The Creperie

10220 103 St NW #111, Edmonton
(780) 420-6656

Recent Reviews

RoxieBGP

Open table let me book a reservation at this restaurant and when we got there it had been closed for 3 weeks. Thankfully the spaghetti factory was next door and we got a table there, food there was great. Open table please take the creprie off your list!!!

BigwhiteT

From out of town, coming into Edmonton for a weekend visit. Wanted to return to a restaurant we had gone to many times in the past. Chose the Creperie and made a reservation for June 3. Two days before on May 31, received an email asking us to confirm the reservation, which we happily did. Imagine how we felt upon arriving to find the door closed and locked. Lady who worked at a restaurant nearby informed us they had closed down a couple of days before. Explain to me why I couldn't be informed about this by the restaurant, explain to me why I was sent an email to confirm 2 days before. Explain to me why I would ever go to this restaurant again, even if and when they reopen. Here's the answer to the last query: Never again.

Jacqueline Morante Lama

We were 5 extremely disappointed clients. The food was unflavored, chicken, veal, seafood, even dessert!This will be our first and last time here! On top of all that, one of us got sick from the food he ate here!

Atmosphere: 5

Food: 2

Service: 2

Sarah Wylie

Unfortunately, this restaurant has started going downhill in service, food, and atmosphere. The waitress was very pushy that we order our main course with our appetizers, didn't let us know they were out of something until one of our party decided to order it, never asked if we wanted refills or more to drink. When our appetizers were brought out, we were missing the bread, and the chips tasted stale. Once the bread came out, not even 5 minutes later, the waitress came back stating that she was going to clear our table because our main course was ready. Portion sizes have shrunk, and the veal was overcooked with burnt panko. We saw other waitresses in the area probably three times as much as we saw ours. Meanwhile, the restaurant was absolutely boiling, so it was hard to enjoy the meal while sweating.

Sassafrass

Unfortunately, this restaurant has started going downhill in service, food, and atmosphere. The waitress was very pushy that we order our main course with our appetizers, didn't let us know they were out of something until one of our party decided to order it, never asked if we wanted refills or more to drink. When our appetizers were brought out, we were missing the bread, and the chips tasted stale. Once the bread came out, not even 5 minutes later, the waitress came back stating that she was going to clear our table because our main course was ready. Portion sizes have shrunk, and the veal was overcooked with burnt panko. We saw other waitresses in the area probably three times as much as we saw ours. Meanwhile, the restaurant was absolutely boiling, so it was hard to enjoy the meal while sweating.

Adam Holik

The old European style is very cool. Good food, portions are a little small & a bit expensive but typical for this type of restaurant. Service was good.

Spencer

Disappointing and Dishonest. We celebrated Mother's Day at The Creperie and were thoroughly disappointed. Every dish that we were served, except for the Caesar salad, was lacking in flavour, as if salt is a verboten item in the kitchen. Our order included seafood chowder, crepe a la reine, veal scallopini, boullabaise, and two caesar salads, one with chicken. Although the Caesar salad was enjoyable, the large portion was served on a small side plate at a cost of $15.50. Furthermore, one small grilled chicken breast cost an additional $12.50. One would think that a chicken Caesar salad that costs $28.00 would be large enough to be served on a dinner plate. However, that is not the case at The Creperie. Adding to the disappointment was the complete inflexibility of the menu. Our server informed us that the chef refused to make any alterations to the dishes. Even a request as simple as one sauce instead of the other sauce was decline. The dishonesty is in respect to the prices, as what is listed in the menus online is not the same as what is listed on the menus in the restaurant. Having thoroughly looked at the menu online prior to arriving, we were quite surprised to find that the meal cost nearly $30 more than we were expecting. In all, we spent over $200 to feed five people, with one member of our party only having a Caesar salad, and none of us would recommend The Creperie. In fact, we would recommend that people actively avoid The Creperie. If you are looking for somewhere to eat before an event at Rogers Place, the overpriced food they serve at the arena would be better than anything they serve at The Creperie. At least there you know that the price you see is the price you will pay.

LisaC

Food is over priced for portion size. Upcharge for any changes are high. Changing from mashed potatoes to potato croquette is $10. I asked to substitute orzo pasta for extra veg which was no charge but the amount I got was what a regular portion of veggies would be which means the original amount was small.

Went there for my moms 60th. Most of us ordered a dessert crepe as we had a late lunch. Nothing special about the crepes. The banana one my mom n sister Got was as though the bananas had been frozen, my mom ordered a Diet Pepsi n it tasted awful as they ran out of syrup. It was really pricey considering what we ordered n the restaurant for a Friday night with a concert happening was pretty empty. Glad I can say o tried it but I'd never go back

Wendy Clark

The meal was lovely. Didn’t have a liquor needed for my cocktail. Service was only a little slow as things are now a days

Gianluca DiCazzo

the owner is human trash, he’s extremely disrespectful and lacks human decency. the food is not horrible but it’s average at best. it’s hard to come back to a place where ownership completely neglects it’s customers. go to another place and support another business that deserves it.i’ll make this as a reply to your response. i’ve met the owner outside of the restaurant (middle eastern, glasses, slight beard) and he’s overall not a nice human being. A TON OF ARROGANCE

Sylvia Bilodeau

It has been a number of yrs.since we have been to The Creperie. It was as good as ever.The food and service were excellent. We were celebrating are 52 nd anniversary, and it was a very romantic atmosphere.♥️

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: California Salad, Crepe Glace Au Chocolat and Raspberry, Crepe

C.J. Omoth

We had a wonderful date night here :) Great ambiance, service, and food. We will be coming back.

Atmosphere: 5

Food: 5

Service: 5

MarkK

The restaurant was "meh". Soup was room temperature. Main course was bland. Ambiance was okay. Not interesting. Not offensive. Restaurant was relatively quiet on a Saturday night. Price was okay. We got a lot of food, so I guess there is value there, but we were not thrilled with the flavour.

Arghya Basu

I really like this place. Particularly the atmosphere when it is not too busy. I try to avoid weekends just to enjoy the food in a relatively quiet atmosphere. The savory crepes are definitely my favorite. But I also loved their dessert crepes.

Atmosphere: 5

Food: 5

Service: 5

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