Restaurants in Annandale
Best Restaurants
“I came here with a friend to play darts. While I didn't get food I did come here to grab a drink and check out the area... The Cue Club is a sports bar and pool hall if you enjoy going with a group of friends for a night out. I think it has the essentials of a good sports bar. Draft beer, good food ( I haven't tried it but the bulgogi sub looks good ), and pool, darts, and foosball for people to play. Service wise it took a minute for me to flag someone down to order some beer but beers did come out quick once I did confirm my order in. I don't know if the cocktails are good but we'll have to try again another time. For what I came here for, darts are in a separate room like the pool tables, and it's very spacious. The darts were available if you chip in 5 dollars, play all you want really. I honestly had fun learning how to play cricket but it is a long game. Although I didn't win against my friend this is enticing enough for me to play more when my friends are available. It's also across the street from O'MyChic so familiar territory for me.”
“Soups are so good and tasty, and thumbs up to the Korean traditional Galbi Jjim(Steamed Beef Ribs in sauce); it's a bit pricey but well worth it. So fortunate to have this restaurant finally opened in Annandale.Parking: There are limited parking lot in front but there are plenty more on the side.”
“We ate the food too fast to get a good pic but it was delicious! I really liked the soy garlic sliced pork. We did all you can eat and it was nice to have options and not worry about not having enough to eat. We were full before our time was up!”
“From the moment you step inside, you're greeted by the warm hospitality of the staff, who are eager to guide you through the menu and ensure a memorable dining experience.”
“In the heart of Annandale lies Incheon, a culinary gem that's elevating Korean cuisine to dizzying heights, with a modern twist. It's not every day you stumble upon a place that feeds both your appetite and your Instagram feed with equal gusto. Incheon does just that, serving up dishes that are as photogenic as they are palate-pleasing, in a setting that's both chic and inviting.From the moment you step inside, you're embraced by a vibe that's as modern as Seoul's skyline, matched with service that's as smooth and satisfying as a perfectly aged soju. It's clear you're in for a culinary adventure where traditional Korean flavors meet contemporary flair, and let me tell you, it's a match made in foodie heaven.Kicking off our epicurean journey were the fresh oysters, a half dozen briny jewels from the sea, dressed up with mignonette, chives, and a zesty chojang that will have you saying "Oh, shuck yes!" Each oyster was a dive into the deep, refreshing flavors of the ocean, with a Korean twist that had us at "Annyeong".Next up, the "Mushrooms" -- lemon ricotta and mushrooms on toasted French bread -- a dish that could diplomatically unite nations with its perfectly balanced flavors. The creamy ricotta and earthy mushrooms on that crispy French bread were like the culinary equivalent of a warm hug from a long-lost friend. It's comfort food, elevated to an art form.The Sole, cooked in clarified butter accompanied by spinach sauteed with capers and doenjang was a revelation. This isn't just fish; it's a symphony of flavors where every note hits just right. The buttery sole practically dances on your tongue, with the doenjang laden spinach adding depth and a uniquely Korean savory twist that's simply delightful.Now, let's talk about the Kimchi Beef Pasta. It's as if Italy took a detour through Korea, and the result is a dish that's spicy, savory, and utterly unputdownable. The fusion of kimchi's tangy heat with tender beef over pasta is a love story written in flavor, a testament to Incheon's genius in the kitchen.Ending on a high note, the Whipped Mascarpone with berries and mint was the encore we didn't know we needed. It's not just dessert; it's a cloud of creamy, dreamy mascarpone, kissed with the sweetness of berries and the freshness of mint, creating a finale that's as refreshing as a gentle spring breeze.Incheon is more than just a restaurant; it's a vibrant testament to the beauty of Korean cuisine, reimagined with a modern flair that's as engaging as it is delicious. Each dish is a culinary voyage, a blend of tradition and innovation that's as thrilling as exploring a new city. So, if your taste buds are itching for adventure, make your way to Incheon. It's a journey worth taking, no passport required.”
Restaurants by Cuisine
“The service is enthusiastic and the atmosphere is full. However, the food is a bit disappointing, and the raw beef is not evenly mixed. I really don’t know how to eat the beef bone soup, and I don’t provide food. Roasted pork is not as delicious as roasting it at home. All in all, the dishes generally don’t make you want to come back a second time. There are many kinds of side dishes, but one of them tastes like it has been in the refrigerator for a long time.”
“It's a pizza and wing spot, nothing fancy. In fact the outside looks rundown and the inside doesn't look much better, that said, the food is just good! The pizza has a nice taste, nice cheese/sauce ratio and doesn't taste fake like most chain spots. The wings are good and flavorful, I only get buffalo and they will cook them hard if that's your preference which is nice if you like that crunch effect. It's just a whole in the wall spot that's good. Hasn't changed quality in years which says a lot.”
“Excellent customer service and friendly. Especially the owner was unbelievable, and the atmosphere was cozy and inviting. Price was responsible for the quality and portion of the food. I recommend it to anyone.”
Restaurants with Delivery
“Straight up and down, this is one of the best experiences I've had in a long time. Tous les Jours was bright, inviting, and fresh items were being rolled out throughout my visit. Saying that my treats were divine almost feels like I'm doing them a disservice. Highly recommended!”
“Large portion sizes and good food- one platter with an appetizer and salad was more than enough for two people. The service was warm and they sized up the servings, as well as gave us extra water and dates for iftar. Nice local spot to visit.”
“Jackpot! I've been at this plaza every other week for a year and never noticed this spot. Thank goodness we decided we found this place as we searched for a new Thai spot to try. The food was just outstanding! The perfect amount of zest in the Tom Yum soup, authentic flavors and chewiness of the Phad Thai, and the super crispy, but moist, fried chicken served with the gai grob massaman. The servers were incredible attentive and carried a positive attitude. Like I said, we never noticed the spot from the outside... but as soon as we entered - the place was packed and buzzing with positive energy. Definitely making this a frequent spot for us. Great food, good price, great service!”
“Some of the best burgers and steaks around.Vegetarian options: No idea as I am not a vegetarian.Parking: Plenty of parking you will always be able to find a space.”
“One of the best (and most unique) desserts I've had in the D.C. area is in Annandale, Virginia. After Korean BBQ at nearby Kogiya, my friends were craving bingsu (shaved ice dessert), bringing us to this Korean tea house. On a Saturday evening around 9 p.m., it was packed, but we somehow managed to snag a small table for the four of us. Ordering via QR code on the table, a giant bowl of bingsu came to our table.Splitting it between three, we devoured the black sesame bingsu. It was more than enough for four of us and came with sliced almonds, black sesame, vanilla powder, and corn flakes on top of shaved ice. Frozen cream is in the middle and you pour a small jug of milk over the top before digging in.Our fourth friend ordered one of the waffles with ice cream and absolutely loved it. Highly recommend this spot!They also have a large tea menu and a few coffee products like lattes.”
“Manoa's bingsoo is the only one I like to get in NOVA. Their ice is shaved so finely it looks like coconut shavings and they never melt even in the heat of the summer. I love all the toppings they include (mochi, corn flakes, flavored condensed milk, and ice cream). I know before they used to layer the toppings with the ice, but I still think that there's a good enough amount. They have so many bakery items inside and I like their outdoor seating as well. I've ordered some food too and it seems like they make everything to order which I appreciate. It's a nice place to go study, meet with friends, or go to for dessert after some KBBQ.”
“I came here with a friend to play darts. While I didn't get food I did come here to grab a drink and check out the area... The Cue Club is a sports bar and pool hall if you enjoy going with a group of friends for a night out. I think it has the essentials of a good sports bar. Draft beer, good food ( I haven't tried it but the bulgogi sub looks good ), and pool, darts, and foosball for people to play. Service wise it took a minute for me to flag someone down to order some beer but beers did come out quick once I did confirm my order in. I don't know if the cocktails are good but we'll have to try again another time. For what I came here for, darts are in a separate room like the pool tables, and it's very spacious. The darts were available if you chip in 5 dollars, play all you want really. I honestly had fun learning how to play cricket but it is a long game. Although I didn't win against my friend this is enticing enough for me to play more when my friends are available. It's also across the street from O'MyChic so familiar territory for me.”
“The food here definitely hits the spot. One of the best kabob spots and even better, the food is reasonably priced. Feel like it normally costs an arm and a leg for kabob, but not here. Everything is so delicious here, the portions are great, especially the portion size for meat. The only thing I wish is the salads had more salad, but other than that, delicious!”
“I like the fusion of Japanese and Korean food and the presentation of the food in a tray is very neat. I especially enjoyed the ramen, it was very flavorful and the spicy pork katsu also was pretty good. The waiters are friendly and pleasant. You should definitely try this restaurant if you are looking for Japanese and Korean food, it has both in one!”
“The owner was really nice. The gimbap was perfectly wrapped. Rice was nice and thin with lots of filling. The pork katsu was crispy and the pork was tender. The sauce tasted really great. This is a very unassuming place with high quality food.”
“We ate the food too fast to get a good pic but it was delicious! I really liked the soy garlic sliced pork. We did all you can eat and it was nice to have options and not worry about not having enough to eat. We were full before our time was up!”
“I had the pleasure of trying Messy Taro Latte and it’s safe to say, I’ve found a new favorite. From the first sip to the last, I was thoroughly impressed with the quality and flavor of this beverage.Vegetarian options: Lots of optionsDietary restrictions: Lots of optionsParking: Lots of parking available”
“I love lighthouse tofu! It's a no frills, authentic and homey feeling experience. The tofu soup here is so comforting and flavorful. You can select from so many different types of proteins - just be careful on the spice level because it can get pretty hot!”
“Excellent authentic Korean food. The atmosphere is definitely on the homey vibe. I would recommend this place if you’re just looking for a great authentic tasting Korean food!”
“From the moment you step inside, you're greeted by the warm hospitality of the staff, who are eager to guide you through the menu and ensure a memorable dining experience.”
“Very friendly and welcoming staff.Good spot for individual karaoke or karaoke by the bar on certain weekdays!Try their special cocktails they were all delicious.”
“I absolutely love the meat here and the sauce they provide with it. The service was great and it was very packed when we went in for dinner. But overall everything was delicious and the waiter was attentive.”
“This place is so good! The presentation is gorgeous, service is great, and the portions were large. Best sushi I have had outside of a Michelin-starred omakase experience. I almost can’t believe that there is sushi this good in a grocery store food court, but I’m glad there is!”
Online Reservation Available
“In the heart of Annandale lies Incheon, a culinary gem that's elevating Korean cuisine to dizzying heights, with a modern twist. It's not every day you stumble upon a place that feeds both your appetite and your Instagram feed with equal gusto. Incheon does just that, serving up dishes that are as photogenic as they are palate-pleasing, in a setting that's both chic and inviting.From the moment you step inside, you're embraced by a vibe that's as modern as Seoul's skyline, matched with service that's as smooth and satisfying as a perfectly aged soju. It's clear you're in for a culinary adventure where traditional Korean flavors meet contemporary flair, and let me tell you, it's a match made in foodie heaven.Kicking off our epicurean journey were the fresh oysters, a half dozen briny jewels from the sea, dressed up with mignonette, chives, and a zesty chojang that will have you saying "Oh, shuck yes!" Each oyster was a dive into the deep, refreshing flavors of the ocean, with a Korean twist that had us at "Annyeong".Next up, the "Mushrooms" -- lemon ricotta and mushrooms on toasted French bread -- a dish that could diplomatically unite nations with its perfectly balanced flavors. The creamy ricotta and earthy mushrooms on that crispy French bread were like the culinary equivalent of a warm hug from a long-lost friend. It's comfort food, elevated to an art form.The Sole, cooked in clarified butter accompanied by spinach sauteed with capers and doenjang was a revelation. This isn't just fish; it's a symphony of flavors where every note hits just right. The buttery sole practically dances on your tongue, with the doenjang laden spinach adding depth and a uniquely Korean savory twist that's simply delightful.Now, let's talk about the Kimchi Beef Pasta. It's as if Italy took a detour through Korea, and the result is a dish that's spicy, savory, and utterly unputdownable. The fusion of kimchi's tangy heat with tender beef over pasta is a love story written in flavor, a testament to Incheon's genius in the kitchen.Ending on a high note, the Whipped Mascarpone with berries and mint was the encore we didn't know we needed. It's not just dessert; it's a cloud of creamy, dreamy mascarpone, kissed with the sweetness of berries and the freshness of mint, creating a finale that's as refreshing as a gentle spring breeze.Incheon is more than just a restaurant; it's a vibrant testament to the beauty of Korean cuisine, reimagined with a modern flair that's as engaging as it is delicious. Each dish is a culinary voyage, a blend of tradition and innovation that's as thrilling as exploring a new city. So, if your taste buds are itching for adventure, make your way to Incheon. It's a journey worth taking, no passport required.”
“This is a nice, local spot with great service and prices. We had a really attentive and sweet waiter named Ping who made sure we had enough of every portion of the dinner special. He even gave us extra doughnuts at the end! I ordered the Kung Pao Bean Curd, which had some heat but wasn’t very spicy. It had a lot of flavor and a balance of texture.”
“The food is delicious, and the service was amazing! The owner went out his way to make us feel welcome and served us really good food!! Come to this place, you'll love it!!”
“Food was delicious. The HSR collab meal sets were large, but they are still tasty even as next day leftovers. My parents were raving about the chicken sauce. The manager(?) and the server both checked in on us throughout our meal and were very attentive and sweet. Thank you!”
“I definitely like the atmosphere of this boba tea place and how it isn’t too busy. There are lots of options for boba tea at an average price and they taste pretty decent.”
“I ordered take out for the first time and this place knocked it out of the park. The serving size is perfect and the food was delicious. Will definitely be my go to spot for take out Chinese in Annandale.”
“Moved nearby a few years ago and just noticed this place. I decided to give them a try and ordered cheese pizza, onion rings and fries. Pizza had better flavor compared to many other places. Onion rings and fries were good. I'm glad it's within walking distance”
“I can only attest to the food which is typically great. I haven't dined it. I've been ordering takeout/delivery from here for 4-5 year...when did they open? There's been rare occasions that my wife and I weren't completely happy with the food but for the most part their product is better than most we've had in the area and they're very efficient.”
“Outstanding pupusas. I came here for a few pupusas. They have about four different ones. I had the cheese, the beans and cheese, and chicharon (fried pork). They were large, hot and really good flavor. The cabbage slaw (or pickled cabbage) was ok. I have had others with much better flavor, maybe with more vinegar? The salsa was pretty good. They were out of tamales. I would like to come back and try the tamales and Lomo Saltado. They serve Salvadorean and Peruvian food.”
“This is a very good coconut chicken restaurant. It is suitable for people who want to take care of their skin. It is too much for two people, but it is just right for four people. I will definitely come back next time. I didn’t expect that I can eat it here. It’s amazing.”
“The best place excellent service and food is amazingly delicious so Beautiful environment, all stuff are friendly we love coming to this place and highly recommend”
“Duck Chang's has been a fixture in Annandale for half a century or so. I remember going to it as a little kid with my parents, and now I still go with my family. The food is very good, especially (as you might expect) the duck dishes. The location in a little strip mall might put you off, but the food is great!”
“I've been to Gom Shabu Shabu Centerville and been here a few times, and the meat and vegetables are definitely fresher these days, so I like it. I didn't like meat before. It's nice to be able to eat warm hot pot food in the winter. However, the waiting time to place a refill order is too long. Even if you ring the bell, the waitresses are busy and don't come often, so you have to keep looking and waiting.”
“A hidden gem. Excellent food, good service, and reasonable prices. Great papaya salad, fried pork appetizer, and the fried Garlic Fish is sublime. Highly recommended.”
24 Hour Restaurants
“20240311 love that this restaurant is 24 hours. The only place opened at 09:30. I ordered the spicy beef soup #21, and it's good. The broth is on the lighter side. Not a lot of beef... could use a bit more, and I'm not a bug meat eater.20230703 It has been a couple of years since I have eaten here. I ordered the beef rib soup with clear noodles #23, and it was very good. I didn't have to add any salt. The steamed dumplings were ok. They didn't have much flavor. I'm not sure what's in the dumplings. The filling seemed mushy, kind of reminded me of raw pork, but it was cooked. The side cold dishes served with all the meals were ok. The waitress was very polite.”
“It was a great thing that they were open on Christmas day. We went every where looking for food. All of them are closed. Without McDonald's we were about to sleep hungry. Thanks McDonald's for staying open on Christmas day. Merry Christmas to all of your workers who helped people at a great time on a very busy night. Almost 5 minutes between submitting the order over the online app and receiving the order.”
“Court service and one of the most consistent Foods of Burger King the lady that works there she's Spanish she's always on time and always gets my order right”
“It was very delicious and the fried rice was better than in korea. Highly recommend the fried rice. Our server was excellent. He took great care of us. Thank you for an excellent meal.”
“Stepping in you know it's legit, it's got the vibe and atmosphere of a fantastic Korean restaurant. We were quickly seated and served with bottles of water and the delicious fried pork dumplings, crispy on the outside and juicy inside. Everything we saw to by to other tables looked amazing, and bubbling hot! My friend yellow croaker was amazing crispy fried on the outside and tender inside, the rich soy soup was refreshing, and my wife's bulgogi came screaming hot but so tender and yummy. Highly recommend!”
“Food was delicious. The HSR collab meal sets were large, but they are still tasty even as next day leftovers. My parents were raving about the chicken sauce. The manager(?) and the server both checked in on us throughout our meal and were very attentive and sweet. Thank you!”
Takeout Restaurants
“It was my first time trying Korean style shaved ice dessert. It comes in flavors and a variety of toppings + the condensed milk drizzle at the end. I ordered half taro half milk tea with custard pudding, honey boba, and mochi. It was very refreshing and delicious with the right level of sweetness. Will definitely go again.”
“The service is enthusiastic and the atmosphere is full. However, the food is a bit disappointing, and the raw beef is not evenly mixed. I really don’t know how to eat the beef bone soup, and I don’t provide food. Roasted pork is not as delicious as roasting it at home. All in all, the dishes generally don’t make you want to come back a second time. There are many kinds of side dishes, but one of them tastes like it has been in the refrigerator for a long time.”
“Once you enjoyed a great meal at Yechon stop by the Breeze Bakery Cafe. Its convenient, delicious, and quick~. I recommend the red bean paste buns and crumble bread!”
“The Bulgogi, spicy pork, al pastor and carne asada tacos were the best. The chorizo tacos were good, and so were the Gal bee. The carnitas and pork belly lacked flavor but the meat was cooked well. The complimentary chips and salsa was really good! The music was interesting. It was a mix of some slow covered R&B and some modern Mexican music. They kept switching the songs, which was kinda odd. Decent server, not above and beyond but not below average. I’d recommend this place to my friends.”
“Outstanding quality of ingredients makes Bengong a cut high above all other tea shops I’ve been to. They use real milk. They actually have real tea in the taro milk tea (most shops don’t m), etc. The quality of the ingredients becomes immediately obvious when you taste it. Also, the cost is basically the same as the regular tea shops anyways, so you’re getting way more bang for your buck.”
“Great experience and right by the gaming center very fast boba even with all the customers. All fruit boba and I didn’t see any hot bobaParking: It’s a popular area by the Korean barbecue and gaming center so parking is hard”
“It's a pizza and wing spot, nothing fancy. In fact the outside looks rundown and the inside doesn't look much better, that said, the food is just good! The pizza has a nice taste, nice cheese/sauce ratio and doesn't taste fake like most chain spots. The wings are good and flavorful, I only get buffalo and they will cook them hard if that's your preference which is nice if you like that crunch effect. It's just a whole in the wall spot that's good. Hasn't changed quality in years which says a lot.”
“We grabbed soju and beers while we waited for takeout. Everyone was super nice and helpful. When we got home the food was still hot, crispy, and delicious. This will be our new KFC go to. Thanks for a great dinner!”
“Finally a good Chinese restaurant! Super affordable and quick service. The cucumbers and potstickers are a must have. Spicy beef noddle soup was pretty good. My partner got the rice and pork chops which were the most tender and well seasoned I’ve had in a while. I don’t love the scallion pancakes because they were a little too thick to my liking. You can tell everything is home made with love.”
“One of the best pupusas in town. Definitely worst a visit if your in the Germantown area. I stop bye any chance I get. It's funny how they're inside a beer and wine store. So you can pick up beer and pupusas or any other goodie's they make.”
“Excellent customer service and friendly. Especially the owner was unbelievable, and the atmosphere was cozy and inviting. Price was responsible for the quality and portion of the food. I recommend it to anyone.”
“Very friendly and welcoming staff.Good spot for individual karaoke or karaoke by the bar on certain weekdays!Try their special cocktails they were all delicious.”
“I took my family to try Kimen for the first time this past weekend. Overall, the experience was positive with a just a few minor quibbles.We ordered chicken karaage, which can be a good barometer for a Japanese restaurant’s commitment. While it certainly does not compare to the karaage we ate in Tokyo, it was pretty good. The meat was seasoned, but could have used more time in the marinade. The breading was basically just a dredge. We find this preferable to the overly thick “KFC” style you sometimes encounter. The issue was that the meat was drier and tougher than it should have been, yet there were still slightly wet spots of coating. The dish as acceptable, but compromised.I ordered the mazemen, ramen without the soup. It came with ground meat, garlic, ginger, scallions, and a raw egg yolk on top. It’s eaten bibimbap, or mix mix style. The flavor was good and intense and the noodles were springy with good chew. This dish was good.Another ordered the unagidon. She remarked that it was just good with the portion perhaps a bit on the small side. Somewhat understandable given that roast eel is an expensive item.The miso ramen is also another good test dish. Kimen’s miso ramen was quite good. The broth was rich and tasty, the noodles lively and fresh, and the pork plentiful and tender. If the rest of their ramen offerings score like this, it’s worth returning.The chicken katsudon was good. Neither outstanding nor disappointing. The meat was fresh and fried just right. Perhaps a bit too much shredded cabbage side.Two dishes came with miso soup, which was a bit disappointing for two reasons. Although the menu picture shows it containing diced tofu as is common, ours came with none. And the flavor was thin. Double the miso paste would have been more appropriate.Finally, the bowls and plates in which the food came in were all chipped heavily around the edges. Without exception. While a gentle nod to wabi sabi and the reality of a life properly lived, we felt the damage was a bit too extensive and one member could feel scratchiness or grittiness at the bottom of her bowl through her chopsticks.The decor is worth noting. All the walls were papered with what appeared to be pages from Japanese magazines or books and posters. It was very cool and provided much visual interest. There were also shelves with Japanese toys and tchotchkes. Delightful.In sum, Kimen was a mixed bag with a lean toward the positive. The flavor and textures were solid and enjoyable. The details were where there were some concessions. However, given that the staff was friendly and attentive, I think we’ll go back again to try some more eats.We also tried to upload photos.”
“Delicious seafood bimpap, the squid was fresh and tender while the vegetables were also fresh and crisp! Combine in with steamed white rice in the hot pot and it was the perfect mix!!Highly recommend, sweetest lady who took our order and made sure we enjoyed our meal and was taken care of. Best restaurant in that plaza, try it out!”
“Yangnyum galbi was great. Yukhoe wasn't that great-- it was very frozen. Service was pretty good and ambiance was very traditional Korean-like-- good to come with friends or family!”
“The atmosphere was very nicely decorated, more importantly clean and in working order. Only way this experience could’ve been better is if they give you a bit of a run down on how things work it was our first time good things to know are : you’re doing the cooking and there’s a “sauce bar” off to the side for add ons to your AYCE soup experience.”
“I had a Korean meal with my friends after enjoying the flowers at the National Botanical Garden. I highly recommend the grilled croaker and seafood pancakes. I will definitely come again?”
Drive-Thru Restaurants
“This is by far one of my all time favorite chick fil a's in the area. The food is delicious, the chicken sandwiches 80% of the time don't have that layer of fat cooked in it.This location compared to the one in seven corners is light years ahead.The service at this Annandale spot is great, the employees are friendly. The curbside is perfectly placed and is fast. The drive thru is also quick and great service.All in all this a great chick fil a.Thank you!”
“A KFC and a Taco Bell in the same place?! At the same counter!? Will wonders never cease?!Food was as expected, came quickly and was hot. Large fry portion is generous. Expected the biscuits to be dry but they were actually lovely and buttery.All in all, very much met expectations. Thanks, Colonel.”
“Food is Wendy’s, it’s what you expect from any other Wendy’s. It tasted fresh and well made no complaints on the flavor/temp on the food. I did however get the wrong order but that didn’t matter because of the next part of my review….Service: service is amazing to put it lightly. I mean when you go into a Wendy’s or any establishment for that matter you expect friendly service etc the usual. But these workers, specifically the lady at the front taking the orders was great. She was attentive, nice, very well spoken and didn’t rush us. I completely disregarded the fact I got the wrong order because they were just that nice. Plus it tasted good anyways! She answered in good detail all my questions on what each menu item had.The atmosphere felt friendly and inviting.I think the one thing that bothered me a bit was the lack of drink choices due to them being out of stock at the self serve fountain machine. But to be fair I did go in later in the evening after dinner rush.”
“This is the first time that I encountered long lines at this time of day so it was unusual for this store. Also, this store was a KFC/ Taco bell combo and I was interested in the KFC ”
“Good, quick, and accurate service with mobile orders. Seating area was clean and modern.if you like McDonald's, you should definitely like this location.Please understand, The rating is relative to my expectations for a fast food restaurant.Parking: Shared parking with a strip mall ensures there is almost always ample parking.”
“The food here is really so delicious >_<!!Gopchang hotpot, kalguksu, bulgogi, pork taco,I was surprised because all the menu items, including whelk somen, rib bibimbap, etc., were delicious!!I really recommend the tripe hotpot and kalguksu!Especially in the summer, the combination of Makguksu + Chuncheon Dakgalbi is crazy... .??????”
“As soon as I walked in, you know you're in for a treat. Very clean and the staff is super friendly. You've got your own grill at the table, server cook up all of meat for you. We ordered marinated galbi and potbelly- think melt-in-your-mouth gable and crispy pork belly. Also, they've got all sorts of traditional Korean dishes that will blow your mind. Plus, the bottle of soju. Long story short, if you're down for a deliciously casual night out with killer food and vibes, I would hit up Mad for Grill again! Definitely 100/10!”
“i’ve eaten here so many times and if ur searching for an authentic korean dining experiences… this is a hidden gem. ive lived in korea my whole life and whenever i miss korean food, i come to this restaurant. their menu is HUGE and diverse, you’ll definitely find something that you’ll loveee????. (my favorite is bossam, TEOKBOKKI & budae jiggae)”
Cheap Eats
“Like other reviews said, cafe can get pretty loud especially in an hour but it's very cozy and homy here. The big tables towards the front provide a big study group and it's nice early in the morning!”
“This is a lively food hall with a few choices for vendors. This place does a pretty good job with its Asian fusion dishes. There's trivia on Monday nights and it looks like there might be other activities like karaoke. This is one of the few places open late on Sundays.”
“My daughter in law has been enjoying your coffee for quite a few years. She was in the area 3/11 and 12(dates matter in this case) so she brought me a long. I love the vibe and cozy feeling!I ordered a cold brew. Best damn brew I'd tasted, in fact, I came back in on 3/18, 19, and 20 for more!I then went back on Monday of this week (3/25) before work and had a very different cold brew. No flavor, just bitter and tastes burned. I came in again and spoke with Tina who told me that sometimes when a new batch of cold brew is made by someone different, it changes. Here's my two cents - have the person who brewed the coffee early March continue making the batches - Delicious!!On a different note, Tina and two young guys who work for you are fabulous! Friendly, kind, attentive, and funny.”
“Always ordered takeout. So far every meal has been really good! Unfortunately, personally not a fan of certain parts of the dishes but otherwise it's absolutely bomb!”
“This place is located in the K International market! I was confused at first when I was looking for it. it's in the food court. The donuts were good. My favorite flavor was TARO. I also tried rne coffee flavored macaroon, which was super sweet and soft, I'd definitely reorder. My drink was fine ,too sweet for me, I'll try something different next time. Overall, we spent about $48 for everything. I guess it was pretty decently priced. Cute place!”
“Love everything about this restaurant. My family and I have been visiting off and on for a long while. The ladies that work here are attentive and warm. The food is delish!! We ordered seafood and scallion pancakes, marinated ribs, marinated thin slices of tender beef rib eye, stewed meat of ribeye bone in hot broth and bibimbap and fried dumpling. So good. I haven’t been into Korean food previously, yet you will if you visit here. If you do visit, come with an appetite ”
“Amazing food and service. Takes you back to a 50s diner, as much as one could imagine. You won't be disappointed. Never had anything on the menu that wasn't excellent.”
“Quality food. Good selection of munchies and drinks. Always neat and clean. Owner, counter, and kitchen tean are friendly, courteous, and just nice folks.Parking: Parking can get tight on the cafe side of the building. Go around to the other side for a larger lot or access to the parking garage.Wheelchair accessibility: Level.”
“My second Pho 24 experience, is also good as well as the first one. This one love the d in Annedale, the parking lot is kind of limited, but the food is pretty good, you can add many toppings on the Pho, and they give a lot of meats. Definitely will come back again!”
“I highly recommend their mochi with red bean paste center made fresh daily. Been buying from them for years. It is very soft and delicious and very reasonably priced compare to Sheila Bakery, you get 2 versus 1 there. The quality rivals wagashi shops in Tokyo, Japan I kid you not.”
“The place for the most yummy and fresh food, sweets and stuff will be at your service with an outstanding customer service. I’m recommending this place you should try it.Kid-friendliness: They treats the kids so nicely.”
“Came here on Easter Sunday for some pho. My friend and I got the same beef noodle pho special, crispy spring rolls, and an order of wings. The pho was excellent, and the spring rolls were hot, crispy, and tasty! The wings could use some improvements, but they were crispy. The service was friendly and attentive. I'll be back for more!”
“My all-time favorite Korean-style Chinese restaurant in DMV. Food is consistently good, excellent quality with superb taste, very generous portions, reasonable price, and attentive service from the staff.The delicious Korean staples are Jja-jang-myon (black bean noodles) and Ttang-su-yuk (Fried pork with sweet sauce). Steam dumplings and Yang-Jang-pi (seafood and vegetables with mustard sauce) are tasty.The decor needs to be updated and feels a bit old.Overall, I highly recommend this restaurant.Parking: This restaurant has a parking lot for customers.”
Korean • $
“This place is known for its generous portions. The food is overall good, but not the best I've had in other similar places. I recommend Jajangmyeon (Black bean sauce noodles), which is tasty. The atmosphere and service are good in general.”
“This was my wife's and I first time trying Hangry Joes! This is also a brand new location in Alexandria / Annandale area off of Little River Turnpike and we have to say first impressions WE LOVED THE INSIDE of the restaurant it new, it live, it's interesting and even put some of our favorite DC skyline in there too! This is a new building in the area and it was easy to get to and into the parking lot too! Getting your order in is easy as the have two digital kiosk's to place your order with an easy to navigate digital menu, they accept all forms of payment from Apple Pay, Samsung Pay, CC and debit cards. We were able to navigate the while menu and place our order in about 5-6 minutes since it was our first time we think that was great! Now the food first impressions IT SMELLS AMAZING! Like fresh fried chicken and the spices are WOW top it off with a lot of flavor. My wife and I got the 24 piece with in mild and lemon pepper, funnel fries, fries and fried okra! This was a great combination of flavors and WOW the mild has a lot of zing to it! Nice and spicy and IT CAN GET HOTTER they have a lot of levels of spice to offer from ghost pepper, habanero, hot and even down to just a bell pepper level hot. It is definitely a wide choice of flavors! The funnel fries are WOW just like funnel cake! Delicious and crispy for sure the season fries and fried okra is a great compliment to the chicken and they even give a little bit of sauces to go with the chicken DEFINITELY use the sauce to cover the chicken it is worth it! So if you're looking for something new in Alexandria / Annandale area this place is a MUST try! My wife and I will definitely be back soon :)”
“Will put on any game you want - big VIrginia Tech clientelle. Always great service and the food is fantastic. I order carry out whenever I can't stay to eat.”
“The Japanese restaurant was truly a wonderful experience! The flavors in each dish were authentic and incredibly tasty. The attentive and amiable service enhanced the overall dining delight. From the atmosphere to the superb cuisine, the entire visit was exceptional. I highly recommend this restaurant for a fantastic taste of Japanese kitchen flavors.”
“We were a bit worried going in after seeing the reviews, but decided to give it a shot. Overall, we were satisfied with the service and food. We ordered the Gaboja special (L) for four of us and got plenty of food. Both the side dish and main dish were delicious. Would recommend it.”
“We had the ribs and bulgogi for lunch. The ribs were marinated well and cooked to perfection as was the bulgogi. We got take out so I bet eating it there would have been even tastier! I’ll be back for sure. Portions are big so we could have split one item but I’m not upset to have the leftovers :)”
“Their chicken wings are very good it has a little spicy kick into it and it’s affordable not expensive I love coming here to get chicken wings they are very good and ”
“The amount of meat is large and the quality is good compared to the price.The seasoned ribs are so delicious.The people working there are very friendly and give you plenty of side dishes when you ask for them, which is great.One thing that was disappointing was that the smoke didn't come out so my eyes hurt.ㅜㅜThe music is too loud.”
Latest Reviews
“Amazing food and service. Takes you back to a 50s diner, as much as one could imagine. You won't be disappointed. Never had anything on the menu that wasn't excellent.”
“I've been to Gom Shabu Shabu Centerville and been here a few times, and the meat and vegetables are definitely fresher these days, so I like it. I didn't like meat before. It's nice to be able to eat warm hot pot food in the winter. However, the waiting time to place a refill order is too long. Even if you ring the bell, the waitresses are busy and don't come often, so you have to keep looking and waiting.”
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“Straight up and down, this is one of the best experiences I've had in a long time. Tous les Jours was bright, inviting, and fresh items were being rolled out throughout my visit. Saying that my treats were divine almost feels like I'm doing them a disservice. Highly recommended!”
“Once you enjoyed a great meal at Yechon stop by the Breeze Bakery Cafe. Its convenient, delicious, and quick~. I recommend the red bean paste buns and crumble bread!”
“This is by far one of my all time favorite chick fil a's in the area. The food is delicious, the chicken sandwiches 80% of the time don't have that layer of fat cooked in it.This location compared to the one in seven corners is light years ahead.The service at this Annandale spot is great, the employees are friendly. The curbside is perfectly placed and is fast. The drive thru is also quick and great service.All in all this a great chick fil a.Thank you!”
“The best place excellent service and food is amazingly delicious so Beautiful environment, all stuff are friendly we love coming to this place and highly recommend”
“Like other reviews said, cafe can get pretty loud especially in an hour but it's very cozy and homy here. The big tables towards the front provide a big study group and it's nice early in the morning!”
“Always ordered takeout. So far every meal has been really good! Unfortunately, personally not a fan of certain parts of the dishes but otherwise it's absolutely bomb!”
“The food here definitely hits the spot. One of the best kabob spots and even better, the food is reasonably priced. Feel like it normally costs an arm and a leg for kabob, but not here. Everything is so delicious here, the portions are great, especially the portion size for meat. The only thing I wish is the salads had more salad, but other than that, delicious!”
“Iron Age Annandale: A Flavorful Korean BBQ ExperienceI had a fantastic time dining at Iron Age Annandale! This Korean BBQ spot has a lively atmosphere and offers a delicious selection of meats and sides. From the moment I walked in, I was greeted with warm smiles and attentive service.The Bulgogi Steak was definitely the highlight of my meal. Perfectly marinated and cooked to tender perfection, every bite was an absolute delight. The rest of the food was equally impressive, showcasing both traditional and modern flavors of Korean cuisine.My only minor suggestion is to visit during weekdays if you can. Parking can get a bit crowded on weekends, but that's a testament to Iron Age's popularity.Overall, I give Iron Age Annandale a solid 4 out of 5 stars. If you're searching for a tasty and satisfying Korean BBQ experience, this is a great place to check out!”
“I love lighthouse tofu! It's a no frills, authentic and homey feeling experience. The tofu soup here is so comforting and flavorful. You can select from so many different types of proteins - just be careful on the spice level because it can get pretty hot!”
“Court service and one of the most consistent Foods of Burger King the lady that works there she's Spanish she's always on time and always gets my order right”
“20240311 love that this restaurant is 24 hours. The only place opened at 09:30. I ordered the spicy beef soup #21, and it's good. The broth is on the lighter side. Not a lot of beef... could use a bit more, and I'm not a bug meat eater.20230703 It has been a couple of years since I have eaten here. I ordered the beef rib soup with clear noodles #23, and it was very good. I didn't have to add any salt. The steamed dumplings were ok. They didn't have much flavor. I'm not sure what's in the dumplings. The filling seemed mushy, kind of reminded me of raw pork, but it was cooked. The side cold dishes served with all the meals were ok. The waitress was very polite.”
“I was very surprised by this restaurant! I only chose it because it was close to a work site that I had to do an after-hours project at! The ambiance is beautiful! Warm and authentic! The menu is rich and full of options Service and staff are very friendly! The bar seating was nice so I sat there and had a wonderful meal! I love the Molcajete, and it's a specialty that I think of it as difficult and not any restaurant can do and do it right! It was really good! On their menu, it's the Molcajete Mixto I also enjoyed the chorizo queso! I'll definitely go there again! Try it, vote for the review , message me, or compliment me with any comment or question, and don't forget to ... Pray for me ;)”
“Manoa's bingsoo is the only one I like to get in NOVA. Their ice is shaved so finely it looks like coconut shavings and they never melt even in the heat of the summer. I love all the toppings they include (mochi, corn flakes, flavored condensed milk, and ice cream). I know before they used to layer the toppings with the ice, but I still think that there's a good enough amount. They have so many bakery items inside and I like their outdoor seating as well. I've ordered some food too and it seems like they make everything to order which I appreciate. It's a nice place to go study, meet with friends, or go to for dessert after some KBBQ.”
“I took my family to try Kimen for the first time this past weekend. Overall, the experience was positive with a just a few minor quibbles.We ordered chicken karaage, which can be a good barometer for a Japanese restaurant’s commitment. While it certainly does not compare to the karaage we ate in Tokyo, it was pretty good. The meat was seasoned, but could have used more time in the marinade. The breading was basically just a dredge. We find this preferable to the overly thick “KFC” style you sometimes encounter. The issue was that the meat was drier and tougher than it should have been, yet there were still slightly wet spots of coating. The dish as acceptable, but compromised.I ordered the mazemen, ramen without the soup. It came with ground meat, garlic, ginger, scallions, and a raw egg yolk on top. It’s eaten bibimbap, or mix mix style. The flavor was good and intense and the noodles were springy with good chew. This dish was good.Another ordered the unagidon. She remarked that it was just good with the portion perhaps a bit on the small side. Somewhat understandable given that roast eel is an expensive item.The miso ramen is also another good test dish. Kimen’s miso ramen was quite good. The broth was rich and tasty, the noodles lively and fresh, and the pork plentiful and tender. If the rest of their ramen offerings score like this, it’s worth returning.The chicken katsudon was good. Neither outstanding nor disappointing. The meat was fresh and fried just right. Perhaps a bit too much shredded cabbage side.Two dishes came with miso soup, which was a bit disappointing for two reasons. Although the menu picture shows it containing diced tofu as is common, ours came with none. And the flavor was thin. Double the miso paste would have been more appropriate.Finally, the bowls and plates in which the food came in were all chipped heavily around the edges. Without exception. While a gentle nod to wabi sabi and the reality of a life properly lived, we felt the damage was a bit too extensive and one member could feel scratchiness or grittiness at the bottom of her bowl through her chopsticks.The decor is worth noting. All the walls were papered with what appeared to be pages from Japanese magazines or books and posters. It was very cool and provided much visual interest. There were also shelves with Japanese toys and tchotchkes. Delightful.In sum, Kimen was a mixed bag with a lean toward the positive. The flavor and textures were solid and enjoyable. The details were where there were some concessions. However, given that the staff was friendly and attentive, I think we’ll go back again to try some more eats.We also tried to upload photos.”
“Finally a good Chinese restaurant! Super affordable and quick service. The cucumbers and potstickers are a must have. Spicy beef noddle soup was pretty good. My partner got the rice and pork chops which were the most tender and well seasoned I’ve had in a while. I don’t love the scallion pancakes because they were a little too thick to my liking. You can tell everything is home made with love.”
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“Delicious food, friendly staff, the premises are a bit crowded; however, they do have outside seating. Parking can be tight.Wheelchair accessibility: Not very accessible to wheelchairs.”
“As soon as I walked in, you know you're in for a treat. Very clean and the staff is super friendly. You've got your own grill at the table, server cook up all of meat for you. We ordered marinated galbi and potbelly- think melt-in-your-mouth gable and crispy pork belly. Also, they've got all sorts of traditional Korean dishes that will blow your mind. Plus, the bottle of soju. Long story short, if you're down for a deliciously casual night out with killer food and vibes, I would hit up Mad for Grill again! Definitely 100/10!”
“Some of the best burgers and steaks around.Vegetarian options: No idea as I am not a vegetarian.Parking: Plenty of parking you will always be able to find a space.”