Dine was so good. I came with some friends and ordered a bunch of things on their menu. We ordered gamjatang, sliced smoked duck, steamed egg, seafood pancake, dolsot bibimbap, and their bossam. Everything was so good and seasoned very well. We came here randomly because we were craving Korean food but definitely satisfied our cravings. I don't really eat duck but their sliced smoked duck was so yummy. Their side dishes were also delicious. I highly recommend this Korean restaurant!!
Sophia K.
I've never had a bad experience here! I usually come for the spicy pork feet but i was feeling under the weather so i got their chicken porridge the ladies are always so sweet, i feel like they treat me like I'm one of their kids : Dine Korean Restaurant, 5300 Beach Blvd, Ste 112, Buena Park, CA 90621 : plenty : plenty : chicken rice porridge grilled croaker fish (comes with soybean stew) : $42.01
Ashley Lee
I had duck here and it was the bomb must try!!!
Atmosphere: 5
Food: 5
Service: 4
Daniel L.
Mediocre food and service. I would go somewhere else for Korean food. I highly recommend hanyang!
Michael Chang
Great Korean food, good price as well. Hot plate foods were really
Eff this place... I ordered a galbi tang for $18 + tax and tip and all I got was three little pieces of bone with some meat on it. The soup was bursting with seasoned msg flavoring and the quality of the meat was meh. That was the first and last time-- will never dine there again
Nathan P.
Came here numerous times, but most recently May 2023.Food:Authentic Korean food. 90% of the customers are Korean immigrants. Speciality is in Korean pork dishes (braised, steamed), and other braised fish. Lots of good stews as well.Service:If you don't speak Korean, just point to what you want on the menu or say it in English. Other than that, waitresses are friendly and motherly.Ambiance:Not a date spot, not a high-end spot. Just real, hearty, authentic Korean food.
Justin Park
Best korean place!
J L
Very good taste and will go there periodically. Note They close on Monday
Atmosphere: 4
Food: 5
Service: 5
Devorah H.
Inside very clean and every food was fantastic!!I like spicy jogbal with bossam combo!!
음식은 맛있었어요. 그런데 검정 옷 입은 여성분이 주인인지 매니저인지 모르겠는데 처음 입장때부터 귀찮다는 듯이 툭 차갑게 몇분이세요? 인사할 때부터 좀 기분이 그랬는데. 좀 따뜻하게 물어보실 수 없나요? 진짜 너무 매너가 없으세요. 마지막에 잘먹었다고 안녕히계세요 했는데 쳐다보고 아무 말도 안하더라구요? 팁준게 너무 아까웠어요. 이걸 고치시라고 일부러 리뷰답니다.
Eunice C.
Typical Korean restaurant with good food and chill vibes. We were sat immediately on a Tuesday night and it wasn't busy, just a couple families. We ordered a bunch of food and it actually came out really fast. We ordered the bossam (pork belly) and they brought out this burner with this pink gel stuff that they lit on fire to keep the bossam warm. The steamed egg was really good - they put sesame seeds into the mixture which added an extra little nutty taste which was interesting. The spicy marinated pork was also delicious, and the combo with the soybean stew was good (more watery like soup than stew though). Overall, a nice quiet night out to eat some hearty Korean food, decent spot!
Adela B.
Service: 3 starsFood: 2 starsPrice: 2 starsBraised spicy beef ribs: -1There were only two servers on Friday night. At one point, they told us to go grab a can of soda from the fridge. Food took forever. If they're going to charge $70 for the ribs, at least have the decency to put some meat. They were the rib soup bones with only little bits of meat on the side of the bones. Even those pieces were burnt. Bossam, which is the pork belly slices that you wrap in lettuce or cabbage, mediocre. I'm probably not going to come back
Yirae Andrew C.
Although slightly salty, this was the best spicy pork feet I have tried. The food here is slightly more expensive than other Korean restaurants in the area, but I think it's still worth for the quality. I also recommend the bossam.
James K.
Now hear me out. I heard this place served Chinese-style "malatang" (~$50) and I wanted to try it out. As you may have surmised, it IS the spicy, numb-inducing soup you've seen ad nauseam on social media. ( As of this review, there are no pics of this menu item in yelp)This restaurant serves this dish "jungol" style which literally translates to hot pot. It should be shared with multiple people, but I won't judge. It's a huge dish as you can see from my pics. The flavor is actually good. I may be an outlier, but I'd rather have a little more of the numbing, but for first timers, this is a valid entry. I'm good with spice and this has a serious kick. There is plenty of meat and veggies. I went with some big boys and we each needed two bowls of rice. Keep in mind they charge you per bowl. (~$1.50)I suggest you come with a group of 4-5 and DINE on this dish. My review is based on this dish alone. I can't speak of the other food as I did not eat anything else.
Dine was so good. I came with some friends and ordered a bunch of things on their menu. We ordered gamjatang, sliced smoked duck, steamed egg, seafood pancake, dolsot bibimbap, and their bossam. Everything was so good and seasoned very well. We came here randomly because we were craving Korean food but definitely satisfied our cravings. I don't really eat duck but their sliced smoked duck was so yummy. Their side dishes were also delicious. I highly recommend this Korean restaurant!!
I've never had a bad experience here! I usually come for the spicy pork feet but i was feeling under the weather so i got their chicken porridge the ladies are always so sweet, i feel like they treat me like I'm one of their kids : Dine Korean Restaurant, 5300 Beach Blvd, Ste 112, Buena Park, CA 90621 : plenty : plenty : chicken rice porridge grilled croaker fish (comes with soybean stew) : $42.01
I had duck here and it was the bomb must try!!!
Atmosphere: 5
Food: 5
Service: 4
Mediocre food and service. I would go somewhere else for Korean food. I highly recommend hanyang!
Great Korean food, good price as well. Hot plate foods were really
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Beef Rib Galbi Tang, Soybean Paste Soup
Eff this place... I ordered a galbi tang for $18 + tax and tip and all I got was three little pieces of bone with some meat on it. The soup was bursting with seasoned msg flavoring and the quality of the meat was meh. That was the first and last time-- will never dine there again
Came here numerous times, but most recently May 2023.Food:Authentic Korean food. 90% of the customers are Korean immigrants. Speciality is in Korean pork dishes (braised, steamed), and other braised fish. Lots of good stews as well.Service:If you don't speak Korean, just point to what you want on the menu or say it in English. Other than that, waitresses are friendly and motherly.Ambiance:Not a date spot, not a high-end spot. Just real, hearty, authentic Korean food.
Best korean place!
Very good taste and will go there periodically. Note They close on Monday
Atmosphere: 4
Food: 5
Service: 5
Inside very clean and every food was fantastic!!I like spicy jogbal with bossam combo!!
Restaurantji Recommends
음식은 맛있었어요. 그런데 검정 옷 입은 여성분이 주인인지 매니저인지 모르겠는데 처음 입장때부터 귀찮다는 듯이 툭 차갑게 몇분이세요? 인사할 때부터 좀 기분이 그랬는데. 좀 따뜻하게 물어보실 수 없나요? 진짜 너무 매너가 없으세요. 마지막에 잘먹었다고 안녕히계세요 했는데 쳐다보고 아무 말도 안하더라구요? 팁준게 너무 아까웠어요. 이걸 고치시라고 일부러 리뷰답니다.
Typical Korean restaurant with good food and chill vibes. We were sat immediately on a Tuesday night and it wasn't busy, just a couple families. We ordered a bunch of food and it actually came out really fast. We ordered the bossam (pork belly) and they brought out this burner with this pink gel stuff that they lit on fire to keep the bossam warm. The steamed egg was really good - they put sesame seeds into the mixture which added an extra little nutty taste which was interesting. The spicy marinated pork was also delicious, and the combo with the soybean stew was good (more watery like soup than stew though). Overall, a nice quiet night out to eat some hearty Korean food, decent spot!
Service: 3 starsFood: 2 starsPrice: 2 starsBraised spicy beef ribs: -1There were only two servers on Friday night. At one point, they told us to go grab a can of soda from the fridge. Food took forever. If they're going to charge $70 for the ribs, at least have the decency to put some meat. They were the rib soup bones with only little bits of meat on the side of the bones. Even those pieces were burnt. Bossam, which is the pork belly slices that you wrap in lettuce or cabbage, mediocre. I'm probably not going to come back
Although slightly salty, this was the best spicy pork feet I have tried. The food here is slightly more expensive than other Korean restaurants in the area, but I think it's still worth for the quality. I also recommend the bossam.
Now hear me out. I heard this place served Chinese-style "malatang" (~$50) and I wanted to try it out. As you may have surmised, it IS the spicy, numb-inducing soup you've seen ad nauseam on social media. ( As of this review, there are no pics of this menu item in yelp)This restaurant serves this dish "jungol" style which literally translates to hot pot. It should be shared with multiple people, but I won't judge. It's a huge dish as you can see from my pics. The flavor is actually good. I may be an outlier, but I'd rather have a little more of the numbing, but for first timers, this is a valid entry. I'm good with spice and this has a serious kick. There is plenty of meat and veggies. I went with some big boys and we each needed two bowls of rice. Keep in mind they charge you per bowl. (~$1.50)I suggest you come with a group of 4-5 and DINE on this dish. My review is based on this dish alone. I can't speak of the other food as I did not eat anything else.