“Here from MD and my cousin brought me to this location for happy hour. It was fairly empty when we arrived so we grabbed seats at the bar immediately. I ordered: Pink bikini (2x) - 10/10 delicious, just the right amount of sweetness without turning your stomach Slider trio - fish cake was spicier and thinner than I expected, lamb was delicious, the burger I couldn't eat. The onions had a very weird taste to them so I couldn't get it down. My cousin had a beer and fish bites. The bites were amazing, they had great texture and were served with what I believe was a lemon aioli. It was the perfect pairing. I'm into tequila so my cousin asked the bartender to try something new and we took shots of the fortaleza repasado which were really good, along with another that I wish I could remember. I didn't enjoy it as much but it was still decent tequila. If I find myself visiting again I'd def come back here for sure. They have a great happy hour menu and enough variety to try a bit of everything. The environment was both adult and family friendly, the bartenders were great and the patrons were as well.“
“Such a cool place! Drinks are tasty (and strong) and the atmosphere is so fun. Definitely make reservations (although they do charge you $15 a person, which I thought was applied to your bill but that wasn’t the case, still worth it though). Greta place for a celebrationParking: There is a parking lot but both times we’ve been here, it’s been a struggle to find a spot. Ride share might be easier.“
“I went with my boyfriend to play pool and have a drink. I really liked the bar and the jukebox. The ambiance was nice and I liked the interior with the tiki decor. It was dim and I love dim bars when it's hot and sunny outside. The only reason I'm giving it 4 stars versus 5 was because of a bad smell near the bathroom area like a sewer smell. But I would still definitely go there again.“
“We loved mostly everything. I can vouch for the mai tai, ribs, shitake mushrooms, the ribeye, and the pan fried hapu (the one thing I will note here that I didn’t love was that I was not informed that it was breaded - I assumed pan fried would be treated different than the “encrusted” prepared options but it was breaded with rice flour). Our server, Ronnie, was lovely. Overall, we were all happy with our choice to dine here!“
“If you like the kind of bar where expertise is on display and you can have a great conversation with both the owner and fellow patrons, then this is the place for you. My buddy and I are in the Phoenix area from Dallas for Spring Training and were extremely happy that we stopped in late. Captain David is an exceptional host, a fantastic guy, and runs an incredibly awesome bar. My night here was easily top 5 bar experiences ever. Pro tip: order The Last Rites and you will not be disappointed.“