Olympic Restaurant
$ • Korean, Comfort Food, Soup
Hours:
2528 W Olympic Blvd, Los Angeles
(213) 480-1107
Customers' Favorites
Olympic Restaurant Reviews
It's really delicious and kind.I think the soybean paste stew is better than most Korean restaurants.I go there when I'm craving Korean home-cooked meals, and the servers are so friendly ~ It always makes me smile every time I go there.The taste is definitely the top Korean food restaurant in LA.
Fantastic restaurant! They are known, as the name in Korean suggests, for their cheonggukjang (fermented soybean stew). Absolutely delicious. The staff working here take care of every detail in the service as well as the food. Price is also good. This is definitely one of the gems of ktown - homey, authentic, and delicious. Ample parking, but the restaurant itself is on the smaller side. There can be a small wait if coming at a popular time.
Ratings
Menu
Hours
Monday | 9:30AM - 8PM |
Tuesday | 9:30AM - 8PM |
Wednesday | 9:30AM - 8PM |
Thursday | 9:30AM - 8PM |
Friday | 9:30AM - 8PM |
Saturday | 9:30AM - 8PM |
Sunday | Closed |
Google says “Well being tiop #22 Natto, a traditional Japanese food made from fermented soybeans, may have been discovered by accident during the Yayoi period (300 BC-AD 300). One theory is that natto originated from the spontaneous fermentation of spilled soybeans from the straw that was used to cover the floor of houses at that time. Another theory is that natto was accidentally discovered in 7th century Japan when Prince Shotoku (574-622 AD) accidentally discovered natto...read full review