Absolutely delicious! The steak was cooked perfectly, with an incredible smokiness due to their unique grill. The Brussels sprouts are the best I've ever eaten, and I make them every few weeks. Get the bread pudding, trust me. Ask for Michael as a server, he is extremely knowledgeable, personable, and attentive. Guided us on the menu with perfect choices, and a HUGE library of food knowledge in his head.
Atmosphere: 5
Food: 5
Service: 5
K Pery
Wonderful restaurant, excellent service, craft cocktails and a delicious menu with an outstanding view of Camelback mountain. What a treat for visitors or locals in the area!
Atmosphere: 5
Food: 5
Service: 5
Rob Barton
I absolutely love this place! My wife and I go here every 2-3 mos for years! If you want the best waiter there ask for Austin. Food is amazing! Service is outstanding from start to finish! Better than Steak 44, Dominic’s, Mortons, Stockyard 100%!I hate seeing the 1-3 star reviews. Ignore them. Most of them sound like they wanted management to take some $$$ off the bill lol.You don’t buy a Porsche if you can’t afford the gas ;)See you soon Austin!
Atmosphere: 5
Food: 5
Service: 5
Tami Fiorito
Smoked, mesquite flavored steaks is their claim to fame. If you are not a fan of either, this is NOT the place to go, regardless of the breathtaking views from the outdoor patio. I found the steaks to be quite gamey tasting as well... this may be a thing in the area though, as another restaurant in the Phoenix area had gamey tasting steaks.
Atmosphere: 5
Food: 1
Service: 4
JimG
Phenomenal service and quality of food. Price isn't cheap but competitive with similar quality restaurants. Would completely recommend as a quality option for a great steakhouse.
Medhat Bechay
My first time here at Lincoln Steakhouse and was super greatService by Server Name Kaw from Jamaica absolutely amazing guy with his friendly ServiceFood was great deliciousStaff each one did great jobThank you
My husband and I LOVE trying a new steak place. We are accustomed to going out once every few months and spending a good $300+ on a good steak dinner. He found this one and we were excited for something different but man do we REGRET our decision!!!!Appetizers: The French onion soup was so gross and flavorless! They put a pile of onions and a cheese stick in beef broth and call it French onion! Stay clear of this! My husband ordered the wedge and it was decent but the smallest wedge I’ve ever seen for $20.Dinner: I ordered a fillet and for $70 you would think they would have added salt and pepper. They touted their grill they bought from Spain but they must have forgotten to buy seasoning. Not only was my steak tasteless it was cooked to almost well done. My husbands KC was so full of grisl that he could barely eat it. His was also overcooked and had no seasoning.Sides: we had the Mac and cheese, broccoli and au gratin potatoes. The only thing that was edible without salt and pepper was the mac and cheese but honestly KFC has better Mac and cheese.Not only was our food bland and overcooked but it took nearly 45 minutes to come out. We left without dessert as we couldn’t imagine spending more money when we were disappointed with every course thus far! Let’s just say it was so bad we didn’t even consider bringing the left overs home to the dog.If you are over 60 and looking for a bland meal this is your place. Young and with tastebuds stay far far away!
Em91
We LOVED dining here. The outdoor view was amazing. Michael was our server and he was outstanding. The lobster escargot is a must-have. We also had the tuna tartar appetizer which was yummy. My mother loved the salmon entree and my aunt and myself indulged in the scallop entree. The scallops themselves maybe could've benefitted from a little more flavor however the dish as a whole with risotto was good. You HAVE to get the JW Cheesecake for dessert. Don't leave without it.
Beatrice R.
My husband and I LOVE trying a new steak place. We are accustomed to going out once every few months and spending a good $300+ on a good steak dinner. He found this one and we were excited for something different but man do we REGRET our decision!!!! Appetizers: The French onion soup was so gross and flavorless! They put a pile of onions and a cheese stick in beef broth and call it French onion! Stay clear of this! My husband ordered the wedge and it was decent but the smallest wedge I've ever seen for $20. Dinner: I ordered a fillet and for $70 you would think they would have added salt and pepper. They touted their grill they bought from Spain but they must have forgotten to buy seasoning. Not only was my steak tasteless it was cooked to almost well done. My husbands KC was so full of grisl that he could barely eat it. His was also overcooked and had no seasoning. Sides: we had the Mac and cheese, broccoli and au gratin potatoes. The only thing that was edible without salt and pepper was the mac and cheese but honestly KFC has better Mac and cheese. Not only was our food bland and overcooked but it took nearly 45 minutes to come out. We left without dessert as we couldn't imagine spending more money when we were disappointed with every course thus far! Let's just say it was so bad we didn't even consider bringing the left overs home to the dog. If you are over 60 and looking for a bland meal this is your place. Young and with tastebuds stay far far away!
Michael was outstanding! Informative, friendly and efficient. Thanks for suggesting and taking the perfect photo of us. The filet was very good. The lobster escargot was a nice twist. Great job!
If you're on a cardiac diet or just don't like flavor or seasoning this is your place. You know it's bad when you have to ask for salt and pepper to try and salvage your meal never have I had to ask for that for my steak at a restaurant with 60 + dollar steak. To top it off it took forever to get out meal. We didn't even take the leftovers for our chickens.
LEER
We were looking forward to a quality steak... but the steak dinner we received was sub-standard. Not what we expected from a well review steak house. Resort is amazing... our dinner not so much.
Horrible experience! It was an extremely chilly night, we were seated directly in front of an exterior doorway to the front patio and while convenient for staff to service other quests this was litterly the worst seat in the restaurant. We explicitly asked for inside seating. I had to run back to the room to get jackets for my wife and son, the waiter was clueless. And yes we were guests for 4 nights at the property. The service was subpar, distracted with other larger table guests and the steak was beyond horrible (center cut filet 8 oz infiltrated with mesquite flavor - it was like my steak was rubbed in a cigar ashtray). $500 bill for three was absolutely not worth it, I'd never recommend nor return.
1cleansedpalate
We were staying at the JW Marriott @ Camelback and decided to stay in for dinner. With all the choices that Scottsdale has to offer we are very pleased to report that Lincoln steakhouse was amongst the best! Per suggestion of our delightful waiter, the lobster escargot was incredible, do not pass on this starter! I enjoyed the salmon, it was perfectly prepared and seasoned. All sides are Ala Carte, the Brussels were a decent choice however, the crème fraiche whipped potatoes melted in our mouths. They were so creamy and fluffy. Pure delight. The service was exceptional! Very attentive to details, never an empty water glass or engaging conversation. We were more than pleased with our evening dining choice.
The lobster escargot is soo good!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Popovers, Lobster Escargot
Absolutely delicious! The steak was cooked perfectly, with an incredible smokiness due to their unique grill. The Brussels sprouts are the best I've ever eaten, and I make them every few weeks. Get the bread pudding, trust me. Ask for Michael as a server, he is extremely knowledgeable, personable, and attentive. Guided us on the menu with perfect choices, and a HUGE library of food knowledge in his head.
Atmosphere: 5
Food: 5
Service: 5
Wonderful restaurant, excellent service, craft cocktails and a delicious menu with an outstanding view of Camelback mountain. What a treat for visitors or locals in the area!
Atmosphere: 5
Food: 5
Service: 5
I absolutely love this place! My wife and I go here every 2-3 mos for years! If you want the best waiter there ask for Austin. Food is amazing! Service is outstanding from start to finish! Better than Steak 44, Dominic’s, Mortons, Stockyard 100%!I hate seeing the 1-3 star reviews. Ignore them. Most of them sound like they wanted management to take some $$$ off the bill lol.You don’t buy a Porsche if you can’t afford the gas ;)See you soon Austin!
Atmosphere: 5
Food: 5
Service: 5
Smoked, mesquite flavored steaks is their claim to fame. If you are not a fan of either, this is NOT the place to go, regardless of the breathtaking views from the outdoor patio. I found the steaks to be quite gamey tasting as well... this may be a thing in the area though, as another restaurant in the Phoenix area had gamey tasting steaks.
Atmosphere: 5
Food: 1
Service: 4
Phenomenal service and quality of food. Price isn't cheap but competitive with similar quality restaurants. Would completely recommend as a quality option for a great steakhouse.
My first time here at Lincoln Steakhouse and was super greatService by Server Name Kaw from Jamaica absolutely amazing guy with his friendly ServiceFood was great deliciousStaff each one did great jobThank you
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Escargot, Tuna Tartare, Chocolate Napoleon, Drunken Mushrooms, Dover Sole, Fried Potatoes
My husband and I LOVE trying a new steak place. We are accustomed to going out once every few months and spending a good $300+ on a good steak dinner. He found this one and we were excited for something different but man do we REGRET our decision!!!!Appetizers: The French onion soup was so gross and flavorless! They put a pile of onions and a cheese stick in beef broth and call it French onion! Stay clear of this! My husband ordered the wedge and it was decent but the smallest wedge I’ve ever seen for $20.Dinner: I ordered a fillet and for $70 you would think they would have added salt and pepper. They touted their grill they bought from Spain but they must have forgotten to buy seasoning. Not only was my steak tasteless it was cooked to almost well done. My husbands KC was so full of grisl that he could barely eat it. His was also overcooked and had no seasoning.Sides: we had the Mac and cheese, broccoli and au gratin potatoes. The only thing that was edible without salt and pepper was the mac and cheese but honestly KFC has better Mac and cheese.Not only was our food bland and overcooked but it took nearly 45 minutes to come out. We left without dessert as we couldn’t imagine spending more money when we were disappointed with every course thus far! Let’s just say it was so bad we didn’t even consider bringing the left overs home to the dog.If you are over 60 and looking for a bland meal this is your place. Young and with tastebuds stay far far away!
We LOVED dining here. The outdoor view was amazing. Michael was our server and he was outstanding. The lobster escargot is a must-have. We also had the tuna tartar appetizer which was yummy. My mother loved the salmon entree and my aunt and myself indulged in the scallop entree. The scallops themselves maybe could've benefitted from a little more flavor however the dish as a whole with risotto was good. You HAVE to get the JW Cheesecake for dessert. Don't leave without it.
My husband and I LOVE trying a new steak place. We are accustomed to going out once every few months and spending a good $300+ on a good steak dinner. He found this one and we were excited for something different but man do we REGRET our decision!!!! Appetizers: The French onion soup was so gross and flavorless! They put a pile of onions and a cheese stick in beef broth and call it French onion! Stay clear of this! My husband ordered the wedge and it was decent but the smallest wedge I've ever seen for $20. Dinner: I ordered a fillet and for $70 you would think they would have added salt and pepper. They touted their grill they bought from Spain but they must have forgotten to buy seasoning. Not only was my steak tasteless it was cooked to almost well done. My husbands KC was so full of grisl that he could barely eat it. His was also overcooked and had no seasoning. Sides: we had the Mac and cheese, broccoli and au gratin potatoes. The only thing that was edible without salt and pepper was the mac and cheese but honestly KFC has better Mac and cheese. Not only was our food bland and overcooked but it took nearly 45 minutes to come out. We left without dessert as we couldn't imagine spending more money when we were disappointed with every course thus far! Let's just say it was so bad we didn't even consider bringing the left overs home to the dog. If you are over 60 and looking for a bland meal this is your place. Young and with tastebuds stay far far away!
Restaurantji Recommends
Michael was outstanding! Informative, friendly and efficient. Thanks for suggesting and taking the perfect photo of us. The filet was very good. The lobster escargot was a nice twist. Great job!
If you're on a cardiac diet or just don't like flavor or seasoning this is your place. You know it's bad when you have to ask for salt and pepper to try and salvage your meal never have I had to ask for that for my steak at a restaurant with 60 + dollar steak. To top it off it took forever to get out meal. We didn't even take the leftovers for our chickens.
We were looking forward to a quality steak... but the steak dinner we received was sub-standard. Not what we expected from a well review steak house. Resort is amazing... our dinner not so much.
Horrible experience! It was an extremely chilly night, we were seated directly in front of an exterior doorway to the front patio and while convenient for staff to service other quests this was litterly the worst seat in the restaurant. We explicitly asked for inside seating. I had to run back to the room to get jackets for my wife and son, the waiter was clueless. And yes we were guests for 4 nights at the property. The service was subpar, distracted with other larger table guests and the steak was beyond horrible (center cut filet 8 oz infiltrated with mesquite flavor - it was like my steak was rubbed in a cigar ashtray). $500 bill for three was absolutely not worth it, I'd never recommend nor return.
We were staying at the JW Marriott @ Camelback and decided to stay in for dinner. With all the choices that Scottsdale has to offer we are very pleased to report that Lincoln steakhouse was amongst the best! Per suggestion of our delightful waiter, the lobster escargot was incredible, do not pass on this starter! I enjoyed the salmon, it was perfectly prepared and seasoned. All sides are Ala Carte, the Brussels were a decent choice however, the crème fraiche whipped potatoes melted in our mouths. They were so creamy and fluffy. Pure delight. The service was exceptional! Very attentive to details, never an empty water glass or engaging conversation. We were more than pleased with our evening dining choice.