Lamb skewers are so delicious! If you go in the evening, the surface parking lot is full, so you have to park in the underground?! (gated) parking lot, but it’s too tight…
Atmosphere: 5
Food: 5
Service: 5
KAORU
DO NOT GO TO THIS PLACE as the waiters ask you to tip at least 15% after tax.
Atmosphere: 1
Food: 1
Service: 1
Dooyi Kim
Great spot for lamb kebob and Beers are cheaper at $15 for pictures!! and their menu goes pretty well with beers ? !
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: 매운 닭날개구이
Tila
It's okay place for drinking and snacking but I wouldn't drive all way from downtown where I live for this place. Beers cheaper than coke so bottoms up!
Raven
This is one of my all time favorite places in the world. I started going here in 2015. I moved to Seattle from Vancouver 3 years ago and still on every visit I have to go here. Their catfish with spicy sauce and their beef kebobs are to die for. And their manager Michelle is my favorite restaurant manager ever!!!
Atmosphere: 5
Food: 5
Service: 5
Michael Czerwinski
Amazing place for some traditional Beijing BBQ skewers and beers with friends
Atmosphere: 5
Food: 5
Service: 4
shen liu
Is this a skewer or a barbecue? Almost every skewer was dry and burnt. This little skewer is really small. The most speechless thing is that there is no service at all. The 7% tip given to the front desk lady is not enough. If you pursue it, you will be given at least 10% in the future. Please, please send the kebab master for training. . . It was really inedible. . . too poor.
Atmosphere: 2
Food: 1
Service: 1
삭휘
Not even 1 pointThey force me to tip a lot even though I haven't done anything.Do not goTaste is also ordinaryTipping is not mandatory
Jason
It’s so fun to drink and cook skewers with friends. The food is served quickly. Nice!
Atmosphere: 5
Food: 4
Service: 5
Skye
涮涮锅吃到头发，没有道歉，没有折扣，还追要小费。second time to this place, but found a long hair in the pot, no apologies from the server or restaurant, no gesture to show the apologies, no discount or extra offerings, nothing, so we decided not to leave any tips, and the sever still asked us for the tips. Sorry, no, we won’t give any tips and won’t come back again.
This is the second branch in the city, the first is in Richmond. On both places, the food is great! It could be a little pricy, around $80 for 2 people, but the food is very nice! The ambience and staff are very good as well! They have both dine-in and take away. Oh! And you should try the Durian pastry! Really good!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: BBQ, Chicken Wings, Noodles
J T
BBQ’ing in the woods?Been coming to this place for almost a dozen times now. It’s one of those late night BBQ place you hang with your friends for a couple of drinksInside is pretty spacious and well lit, given the facts that with all the BBQ’ing inside, the ventilation is pretty good.Here were the food I ordered this time around;1. Bbq chicken gizzards, chicken hearts, chicken skin, pork intestine skewers. Pretty standard, but could be less dry and the pork intestine less gamey.2. Angus beef and chicken wing skewers. The chicken wings okay, the beef could be chunkier.3. Grilled oysters. The outside looked good until I putted It into my mouth. It was still raw at the bottom and had a weird taste. Spitted it out and the boss lady took them off the bill. Failed almost possible food poisoning.4. Grilled scallops. Can someone please tell me where or what happened to the rest of the scallops? Lol wth!?! I swear they used to be different? (Facepalm) failed for serving an incomplete live scallop on shell.5. Grilled tiger prawns. Okay pretty basic, not worth $9 for 2 prawns.6. Pan fried spicy clams. Pretty tasty and generous portion. Great drinking dish!7. Grilled codfish with spicy pepper (added quail eggs, bamboo shoots, luncheon meat, bean curd skins). Wish the flame didn’t ran out after 5mins, would’ve been nice to get the whole dish come to a complete boil to fuse the taste and ingredients together.8. Bowl of rice. Rice is rice loOverall, it’s an okay late night place to hang out with friends for a few drinks and some Chinese BBQ food. But definitely there are better BBQ places during the early evening time.The service here is decently okay most of the time. A tiny bit better than most Chinese restaurants.As for the food, it’s a bit different than last the time I been here. The food quality took a step downhill this time around. Better food quality control is necessary especially when it was a slow night.
Atmosphere: 2
Food: 1
Service: 3
Recommended dishes: Codfish, Lamb Noodle Soup
Yubaraj Giri
This is a good place to make a special moment.
Atmosphere: 4
Food: 4
Service: 5
David CM Chung
Delicious BBQ meats on sticks....great with ?. Fair pricing.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: BBQ, Beef Kebab, House BBQ, Noodles, Spicy Assorted House Special Hot Pot
siyi huang
It's not so much grilled skewers as it is fried skewers. Apart from the mutton skewers, you basically won't see any other meat being grilled. It's just deep-fried in the oil stove and sprinkled with some flour. Then it's served immediately. Then it's dry. It's better to change the name to wooden house fried skewers. It was fried to a very low level and had no taste at all.
Lamb skewers are so delicious! If you go in the evening, the surface parking lot is full, so you have to park in the underground?! (gated) parking lot, but it’s too tight…
Atmosphere: 5
Food: 5
Service: 5
DO NOT GO TO THIS PLACE as the waiters ask you to tip at least 15% after tax.
Atmosphere: 1
Food: 1
Service: 1
Great spot for lamb kebob and Beers are cheaper at $15 for pictures!! and their menu goes pretty well with beers ? !
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: 매운 닭날개구이
It's okay place for drinking and snacking but I wouldn't drive all way from downtown where I live for this place. Beers cheaper than coke so bottoms up!
This is one of my all time favorite places in the world. I started going here in 2015. I moved to Seattle from Vancouver 3 years ago and still on every visit I have to go here. Their catfish with spicy sauce and their beef kebobs are to die for. And their manager Michelle is my favorite restaurant manager ever!!!
Atmosphere: 5
Food: 5
Service: 5
Amazing place for some traditional Beijing BBQ skewers and beers with friends
Atmosphere: 5
Food: 5
Service: 4
Is this a skewer or a barbecue? Almost every skewer was dry and burnt. This little skewer is really small. The most speechless thing is that there is no service at all. The 7% tip given to the front desk lady is not enough. If you pursue it, you will be given at least 10% in the future. Please, please send the kebab master for training. . . It was really inedible. . . too poor.
Atmosphere: 2
Food: 1
Service: 1
Not even 1 pointThey force me to tip a lot even though I haven't done anything.Do not goTaste is also ordinaryTipping is not mandatory
It’s so fun to drink and cook skewers with friends. The food is served quickly. Nice!
Atmosphere: 5
Food: 4
Service: 5
涮涮锅吃到头发，没有道歉，没有折扣，还追要小费。second time to this place, but found a long hair in the pot, no apologies from the server or restaurant, no gesture to show the apologies, no discount or extra offerings, nothing, so we decided not to leave any tips, and the sever still asked us for the tips. Sorry, no, we won’t give any tips and won’t come back again.
Atmosphere: 2
Food: 1
Service: 1
Restaurantji Recommends
This is the second branch in the city, the first is in Richmond. On both places, the food is great! It could be a little pricy, around $80 for 2 people, but the food is very nice! The ambience and staff are very good as well! They have both dine-in and take away. Oh! And you should try the Durian pastry! Really good!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: BBQ, Chicken Wings, Noodles
BBQ’ing in the woods?Been coming to this place for almost a dozen times now. It’s one of those late night BBQ place you hang with your friends for a couple of drinksInside is pretty spacious and well lit, given the facts that with all the BBQ’ing inside, the ventilation is pretty good.Here were the food I ordered this time around;1. Bbq chicken gizzards, chicken hearts, chicken skin, pork intestine skewers. Pretty standard, but could be less dry and the pork intestine less gamey.2. Angus beef and chicken wing skewers. The chicken wings okay, the beef could be chunkier.3. Grilled oysters. The outside looked good until I putted It into my mouth. It was still raw at the bottom and had a weird taste. Spitted it out and the boss lady took them off the bill. Failed almost possible food poisoning.4. Grilled scallops. Can someone please tell me where or what happened to the rest of the scallops? Lol wth!?! I swear they used to be different? (Facepalm) failed for serving an incomplete live scallop on shell.5. Grilled tiger prawns. Okay pretty basic, not worth $9 for 2 prawns.6. Pan fried spicy clams. Pretty tasty and generous portion. Great drinking dish!7. Grilled codfish with spicy pepper (added quail eggs, bamboo shoots, luncheon meat, bean curd skins). Wish the flame didn’t ran out after 5mins, would’ve been nice to get the whole dish come to a complete boil to fuse the taste and ingredients together.8. Bowl of rice. Rice is rice loOverall, it’s an okay late night place to hang out with friends for a few drinks and some Chinese BBQ food. But definitely there are better BBQ places during the early evening time.The service here is decently okay most of the time. A tiny bit better than most Chinese restaurants.As for the food, it’s a bit different than last the time I been here. The food quality took a step downhill this time around. Better food quality control is necessary especially when it was a slow night.
Atmosphere: 2
Food: 1
Service: 3
Recommended dishes: Codfish, Lamb Noodle Soup
This is a good place to make a special moment.
Atmosphere: 4
Food: 4
Service: 5
Delicious BBQ meats on sticks....great with ?. Fair pricing.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: BBQ, Beef Kebab, House BBQ, Noodles, Spicy Assorted House Special Hot Pot
It's not so much grilled skewers as it is fried skewers. Apart from the mutton skewers, you basically won't see any other meat being grilled. It's just deep-fried in the oil stove and sprinkled with some flour. Then it's served immediately. Then it's dry. It's better to change the name to wooden house fried skewers. It was fried to a very low level and had no taste at all.
Atmosphere: 2
Food: 1
Service: 3