you don't have to worry about bumping chairs or screaming at your table. They had Live music which was a little echoed but he was playing more in the lobby of the building.‐ The service was impeccable. We were greeted by three different members of the staff right away and our host even sat us earlier then our reservation time. We never had to worry about refills and the entrees came out after plenty of time enjoying the appetizers. The server went above and beyond getting me a beer that was no longer on the menu and was helpful with his app and entree suggestions.

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