“Nice place right on the corner. Reminds me of Mayberry. Something nostalgic about this place. The food was excellent. My girlfriend took me on Valentine's Day. I'm old fashioned where I like to pay but do to roommate difficulty I could not.“
“I would recommend this place in a heart beat. This is a locally owned business and every single time i order food from this place, i am only met with the highest level of professionalism and kindness. The manager is kind, calm, professional, and will go above and beyond to make sure all customers/guests are taken care of to the best of his ability. If you haven't tried out this spot, you are definitely missing out.ps. the awful reviews that are about the birthday party are bogus karens.“
“If you know, you know. This quaint place has been a local gem for many years and still retains that charm. Make a reservation, as there's really no room to wait inside for a table. The atmosphere is close quarters, so expect to share an ear in everyone's conversations. They make the best Chicken Marsala, which is pretty much the only thing my wife orders. Everything I've tried tasted great and is made with quality ingredients. They are happy to accommodate gluten free too, such as substituting zoodles for pasta.“
“Went with friends the other night. The service was good. The food was hood for the most part. Pasta was undercooked. This may be because we were told they had run out of pasta and had to go get more, so maybe they rushed the dish? The pizza was exactly as ordered. Sandwich and meatballs were delicious! Bread was good, but the soup we ordered never made it to the table. My wife didn't even realize until after we had left because she was eating her salad and flatbread, and we were chatting with friends.“
“Bread starter is fresh and delicious, I would come everyday just for the bread. Classic salad is really good even though it is just fresh mozzarella and olives their “ranch” called something else but can’t remember the name is very good as well. Spinach ravioli was very good but luke warm, pizza was piping hot so thinking it had cooled down waiting for the pizza. It was still very good. The pesto sauce mixed with the cream sauce is delicious. Daughter loved her kids meal fettuccini. Pepperoni pizza was good but nothing spectacular. Service was great.“
“Me and a group of 16 of my friends reserved a few tables here for a dance! The service was amazing and the wait time wasn't too long. The food was pretty expensive for a decent meal. We ordered steak and mashed potatoes, which was 38 dollars and it was pretty good! The gluten free pizza crust is very thin and is smaller than a regular pizza, but costs more.Dietary restrictions: The gluten free menu is amazing, mostly everything on the menu has a gluten free option.“
“A small family owned restaurant where the owner also takes the orders! A cozy setting with an intimate ambience. The food is exquisite. I ordered the chicken picatta linguine which was tasty and delicious. The chicken was cooked just right - not dry but juicy.“
“Tastes like Ioli Gambacorta's yummy food. Atmosphere was relaxed and like feasting with good friends. Service was impressive. Gluten intolerant and the pasta and on-site prepared bread did not make me ill; most likely they use European pasta. Ordered gf pizza the next day. Yummy chicken.“
“We had the best waitress! She took such great care of us. Kept us up to date on our food. They were busy. We weren't in a hurry to get anywhere. They comped our cheesecake for the wait and we didn't even complain. They were very aware of their customers. We appreciated our visit.“
“I took 3 of my teenage grandsons on a grandma date and they raved about everything. The youngest who isn't crazy about anything "healthy" said it was a great salad. I did not know that lettuce could be amazing. Another boy said it was the best spaghetti he's ever had. And the oldest had the special which included chicken. He said that it was phenomenal. So delicious and flaky.Then they shared the dessert, because they were so full... they could not believe how delicious the cheese cake was.They really wanted to meet the chef, but it was too busy to ask.The waitress, May, was so kind and helpful, and just a pure joy.I will most, definitely, be back with my other grandsons. And will bring these guys back. I have several.But first, we're watching "Ratatouille"!“
“My mom is Italian, and it felt like she was in the kitchen making the food. Portion sizes were seriously impressive, they don't skimp on FRESH garlic, and the prices were very reasonable! I loved the combination plate with lasagna, chicken parm, and fettuccine Alfredo. My wife had the works spaghetti with meat sauce, meatballs, and sausage. And of course, we couldn't leave without a cannoli to-go.The food made me feel like I was at home, which is about the highest praise I can give! Everyone we talked to had a thick Italian accent, so you know it's legit!“