“I am a seafood lover, cocoa has the best food in world. El pescado frito (Tilapia) es mi favorito. Imelda always welcome us into the restaurant like if it was her house always smiling ? and happy. We feel like family here! Thank you Imelda.“
“This place is inside of a casino. My colleague and I worked late and all the other local restaurants closed at 8 o’clock. Fortunately, this place is open until nine so we were able to get dinner. The wine choices were outstanding, but the Salmon I ordered was overcooked. The bartender heard me comment on it to my colleague and offered to make it right, but it was so late. I just went ahead and ate it. The bread that came with dinner was absolutely delicious as were the corn cakes. It was national pie day so we had their pie special (Huckleberry). If I am ever in town again, I’d be willing to come back and try more of their food. Based on the quality of everything else, it seems like they just had an off night with fish temperature.Parking: Since this is a casino, there is plenty of parking, there just might be a super long walk by the time you get in the building and get to the restaurant.“
“Haven't been to the Bonefish in about 15 years decided to give it another try. Extremely good service and excellent food. Everything was absolutely amazing!! Genevieve was our server she was so friendly, quick and had great recommendations. The manager David also stopped by and was wonderful. If your looking for amazing food and great service definitely check it out at this location. I also would like to give a thank you to the cooks because they do an amazing job here as well? definitely will be coming back.“
“This little place is everything a great mexican food truck aspires to be. It's a food truck turned store front. But not in a truck, in a small intimate eatery. The only thing I find a little odd is that it's connected to a gas station. However, that oddity doesn't even deserve the attention I gave it here.Why?Because, whether you sit and eat at one of the 4 or 5 tables, or you take it to your car, the food itself is what makes the restaurant. And with the food it doesn't matter where you eat, because you will enjoy it in any setting.My suggestion to anyone curious about this amazing little place is that you try the Carne asada burrito both wet and dry (wrapped in foil style). Treat yourself twice and visit here for two meals. It's worth it. Besides, you will most likely want to return after the first visit. And don't trick yourself into having the same menu item twice. You will enjoy the food and the friendly service.Not to mention that the service is usually prompt. It does tend to be a bit busy during lunch hours. 11 to 1. But if you arrive closer to 1 it's usually pretty calm in there.Parking: The restaurant is located inside a gas station. There is plenty of parking on all for sides of the building.Wheelchair accessibility: There is parking for those with disabled parking placards/plates and ramps leading to the doors.“