Shanghai Dimsum House

4500 Kingsway, Burnaby
(604) 909-6688

Recent Reviews

Abi León

The fried dumplings were amazing bit the cashier girl attitude was TERRIBLE.

Food: 5

Service: 1

Lee Henry

There are only soup dumplings and fried dumplings that are good, but the other minefields are ridiculous. The beef rolls without beef are all in salty sauce. I’d better order the red oil version from the specialty store next door, there’s a big difference.

Atmosphere: 1

Food: 1

Service: 1

CHAOMING LEE (HENRY)

The soup dumplings and pan-fried dumplings are okay, but the beef rolls are filled with salty sauce and have no beef flavor at all. It’s too deceptive :(

Atmosphere: 1

Food: 2

Service: 3

Vivian的日常生活

Shanghai fried buns are

Atmosphere: 3

Food: 4

Service: 4

Lister Chen

Siu long bao pretty awful. Thick skin, hardly warm filling. Beef in beef roll pretty tough and sinewy. Wrap needs more frying as pretty white. Soup had just a few strands of vermicelli.Parking: Usually drive into car wash area to find parking

Atmosphere: 1

Food: 1

Service: 1

Divya Bawiskar

Amazing dumplings! A bit of a wait but well worth it. The Shanghai noodles are really good too! Cash only. Would recommend!!

Food: 5

Recommended dishes: Pan Fried Pork Bun, Thick Noodle Soup

Kimberly

The best Steamed Mini Pork Buns I ever had. It’s quite a decent sized Xiao Long Bao. There’s plenty of soup inside these beautiful delicate softness, as if woven by celestial hands (auntie’s), so be extra gentle in removing them from the bamboo steamer. We ordered Combo A so it comes with Tofu Puff with Vermicelli Soup, that was also quite simple and yet delicious. We will definitely go back for more!Parking: Parking is free for the first 3 hours. Don’t go during peak time.

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Soup Buns Xiao Long Bao

Paul Chang

passing by

Riley

#13 and #14 are good value taste and

Atmosphere: 3

Food: 5

Service: 5

Jeremy Kwan

Lovely place, lovely people, lovely food. The Xiao Long Bao were delicious and filling - deliciously meaty is how I would describe them. I think the prices have gone up and that has affected the review rating.I'd recommend the place!

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Soup Buns Xiao Long Bao

Brian L

One of the best XLB ? perhaps outside of China .Not a fan of their shanghai fried noodles. Too greasy ..

Sy T

My favourite place in Vancouver to get XLB. I like #14 and #13. Over the years however the skin got a bit thicker which I don’t like but overall still the best in Vancouver in my

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Soup Buns Xiao Long Bao, Fried Pork Buns, Fried

Sophie Cheung

As busy as it can be at Crystal mall, the XLB are big, full of soup and delicious! The pan fried pork buns are delicious as well! If you're going with people, find a spot first then line up to order your food.

Atmosphere: 3

Food: 5

Service: 5

Michael

Xiaolongbao and pan-fried buns are exceptional!

Munchica

Very juicy, great quality XLBs which are made fresh to order and bursting with soup inside. The flavour is delicious but the skin is a little on the thicker side. There is a combo option to add on tofu puff vermicelli soup. The soup tastes like plain broth, nothing special for the soup.

Atmosphere: 3

Food: 4

Service: 3

Recommended dishes: Soup Buns Xiao Long Bao

Load More