Outback Steakhouse

1670 Newport Blvd, Costa Mesa
(949) 631-8377

Recent Reviews

Nick M.

Items came out wrong.. My steak was basically so cooked and hard it could be considered a deadly weapon if thrown at someone. The baked potato had more salt on it than all the salt in the Pacific Ocean. Save the $ and buy a frozen dinner or something. Quality is about the same.

Ana Q.

I have the best hospitality in this outback steak house shout to keliani Kevin and Lindsey and the of the staff they would take care of you and the kitchen would work hard so we could enjoy our taste of taste buds props to the kitchen that they work so hard

Mikaela M.

Omg ..... I'm not going to even get into the rudeness because this is way bigger than that ! I ordered CLAM chowder and there were no CLAMS In the chowder - they put IMITATION CRABMEAT! I couldn't believe it... I asked the waiter about the "little red pieces in the CLAM chowder " He's said it's CRAB ... lol like okay is it a seafood chowder and he's like no it's CLAM chowder- come on guys ! I didn't even have high expectations for outback but dang! Clam chowder is clam chowder ‍

Sean L.

I ordered a ribeye with shrimp medium rare and what i got was a well done steak. The slice of meat was thin but wide, the first bite was to my expectation, but the more i cut into it the more i was able to tell that they definitely dont know how to make steak. Sad thing is i was making fun of my friends for not getting steak at a steakhouse (they got noodles which was the right choice) To add to that they forgot my shrimp and the food was probably sitting in the ac because when it arrived it was mostly room temperature and the rest of the food was too. We got blooming onion and like another review said it was dripping oil, but i liked it. The servers are cool but the kitchen is a mess. I dont recommend coming here especially if you want steak from a steakhouse. Go anywhere else.

Muhammed C.

We ordered blooming onion and prime slow cook rib eye steak in medium. Steak was 1/3 fat and nerve. Somehow it was white inside and taste very flavorless. Blooming onion was soaked in the oil snd very mushy. I been to outback steakhouse in different locations, this was the worst. Look at the pictures and decide.

Zane R.

This was my medium rare steak. Grey and overcooked. Took an hour to get our food, for the side we ordered fries and baked potato soup and it came out as just a baked potato.

Thomas T.

Had a really great dinner here tonight. For the price you cannot complain. Outback is a mid level casual dining restaurant. It's not Morton's or Ruth's Chris. Great food at an excellent value. Food came out perfect and tasted as expected. Service was also on point. Started with the Coconut Shrimp. Super bomb! It was hot crisp and the sweet dipping sauce went perfect with it. I got the Cesar. Friend got the Wedge and she loved it. Both salads were delicious. But the Wedge was definitely better. Fresh lettuce and toppings. I then got a 11 oz Sirloin and Loaded Mash and Broccoli. It was cooked a perfect Medium Rare just like I ordered it. Steak was juicy, Mash was hot and Broccoli was super hot and broiled just right. My friend got the Filet, Lobster Tail and Baked Potato. Her food was also cooked perfectly and was hot and fresh. Literally zero complaints. Our sever was also on top of it. I think her name was Lily. She didn't introduce herself (she had a lot of tables) but her name was on the receipt. Didn't have to ask for refills and everything came out in a timely manner. This is definitely not fine dining so don't expect that: Hence the mom with her screaming toddler sitting on the dinner table next to us and her other toddler running around.

Alex L.

My review is only for the fantastic waitress who served us on Thursday night ,the 23rd of June. We were most likely her last table. She served all 13 of us for my dad's birthday. Despite the fact that the food was either too salty, undercooked, and decent. She did an amazing job. I could tell she was super patient and had a positive attitude towards everything. We were a big group and had some picky family members that came along lol. She made sure our waters were refilled, oh especially making sure our bread was refilled also. She did an amazing job just accommodating all our request. On top of everything, she brought my dad out a little cake/dessert. That was sweet of her. I couldn't remember her name, but thank you! She deserves the recognition.

Matthew Jason Manea

Delicious Food, Never disappointed me in the first place. Plus, I used to work at Outback, not this one, but somewhere close to Mission Viejo High School.

Sandra Henderson

Fabulous meal here today. We will definitely be back

Ms Spookie

First time being there…service is Outstanding! Service is Awesome- they checked up on our table about 4-5 times. We ordered our steaks with vegetables etc and appetizers. Everything was cooked as requested and to perfection. Place wasn’t as busy and there’s plenty of seating. When we got to the restaurant we entered through the side door and entrance is at the front. We were seated immediately without a wait. There’s also plenty of parking. Can’t complain about the prices our visit was a great experience and food was delicious we paid l around $150 for 3 people but totally worth it. Will come back soon!

Kirk V

This is just a solid place to eat. The bar is great, and affordable for standard drinks.The food is great. If you don't want a steak, they got other stuff, including seared Ahi!The staff are super nice.You just can't go wrong here.

Julie Heimer

Waiter was awesome wished I could remember his name. My son and I couldn't decide so we got both appetizers bloomin onion and bloomin shrimp!! oh thats a must try both so good !!

Amy Bice

Service tried, we were a big party so I get it! Too many people, it can be hard to understand.The food was sad!I'm not sure if it was the cooks or just what they have to deal with. But the food was overcooked and wrong. Just plain not good.Outback was accommodating for our large party so I have to give them kudos for that! Other than that. I feel sad.

Tonya M.

Haven't been in forever but my parents LOVE this restaurant and the people that work here. It was really good!!!

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