El Rincon de Jorgito

1850 Cesar Chavez St, San Francisco
(415) 609-5160

Recent Reviews

Barbie nQ

They have the best customer service! And the food is delicious I will definitely be coming back!

Atmosphere: 5

Food: 5

Service: 5

Esther Matunan

We went to Peru last Feb of this year and one thing I enjoyed so much is their food . Everything that I tried was spectacular and so delicious . And that was the time I start to be Inlove with Peruvian dishes . So when I came back to US , I missed a lot their dishes . One day my husband saw Peruvian restaurant from Instagram named “Rincon de Jorgito “ so we went and tried. Sooo great that we didn’t disappoint. Everything that we ordered taste authentic!!! Felt that they bring Peru here . My favorite is the lomo saltado ,I loved the ceviche too but I will just order the fish next time . The anticucho , sooooo gooood as well !!! Even nicer because the chef and all the staff was very friendly and attentive .. if you are looking for real Peruvian dishes , Rincon de Jorgito will never disappoint you . Parking was easy too . Definitely will come back soon !!!

Atmosphere: 5

Food: 5

Service: 5

Luis Fong

First of all I’m Peruvian and I worked in the food industry for several years , when your friends write reviews saying that “Everything is Great “they’re not doing you a favor actually they are setting you up for failure I heard about you for a few years and my expectations where really high , the server (Keiko) was very friendly and helpful, prices are ok considering today’s cost of living and I learned through the years that good food and good service has a price …. unfortunately the execution of the food is totally wrong Why ? Lomo saltado is one emblematic Peruvian dish I got served a dish that look more like the beef was boiled or steamed , the oil probably wasn’t hot enough to provide that particular flame/ braised flavor of a good lomo saltado and flavor wise something was missing 28 dollars went to trash because I only took a bite and that was enough. One thousand thing can go wrong in a restaurant but consistency in the execution of every dish is the key for success. Ceviche jorgito or something like that with 2 crab legs 38 dollars presentation is nice bit over the top , but the most important factor:FLAVOR again something was missing , Peruvian food characterize for intense flavor here once again an emblematic Peruvian dish was not well executed . Beef heart Anticuchos flavor was there but there is not coordination between the server and the kitchen, when in Peru you get to eat a cold anticucho ? Probably never don’t get me wrong anticucho arrived Hot but we just started to eat the ceviche let people enjoy their food. You just started You will change and adjust things little by little but you don’t want to be one more of the so many Peruvian restaurants that opened and a few years later they closed because food sucks You got the potential you are Barrio and the best food in Peru is in the barrios and mercados .

Atmosphere: 4

Food: 2

Service: 4

Guusselt Torres

I came to eat at my restaurant, El Rincón de Jorgito. Everything was delicious.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ceviche De Pescado, Pollada, Jalea Mixta, Chaufa De Mariscos, Cheesecake

Adrian Vancamper

Great service. The food was delicious.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ceviche De Pescado, Lomo Saltado Flank Steak

Kathleen Molnar

Vibrant and authentic flavors along with friendly and fast service. We did take out with a ceviche and the lomo saltado (with filet). The food was packaged well to maintain freshness. Will visit again as the menu is large so lots left to try!

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Lomo Saltado Flank Steak, Ceviche Rincon

San Fran

Over priced and salty

Atmosphere: 1

Food: 1

Service: 1

Recommended dishes: Lomo Saltado Flank Steak

Carlos Leon

Me and my wife had a great Peruvian food dinner, authentic peruvian flavor and great quantity…Service was excellent , easy to find parking also…

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tallarin Criollo De Carne, Chaufa De Mariscos

Miguel Sandoval

Spot is very nice and clean people are very friendly also the food is delicious.The guy who left a bad review must not have taste buds or wanted free food. This place is amazing strongly recommended.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ceviche Mixto

jimmy reina

Terrible attention from the waitresses, very poor kindness

Claudia M.

Heard about this new place on IG and knew I had to give it a try. Peruvian food is one of my top 3 so I was so excited. The restaurant is located on the industrial side of Cesar Chavez, right off 280. There aren't any other restaurants or bars nearby. Plenty of parking during dinner on a weeknight. The ambiance is causal and spacious. All the staff were attentive and very nice. Even the chef came out to ask us how our dinner was and thanked us for stopping by. All the flavors are there and each dish was really pretty. My favorite had to be the tallarines verdes. We ordered them as a side dish which isn't an option on the menu, but the chef accommodated us. Only thing I wish was that they had more wine options. But I'm sure that'll improve with time. Here's what we ordered: Lomo Saltado with Filet Mignon-10/10 Bistec a Lo Pobre-8/10 (wish my egg was a little more runny but still soooo good, could have done without the fries) Tallarines Verdes-10/10 Pisco Sour-9/10 It wasn't very busy which is expected being that it's fairly new. I really hope more people hear about this place because the food is solid! Excited to try more from their menu.

elya gutkovsky

Fantastic food, can’t wait to come back!

Atmosphere: 5

Food: 5

Service: 5

Natalie M.

So delicious! I loved it. Highly recommend. The service was impeccable. I can't wait to come back. Ceviche was bomb. As a pescatarian, amazing options.

Rebekah T.

My boyfriend found this place after an IG posted a picture of the Crab Ceviche. We decided to check them out and they are new-new and busy! They have the Grand Opening tomorrow, but were open today. We ordered the Special Crab Ceviche- which as special and not on the menu and the chaufa de pollo. The plates were beautiful and delicious, the salsas were spicy and flavorful. The leche de tigre was so flavorful and delicious with the crab legs and shrimp. This place is mouthwatering good! The waitress was so nice and really took care of our table, as the place started to get crowded and uber eats orders coming in and out all the time. This place is going to do so well!

horacio vega

Great food great

Atmosphere: 5

Food: 5

Service: 5

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