I have time to kill so I will write a review, I would say it is average. A little bit better than your outback steakhouse, Barely.I ordered a Ribeye, 16 oz., it was cooked to what I ordered almost. One side was seared longer than the other so having a gray band on one side is not always the greatest. Especially since I asked for medium rare.The two sides, Mac & Cheese and The Au Gratin Potatoes. The potatoes were probably the best thing I got in the restaurant. Although for Au Gratin I did get some big chunks of potatoes and I mean typically they are thinly sliced? Not chunks. It was saved by being the most flavorful and well cooked thing here. The Mac & Cheese was not made well as the sauce was slightly grainy from them not properly making the roux.I ordered an Espresso Martini, and it is mainly my fault for not reading, but they put whipped cream on it? I never would expect an espresso martini with whipped cream, especially canned whipped cream, I did not drink the whole cocktail. The waitress did not ask anything about how it was and I left the cocktail.I usually do not state this, but Texas Roadhouse I’d much rather make the drive for. The only reason I tried this place is, I grocery shop at the store in the same shopping center and it is always packed, so I thought of giving it a try.
Atmosphere: 3
Food: 3
Service: 1
Recommended dishes: Steaks, Sides
Shirley Burt
We had steak and Lobster. It was delicious. Cooked to order .
Atmosphere: 5
Food: 5
Service: 5
Kristi Metten
What a disappointing dinner. I had a half rack of ribs. It is false advertising on their menu when they describe their ribs as "fall off the bone tender". They were the toughest ribs I have ever had at a restaurant. I could barely cut the meat off the bone with a steak knife. My husband had the top sirloin and described it as Golden Corral quality. I ate less than half of my dinner. I had no intention of taking the leftovers home, but I didn't have a choice anyway; the server took my plate away without even asking if I was done or if I needed a to-go container. Our check was $65 plus tip, and we both commented on the way home that we should've just went to Five Guys.We won't be back.
Atmosphere: 3
Food: 2
Service: 2
RJ Hamerski
Always consistently good. Great servers that always take great care of you and food is top notch. Their filets are excellent and they have great deals like their campfire feast dinner for 2. Nick and Suz are excellent friendly servers. They now also offer brunch on the weekends starting at 11AM and we gave it a try today. Food was very good! The manager on duty this morning was very friendly as well! Check it out!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak and Lobster, Steaks
Yessika Parra
The food here is worth every $ you pay, everything was very delicious from the appetizer to the dessert. The meat is delicious, very juicy. A quiet environment without disturbing noises and the service was excellent.
Although our meat was cooked to perfection, I will say I really wasn’t impressed with the taste, or quality of meat. The lobster tails were delicious,along with the steak fries, the meat in the steak fries had better flavor than the actual steak. I’m a mashed potatoe and steak guy, I had one bite and was done, the potatoes were lousy, almost had like a gel texture. Our server was great, and the man bussing tables was just exceptional. Service here was great, which kept the place a 4 star, food was mediocre, 3 star at best. Definitely not worth the price ,in my opinion.
Atmosphere: 4
Food: 3
Service: 5
Recommended dishes: Steak and Lobster
Kenita Case
Love earting here when Eric cooks. Food looks great, tastes great and is hot.
Atmosphere: 5
Food: 5
Service: 5
Pat Gutmann
Go to 12 oz boneless strip steak and it was terrible ton of fat and very
Great service, food and drinks. Gluten free menu for those of us that have celiac.
Cynthia Gilbert
We love Black Angus!! The food is delicious, customer service is awesome and we love the specials!!!
Atmosphere: 5
Food: 5
Service: 5
Creek
Great food - we brought two guests who never dined there previously. They were very satisfied with the service and food. The server was Alexandr - she is great - pleasant and responsive
Lance Pruitt
Easily the best steakhouse in the area at very reasonable prices. The mushroom-bleu cheese filet is out of this world, the margaritas are delicious, and the waitstaff is genuine and attentive.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steaks
cathy harbaugh
Made a reservation for 530 for Valentine's Day for 4. We finally got our table at 620. The staff was amazing they were getting so much abuse from customers waiting but they handled the customers with professionalism. We felt so bad for the staff. The food came at 7 we were satisfied. The waitress was courteous and efficient. It taught me not to trust your reservations desk. It appeared to us there was overbooking involved
I have time to kill so I will write a review, I would say it is average. A little bit better than your outback steakhouse, Barely.I ordered a Ribeye, 16 oz., it was cooked to what I ordered almost. One side was seared longer than the other so having a gray band on one side is not always the greatest. Especially since I asked for medium rare.The two sides, Mac & Cheese and The Au Gratin Potatoes. The potatoes were probably the best thing I got in the restaurant. Although for Au Gratin I did get some big chunks of potatoes and I mean typically they are thinly sliced? Not chunks. It was saved by being the most flavorful and well cooked thing here. The Mac & Cheese was not made well as the sauce was slightly grainy from them not properly making the roux.I ordered an Espresso Martini, and it is mainly my fault for not reading, but they put whipped cream on it? I never would expect an espresso martini with whipped cream, especially canned whipped cream, I did not drink the whole cocktail. The waitress did not ask anything about how it was and I left the cocktail.I usually do not state this, but Texas Roadhouse I’d much rather make the drive for. The only reason I tried this place is, I grocery shop at the store in the same shopping center and it is always packed, so I thought of giving it a try.
Atmosphere: 3
Food: 3
Service: 1
Recommended dishes: Steaks, Sides
We had steak and Lobster. It was delicious. Cooked to order .
Atmosphere: 5
Food: 5
Service: 5
What a disappointing dinner. I had a half rack of ribs. It is false advertising on their menu when they describe their ribs as "fall off the bone tender". They were the toughest ribs I have ever had at a restaurant. I could barely cut the meat off the bone with a steak knife. My husband had the top sirloin and described it as Golden Corral quality. I ate less than half of my dinner. I had no intention of taking the leftovers home, but I didn't have a choice anyway; the server took my plate away without even asking if I was done or if I needed a to-go container. Our check was $65 plus tip, and we both commented on the way home that we should've just went to Five Guys.We won't be back.
Atmosphere: 3
Food: 2
Service: 2
Always consistently good. Great servers that always take great care of you and food is top notch. Their filets are excellent and they have great deals like their campfire feast dinner for 2. Nick and Suz are excellent friendly servers. They now also offer brunch on the weekends starting at 11AM and we gave it a try today. Food was very good! The manager on duty this morning was very friendly as well! Check it out!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak and Lobster, Steaks
The food here is worth every $ you pay, everything was very delicious from the appetizer to the dessert. The meat is delicious, very juicy. A quiet environment without disturbing noises and the service was excellent.
Atmosphere: 5
Food: 5
Service: 5
Delicious food and great service.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Loaded Baked Potato, Steaks, Au Gratin Potatoes, Sides, Entrees
Hands down, best value… excellent service by the
Atmosphere: 5
Food: 5
Service: 5
Although our meat was cooked to perfection, I will say I really wasn’t impressed with the taste, or quality of meat. The lobster tails were delicious,along with the steak fries, the meat in the steak fries had better flavor than the actual steak. I’m a mashed potatoe and steak guy, I had one bite and was done, the potatoes were lousy, almost had like a gel texture. Our server was great, and the man bussing tables was just exceptional. Service here was great, which kept the place a 4 star, food was mediocre, 3 star at best. Definitely not worth the price ,in my opinion.
Atmosphere: 4
Food: 3
Service: 5
Recommended dishes: Steak and Lobster
Love earting here when Eric cooks. Food looks great, tastes great and is hot.
Atmosphere: 5
Food: 5
Service: 5
Go to 12 oz boneless strip steak and it was terrible ton of fat and very
Atmosphere: 3
Food: 1
Service: 3
Recommended dishes: Sides, Salads
Restaurantji Recommends
Great service, food and drinks. Gluten free menu for those of us that have celiac.
We love Black Angus!! The food is delicious, customer service is awesome and we love the specials!!!
Atmosphere: 5
Food: 5
Service: 5
Great food - we brought two guests who never dined there previously. They were very satisfied with the service and food. The server was Alexandr - she is great - pleasant and responsive
Easily the best steakhouse in the area at very reasonable prices. The mushroom-bleu cheese filet is out of this world, the margaritas are delicious, and the waitstaff is genuine and attentive.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steaks
Made a reservation for 530 for Valentine's Day for 4. We finally got our table at 620. The staff was amazing they were getting so much abuse from customers waiting but they handled the customers with professionalism. We felt so bad for the staff. The food came at 7 we were satisfied. The waitress was courteous and efficient. It taught me not to trust your reservations desk. It appeared to us there was overbooking involved
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steaks, Spiced Carrot Cake