Uncork'd

5501 Phoenix Ave, Fort Smith
(479) 434-5000

Recent Reviews

Michelle School

A good friend loves this place so we decided to go for date night. It did not disappoint!! The atmosphere is amazing! There is cozy outside dining, cozy inside dining, and a live music dining in the main area! Beautifully decorated. Food was OMG!! We tried the refried deviled eggs with sirrachi. A must try if you loved deviled eggs. Go easy on dip if you can’t take a little spice. We split a prime ribeye. It was pretty large. Cooked to perfection! You have to go try !! (Friend said lobster Mac/cheese was perfection.) They do have different menus for each season.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Deviled Eggs, Garlic Truffle Butter

Lisa Huckelbury

Great atmosphere and I was so excited to try the acorn squash dish. It was horrible. I ate three bites and left the rest. The waitress offered to comp me an appetizer the next time I was in and then put the entree on the bill. Gratuity was automatically included because we had a party of 6. She was rarely seen and not attentive at all but why would she be with automatic gratuity? Next time we will go to 21 Weat End to celebrate a special day.Vegetarian options: A few very tasteless vegetarian options

Atmosphere: 4

Food: 1

Service: 1

Cindie Deputy

This is a wonderful place to enjoy fantastic food with friends. The staff is friendly, atmosphere is beautiful and the food is amazing! However, it likely won’t be a “first choice “ for us after our last visit because although the music is a nice touch, it is deafening! It’s impossible to carry on a conversation during your meal. We are big supporters of live music but this ruined our experience. We asked for it to be turned down and they said they would but it seemed to get louder. Dinner entertainment should be background music, not the main attraction. We chose this restaurant because we wanted a nice atmosphere for a meal with friends. That was completely ruined and we left frustrated and stressed out. Fort Smith musicians in general have a huge issue with this. In a restaurant they are NOT the main attraction and it’s driving customers away. Turn. It. Down. We’d love to enjoy the meal with friends.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Charcuterie Board, Blackened Salmon

Amber Cottrell

We went here for my mom's birthday dinner. It was our first time. The food was delicious, and the atmosphere was pleasant. The service was great as well

Atmosphere: 5

Food: 5

Service: 5

Jason Morris

Amazing food and drinks!!! The chef is the most talented I have ever seen in the area outside of Chicago and New York. The flavors reminded me of a Michelin style restaurant.

Atmosphere: 5

Food: 5

Service: 5

Dummy Account

Very accommodating & attentive staff desiring to meet your dining & entertainment needs.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Deviled Eggs, Charcuterie Board, Lobster Ravioli

Tina Price

Great place for girls nite out, date nite, or just to hangout. The people there are great, excellent customer service.

Atmosphere: 5

Food: 3

Service: 5

Recommended dishes: Fried Deviled Eggs, Charcuterie Board, Flatbread Pizza, Nachos, Blackened Salmon, Duck Breast, Lobster Ravioli

DeAnne Lee

Love it here. Great Atmosphere Excellent Staff Wonderful food.

Atmosphere: 5

Food: 5

Service: 5

Robert Mosley

Enjoyed everything. Have to go back again soon ‼️

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Deviled Eggs, Charcuterie Board, Gochujang Brussels Sprouts, Blackened Salmon, Seafood Grits

Mike Hunn

This is my 6th time giving Uncorked a “2nd” chance! I am a chef myself and I know all too well how a nights service can go sideways. For me this is my last straw. Service has always been terribly slow but I aways thought it was the kitchens fault. The food tonight was awful but tasty if that makes sense? My braised bone in short rib was very nice once I peeled away 3/4ths of the fat away from the meat leaving me with about 3 ounces of short rib meat for $28 dollars. My salad was a common spring mix with a very large cut of greens. I couldn’t get a portion into my mouth because it was all way too large. To top it off they gave me less than ounce of ranch dressing which was about 1/3rd enough. My suggestion to the owner is to interview the waitstaff and identify the weak links that are costing the entire waitstaff tip money and pissing off customers. I’d also look at the chef as well because I would NOT have left my meal leave the pass as it was presented. No more chances!!! Sorry

Atmosphere: 4

Food: 4

Service: 1

Haley Rains

Disappointing. Very overpriced for what you get. The short ribs were one single rib for $35, no sides included. The desserts and drinks were great, staff was nice, and the atmosphere is romantic. I'd recommend 21 West End if you want the same great quality and atmosphere for more food.

Atmosphere: 4

Food: 2

Service: 5

Morgan Berry

Dietary restrictions: Gluten free menu available as well as vegan and vegetarian dishes!Kid-friendliness: 21 and older!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Deviled Eggs, Blackened Salmon, Mushroom Pie

Stacye Nich04s

Blackened Chicken N’Corn is perfection! And the Pistachio martini is amazing!

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Chick N’ Corn

Amanda Larru

Great food, but seating good be better. Limited amount of tables. The remaining seating are low tables with reclining chairs. Really hard to eat a meal at.

Atmosphere: 4

Food: 5

Service: 5

Eat Well Travel Often

We enjoy Saturday brunch here often. Service is always great, long list of draft beer options to make my own flight, specialty cocktails, & all their egg benedict options are really good (especially the crab & the hot chicken). Recommend making a reservation & it’s 21 & over, just fyi. ??

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