My husband and I had an amazing experience at Latitude for our anniversary! To start, the food was fantastic. I ordered the Filet Mignon medium rare with potatoes au gratin and asparagus, and my husband ordered the Bistro Burger medium rare. Everything was cooked perfectly and tasted amazing! My husband said it was the best burger he'd ever had. The staff is extremely helpful and friendly, and the STAR of the show was our waitress, Katie. She was quick and professional, but also attentive, so sweet, and overall just fantastic. Thank you so much, Katie and the rest of the staff and chef for an amazing anniversary dinner! We will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Walter Quinones
Was seated and given menus around 5:10pm yesterday then just got ignored for 25 minutes. Should have walked out after 10. This is my favorite place for great food & service in the past, but time to find a new one I guess.
Service: 1
Reed Christy
2nd time I've been here. 1st time was mediocre, this time was not good. Monday night, not to busy...sat siren for 15min before i finally just asked someone to be out server. We had calamari [over fried, nearly burnt] lobster tail pasta (mushy noodles and all seafood overcooked), pork sliders (forgettable). I was there with my 2 young daughters and spent 100$. For these prices i expect an excellent experience. It was bad all around. 2088 for whatever reasons, is way better.
Atmosphere: 2
Food: 2
Service: 1
Del Panzarini
The restaurant is great and the owners are fantastic people. Great food and service ?
Atmosphere: 5
Food: 5
Service: 5
MitchRapp
Never had a bad meal here. Food is always excellent. Diablo tar tar is a favorite. Only detractor is the noise level. The inside ambiance is sterile and noise reflects off everything. Tapestries, sound absorbing ceiling, anything would be an improvement.
WendyR
We went for my sister in law's birthday. We were greeted with a smile. The server was really nice. She recommended her favorite dish and I had the halibut with rice and broccolini. It was so delicious!! My husband had the fish and chips and so it was amazing! My brother in law and sister in law had the salmon and they both loved it! They gave us a birthday ice cream for my sister in law and we all sang to her. We had so much fun! Thank you for a wonderful dinner.
Kelly Williams
A perfect place for small bites and more! Love the drinks and the food is always on point, so much that it’s gone before i remember to grab a picture!
MichelleC
We went for a birthday celebration. When we first got there, they seated us under a vent--the A/C was on and pretty chilly. We requested it to be turned down/off or if we could move our seats. They said that they would turn down the air and they did it immediately. It was wonderful---now that's listening and taking care of your customer! We've done that in the past at other restaurants and they never did anything. Food and service was wonderful. My only recommendation/request, it's an open floor plan restaurant with the bar at the end. They were serving happy hour--it I think it'd be great if it wasn't limited to just the so-called bar area. Other restaurants are changing to that concept and it's wonderful.
CCCF
First time and the food was amazing. The Ahi especially was of really good quality. The location at the outlets and the general plain interior made us question how good it was going to be. Questions answered. We will return.
It was Valentine's Day so I think that's why it was a little congested and they were very busy. The food is always excellent and usually the service is as well. We love this restaurant and will always be back. Food is amazing.
The food service was very good. It was early in the afternoon on Valentine's Day, and I did have a reservation for 3 PM. It wasn't as busy as I expected it to be, and there were plenty of tables. Since there were two of us, she went to sit us at a two person smallish table, I requested something larger since it appeared they had plenty of room, and I was accommodated with that request immediately. The food was really outstanding. My wedge salad with fillet mignon chips was perfect. My partners, shrimp and pasta meal was also excellent ... no question that will be back again.
Great place. Also held my 40th anniversary celebration there. On Valentine's Day. The waitress brought out 3 small pieces of bread and one pad of butter wrapped in foil. We tried to tell her but couldn't get her attention at the time.
Robert Graham
This restaurant is one of the more difficult eatery's for me to rate. There are many pluses with a few annoying minuses mixed in.Our requested booth was ready for us when we arrived and we were seated promptly. There is nothing elegant about the restaurant but it is bright and clean with a moderate noise level. Upon being seated our waiter promptly provided us with service. We ordered cocktails which were very good and told our waiter we're there for dinner. Here's where I start to nit pick. I ordered a bowl of lobster bisque to start and it came out immediately but without any dinner rolls, bread or crackers. After it was apparent these things weren't going to be served, I asked for some bread. We were given 2 tiny pieces of bread which was acceptable but I thought it was a little chintzy on their part but what do I know? The bisque was delicious! For dinner I ordered the seafood pasta with a dinner salad and my wife got a ribeye steak, medium. The dinner salad was OK by me but my wife loved it. Way too much arugula in it for my taste which made it kind of dry but the dressing was very good. My seafood pasta was delicious. Very rich, great pasta cooked just right. But, here again, the small lobster tail provided was way overcooked. It had very little taste left and was rubbery. Also no bread, again which is odd since it was a pasta dish, so I asked and a small loaf arrived at our table. The seafood pasta was delicious. My wife's steak was cooked to perfection and she said it was very tasty. She also ordered a loaded baked potato. We both thought that it would be served as a plain baked potato with all the rest on the side. But the potato came to the table with everything loaded into it and then warmed or baked slightly. Interesting as to why they would do that. Easier, cheaper? IDK. She also had asparagus which was done perfectly.So, there ya go. Will I return? I doubt it. The meal with 2 cocktails came to $150 plus tip. For that, I expected a little more. Would I recommend the restaurant to someone? Probably would. You could do a lot worse.
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Lobster Seafood Pasta
Lisa Fourtwenty
Lovely place for a more upscale lunch and dinner. Food is excellent, we ordered Lobster bisque after waitress brought my grandma a little sample to try to see if ahe would like it before we ordered, which was a nice move! Grandma also got the hamburger sliders (2) with fries, she loved. I had the mesquite chicken salad. It was a well balanced salad, got the chicken blackened for extra pop. Not overdressed, just enough to enjoy all the flavors of the ingredients inside. Well worth the visit and it made our day less than ordinary with this mid week lunch.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sliders
SueS
It was really nice to have a menu with many options to choose from. Everything sounded delicious and we selected the crab cakes for an appetizer and ahi tuna salads for entree's. Beautiful presentation and delicious.
My husband and I had an amazing experience at Latitude for our anniversary! To start, the food was fantastic. I ordered the Filet Mignon medium rare with potatoes au gratin and asparagus, and my husband ordered the Bistro Burger medium rare. Everything was cooked perfectly and tasted amazing! My husband said it was the best burger he'd ever had. The staff is extremely helpful and friendly, and the STAR of the show was our waitress, Katie. She was quick and professional, but also attentive, so sweet, and overall just fantastic. Thank you so much, Katie and the rest of the staff and chef for an amazing anniversary dinner! We will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Was seated and given menus around 5:10pm yesterday then just got ignored for 25 minutes. Should have walked out after 10. This is my favorite place for great food & service in the past, but time to find a new one I guess.
Service: 1
2nd time I've been here. 1st time was mediocre, this time was not good. Monday night, not to busy...sat siren for 15min before i finally just asked someone to be out server. We had calamari [over fried, nearly burnt] lobster tail pasta (mushy noodles and all seafood overcooked), pork sliders (forgettable). I was there with my 2 young daughters and spent 100$. For these prices i expect an excellent experience. It was bad all around. 2088 for whatever reasons, is way better.
Atmosphere: 2
Food: 2
Service: 1
The restaurant is great and the owners are fantastic people. Great food and service ?
Atmosphere: 5
Food: 5
Service: 5
Never had a bad meal here. Food is always excellent. Diablo tar tar is a favorite. Only detractor is the noise level. The inside ambiance is sterile and noise reflects off everything. Tapestries, sound absorbing ceiling, anything would be an improvement.
We went for my sister in law's birthday. We were greeted with a smile. The server was really nice. She recommended her favorite dish and I had the halibut with rice and broccolini. It was so delicious!! My husband had the fish and chips and so it was amazing! My brother in law and sister in law had the salmon and they both loved it! They gave us a birthday ice cream for my sister in law and we all sang to her. We had so much fun! Thank you for a wonderful dinner.
A perfect place for small bites and more! Love the drinks and the food is always on point, so much that it’s gone before i remember to grab a picture!
We went for a birthday celebration. When we first got there, they seated us under a vent--the A/C was on and pretty chilly. We requested it to be turned down/off or if we could move our seats. They said that they would turn down the air and they did it immediately. It was wonderful---now that's listening and taking care of your customer! We've done that in the past at other restaurants and they never did anything. Food and service was wonderful. My only recommendation/request, it's an open floor plan restaurant with the bar at the end. They were serving happy hour--it I think it'd be great if it wasn't limited to just the so-called bar area. Other restaurants are changing to that concept and it's wonderful.
First time and the food was amazing. The Ahi especially was of really good quality. The location at the outlets and the general plain interior made us question how good it was going to be. Questions answered. We will return.
It was Valentine's Day so I think that's why it was a little congested and they were very busy. The food is always excellent and usually the service is as well. We love this restaurant and will always be back. Food is amazing.
Restaurantji Recommends
The food service was very good. It was early in the afternoon on Valentine's Day, and I did have a reservation for 3 PM. It wasn't as busy as I expected it to be, and there were plenty of tables. Since there were two of us, she went to sit us at a two person smallish table, I requested something larger since it appeared they had plenty of room, and I was accommodated with that request immediately. The food was really outstanding. My wedge salad with fillet mignon chips was perfect. My partners, shrimp and pasta meal was also excellent ... no question that will be back again.
Great place. Also held my 40th anniversary celebration there. On Valentine's Day. The waitress brought out 3 small pieces of bread and one pad of butter wrapped in foil. We tried to tell her but couldn't get her attention at the time.
This restaurant is one of the more difficult eatery's for me to rate. There are many pluses with a few annoying minuses mixed in.Our requested booth was ready for us when we arrived and we were seated promptly. There is nothing elegant about the restaurant but it is bright and clean with a moderate noise level. Upon being seated our waiter promptly provided us with service. We ordered cocktails which were very good and told our waiter we're there for dinner. Here's where I start to nit pick. I ordered a bowl of lobster bisque to start and it came out immediately but without any dinner rolls, bread or crackers. After it was apparent these things weren't going to be served, I asked for some bread. We were given 2 tiny pieces of bread which was acceptable but I thought it was a little chintzy on their part but what do I know? The bisque was delicious! For dinner I ordered the seafood pasta with a dinner salad and my wife got a ribeye steak, medium. The dinner salad was OK by me but my wife loved it. Way too much arugula in it for my taste which made it kind of dry but the dressing was very good. My seafood pasta was delicious. Very rich, great pasta cooked just right. But, here again, the small lobster tail provided was way overcooked. It had very little taste left and was rubbery. Also no bread, again which is odd since it was a pasta dish, so I asked and a small loaf arrived at our table. The seafood pasta was delicious. My wife's steak was cooked to perfection and she said it was very tasty. She also ordered a loaded baked potato. We both thought that it would be served as a plain baked potato with all the rest on the side. But the potato came to the table with everything loaded into it and then warmed or baked slightly. Interesting as to why they would do that. Easier, cheaper? IDK. She also had asparagus which was done perfectly.So, there ya go. Will I return? I doubt it. The meal with 2 cocktails came to $150 plus tip. For that, I expected a little more. Would I recommend the restaurant to someone? Probably would. You could do a lot worse.
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Lobster Seafood Pasta
Lovely place for a more upscale lunch and dinner. Food is excellent, we ordered Lobster bisque after waitress brought my grandma a little sample to try to see if ahe would like it before we ordered, which was a nice move! Grandma also got the hamburger sliders (2) with fries, she loved. I had the mesquite chicken salad. It was a well balanced salad, got the chicken blackened for extra pop. Not overdressed, just enough to enjoy all the flavors of the ingredients inside. Well worth the visit and it made our day less than ordinary with this mid week lunch.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sliders
It was really nice to have a menu with many options to choose from. Everything sounded delicious and we selected the crab cakes for an appetizer and ahi tuna salads for entree's. Beautiful presentation and delicious.