Opa! Campbell

276 E Campbell Ave, Campbell
(408) 866-4570

Recent Reviews

Manas Singh

We ordered 2 portions of Mahi Mahi worth $32 each. It was tasteless piece of cardboard … dry and chewy…with such a small portion I can’t even tell. No taste of lemon in the fish. There was no taste of garlic in mashed potatoes. Also ordered Fava which is spicy per the menu. This was just mint flavor spread not sure what they mean by spicy. The pita which was served was as hard a wood. Overall my bill was $82. Not worth it. There are far better options at cheaper price. Would not recommend.

Atmosphere: 3

Food: 1

Service: 3

Nathalye Zamora

Their food was fantastic and delicious too

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Opa Fries, Zucchini Chips

Joey Bowler

I felt like the Gyro fries were a really great deal for happy hour, very tasty. Sliders, not so much... Overall a good experience, I'd go back.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Gyro Fries

heather

I live 2 blocks from downtown Campbell and eat at Opa frequently. I ate there tonight and it was a disappointing experience. Waiter Carlos made fun of my request to use a heater at my outside table, repeatedly called me “Hey Lady” and the chicken I ordered had several dark pink areas and seemed undercooked. I told my waiter it was pink and even though he told the chef, nothing was done to offer something else to eat. I paid for the meal but only ate about 15% of it.It’s unfortunate this is one of my favorite restaurants and usually enjoy it. I don’t know if this was an off night or a downturn in quality and service.

Atmosphere: 3

Food: 1

Service: 2

D Muudy

I honestly we came into this place super excited! To my surprise out of all the nights we decided to dine in and not take out “no tables available” and long extended wait times. We decided to just call it a night and go home when a nice young lady named Alessandra assisted us and immediately accommodated us! She turned our night around. She was very warm and welcoming! By far an extraordinary experience. Thanks again Alessandra for making the impossible possible! Great food, good atmosphere and phenomenal service from Alessandra and wait staff. Thanks again Opa!!

Food: 5

Service: 5

Recommended dishes: Gyro Fries, Zucchini Chips

s mor

Rude waitress! $84.00 for pitta chips topped with feta cheese, two sangria's, one dish of two slices of dog food looking meatloaf served with runny mashed potatoes topped with spinach. Tasted awful. First and last time.

Atmosphere: 1

Food: 1

Service: 1

Elliott Berger

Delicious, fresh, healthy! Great service. Highly recommended!

Susana Ethel Larrosa Garcìa

Nice place to eat outdoors!Kid-friendliness: Children's menu.

Atmosphere: 5

Food: 5

Service: 5

Lopo

Seated for over 10 minutes - no-one came by with water or anything. Had to flag someone down. Restaurant was not busy so there really was no excuse.... When the food arrived we were served burned spanakopita which we sent back. The 2nd attempt was better, but they must have been cooking too fast as it was cold in the middle. Entrees arrived and we were served really over-cooked, dry chicken. Again, we returned it. 2nd delivery was better, but still not worth the price of the meal - I could have done better myself. The manager was nice and discounted the bill, but honestly, they need to do better in the kitchen. It's not a cheap restaurant. It's got a great location, but someone in the kitchen loves to cook the food to death!!

Aay Ri

We landed here on Valentine's Day evening without a reservation (miscommunication with friends about the reservation.) Opa was running a packed house, but Mili at the front desk was an angel. She understood the snafu and very compassionately found the four of us a table. Opa never fails to impress with food, but their service is even a step above. Thank you, Mili, for making our evening on Valentine's ❤️Vegetarian options: Their vegetarian option s are fantastic too!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Greek Salad, Grilled Pita Bread, Lemon Chicken Orzo, Dips and Spread All of Them, Lemon Chicken, Opa Fries

Sarah Biggs

Got seated right away but after 20 minutes of asking for a server, we ended up moving to sit at the bar so we could get a drink and order food. Really felt ignored at first. Bar service was great and the good tm was fantastic! The beef souvlaki just melted in my mouth!

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Beef & Chicken Souvlaki

mina baher

Makes you disappointed by menue and services! poor quality of food ! All meat! All drap fried ! to be prepared very fast like fast foos ! The server couldn’t understand English to be able to help you ! Much noisy and no peace of mind inside of mind .

Atmosphere: 1

Food: 1

Service: 1

Farnaz Tabrizi

Inside was very old, the chairs were very uncomfortable.I ordered beef pitas and didn’t like the food at all, the garson refused to change my dish, even thought the beef was almost raw.

Atmosphere: 2

Food: 1

Service: 1

Karina M

Our service was horrible and the table was a tough one for the waiter to get to. We wanted to order a burger and having grilled onions vs raw red onions became such a challenge for the waiter to understand. Food was ok, celebrated a bday. Great for large groups and small ones. Got the Greek beet salad which was

Atmosphere: 4

Food: 3

Service: 1

Recommended dishes: Grilled Pita Bread

Yasmin Adams

Came back here after a long time only to be disappointed again....i got the chicken souvlaki dish with rice. If I wanted to swap the rice for a salad it was $5 more which I think is a bit of a punishment for those who want to eat a little healthier. Additional $5 is a bit much...should just be a free swap in my opinion. The chicken kabob seemed like it was fried first and the maybe charred over fire....it was a bit greasy and had that outside crisp texture like it was pan fried versus grilled. I dunno. We also ordered a saganaki which is fried cheese and were super disappointed in it. Not sure what cheese they used it seemed like mozzarella. They brought it table side and lit it on by pouring some liquid on it...the cheese sweat and created a lot of water beneath and the cheese got a bit hard after not too long. It's usually made with halloumi cheese and I don't think this was it.

Atmosphere: 5

Food: 2

Service: 5

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