Szechwan Garden

5055 W Ray Rd, Chandler
(480) 718-5088

Recent Reviews

Tuan Thai

Good authentic Chinese food. Their spicy Sichuan food is really tasty.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fish Fillet in Hot Chili Oil, Tong Qing Spicy Chicken, Tong Qing Spicy Chicken 重庆辣子鸡

Sam K

Best authentic Chinese food

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Kung Pao Chicken 宫保鸡丁

Rajiv Rastogi

Was put off by the fact that the lady demanded a specific minimum amount as her tip.

Atmosphere: 2

Food: 4

Service: 1

baloonman5

Some of the best Chinese food I've had in some time. The Dan Dan Noodles were savory and

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mongolian Beef

Bo Xing

Best Chinese food in town! Clean and tidy environment. Service is good also.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Fish Fillet in Hot Chili Oil, Super Oily Gross Hot Pot, Tong Qing Spicy Chicken 重庆辣子鸡

Ryan H. Lesley Wilson

If you want some really authentic Chinese food; this is definitely your place. They have a really wide variety menu of everything from orange chicken to pork liver in brown sauce. They had a really good price for their lunch special and it's a generous portion. Lunch special is a half size entree, a side of rice ( unless you order a noodle dish obviously), and a cup of hot and sour soup for a maximum of $10 depending on what you order. You can get a side of chili crisp just by asking and I'm pretty sure it's made in house fresh because it has a really profound flavor that you don't get out of a jar option.They are consistently busy for lunch and dinner but their Service is really quick.They have it a three-part vegetarian and vegan menu option. There's tons of vegetarian and lactose-free options.Vegetarian options: They have it a three-part vegetarian and vegan menu option. There's tons of vegetarian and lactose-free options.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Orange Chicken, Hot and Sour Soup, Chili Sauce

Johnie Camara

By far the best authentic Chinese food in the valley

patty zou

This location they made food is so fast that made you feel you don’t have to wait too long time! But the dishes are expensive and some dishes made people disappoint, e.g. hot water boiling with fish, taste too solty and not fresh. Anyway only some old Chinese who no chance to cook then purchase there.

Atmosphere: 1

Food: 2

Service: 1

Recommended dishes: Mapo Tofu

Michael B.

Our go to Asian restaurant. It is absolutely amazing. The food is always delicious and the staff are great. Dine in or take out are both very good

Jonathan michael Aliwarga

Chicken was too chewy. Either undercooked or too much starch.

Atmosphere: 4

Food: 2

Service: 4

Canh Nguyen

Food is good and I love their service as well.Vegetarian options: Love the eggplant with garlic sauce disk

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Eggplant with Garlic Sauce, Hot and Sour Soup, Kung Pao Chicken, Mongolian Beef

Sherri Begay

First time we ate there we LOVED the food! We went back again the very next day. The food was always fresh, hot and so delicious ? It's our new favorite spot ?

Atmosphere: 5

Food: 5

Service: 5

Jovan C

Awesome flavor, every dish tastes different!Kid-friendliness: They have a coloring table for the kids

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Eggplant with Garlic Sauce, Tea-Smoked Duck, Chicken Fried Rice, Hot and Sour Soup, Chili Sauce, Mapo Tofu, Kung Pao Chicken, Vegetable Chow Mein, Kung Pao Chicken 宫保鸡丁, House Chow Mein 本楼炒面, Tong Qing Spicy Chicken 重庆辣子鸡, Sesame Chicken, Mongolian Beef

Uyen Chang

The food was too expensive for its poor quality and portion. Pig intestine have a nasty smell, fish in chili oil is blend. The manager is a bit rude to his waitress. Won’t come back again.

Atmosphere: 3

Food: 1

Service: 2

Rita Shen

Szechwan Garden’s food was Real materials.I ordered Tong Qing Hot pot was numbingly hot and spicy that have full materials withFish、beef、tofu 、duck blood inside. :)broccoli w/ garlic without MSG and less salt.Szechwan special cured duck was salty.The Beef Roll was Beef shank and crispy onion pancake with Peking Ente Sauce、 coriander.❤️Salt&pepper pork rib should more Salt&pepper and succulent .

Atmosphere: 5

Food: 5

Service: 5

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