Hibachi Steak House

108 S Fairmont Blvd, Anaheim
(714) 998-4110

Recent Reviews

Tan R.

This is the easiest 5 stars I've ever given and I hardly ever do. The filet at Hibachi is one of the best steaks in OC. We go to Hibachi with a very large group at least once a month. You get a free meal on your birthday, the fried rice is excellent, as are the soup and salad. Service is 5 stars. Drinks are refilled very fast and the staff is always anticipating your needs without being in your face. Kids love it too. It's also very reasonable for the quality and entertainment value. I really hope it stays consistent as it has for us for many many years.

Laura J.

This place holds such great memories for my family and I!! Came back today after years when I used to come all of the time in high school for birthdays and events. It's just as tasty as I remember!! The chicken has so much flavour and I always love the soup too. Everyone who works there is very very nice and always super attentive. I never mind driving a little bit out of the way to come to dinner here. This is a great hibachi spot in the area and I highly recommend it.

Austin Thomas

Very poor experience, steak was filet of boot, lobster was burnt couldn't even eat it. Rice was dry with no flavor.

Atmosphere: 1

Food: 1

Service: 1

Jenifer Z.

Better than Benihana's! The service is awesome and fast. The music is good and easy access to parking. Fresh food and good prices

Mandy C.

I was very disappointed in our meal here. You have certain expectations at a hibachi experience, and it felt the entire staff was going through the motions only because they had to. They chefs had no personality, and never said a word to anyone in our party of 10. They rushed the whole dining experience, so soup salad and entrees were all out at once and we were done in an hour. Definitely not the group dining experience we had hoped for.

Thomas B.

Great food, good prices. Not a live flashy show but a great value. Been going here for years.

Scott K.

we went there tonight for Valentine's Day and it was very nice. The food was great and Benny the chef was outstanding, a great personality and did a great job cooking the food. Can't wait to go back.

Tag Roberts

They’ve raised their prices and lowered their quantity for the soup and salad. Everything else is pretty much the same just a lot more expensive. You certainly don’t get what you used to for the

Atmosphere: 2

Food: 4

Service: 3

Luis B.

Great service! The food was perfect. My wife and kids enjoyed the environment. The place is nice, only thing I didn't like was some people showing up in sandals, there should be some type of minimum dress code. Would definitely come back again!

Roger B.

Took my son for his birthday over the weekend with some of his friends. Most of us thought the food was pretty good. The cook prepared everything nicely and efficiently. Prices were reasonable. The waitress took very good care of us. The only thing is they the cook really didn't put on much of a show. I noticed none of them really do. Which was slightly disappointing as that is one of the main reasons my son wanted to go. Good place to eat but lacked a bit in the showmanship.

Ajay B.

Love this place. Great for family night out. My daughter loves their hibachi chicken and appetizer shrimp.

Ray M

Very delicious food and super nice

Atmosphere: 5

Food: 5

Service: 5

Jennifer

I was really hoping this would be a great place because of the reviews but it was a failure. No seasoning and no flare! The cook did no tricks other than a little steam out of an onion and that was 2 seconds of our experience. I expected more from a meal that cost $128. The cook Raul looked confused and very distracted. We barely got an introduction from him and he had to check our order 6 times ??‍♀️ the food had no seasoning at all. I went on Christmas Eve so I’m hoping it was because it was busy but still I will not be going back.

Atmosphere: 2

Food: 1

Service: 2

Robert Traughber

Always a favorite when we are in the area. The earlier the better to get in. Food, chef's, service is always fantastic. Upgrade to the filet mignon to that perfect taste. If your the one who likes the fat that is trimmed away from all the steaks at the table, ask the chef to cook it up for you as it has a great flavor.Parking: Easy to find parking early and hard to find later in the evening.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Grilled Mushroom and Onion, Hibachi Steak with Calamari or Shrimp, Calamari, Steak and Scallops

Jay O.

Very enjoyable place to have group dinners. The staff were all friendly and attentive. The salmon, steak, shrimp and scallops were all delicious. I think there minor details that can use updating but overall it's a great locals spot for teppanyaki.

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