ToScany's Coal Oven Pizza

4960 S Gilbert Rd B10, Chandler
(480) 802-0742

Recent Reviews

S&P

Every single item we tried on the menu was outstanding. So good!! Great atmosphere and service. Prices so reasonable too.

Melanie Kevin

*New ownership* has made an impact on this business! Staff are great, food is great!

Atmosphere: 5

Food: 5

Service: 5

Doug Davidson

Very good buffalo chicken

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Bruschetta

Brandi Rodriguez

Would recommend this restaurant and the items we ordered. We enjoyed the kids pizza (large enough to split amongst two semi-hungry kids), the wings, and the calzone. To our amazement our picky kids actually enjoyed the pizza so much that we had to order two kids pizzas. The calzone was made perfectly; crusty on the outside and cheesy on the inside. The wings were ordered with the mango habenero (spicy and sweet). Will absolutely come back in the future now that we know this place exists.

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Kids Cheese Pizza, Wings, Traditional Pizza

Victoria Taylor

We went here yesterday. We had spaghetti with meatballs and a meatball sub. It took 40 mins to get our food even though there was hardly anyone there. The meatballs were so hard on both plates that we couldn't eat them. The bread was the only thing that was somewhat acceptable.

Atmosphere: 2

Food: 1

Service: 3

Jeff Miller

We came into the restaurant, and there wasn't anyone at the hostess station, no sign that said "please wait to be seated", and there were open seats everywhere, so we sat ourselves. We were ignored for about 15 minutes and finally had to hail down one of the servers. She had such an attitude that we decided to leave and won't be back even though it was becoming one of our go-to spots.

Tami R.

ToScany's has new ownership. They are awesome! They have cleaned the place up, remodeled a bit, added great new wines and are tweaking the menu. It is like a new place. And their staff....Jessica is amazing as well as their chef and servers. Try it or try it again! You won't be disappointed.

Dixie Ziemba

My recent dinner at Toscany's was pleasant - the atmosphere was calm and serene, allowing for a tranquil dining experience. Although the food arrived quickly, it was just average in terms of taste.On a positive note, I liked that they welcomed dogs; it created a warm and inclusive environment.In sum, my visit left me satisfied but without any remarkable impressions.

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Spaghetti & Meatballs, Traditional Pizza

AZ66GT350 Mustang

My wife ordered a pizza from this place tonight and it had to be one of the worst pizza's I have ever had. Simple pepperoni, cheese and half mushroom. To start, the sauce had absolutely no flavor. It tasted like tomato sauce out of a can. Blobs of cheese, no consistency and overkill of pepperoni and it looked like the chef just opened a can of mushrooms and dumped it on half of the pizza. I wish I would have taken a photo. Nothing I would ever have served if I owned a pizza place. Also, the dough was soaked in juices. I could ring it out like a sponge. Needless to say, we'll never be back.

Atmosphere: 4

Food: 1

Service: 4

Minnah Shergill

Thanksgiving hours showed open today and we ordered pizzas for family , order was out, doordash driver was sent to shop , just to find that the place was NOT open. Very disappointing. I picked up dominos but poor driver who got ToScany’s alert to pick up the food for delivery on thanksgiving day. The text messages said that my food will be there by 5:19 and pick up is on the way.

Service: 1

Ryan P.

Their food is very good the service is decent. I think this place deserves a 4 star review!

Gordon H.

My wife ordered a pizza from this place tonight and it had to be one of the worst pizza's I have ever had. Simple pepperoni, cheese and half mushroom. To start, the sauce had absolutely no flavor. It tasted like tomato sauce out of a can. Blobs of cheese, no consistency and overkill of pepperoni and it looked like the chef just opened a can of mushrooms and dumped it on half of the pizza. I wish I would have taken a photo. Nothing I would ever have served if I owned a pizza place. Also, the dough was soaked in juices. I could ring it out like a sponge. We each ate one slice and threw out the rest. Needless to say, we'll never be back.

Michael Pinney

What is the phobia with Bud Light? The waitress informed me that "WE HANDLE NO BUD LIGHT PRODUCTS" which is so single minded and enough for us to never return. Service was not good and the food was ok. I was hoping for more since they are so close to home but it wasn't a good experience. This is what an antipasto salad looks like where I come from which is Pullanos in Glendale, 5 stars all the way and worth the drive.

Atmosphere: 1

Food: 3

Service: 2

Recommended dishes: Traditional Pizza

Andre Ramirez

Never really had a problem before but my brick pizza was cold and had to ask if another one could be made ?

Atmosphere: 4

Food: 3

Service: 4

Recommended dishes: Traditional Pizza

Jeffrey Gerlach

Pizza gets 5 stars. Wings get 1 star. Literally the smallest wings I’ve ever been served…ever. We all laughed when we saw them. I had a drumstick that was shorter than my pinky finger. Mediocre flavor. Not spicy.

Atmosphere: 5

Food: 3

Service: 5

Recommended dishes: Traditional Pizza

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