Navigate Livingston's Mexican food scene with Restaurantji's recommendations.
Customers` Favorites
Customers` Favorites
“Came as a group of 3 around 1:30, and got seated quickly. You seat yourself, so we got a booth. Ordered within a few minutes. Service was really great, small but quaint place. The ambiance is casual but very nice. At our table we ordered the combos with a green chicken enchilada, pork tamale with red sauce, carne asada taquito, compuesta with carne asada, carne asada taco, tostada, and Carne asada taquito. Cabbage and salsa with the chips were great, salsa was a bit spicier today but still delicious. Everything was delicious, the green sauce was our favorite, and the taquitos had a great crunch to them but were not overcooked. The compuesta was amazing, absolutely loved it.“
Customers` Favorites
“Me and my wife stop by for a quick bite , we got some tacos. The dinning area is small but not uncomfortably small , we were greeted as soon as we came in the door along with every customer that came in .I got tripa and cabeza tacos , both were fair ?? I could see myself going back for a quick bite . They have lots of other items on the menu , the tripitas were crispy and crunchy just how we asked for them. The cabeza tacos were delicious. Our order came out pretty quick.Parking: The parking is shared with a gas station , pretty busy“
“Hands down.. love the tortas they make in front of you. Ana Luisa hooked it up with the best torta.. clean cozy and very homey. Real authentic products from the state of Michoacan.. small but they got a little of everything it will bring you memories from Mexico ?? no doubt..“
Customers` Favorites
“Stopped by to get some tamales and 2 burritos one of chorizo and eggs, potatoes and beans & rice. The other burrito was of rice,beans carñe de puerco en chile Rojo. Cooked pork meat simmered in a red sauce. All was good. Good price. This place is right across from the Livingston fire department.“
“Best taco truck in the world. The make the best Mexican dishes very friendly staff I love going there it’s always a blast.“
Customers` Favorites
“My wife ordered 2 trays of chili verde, one rice and beans for my birthday party. I loved the 1st tray of chili verde the 2nd was too salty. I don't normally eat beans but these were a different style of beam and was delicious! Rice was perfect! Would definitely recommend!“
Customers` Favorites
“Have came here many times to eat sopes, quesabirrias, tacos, enchiladas, coctel , taco gobernador and their burritos . I love their quesabirrias and aguas. The food does take a little long to come out but definitely worth it; it’s all fresh not precooked meat just sitting there warmed up all day like other places. was reading other comments bout tacos being dry but i have to disagree they are good. monday and tuesday’s are best days to get your tacos here they are 1.50 those days . They also have fresh waters horchata and jamaica u can tell that they arent from powder. Nicely decorated very mexican vibed and mexican music playing . Food is fairly cheap compared to other places around town. They offer chips and different salsas at the bar and we can grab as much as we’d like. Owners are very nice and employees are very communicative with you , asking if everything is good if you need anything else a refill, more tortillas, or anything else.“
Customers` Favorites
“Parking was a bit tight, unless they have more parking behind the building. They had a live band when we went, but I didn't ask whether someone privately arranged it or the restaurant hosted it. They have complimentary chips and salsa and we ordered their regular micheladas. They were just okay, I'm not sure if they forgot to add ice or if they just don't add any. My boyfriend and I shared the he molcajete and it was plenty for us. The food was good and the server was friendly.“
Customers` Favorites
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“Upon arrival, we found plenty of parking and were surprised as all but the one table was open to sit immediately. A packed house is the start of a good thing to come! We entered the restaurant and it was more retired diner than traditional Hispanic restaurant, which made me wonder how good it was going to be. The hostess was on top of the service! She had drinks, chips and salsa immediately. Nearly faster than we could be sat down. The chips were both a mix of flour and corn and seemed fresh as they were hot! The Hostess, , was amazing. She was so polite, professional and attention to detail it made for a very memorable experience. She went above and beyond to make certain our meals were made to perfection. Now, for the meal, WOW! You have to try it, and if you are in town and don't, you have missed a hidden gem! This has got to be one of the best authentic Mexican restaurants in the US. Using the freshest ingredients, cleanliness facilities, nicest staff it was AMAZING! I will be back - even if I have to drive two hours out of my way to enjoy it again!“