“Really good burger,really nice bar staff.Served quickly and friendly,and tolerated some ski chat.Food is made with thought and intention,and that’s what we all want.Good work Long John’s on putting in effort,and delivering a very solid product for your patrons.Parking: If you’re skiing,you’re parking.“
“Reservation for 28 people for Sunday brunch. All were very satisfied with the food quality and portions. A little slow on service, but with 28 people, it was expected. The staff handled it well .Returning again soon!Parking: Flat paved parking for about 50 vehicles“
“Love this place. never heard of it until recently when I met a young girl whom mentioned her husband was recently hired here . I believe his name is baisley? All the staff are very friendly . The food was excellent, the vibes were fun, I will be back and I will bring friends . I meant to tip and total y forgot. I will tip double next time, seee you next week . Thankyou for good food ?“
“My girlfriend and I shared a big ribeye, and as one would expect at a steakhouse, and based on my previous meals at this venue, the steak was prepared perfectly. We also shared the tomato bruschetta salad and a nice VQA cab sauv, perfect complements and ample for both! A booth in the back corner provided a private setting. We love this place but one slightly negative comment: in my opinion there should not be an extra charge for horseradish to accompany an expensive steak. An upcharge was added for splitting the meal but we got extra veggies and potatoes. We will definitely go back.“