“It’s been a while since I have been to a restaurant where the service was spot on like this was! I reserved a table online and mentioned we were celebrating a birthday and that we were hoping for a window table. They made that happen and we had an amazing view. Our waitress, Vanessa, went above and beyond to make sure we were enjoying ourselves. She even sang happy birthday with us! The food & drinks were delicious and service was always quick. Definitely will be coming back“
“This place is a great alternative when you're craving the comfort food of Applebee's but you want better food at only a slightly higher price.The service was perfect! I feel like you can best see how well a place runs by when they make mistakes and how they own up to them and we weren't even bothered by the mistake that was made last night but the server wanted us to feel valued and gave us half off the plate in question before we even had a chance to react.The server was very kind, personable, professional and obviously experienced in her job. This makes me feel like management values their staff and does what is necessary to keep good people around :) I hope I am correct about this!I have also been to one other Buzz Inn Steakhouse and it gave me a very different impression. The other Buzz Inn made me feel unwelcome, and the atmosphere felt like it was on its path to another dead restaurant. However, this location was full of energy, happy people, who felt relaxed, and staff that seemed very happy.Please give them a try, even if other Buzz Inns have disappointed you, it was well worth the risk we took going here, and we will be coming back again!“
“Service was fantastic. I changed my order with someone other than our waitress and got exactly what I wanted! The meal looked just like the picture on the menu and tasted amazing. The steak was prepared perfectly! I’d come in just for the French onion soup :) even the person clearing our dishes asked how was everything as he gave us space to relax.First time in, not the last!“
“Celebrating my birthday at 16Eleven was a delightful new experience for me. The cuisine and service were exceptional and genuinely stood out. We prefer to dine on shared plates to sample a wider array of flavors, and the Steak Tartare Crostini was our starting choice. Crafted from top-notch ingredients, it was truly palatable. After that, we indulged in two servings of the Seared Ahi Tuna, which presented a refreshing twist from the usual and did not fail to satisfy with its generous portion.Our culinary adventure continued with a unique request: we asked the chef to surprise us with an appetizer featuring Foie Gras from their menu. The result was nothing short of remarkable, combining fresh mushrooms, black trumpet varieties, a sublime Foie Gras oil and crostini, if memory serves me correctly. Our final plate was the Cauliflower Tempura, which boasted a sharp spiciness that I enjoyed, though it proved a bit too bold for my spouse.The evening was topped off with an unexpected act of kindness from 16Eleven, as they presented us with a complimentary Sticky Toffee pudding that was absolutely divine. Overall, my birthday dinner at this remarkable establishment in the heart of downtown Everett was nothing short of splendid. I see a promising return visit in the future.“