Consistently one of the best restaurant experiences in Victoria! Food is always excellent, creative and hot, service is always prompt, friendly and professional and the atmosphere is fantastic! Love this place!
Atmosphere: 5
Food: 5
Service: 5
Hillary M
Worth the line/wait! Try to avoid weekend brunch if you can, but the folks are so nice and the portions very generous. We split an egg dish and french toast and the drinks are fun too! Just don't linger, be thoughtful to the folks waiting outside!
Atmosphere: 4
Food: 5
Service: 5
Celina Tran
We came for lunch and waited for about 30 minutes. The staff was nice but the food was not as good as we expected. I really like the over-easy eggs thou. The eggs here were really delicious compared to eggs in the US.
Atmosphere: 4
Food: 3
Service: 5
Recommended dishes: Salish Salmon Omelette, Toast
S B
I’m not really a breakfast person, but I’ve always wanted to eat here once, because everything just looked so mouthwatering. Thankfully my friends dragged my sleepy self out of bed and good heavens, it was so worth it. The portions are large, but that doesn’t mean the quality isn’t good. It might’ve been the best Benedict I’ve ever had, but I can say for sure because I haven’t had many. I get the feeling that it still would be one of the best things I put in my mouth.There is almost always a wait from what I’ve heard, and we ended up waiting around 40min. The restaurant was rather cramped as well, with some people being wayyy to close for comfort To tell the truth, that may be the reason why I wouldn’t visit again/as frequently.
Atmosphere: 3
Food: 5
Service: 4
Lam Nguyen
The food and service quality don’t justify the long wait time. We waited 40 minutes to be seated. The restaurant has no ventilation led to the whole place smelling musty. We ordered 2 different types of bennies, the biscuits were thick and dry and the hollandaise sauce was mediocre. We could barely finish half of our food. Overall, the experience isn’t worth the hype.
Atmosphere: 1
Food: 2
Service: 2
Recommended dishes: Egg Benny, Portobello Benny
chase tait
The food was fantastic. They are very popular and super busy so the service was slow, the tables are cramped, and the restaurant is not the prettiest, but the food is so good that none of that matters at all. One of the best brunches I have ever had the portabello benny with pumpkin seed pesto and it was amazing. Highly reccomend. Vegetarian or not, theres something great to eat here.
Atmosphere: 2
Food: 5
Service: 3
Yunjin An
Avocados and arugula were really fresh. The bread was overcooked, and it was hard and tough. Egg was fresh too, but we didn't like the sauce of bennies. The jam was too sweet.
Atmosphere: 4
Food: 3
Service: 5
Dinkey Verma
Visited from Vancouver and this place was definitely on our list for restaurants!If you are looking for breakfast/brunch - this is really good place to have it. We ordered Moroccon quesadillas and migas and amigas from classic breakfast and lunch menu.We spent a total of 50$ excluding tip.Vibe was very warm and welcoming! They also have really good options for cocktailsMy Rating : 8.5/10
Was here last saturday1) the place was stinky like a bathroom and too loud.2) poor service quality from servers who all looked like they were in an unorganized mess.3) over cooked food. The eggs tasted like white vinegar, unevenly cooked bacon, over cooked sausages, oily mushrooms. Fries were more like salty mash potato,Dry toast, soggy salad and got squishy brown bananas and moldy grapes4) charged us 2$ for mayo which was in a tiny paper cup. Mayo and ketchup is free in every restaurant but here.Not a single good thing to say about this placeWanted to give zero stars.
omg!!! so good. First time here today and our server, Laura, was so friendly and awesome. I had the salmon omelet and i think it was one of the best breakfasts i’ve ever had in victoria.
Atmosphere: 5
Food: 5
Service: 5
Greg Krantz
Always a great breakfast
Atmosphere: 5
Food: 5
Service: 5
RAIN X
The food not so bad.
Atmosphere: 4
Food: 4
Service: 4
Jenny Schweyer
This place was as good as everyone says it is. I waited about 40 minutes to get in on a Saturday at noon. Apparently that is pretty typical. Well worth the wait! Food wad delicious!
Consistently one of the best restaurant experiences in Victoria! Food is always excellent, creative and hot, service is always prompt, friendly and professional and the atmosphere is fantastic! Love this place!
Atmosphere: 5
Food: 5
Service: 5
Worth the line/wait! Try to avoid weekend brunch if you can, but the folks are so nice and the portions very generous. We split an egg dish and french toast and the drinks are fun too! Just don't linger, be thoughtful to the folks waiting outside!
Atmosphere: 4
Food: 5
Service: 5
We came for lunch and waited for about 30 minutes. The staff was nice but the food was not as good as we expected. I really like the over-easy eggs thou. The eggs here were really delicious compared to eggs in the US.
Atmosphere: 4
Food: 3
Service: 5
Recommended dishes: Salish Salmon Omelette, Toast
I’m not really a breakfast person, but I’ve always wanted to eat here once, because everything just looked so mouthwatering. Thankfully my friends dragged my sleepy self out of bed and good heavens, it was so worth it. The portions are large, but that doesn’t mean the quality isn’t good. It might’ve been the best Benedict I’ve ever had, but I can say for sure because I haven’t had many. I get the feeling that it still would be one of the best things I put in my mouth.There is almost always a wait from what I’ve heard, and we ended up waiting around 40min. The restaurant was rather cramped as well, with some people being wayyy to close for comfort To tell the truth, that may be the reason why I wouldn’t visit again/as frequently.
Atmosphere: 3
Food: 5
Service: 4
The food and service quality don’t justify the long wait time. We waited 40 minutes to be seated. The restaurant has no ventilation led to the whole place smelling musty. We ordered 2 different types of bennies, the biscuits were thick and dry and the hollandaise sauce was mediocre. We could barely finish half of our food. Overall, the experience isn’t worth the hype.
Atmosphere: 1
Food: 2
Service: 2
Recommended dishes: Egg Benny, Portobello Benny
The food was fantastic. They are very popular and super busy so the service was slow, the tables are cramped, and the restaurant is not the prettiest, but the food is so good that none of that matters at all. One of the best brunches I have ever had the portabello benny with pumpkin seed pesto and it was amazing. Highly reccomend. Vegetarian or not, theres something great to eat here.
Atmosphere: 2
Food: 5
Service: 3
Avocados and arugula were really fresh. The bread was overcooked, and it was hard and tough. Egg was fresh too, but we didn't like the sauce of bennies. The jam was too sweet.
Atmosphere: 4
Food: 3
Service: 5
Visited from Vancouver and this place was definitely on our list for restaurants!If you are looking for breakfast/brunch - this is really good place to have it. We ordered Moroccon quesadillas and migas and amigas from classic breakfast and lunch menu.We spent a total of 50$ excluding tip.Vibe was very warm and welcoming! They also have really good options for cocktailsMy Rating : 8.5/10
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Moroccan Chicken, Moroccan Chicken Quesadilla
Wait? Yup. Worth it? Yup. Totally go here.
Atmosphere: 5
Food: 5
Service: 5
Was here last saturday1) the place was stinky like a bathroom and too loud.2) poor service quality from servers who all looked like they were in an unorganized mess.3) over cooked food. The eggs tasted like white vinegar, unevenly cooked bacon, over cooked sausages, oily mushrooms. Fries were more like salty mash potato,Dry toast, soggy salad and got squishy brown bananas and moldy grapes4) charged us 2$ for mayo which was in a tiny paper cup. Mayo and ketchup is free in every restaurant but here.Not a single good thing to say about this placeWanted to give zero stars.
Atmosphere: 1
Food: 1
Service: 1
Restaurantji Recommends
omg!!! so good. First time here today and our server, Laura, was so friendly and awesome. I had the salmon omelet and i think it was one of the best breakfasts i’ve ever had in victoria.
Atmosphere: 5
Food: 5
Service: 5
Always a great breakfast
Atmosphere: 5
Food: 5
Service: 5
The food not so bad.
Atmosphere: 4
Food: 4
Service: 4
This place was as good as everyone says it is. I waited about 40 minutes to get in on a Saturday at noon. Apparently that is pretty typical. Well worth the wait! Food wad delicious!
Atmosphere: 5
Food: 5
Service: 5
We come here every time we come to
Atmosphere: 5
Food: 5
Service: 5