“This place has fresh food and clean kitchen.I watched the kitchen crew and they were really serious about serving the food. The place is clean and they are proud.The food is cooked properly with the right flavor and the ingredients. I will definitely go back ?“
“Phó shop owned by a mom and pop literally. They have big portions and great food. Small restaurant, but packs a punch! Parking can be kind of a challenge, but its worth the hassle.Vegetarian options: They have vegetarian options, like veggies or tofu“
“Had my sight out on Laotian food and this place did not disappoint! Everything was so good! Beware of the spice. I can handle spicy and this had a good kick at a level 3. Nam Khao Thum Mak Hoong Garlic Trout Sai Ooua Panh Pa All 5/5. Nam Khao and Sai Ooua are very popular Laotian dishes. Although good. I would say favorite dish was the Panh Pa and Garlic Trout. Service was quick and superior. Plenty of room for a group as well. Come give it a try!“
“Its been a while since I’ve been back (pre-covid) and the food is still as yummy as I remember!Parking: Shared retail parking lotPet friendly: NoFamily friendly: YesFOOD:1. Mushroom Fritters Hed-Tod-Nga (Sesame battered crispy oyster mushrooms with sweet plum dipping sauce) $10.50: 3 Stars – I wont be ordering this again but glad I tried it. The flavor is okay but the mushrooms seemed like they were undercook as they weren’t really golden. The best part was the sweet plum dipping sauce.2. Crying Tiger Sua-Rong-Hai (8oz grilled ribeye steak marinated Thai style served with a dry chili tamarind sauce) $18.75: 4 Stars – I’ve been craving this for weeks now and super happy I got it! The steak was grilled perfectly to my medium rare and the sauce was very flavorful. I did have TWO things I wish was better – the cut of the steak… it was so thin LOL and the sauce had no heat. I solved that problem by take the fried chili oil from my friend’s curry noodle dish.3. Lamb Massmum with Roti (Australian lamb with potatoes in a hearty brown curry served with a crispy flat bread and small cucumber salad) $21.25 + Sticky Rice $2.50: 4 Stars – The lamb was so good. Nice flavor and texture. I wish I could sub out the potatoes with more lamb! I’m pretty sure the roti was deep fried as I’ve never seen it like this before so I don’t know what they were doing in the kitchen.4. Chiang Mai Curry Noodles (Egg noodles and chicken thigh simmered in curry soup. Topped with crispy egg noodles w/ pickled mustard, red onions, lime, and fried chili oil) $15.95: 4 Stars – great flavor and a lot of noodles! I wish the curry was a little thicker as that’s how I like mine but that is a personal preferenceDRINKS:Thai Iced Milk Tea – soooo good. I cant even remember the last time I had Thai iced tea. I always want to make it at home just so I could have it whenever I want but the bag the tea leaves come in is way too big LOLMENU/RESTAURANT:I love the design of their menu. They put a lot of thought in the menu – presentation and the items themselves. Not sure if that makes the food seem more active but two thumbs up!The restaurant is pretty small but nicely decorated with Thai art and kitchen items that make it very homey but pretty. I’ve never been here when it as super packed that I had to wait ::fingers crossed:: which shows they have a steady line of folks which reflects why they are still around post-covid.SERVICE:Everyone here is super friendly and always checking on us without pestering. We did have a funny moment when one of the server was trying to take the curry noodle from my friend before she was done. To be fair, her bowl looked done LOL“
“Deeply Generous, Jill’s soul is pure as gold;)Plus, her Crispy Garlic Chicken smells like heaven, made with juicy, tender chicken breast, this incredibly ‘crispy’ dish pairs superbly with her delicious garlic sauce. (Your choice of Spice level is available, 1-5)Jill’s Crispy Garlic Chicken, served on a bed of cabbage and with white rice, it’s easily one of the best “Chinese” or Thai foods, I’ve ever enjoyed. Probably because Jill’s ‘delicacy’ is love. Even with Jill’s skill as Cordon Bleu trained Chef, it seems like her Generosity is what truly elevates the taste.Sincerely, JennaferPS As a mother herself, Jill’s also knows how to tap into the hearts of children. The atmosphere she shares carries a simple elegance; although, her restaurant also integrates free gifts for good kids, menu options your children will love, and sophisticated seasonal decorations. Moms and Dads this is a kid-friendly environment. ;) EnjoyPSS I went back the next day and ate Crispy Garlic Chicken again!! It’s an absolutely marvelous dish. Delicious!!Kid-friendliness: PS As a mother herself, Jill’s also knows how to tap into the hearts of children. The atmosphere she shares carries a simple elegance; although, her restaurant also integrates free gifts for good kids, menu options your children will love, and sophisticated seasonal decorations. Moms and Dads this is a kid-friendly environment. ;) Enjoy“
Thai • $$
“We love Chili Basil Thai. It is our go to Thai restaurant in the area. The food is incredible and Supo and his mom are so friendly.We recently attended their first public community dumpling making event and it was a blast! There was trivia, dumpling folding, lots of eating, and meeting other people in the community.I highly recommend trying their food and checking out their future events.Dietary restrictions: They have vegan options available too.“
“This place is fantastic! Specifically the Pad Gra Pow Kai Dow and the spicey chicken wings. I wish I had a picture to go with this review but I started eating before I realized how great the food was here. My Filipino comrad got a blood broth soup which was great ad well. Great spot if your looking for flavor and authentic spice. I love heat and a 3 star was almost too much to handle. Great service, great coffee. Great experience. I'll be back and when I do I'll drop a food pic. Gang gang.“
“Usually food court fair, especially at places like the mall, can be...okay to meh. In the case of the H-mart food court, I'd say better than okay and in some cases better if not as good as some restaurant's. Our last visit was to II Thai Dragons and our meal consisted of the pot stickers, pork Pad Thai 3*, red curry 3*, Thai coffee and Thai iced tea. I really don't know what to say except some of the best Thai food I've ever eaten. Actually better than some sit-down Thai restaurant's we've eaten at. You know how sometimes you order your spice level and it's ether more spicy than what you were expecting or not as spicy for what it was? We usually go with a 3*, and in this case it was perfect. Spicy enough to notice and sweat a little, but not to spicy that you need a glass of water with every bite. You couple that perfect spicy with the food and you've got a great meal! The Pad Thai was so good! Presentation was spot on. The sauce had excellent flavor and consistency. Good sauce to the noodles ratio, veg and meat. I remember one place we ate at, it was as if they put ketchup in the sauce, it was kinda red and tomato-ish kinda sweet? Nasty!My wife, just loves the red curry, you get a big ol' bowl of that with a separate bowl of rice. I had some and I've got to agree with her. Bold flavor, good spice and full of meat and veggie goodness. The pot stickers were consumed by our progeny. They give a generous amount, and little one finished the entire plate. I didn't have any, but they looked good and if the boy actually cleans his plate, that means something. Then there was the Thai coffee and ice tea. To be honest, I don't think I've ever had a bad one of either any where, and II Thai Dragon's was no exception. Both were very good, sweet and creamy, especially the coffee.Needless to say we did not walk away hungry, which is a good thing b/c we needed to do some shopping in the H-mart and shopping hungry is never a good thing. While I want to say II Thai Dragons will be a regular stop while at H-mart (which it will be), there are other places I'd like to try, and from eyeing other peep's meals I'm guessing it'll be the same quality and experience, but I'll save them for another review!“
“This food was exquisite in every way food can be. When my plate of orange chicken was sat down, the first thing I noticed was the above average sized serving with delectable garnishments. I ate as quickly and as much as I could before I realized I should not have, as the teriyaki pork on schebabs was even more amazing. My dilemma began upon my arrival at my home. I had assumed my less than great feeling was caused by the smoke from wildfires in the area and being exposed to it for over an hour after eating, so I figured taking a lay down would ease my troubles. No. Laying down began a chain reaction of my orange chicken performing as if it were competing in a just dance battle, all within the confines of my stomach. Currently, the orange chicken is working its way through the routine, just the last and most uncomfortable portion to go. I will spare you the details of what I am sure is to come, only if you beware of the dangers of this delectable chicken.“
“Been here couple of times because it’s near my home. Quality food with fair price and tidy environment. Even though it’s a small local restaurant but they also plating the dish which shows the food is made with care and menu is designed as well.“