“The meal was exquisite. The dishes were well presented, creative and delicious as well as showing upon rather generous, dare we say it, North American portions. Our server (and others passing) was/were fantastic but we did sit at the bar and not at a table. This was a choice that we consciously made because we were celebrating our 19th anniversary sans children. Intimacy. A few reviews complain about price or the lack of selections on the menu. All we can say is: post-COVID prices have gone up significantly but that is true for everything that we, as a community, consume today. It might be harder to stomach the price increases for discretionary expenses like a fancy meal. In any event, please do not expect 1980s or even 2019 prices. Secondly, yep, it is pricey, but it is worth every centime. The "limited" menu is what really good restaurants do, not to gouge you, but to spoil you with a core set of dishes that will tantalite the palate of almost every true gourmand. NUE hits the mark rather well. Finally, one kink in the armor, is how food is served today and how waitstaff interact with customers. Partly caused by the clash of generations, e.g., servers and the served may have 30 to 40 years between them, partly because due to COVID the new wave apparently did not get to learn from the OGs who did not return to the hospitality business sector, and is likely partly due to the pace of life in the DMV as practiced by folks with maybe too much money. That service process part needs to be ironed-out, but it is not just an issue at NUE, but at most, if not all, DMV fine food establishments. We, for one, will be back to NUE very soon. We just need to save up for it and we won't have to wait a year.“
“Our server was so pleasant and attentive. For our appetizer we got the calamari and it was some of the best I've ever had. Entrees were a bit hit or miss. The ribeye we ordered wasn't seasoned well, but the crabcake we got was the best I've ever had. Overall a great experience, though fairly pricey.“
“Surprisingly very good. I ordered the seafood pancake and the soft tofu noodle soup. I have to say, I was quite impressed with the soft tofu noodle soup and I will for sure be back. The tofu soup was very clean which I liked and the noodles in the tofu soup is a wonderful add. The seafood pancake was not bad but just kind of ok.“
“I recently discovered a hidden gem of a Thai restaurant in Arlington, Virginia, and it exceeded my expectations. Intrigued by the chef’s recommendation, I tried the Kuay Teaw Koow Gai, a delightful noodle dish. The flavors were exceptional, and if you’re seeking authentic Thai cuisine, I highly recommend this place for a delicious culinary experience.“
“Ordered shrimp garden rolls : they were pretty tasty. Little bit of wilted lettuce but good overall all. Fresh. A- Ordered shrimp fried rice : nothing special but good. C Ordered an everything pho (non seafood) : the soup came out Luke warm.. I was expecting a big bowl of "steamy" pho and received a bowl of disappointment... was sad.. D- Ordered the 76-86$seafood platter (forgot price) : Served on a huge tray. Again... food wasn't pipping hot as expected. Lobster was a tad bit rubbery. Shrimp were all small.. crab legs were average and both other crabs I ate were just ok.. meh. Everything was DRENCHED in garlic. I love garlic but damnnnn, I like to taste seafood too. Crawdads produce little meat. D Service was nice . A Overall sadly I will not be dining back at crabby noodles. Perhaps in a year or so I'll try again. "D" grade..“
Peruvian • $
“Came to Chilcano's for the first time with my family this weekend and had an amazing experience. The atmosphere was very pleasant and the food was expectacular. We were served by Julio and we couldn't have asked for a better server. He was very kind and informed us about every dish. We will be definitely coming back. Thank you for everything Julio.“
“Great place to relax and enjoy a meal of comfort food. The shack is filled with so many interesting decorations. Do not miss a chance to go exploring. Trivia night is Thursday, so bring your best game to the party in the swamp. Great for large groups and children.“
“Love it when you have to put down the photo and working on the food so kind of force talk with your loved one hahahaha. Tasty food. It services spicy food but their no spicy is just as good. Service was good. It was very busy at the time but the girls walks like tornado.“
“The owner was very helpful and gave wonderful customer service. He also gave feedback on what I was ordering. He also gave me several home made sauces that were delicious. All of the dishes I got were extremely delicious to my tastebuds. Thank you!“
“Dogwood Tavern, nestled in the heart of a bustling community, offers a quintessential American dining experience that combines the comfort of classic pub fare with the warmth of a neighborhood hangout. The tavern boasts a cozy, inviting atmosphere, making it an ideal spot for both casual diners and those looking to celebrate a special occasion.The menu at Dogwood Tavern is a delightful mix of traditional American dishes and contemporary twists on classics, ensuring there's something to please every palate. From hearty burgers and sandwiches to fresh salads and entrees, each dish is prepared with quality ingredients and a noticeable attention to flavor. The tavern's commitment to sourcing local produce and meats when possible adds a fresh, community-oriented touch to their offerings.One of the standout features of Dogwood Tavern is its extensive selection of beers on tap, including a range of local craft beers and seasonal specialties. This emphasis on local brews not only supports regional producers but also gives patrons the chance to explore and enjoy unique flavors. The well-curated drink menu, combined with knowledgeable staff, makes for an enjoyable experience for both beer aficionados and casual drinkers alike.The ambiance of Dogwood Tavern is warm and welcoming, with a decor that strikes a perfect balance between rustic charm and modern comfort. The establishment often hosts live music and events, adding to the vibrant and lively atmosphere that patrons have come to love. Whether you're looking to enjoy a meal with family, catch up with friends over drinks, or simply relax in a friendly environment, Dogwood Tavern provides the perfect backdrop.Service at Dogwood Tavern is noteworthy, with staff that are friendly, attentive, and eager to make your dining experience memorable. They are knowledgeable about the menu and happy to make recommendations, ensuring that guests feel well taken care of throughout their visit.While Dogwood Tavern is a beloved spot for many, it's important to note that it can get quite busy, especially on weekends and during special events. Making a reservation or visiting during off-peak hours can help avoid longer wait times.Dogwood Tavern excels in offering a warm, inviting atmosphere coupled with delicious food, an impressive selection of drinks, and exceptional service. It stands out as a gem in the community, perfect for anyone looking to enjoy a great meal and a good time in a welcoming setting.“
“My favorite place to get a seafood boil. Unlike other restaurants that pull out frozen premade bags from the freezer, their stuff is made fresh when you order. Great portions, affordable prices and flavorful and delicious food. I usually get take out so I can’t speak much about dining in but my pickup process is usually smooth, without any issues and quick.“
“I was traveling from out of town and this restaurant was recommended to us for take out, plus it was close to our hotel. I have to say I was impressed with the taste of the food! The Gen Taos Chicken was slammin! The crab rangoons were amazing! Great crunch and very creamy filling! Was not too impressed with the wanton soup. Only 3 wantons in pint of soup and they were very firm/dense. In addition, portions for entrees was very small for the price. Normally when I order Chinese food, you can share with others and that was not the case with their entrees. If you are hungry, it is just enough for one. They seemed more like a lunch size special at a dinner version price. This would have been a 5 star if not for the soup and the portion size.“
“I was impressed by the freshness of the Injera and the vegetarian platter. The wait staff was very polite but there were not enough servers. I would have preferred If food was more tasty. The alecha had only one sliver of a carrot with the rest of it was cabbage- Usually it has potato and carrot. The lentils/yellow peas didn’t seem to have Any spice at all. My friends enjoyed the beef Tibbs. Serving of injera was plentiful. The cappuccino was very nice and we enjoyed our time there.“
“We had an excellent experience at this restaurant on Sunday. The male trout that was in the special was delicious. We also ordered a steak with pepper, aji de gallina and some noodles. The aji de gallina was not what we expected compared to the trout, but it was not bad. The prices were decent and the food was of very good quality. The Peruvian flavor that does not disappoint. The service was good too. This restaurant will continue to be one of our food options in the area.“
“My daughter wants Chasin Tails every year on her birthday. It’s her thing! We were so sad to see the Centreville location closed, so we decided to try the Falls Church location. Wow! It’s so nice and clean, modern but still cozy. The food was awesome.One thing that stood out as being extra exceptional was the service. Our server Madeline (sp?) was so warm and positive. She made us feel like VIP guests, surprised my daughter with a birthday dessert (beignets, yummm!) and a hand written birthday card with a gift.I almost never leave reviews, but this one was extra important. I hope the team at Chasin Tails knows how lucky they are to have Madeline represent them. She is a gem. Thank you!!!“
“I give this place a 6.5/10! It was super busy, but surprisingly, we got seated after a 5 min wait (we only had two people though). But, my rating stands cause even though the food tasted great, it was slightly oily and some of the foods were cold and not even warm, so that kinda killed it for me ? Nonetheless, service was quick and they do the carts!!“
“Ellie Bird has been on our list to try since they opened. Like their sister restaurant Rooster & Owl, the menu is both refined and rustic, with an emphasis on small plates great for sharing. We went for dinner and ordered the bread basket, spring green salad, Vietnamese french onion soup, salted cod rangoons, pomelo larb, braised lamb shank and chocolate cake. The pineapple buns are a carry over from Rooster & Owl that I’d happily eat with every meal. The Vietnamese french soup is aptly named, a wonderful combination of richly aromatic braised oxtail broth reminiscent of a fabulous pho with the oniony, cheesy, crouton goodness of a classic french onion. The rangoons are a perfect execution of an American Thai staple and the pomelo larb burst with flavor. The lamb shank, expertly cooked and glazed, was easily split between the two of us and sat on a bed of herbaceous tabouleh.A delay in getting us to our seats at the chefs counter resulted in several comped plates throughout the meal and we were very grateful for the above and beyond. The asparagus and pine berry salad added to our starter course was a true delight, who knew they were such a good pair!I’ll be interested to see how the restaurant continues to evolve. While Rooster & Owl remains our go-to for special occasions, we will absolutely come back to Ellie Bird with friends and family in tow and certainly recommend it to anyone looking for a great meal.“