The Foodie Cafe

196 Cohasset Rd Ste 150, Chico
(530) 433-5539

Recent Reviews

Tanara Huha

I was honestly hoping with a name like the foodie they would have more gluten free options. I was kinda disappointed that the white Russian milkshake it was made with blended ice vs ice cream like a real milkshake, the inconsistency of it(having the ice chunks), made it unenjoyable. My friend got the banana cream pie milkshake and it was thick, creamy, smooth, and devine. The fries are coated so not gluten free. They aren't a scratch made kitchen so they can't do gluten free donuts to add to the shakes either. Glad they had gluten free bread options we had the BLTs which were good. Ambiance of the place was cool, with a cute outdoor area for games.

Amy D.

The burgers and sandwiches are delicious and so are the French fries however they serve them with some inconsistency (some plates get a lot while others only a small handful). The outside seating is great especially with kiddos as they can play outside while you eat.

Harmony Wood

We absolutely love Foodie Cafe, they never disappoint. Fresh and delicious creations, huge menu with tons of choices. The new location is super convenient and welcoming, indoor and outdoor dining in beautiful Chico. There is a lot of pride in ownership and hometown feel provided here.

Eric G

One of Chico's greatest restaurants, hands down.I was tipped off to this place by a friend. Chico is a large city with myriad restaurants - many of them being chains - so I always welcome the opportunity to try a new-to-me, locally-owned spot. The Foodie Cafe did not disappoint.The venue is in a large, newer business plaza, situated in the center of town with east freeway access. While the location is central, it feels as though it's off in its own little world, tucked away from the street. The location within the plaza is serene as it faces a large outdoor fountain. There is ample seating both indoor and out. I enjoy dining al fresco if the weather isn't too severe.The first time I dined here was to celebrate the closing of my first home. It's a casual establishment but elegant enough to be considered a spot to ring in a milestone. Right off the bat, I was impressed by the professionalism of my waitress. She was friendly, knowledgeable, and checked in on me often. I also witnessed the owner checking in on tables and ensuring that all were taken care of. You don't see this level of service often, so I was impressed. No complaints whatsoever.The menu was impressive, and I honestly wanted to order one of everything. Because this was a special occasion for me, I set my diet restrictions aside and opted to go all-in with their impressive menu items. I ordered a boozy milkshake (an item the restaurant is known for) along with their meatloaf entree with the "million dollar" scalloped potatoes.I can't begin to describe how flavorful the items were. The flavors were so complex yet worked so well. I wanted to scarf it all down but also wanted to savor every delicious bite. I left very satisfied.Major kudos to the staff and management of this amazing local restaurant. You have earned yourselves a loyal customer. I can't wait to dine here again.

Eric G.

One of Chico's greatest restaurants, hands down. I was tipped off to this place by a friend. Chico is a large city with myriad restaurants - many of them being chains - so I always welcome the opportunity to try a new-to-me, locally-owned spot. The Foodie Cafe did not disappoint. The venue is in a large, newer business plaza, situated in the center of town with easy freeway access. While the location is central, it feels as though it's off in its own little world, tucked away from the street. The location within the plaza is serene as it faces a large outdoor fountain. There is ample seating both indoor and out. I enjoy dining al fresco if the weather isn't too severe. The first time I dined here was to celebrate the closing of my first home. It's a casual establishment but elegant enough to be considered a spot to ring in a milestone. Right off the bat, I was impressed by the professionalism of my waitress. She was friendly, knowledgeable, and checked in on me often. I also witnessed the owner checking in on tables and ensuring that all were taken care of. You don't see this level of service often, so I was impressed. No complaints whatsoever. The menu was impressive, and I honestly wanted to order one of everything. Because this was a special occasion for me, I set my diet restrictions aside and opted to go all-in with their impressive menu items. I ordered a boozy milkshake (an item the restaurant is known for) along with their meatloaf entree with the "million dollar" scalloped potatoes. I can't begin to describe how flavorful the items were. The flavors were so complex yet worked so well. I wanted to scarf it all down but also wanted to savor every delicious bite. I left very satisfied. Major kudos to the staff and management of this amazing local restaurant. You have earned yourselves a loyal customer. I can't wait to dine here again.

Ryan Zimmerman

Wonderful, locally-owned restaurant. There’s really nothing like it in town. Family-friendly atmosphere with superb service and the greatest, “over-the-top” menu. I love how original all of their items are. I feel that the staff work hard to make it a special and unique experience for every diner. It’s a special treat when Boyd, the owner, comes by the table to sat hello and check in. I feel valued as a customer whenever I come here. Five stars!

Carla B.

Food was horrible soggy a** Ruben, burger wasn't that great either will not be going back, the pour house is the bomb a must try awesome burgers

Jacob L.

Amazing experience. They made one mistake but addressed it immediately and the manager came out to give us a replacement dish without even asking, no fuss, no charge. The fountain outside is where I like to sit by, but inside is just as nice. This is the perfect spot to take friends, family, a date, or if you like to try a new experience with unique food. My girlfriend and I will be back again soon!

DPring Medeiros

We really like coming to this place. We can bring our dog and sit on the patio, they have ice water and biscuits for the dogs.Food has been really good.Milkshakes are amazing!!

Oleg T

One of Chico's hidden gems. If not for our friends who took us there 2 months ago we might have never tried the place. We ended up coming back 3 times so far because it just a perfect place to reconnect with friends. The American cuisine with a twist is beyond reproach, service is excellent, the setting, strangely, has echos of Florence without the noise, crowds, and exhaust. The tables outside are generously spaced out, with enough room even for our Great Dane. The surrounding brick and an impressive fountain don't hurt either. If you are looking for an outdoor lunch or early dinner, in a quiet and a laid-back atmosphere, with great American food at reasonable prices, Foodies is hard to beat.

Kev S.

I've always liked this spot. I recommend getting food there because I had a bad Togo experience, but it could have been an off day. Other than that the food is good and decent portions for your $

Melora B.

Pleasantly surprised by this place. Great selection and everything I tried was delicious. I sat outside by the fountain and it was lovely.

Lucia L.

There's a very extensive menu. Lots of delicious options to choose from. Highly recommended.

Shelynn R.

Still have not made it INTO the cafe, the hours on google must have not been correct; I tried to stop by but they were not open. (Internet said they were) I called another night to confirm they were open before driving 15 min. And the kid who answered the phone made me feel like I should not be calling to ask hours, and if they were pretty busy (for possible reservations) -- if yo-yo don't call ahead, you may show up to them being closed.

Chris M.

2 stars. $18 for BBQ platter seems like a good deal. Food quality wasn't good. Portions were tiny. Felt like kids meal portions. Side salad and dressing was good. Tri tip was overly cooked and dry even with the bbq sauce. Pulled pork was also burnt, and dry. Mashed potato was not bad. Bread was soggy. Probably best to avoid the BBQ platter and try something else.

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