Pakistani Restaurants near Berkeley, CA

“Great place! An indian wrap is a perfect lunch. I would ask for more lettuce/cucumber/onion next time so the ratio of veg to meat is higher. Think they could increase the spice/masala on the meat too. But the tortilla and paratha are great, masala fries and lassi and chai also great. Very friendly. Thank you!“

“Great food and lots of outdoor seating“

“I really enjoyed my takeout dinner from Kabana!! The restaurant was busy on a Saturday night which was a good sign to me. The staff is friendly and prompt. The food was ready for pick up when they said it would be too (25 minutes for pick up). I tried the chicken tikka masala, palak paneer, regular naan, garlic naan and basmati rice. Everything was great!! The garlic naan is incredible the perfect combination of fluffy bread with a great crispy crust on the edges and bottom. Both the tikka masala and Palak paneer had plenty of chicken and paneer. I really enjoyed the meal. Good portions too!“

“Pretty okay good here. Ordered a chicken tikka masala, garlic naan, and a regular naan. The food came out piping hot and smelling so good. The garlic naan was tasty but could have used a bit more salt to enhance the taste. There chicken masala sauce was good but the chicken was kind of tasteless. It was basically just a hunk of meat in the tasty sauce.“

“Mashaallah started out as a food truck but now has a stall in the food court of Westfield San Francisco. Despite its humble appearance, this small business offered some of the best Pakistani food I've had in the city from its steam table of freshly-prepared meat and vegetable curries. A star dish here (which came recommended by Soleil Ho) was the Lamb Korma, made of super tender, lean, meaty chunks of lamb in a spiced curry. On my combination plate, I also got the Chana Masala (chickpea curry) and the Palak Paneer (cheese cubes in a velvety puréed spinach sauce), served along with rice. Every item was delicately spiced and flavorful without being too salty, and the garnishes of raw onion and cilantro brought out the freshness of the dishes. On the side, I also had an order of Garlic Naan (another star item), which was perfectly soft and chewy and had a wonderful flavor and aroma from the garlic and herbs. Overall, the food here was absolutely delicious, and the owners were so friendly and hospitable too!“

“Best Indian fusion place in the area! A little sketchy to go at night but just don't walk around the area too much! Pani puri: SO GOOD, I've never had pani that tasted this good that wasn't in India. It was stuffed with the potato and Chana and it was spicey and just everything I wanted. We also tried the green pizza with chicken and the sauce was actually spicy. It had great flavor and one pizza was plenty for the 4 of us with an appetizer and another dish. Chicken“

“Do yourself a favor and run don't walk! The Karahi is made to perfection with slow cooked meat and pieces of ginger that give a nice textured spice to the dish. The Chicken biryani has caramelized onions folded in for pockets of sweetness. The chicken Makhni is a classic butter chicken that never misses. Their cheese Naan is gooey and delicious! I've ordered delivery and dined in before with no change in quality.“

“I got Karahi Gosht and it was authentic and flavorful. Serving quantity was decent as well. I live in the South Bay and most places over there don't get this dish right. 5* from me, for the Karahi Gosht and Naan. Service understandably took some time because they make it fresh and piping hot. And I went there in between performances of standup comedy at Cobb's next door.“

“Delicious food at a very good price. Highly recommend.“

“Best food in town. If you love Indian food then you should go and try their authentic Indian food. I am pretty much sure that you won’t be disappointed. I give them 5 out of 5.“