Fork Over Pork

1431 S Baldwin Ave, Arcadia
(626) 574-2077

Recent Reviews

Cassandra George

Delicious!! Very friendly staff!

Nara Lee

Amazing food and great service. Will come again!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cold Noodle

Byron L.

My wife really liked the bimbimbap. The banchan that's included is pretty good too especially the bean sprouts. The chicken soup is also good and the portion is huge. Will add this place to our rotation.

Kim Lipsey

I highly recommend this restaurant! The Grilled Pork Ribs were outstanding! The quality of the vegetable dishes exceeded my expectations-fresh, crisp and tasty. When looking for a simple but delicious meal Fork Over Pork is the place to be!!! Customer service-stellar.

Atmosphere: 4

Food: 5

Service: 4

Brittany H.

Admittedly, I haven’t been to very many K-BBQ spots but I went to Fork Over Pork yesterday and I have to say, everything I tried was FAN-tastic. Across the appetizers and entrées FoP consistently brought the flavor. The Seafood Soup dish was piping hot and delicious! The spicy Pork Ribs delivered the heat! And the sliced beef—was BEEFing??.The serving staff was so welcoming and gracious they made this dining experience delightful!

Atmosphere: 5

Food: 5

Service: 5

Melissa M.

The food is so good and homey. It's quiet during the day but at night it's bustling and I love both atmospheres. The perfect place for a quiet meal alone or a big loud group to share food. The owners are so nice and make sure you're enjoying your food. I love this place

Mari J.

This is a great spot for lunch for a Korean Food.The place is clean and they have a good amount of serving.At the time we can for lunch there's only one waiter serving but it was she was still attentive to few tables.We ordered beef brisket- the beef is fresh and good we enjoyed also had he sides that I think is unlimited.The lunch bulgogi taste good as well, it was plenty and the bento box is full- that we have to get a to go box.Over all great food. Clean restaurant, good area for parking.

Carl C.

A cozy little family owned joint where their price hasnt increased outrageously to similar competitions, and their quality is still to go for!! I mean it when I say that their portion size is worth it for the price and even more worth it for their quality. My go to place for lunch and dinner combos. I havent try their bbq though. This I will check out for sure. Dont take my word for it, go try this homely joint yourself.

Peter C.

Really terrific dining experience. You can feel the love that goes into the dishes and even the banchan. Don't let pricing put you off, the portions were all huge and quality justifies the price point.Original ribs were deeply marinated and possessed complex flavor with a hint of liquor. Nice charcoal after flavor plus quite tender and marbled.Fried Mandu was deliciously crispy without being drenched.Great service for a family business too.Next time will get the pork neck stew, many other patrons were having it and looked amazing.

Lillian K.

Came here for a bowl of Cold Noodles on a hot day. I came out refreshed! The buckwheat noodles submerged in cold broth l garnished with Julienne cucumbers, pre-sliced egg and daikon or Korean pear. And the sides of banchan. Fast and friendly service. Will come back to try the hot items.

Laura J.

Fork over pork is an excellent family owned neighborhood restaurant. Always kind and courteous. Restaurant always impeccably clean. We love love love their bento boxes. The meat is always delicious. Their noodles are fantastic. And the potatoes are divine. Do yourself a favor and check it out.

Jeanette Y.

Man oh man, I was hoping for something better than what we experienced but sorry to say, we won't be coming back here. When our party of 7 arrived, we were the second party there. The only ones inside was a couple so we thought oh nice it'll be fast service. We ordered various dishes, meat dishes (that ranged from $32-$36), tofu soup (varies in sizes and price of $13-$17) and had kimchi fried rice. First off, the cooked meat dishes are PRICEY! But luckily the meat was juicy and good. I ordered the seafood tofu noodle soup which was average. The noodles are basically the ones you get from any market that you cook for 3 mins so I thought that was average and the "seafood" part was considered 3 small clams and 1 shrimp...like what? Lol. The soup itself was alright as well. I had mild which was durable for my hot Cheetos limit. The sides were good. The thing that made me go WHAT THE was that by the time we ordered, there were a total of 3 parties inside the restaurant. When we got our food, the waiter placed a big bowl of soup with a big pork bone and glass noodles. We did order something like it so we automatically thought it was ours especially with a party of 7. My fiancé was about to put his soup spoon in when a waitress came up to us and asked if that was ours. We shrugged and she took it back to her counter to check the tickets and she gave it to another table. That soup was literally on our table for a good 5 mins before you caught your mistake and you just go and give it to the next table (the correct person). If that was my soup, I'd ask them to make it again. I understand COVID is not that big of a deal anymore but that seems a little SUS to just take it from one table to the next. Overall, the food was average compared to the price and the service. Unfortunately, this experience influenced me enough not to make a second trip here.

Lance G.

I've been coming here when they had the old name posted up . I used to eat here all the time but sadly I moved to inland. But if I want KBBQ I will make the drive to come to my favorite spot which it is FORK OVER PORK !!! My number one kbbq spot.5 stars . Food is great. The sides are awesome and sauce is great as wellI hope they are open forever so I can keep on eating GREAT kbbq.One of my fave items is the spicy kimchi tofu soup:)

NetteSindie F.

The food was good. No complaints. It was a bit pricey though. An order of bbq ribs was $35. In fairness, however, it was a huge portion, so I'm not sure if that's reasonable. It felt pricey to me. But the more important issue for me was we were the only ones in the restaurant on a Saturday! I'm torn between feeling bad for them and, well, maybe their prices are driving people away? Or maybe it's the hot pot place next door, which had a steady stream of patrons coming and going? Or the Vietnamese restaurant on the other side... But honestly, the food was good.

Charles K.

Generally well-rounded korean restaurant. A little on the pricier side, but the quality and taste are good enough for me. I recently got their Kimchi Fried Rice. Unique taste, it was more on the sour side, which I know some people like. Portion was reasonably big considering the cost. I was a little disappointed in the overcooked egg, but maybe that's because I got to-go. Still, haven't had good kimchi fried rice in a while, so I was satisfied. Very flavorful. I'd definitely come back once in a while.

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