Seafood Kitchen

TEMPORARILY CLOSED
$ •

1814 G Todds Ln, Hampton
(757) 262-2001

Seafood Kitchen Reviews

Restaurantji Rating

The bread for the Po-Boy was a little too toasted. I had to let the sauce sit and soften it up some.If the bread is going to be crunchy, then the shrimp should be fried soft, & vice versa for an even balance to the sandwich.However the catfish was OMG. Mouth watering!My sister let me have a piece one evening and ever since then I knew that I had to try this placeGreat customer service as well.

Restaurantji Rating

Food was hot and cooked to order, the shrimp and catfish po boy was good, the fries were excellent. Would come back just for the fries! Staff were friendly and helpful and the atmosphere was pleasant.

Restaurantji Rating

The food is cooked at time of order. The shrimp and scallops were not overcooked, which seems to be a fault of many seafood restaurants in the area. It took 15 to 20 minutes to get my order. That seems like fair wait time for fried seafood. My son and I split the Ultimate Platter and had leftovers. The fish was good and my son gave the crab cake a 9 out of 10 (might be generous, but he loved it). Give this place a try the next time you have the hankering for fried seafood.

More Reviews(98)

Ratings

Updated on: