“Without a shadow of a doubt, this is the best Chinese food around! The service was unlike anything else. The man was so kind and loving. He gave us soooo much extra food and didn’t charge anything extra. The dining area was small but we got takeout so we didn’t care.The food is so unique and wonderful! We will definitely we back! Please try this place. You won’t be mad!“
“Absolutely delicious food and great customer service. Got the General Tso's chicken, hot sauce and yum yum on side.Piping hot after I called it in and picked up 10 minutes later. Some of the best chinese food I've ever had.Do not sleep on it cause it's a food truck.“
“I have been going here with my dad since I was a little girl. We have always enjoyed the friendly service and wonderful food. I got my husband to order here for the first time tonight and he loved it as well. They have the best Lo mein and their steamed dumplings and dumpling sauce is so good!!!!“
“Little Italy (a yellow food truck) has delicious pasta and is reasonably priced (especially for the portion size!) I ordered the pasta picante with chicken & blackened shrimp fettuccine alfredo. I wanted to try their “To Die For” which proved very worth it—I’d compare it to a cheesecake filled with cream, fresh blueberries and strawberries, and puff pastry. I will be back and happily support César’s small business!FYI I do recommended calling ahead and ordering so that you can skip the wait (as he makes everything fresh).Buen provecho ?“
“Absolutely phenomenal. When I say this is the best restaurant in Central Arkansas I mean it. Outstanding service, amazing food, and great prices. Anthony is a gem! He helped us out by separating our food for a family member who can't have gluten. He cooked it separately to make sure that there was no cross contamination. It's so rare to find a place that treats you as good as they do, even when they are busy they still treat you like family. I can't say enough good things about Chef Lins. 12/10 ?Dietary restrictions: They did a great job making sure to make our food celiac safe. They used gluten free soy and cooked the gluten free food on a clean surface away from the other food to avoid cross-contamination. An absolute hidden gem.“