Won More Szechuan Cuisine

1184 Denman St, Vancouver
(604) 688-8856

Recent Reviews

Sean

If I could give negative stars, I would. Ordered in from Uber eats, food was quick to arrive which was nice but dear god these portions are tiny and the quality of the food wouldn’t even be acceptable for a prison. I have been ripped off, paid over $60 and this is barely enough to feed two people. Try literally anywhere else, avoid these crooks.

Atmosphere: 1

Food: 1

Service: 1

Don Main

Do NOT eat here or order from this restaurant.Clearly the restaurant has been sold, and has not maintained the quality of food, service and atmosphere that the original owners successfully built. The menu is the same, but the the "chef" in the kitchen has no concept of Szechuan cuisine.The food is sloppy Cantonese and lacks the texture and flavour profiles of what the former owners established.Ordered two dishes and steamed rice...had to ask about the second dish 20 minutes after receiving the first...and when the second arrived (supposedly Dry Ginger Beef) it was tough, not crispy, in a glutinous sauce, totally lacking ginger and garlic, and more onions than meat.End of an era in Vancouver. Bad, bad, bad!!

Atmosphere: 1

Food: 1

Service: 1

Rich Liu

The food here taste amazing

Josh Serdar

Been going to this place for over 35 years and it changed ownership last August and since then the food is not the same at all, and the service was absolutely horrible. I was brought cold tea when I got there, then asked for more 3 times to two different servers and finally got more tea at the end of the meal with the bill. Brutal service and the food was sub par and not at all the same. I’ll not go back there again - too bad since the old owners had that place nailed down.

Atmosphere: 4

Food: 1

Service: 1

Andre

Found a dead cockroach in my

Food: 1

Michael Lew

Vegetarian options: Tofu is awesome

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Spicy Garlic Spareribs, Spicy Deep Fried Tofu

Jennifer Chu

I wished I'd read the reviews before ordering via Uber Eats.The deep fried wonton taste like oil, too much wonton skin, not enough meat filling. Almond chicken was underwhelming. The stir fried long green beans in (what) hot chili and garlic packed no punch. I would never order from here again.

Atmosphere: 1

Food: 1

Service: 1

W Yeung

Best Szechuan cuisine restaurant in downtown area. Ordered the Special Szechuan Fried Rice, Lemon Chicken and Grilled Pork Dumplings.... Very tasty and flavorful. Friendly staff and nice atmosphere. Will visit again definitely. ?Vegetarian options: Some vegan dishes available.Parking: Parking on Denman and the back

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lemon Chicken

Lee Harrington

Ordered food, it was horrible, sweet and sour sauce with the wontons was completely solid, food was completely flavourless, didn't seem like there was any seasoning used at all. The chicken was rubbery and smelled gone off. Only half of the noodles were cooked. Terrible food, wouldn't feed it to my dog.

Food: 1

Sarah O Brien

Ordered the chicken fried noodles and chicken egg fried rice for delivery - half the noodles are completely uncooked, chicken looks uncooked, pale & rubbery as described in a lot of other bad reviews recently. There was no sauce or seasoning to either dish. We had to re-order food from somewhere else as it was completely inedible! Waste of time and money! Won’t be ordering again unfortunately

Atmosphere: 1

Food: 1

Service: 1

W Y

Best Szechuan cuisine restaurant in downtown area. We ordered special Szechuan fried rice, lemon chicken and grilled pork dumplings. Very flavorful and tasty. Definitely go back again.

Elton Hoy

Got takeout the other day, went in an ordered. The staff was very welcoming and nice to me. Food was absolutely delicious!! The orange chicken +sweet and sour pork, and house special noodles were my favorites! Will revisit soon!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lemon Chicken, Sweet Sour Pork

Yo Y

Be aware that this is not the original WON MORE chinese restaurant that it used to be before they closed down for renovation. The food cannot compare to what it used to be. It used to be one of my favourite resto in the west end, now it became meh. Far from being good as it used to be.

Ricky Wong

#takeout an hour before closing for #dinner at #englishbayvancouver on corner or Denman and Davie haven't ordered from here since beginning of year. food quality definitely changed #oilynoodles and #noflavoring but price still ok 15$ #cheaperthanaburger becauae it was more #quanityvsquality ... kind of tasted like #foodcourtquality but not from Richmond ?9pm in this area for #chinesefood is limited ? maybe they changed owner because it not the same lady and service not as friendly waiting

Atmosphere: 2

Food: 2

Service: 2

Shannon F.

Glad to have Won More back in business! We ordered to pick-up last night, and the order was ready as promised 15 minutes after ordering. The order was prepared correctly with no missing items. All food was hot and fresh and as good as it was under previous management. We both felt like the hot and sour soup is even better than before. Slightly less vinegary and more spicy with more pork bits. Thank you Won More! And welcome back.

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