Love this place! The Farm is such a gem in the Phoenix area. The property is adorable and the food and service was outstanding again. It's always fun to show up an hour early and grab a cocktail and walk the property and take some memorable photos.
David VonHolden
Absolutely Disappointing! If you have $600 to spend on dinner, do yourself a favor and spend it elsewhere. The fact that the owner DOES NOT care, and DOES NOT RESPOND should say it all. Go anywhere else for a better experience.
Atmosphere: 3
Food: 2
Service: 2
Allison B.
This was an absolutely disappointing experience. If you have $600 to spend on dinner, you should think very carefully before spending it here. Horrible experience......
Tiara Stagg
From start to finish Quiessence at The Farm was an incomparable experience. Zero negative feedback or complaints. The aesthetic was vibrant with gorgeous landscaping and delightful lighting all across the farmhouse property. We partook in the 5 course meal and were pleasantly greeted by polite and knowledgeable service, followed with flavorful farm to table dishes that caught the eye and pleased the tastebuds. Ending with a tour of the kitchen, farmhouse and yards added a unique touch to an already unforgettable evening. I could not recommend this location enough.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Charcuterie Board
Tiara S.
From start to finish Quiessence at The Farm was an incomparable experience. Zero negative feedback or complaints. The aesthetic was vibrant with gorgeous landscaping and delightful lighting all across the farmhouse property. We partook in the 5 course meal and were pleasantly greeted by polite and knowledgeable service, followed with flavorful farm to table dishes that caught the eye and pleased the tastebuds. Ending with a tour of the kitchen, farmhouse and yards added a unique touch to an already unforgettable evening. I could not recommend this location enough.
Steve
The food and presentation were amazing as always. We've been to Qiuessence 4 or 5 times previously and wanted a special place to celebrate our birthdays. We wanted to sit outside, but it was very windy so we opted to sit inside and they sat us in the back area which is a bit dingy and not as nice as the front or side rooms (and could use an update). There was a very loud and obnoxious 4 top which changed the experience for everyone in that small area. I thought of asking to be moved and hoped the restaurant might suggest it or offer to move them. There's no way the wait staff were not aware of the noise from this table We received our amuse bush, first course and an extra foie gras course in quick succession, almost too quickly - within 2 to 3 minutes of each other, and then we waited nearly an hour for the second / salad course. We had to ask if the server could check on our next dish which we prefer not to do. Our water glasses were refilled several times while we waited which just highlighted the delay. The server brought another glass of wine for us to share (?) to acknowledge the slow service. Then our pasta course and main courses again came in quick succession. They apologized, of course, and also brought us dessert on the house for our birthdays which was very nice. Overall it was just ok. We were there for over 3 hours which seemed too long and the check was over $400 with tax and tip. We don't mind paying for great food/service and have certainly come to expect more from one of the nicest restaurants in Phoenix. We'll give it a break for a while and go back to Reserve for the next special meal...
Literally the most bland Gormet dining experience I have ever had. 3 variations of the same meal in 3, 4 and 5 courses of the same dinners of which all guests had to have the same meal. Nothing special about the “experience” as well. Hard pass....
LisaR
By far the best dining experience I've had, and I have been to a Michelin star restaurant in New York. This tops that. Daniel was great and all the staff made us feel welcome. The food was superior in quality and taste. Definitely worth dining here for something special.
This is some of the best food I've ever had at any restaurant anywhere in the world, and I'm so glad to have found a new favorite place in Phoenix! The plates were beautifully presented and tasted even better than they looked. The chefs did a great job adjusting for dietary restrictions so that nobody felt like they were missing out. Every person's meal was a special treat. I loved the use of local ingredients. The changing menu meant I didn't know what the options would be in advance, so I ended up ordering some things outside of my normal comfort zone... And I didn't regret a single bite. The environment and staff are inviting, so even people who don't generally prefer "fancy" dining still feel comfortable enjoying a very special meal. It was expensive but in the realm of affordable as a special treat. I cannot recommend highly enough! I can't wait to go back!
Barb
We were very impressed with the ambiance, food and service. Our waiter Zach was very attentive and knowledgeable about the menu. This us a top notch restaurant and worthy of a visit.
Spent over 2 hours at the restaurant because of the long intervals between courses. I realize the food presentation was very nice and must be time consuming but it was still a bit too long wait. For me the food was different but I could see how some may love it. Over all it was very expensive, and it just wasn't my kind of place, but it was a different experience, and I'm glad I tried it. I do want to say that the service was great and the bartender was talented.
Michael Gross
Food was not all that great to spend $400 for two people. My Chicken was burnt, as was the laddys at the table across from me. The lentils were crunchy... not a great valentines day date
Atmosphere: 5
Food: 2
Service: 2
Christine H.
Magical anniversary 7+ course dinner. Amazing food with great pairings of wine for each course. Fabulous experience watching the chefs make the food for us. Attention to detail with explanation of wine and food at each course was stellar. Julia, our server, was incredibly knowledgeable of the best wines to go with our dinner and extremely attentive to our needs. Each chef came over and explained their masterpiece and how it was made with the flavors from the garden. Fresh food that was cooked to perfection. The whole experience was amazing. We will be back!!
Great setting with a few unnecessary misses that kept my rating low. My wife and I dined here for our anniversary and I mentioned that in my reservation. The restaurant also acknowledged and asked if a champagne toast would be okay to send to the table, and I said it would. The toast never arrived even though both the host and server acknowledged our occasion. Once we were seated it took 28 minutes before our server greeted us. I get that people are busy but that's unacceptable even if you are trying to put on an air of haughtiness. I was beginning to wonder if we'd fell through the cracks. From there the service was good. The pacing of the courses was a bit slow but nothing terrible. All of the courses leading up to the entree were quite good and I especially liked the smoked tomatoes served with the gnocchi. The entree was the only course that was slightly off but not by much. I'd also add the upsells on the menu seem tacky. I'd rather they bump the overall price and include most of the options in that rather than listing their upsell costs on the menu. Maybe it's just me but it seems like bad form. The ambience is terrific. The entire property is quaint and full of nice touches that make for great photos. This was our first visit and I can't promise it won't be our last. It's nice to have experienced it, but with so many other places to try I can't really see a need to revisit.
Step aside, world, because Ive found my culinary soulmate! This restaurant is the Beyoncé of dining – flawless, fierce, and utterly unforgettable. If I could, I'd propose to the chefs faster than you can say 'bon appétit'! The only place that comes close is a tiny bistro in Paris, but even then, this gem holds its own like a boss!
Love this place! The Farm is such a gem in the Phoenix area. The property is adorable and the food and service was outstanding again. It's always fun to show up an hour early and grab a cocktail and walk the property and take some memorable photos.
Absolutely Disappointing! If you have $600 to spend on dinner, do yourself a favor and spend it elsewhere. The fact that the owner DOES NOT care, and DOES NOT RESPOND should say it all. Go anywhere else for a better experience.
Atmosphere: 3
Food: 2
Service: 2
This was an absolutely disappointing experience. If you have $600 to spend on dinner, you should think very carefully before spending it here. Horrible experience......
From start to finish Quiessence at The Farm was an incomparable experience. Zero negative feedback or complaints. The aesthetic was vibrant with gorgeous landscaping and delightful lighting all across the farmhouse property. We partook in the 5 course meal and were pleasantly greeted by polite and knowledgeable service, followed with flavorful farm to table dishes that caught the eye and pleased the tastebuds. Ending with a tour of the kitchen, farmhouse and yards added a unique touch to an already unforgettable evening. I could not recommend this location enough.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Charcuterie Board
From start to finish Quiessence at The Farm was an incomparable experience. Zero negative feedback or complaints. The aesthetic was vibrant with gorgeous landscaping and delightful lighting all across the farmhouse property. We partook in the 5 course meal and were pleasantly greeted by polite and knowledgeable service, followed with flavorful farm to table dishes that caught the eye and pleased the tastebuds. Ending with a tour of the kitchen, farmhouse and yards added a unique touch to an already unforgettable evening. I could not recommend this location enough.
The food and presentation were amazing as always. We've been to Qiuessence 4 or 5 times previously and wanted a special place to celebrate our birthdays. We wanted to sit outside, but it was very windy so we opted to sit inside and they sat us in the back area which is a bit dingy and not as nice as the front or side rooms (and could use an update). There was a very loud and obnoxious 4 top which changed the experience for everyone in that small area. I thought of asking to be moved and hoped the restaurant might suggest it or offer to move them. There's no way the wait staff were not aware of the noise from this table We received our amuse bush, first course and an extra foie gras course in quick succession, almost too quickly - within 2 to 3 minutes of each other, and then we waited nearly an hour for the second / salad course. We had to ask if the server could check on our next dish which we prefer not to do. Our water glasses were refilled several times while we waited which just highlighted the delay. The server brought another glass of wine for us to share (?) to acknowledge the slow service. Then our pasta course and main courses again came in quick succession. They apologized, of course, and also brought us dessert on the house for our birthdays which was very nice. Overall it was just ok. We were there for over 3 hours which seemed too long and the check was over $400 with tax and tip. We don't mind paying for great food/service and have certainly come to expect more from one of the nicest restaurants in Phoenix. We'll give it a break for a while and go back to Reserve for the next special meal...
Literally the most bland Gormet dining experience I have ever had. 3 variations of the same meal in 3, 4 and 5 courses of the same dinners of which all guests had to have the same meal. Nothing special about the “experience” as well. Hard pass....
By far the best dining experience I've had, and I have been to a Michelin star restaurant in New York. This tops that. Daniel was great and all the staff made us feel welcome. The food was superior in quality and taste. Definitely worth dining here for something special.
This is some of the best food I've ever had at any restaurant anywhere in the world, and I'm so glad to have found a new favorite place in Phoenix! The plates were beautifully presented and tasted even better than they looked. The chefs did a great job adjusting for dietary restrictions so that nobody felt like they were missing out. Every person's meal was a special treat. I loved the use of local ingredients. The changing menu meant I didn't know what the options would be in advance, so I ended up ordering some things outside of my normal comfort zone... And I didn't regret a single bite. The environment and staff are inviting, so even people who don't generally prefer "fancy" dining still feel comfortable enjoying a very special meal. It was expensive but in the realm of affordable as a special treat. I cannot recommend highly enough! I can't wait to go back!
We were very impressed with the ambiance, food and service. Our waiter Zach was very attentive and knowledgeable about the menu. This us a top notch restaurant and worthy of a visit.
Restaurantji Recommends
Spent over 2 hours at the restaurant because of the long intervals between courses. I realize the food presentation was very nice and must be time consuming but it was still a bit too long wait. For me the food was different but I could see how some may love it. Over all it was very expensive, and it just wasn't my kind of place, but it was a different experience, and I'm glad I tried it. I do want to say that the service was great and the bartender was talented.
Food was not all that great to spend $400 for two people. My Chicken was burnt, as was the laddys at the table across from me. The lentils were crunchy... not a great valentines day date
Atmosphere: 5
Food: 2
Service: 2
Magical anniversary 7+ course dinner. Amazing food with great pairings of wine for each course. Fabulous experience watching the chefs make the food for us. Attention to detail with explanation of wine and food at each course was stellar. Julia, our server, was incredibly knowledgeable of the best wines to go with our dinner and extremely attentive to our needs. Each chef came over and explained their masterpiece and how it was made with the flavors from the garden. Fresh food that was cooked to perfection. The whole experience was amazing. We will be back!!
Great setting with a few unnecessary misses that kept my rating low. My wife and I dined here for our anniversary and I mentioned that in my reservation. The restaurant also acknowledged and asked if a champagne toast would be okay to send to the table, and I said it would. The toast never arrived even though both the host and server acknowledged our occasion. Once we were seated it took 28 minutes before our server greeted us. I get that people are busy but that's unacceptable even if you are trying to put on an air of haughtiness. I was beginning to wonder if we'd fell through the cracks. From there the service was good. The pacing of the courses was a bit slow but nothing terrible. All of the courses leading up to the entree were quite good and I especially liked the smoked tomatoes served with the gnocchi. The entree was the only course that was slightly off but not by much. I'd also add the upsells on the menu seem tacky. I'd rather they bump the overall price and include most of the options in that rather than listing their upsell costs on the menu. Maybe it's just me but it seems like bad form. The ambience is terrific. The entire property is quaint and full of nice touches that make for great photos. This was our first visit and I can't promise it won't be our last. It's nice to have experienced it, but with so many other places to try I can't really see a need to revisit.
Step aside, world, because Ive found my culinary soulmate! This restaurant is the Beyoncé of dining – flawless, fierce, and utterly unforgettable. If I could, I'd propose to the chefs faster than you can say 'bon appétit'! The only place that comes close is a tiny bistro in Paris, but even then, this gem holds its own like a boss!