good is great, but the service system was a little bit unorganized.
Atmosphere: 4
Food: 5
Service: 3
Nancy Ahrens
Such a variety of food. 3 of us shared 10 different dishes
Atmosphere: 4
Food: 5
Service: 5
Marc V.
The food was fresh and delicious. We were able to make a reservation, although getting there at opening meant it wasn't busy, but it filled up. Service was fairly attentive though a few dishes took a long time to get to us. Definitely the spot to hit in the Bay area for dim sum.
Gina Zehnder
Really good food and great variety. Huge place. Interior is not trendy and worn. Prices are rather on the high side.
Atmosphere: 3
Food: 5
Service: 4
B W
Underwhelming
Mia L.
I went to dim sum today. When I ate the spinach scallop dumpling, I bit something hard. I thought it was a carrot, but when I spit it out, it was a big piece of hard black plastic! What the heck! I was so shocked - plastic inside the food. I ate the whole dumpling. What else did I eat? Maybe I ate other pieces of plastic. I talked to the manager. He didn't seem to care. He offered to take off the tea and 18% service fee. He wanted me to finish the food and pay. He didn't care about my health or if I ate other parts. He said I didn't eat other parts. How does he know? But I couldn't eat anymore. I felt like throwing up. Such bad service and stinky restaurant. Don't go there. Avoid this restaurant. They don't care about you, only the money.
Hilda Liu
The food is pretty nice. There is no dimsum if you go in the afternoon though ? Soup is great and service was good. The environment is okay with fish swimming in the middle. They do automatically charge you 18% for service fee so don’t double tip! Also…for weird reason it seems like the fish in aquarium are dead ?
Atmosphere: 4
Food: 4
Service: 4
Yolanda
Pretty solid. Everything tasted pretty good. I forgot to take pictures so I only have a picture of the sheng jian
Food: 5
Jones
Beef chow fun was really good. Bbq pork was ok, shrimp rolls were good, lotus leaf rice good, shiu mai ok, Chinese broccoli good, pork buns good
Arrived at 11:45 and had to wait a full hour for the second seating. A bit hectic and sloppy inside to be including an auto gratuity but whatever. All the food was good including splurgy items at doable prices (fried lobster and fried crab). Suckling pig and duck were great.
Pusa Bodhisattva
It is definitely top notch food over here. It is a little pricey, but they use the top ingredients, as I can tell by the freshness and the taste. The service is good: I can easily find a waiter in less than a minute.I just hope more restaurants can be like this or they open up more branches in other cities.
Atmosphere: 5
Food: 5
Service: 5
Betty L
The food was great. We ordered two snow crabs; one steamed with garlic and the other stir fried with ginger and scallion. Both were delicious. We also ordered the bean sprouts with mushrooms, a beef dish, a seabass dish and some kind of clams. Will definitely come back to try their other dishes.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish
Sam H
everything I ate was really good. loved the DEI xlb, each presented in its own spoon. fried sea bass was special. duck skin was crispy, as was the pork. the place was loud enough that we can't talk, but this is standard ambiance for dim sum. I don't know about the price, someone else paid.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Duck, BBQ, Fried, Stir Fried Beef Chow Fun 干炒牛河, Fish, Dim Sum
Sophie Tian
I don’t usually give bad rating but this time I am really disappointed. Used to be here several times but this time will be my last visit. We ordered a pastry (supposed to be serve hot) but it was complete Lycopene cheese cold. I asked for a replacement but the new one was still cold inside. Ordered a congee, got a bowl still dirty. I don’t even want to mention the egg tart, which was probably no better than a premade pack from grocery store. Spent $100+ for two. Such a waste.
Will come back I love everything ❤ ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Soup, Dim Sum
good is great, but the service system was a little bit unorganized.
Atmosphere: 4
Food: 5
Service: 3
Such a variety of food. 3 of us shared 10 different dishes
Atmosphere: 4
Food: 5
Service: 5
The food was fresh and delicious. We were able to make a reservation, although getting there at opening meant it wasn't busy, but it filled up. Service was fairly attentive though a few dishes took a long time to get to us. Definitely the spot to hit in the Bay area for dim sum.
Really good food and great variety. Huge place. Interior is not trendy and worn. Prices are rather on the high side.
Atmosphere: 3
Food: 5
Service: 4
Underwhelming
I went to dim sum today. When I ate the spinach scallop dumpling, I bit something hard. I thought it was a carrot, but when I spit it out, it was a big piece of hard black plastic! What the heck! I was so shocked - plastic inside the food. I ate the whole dumpling. What else did I eat? Maybe I ate other pieces of plastic. I talked to the manager. He didn't seem to care. He offered to take off the tea and 18% service fee. He wanted me to finish the food and pay. He didn't care about my health or if I ate other parts. He said I didn't eat other parts. How does he know? But I couldn't eat anymore. I felt like throwing up. Such bad service and stinky restaurant. Don't go there. Avoid this restaurant. They don't care about you, only the money.
The food is pretty nice. There is no dimsum if you go in the afternoon though ? Soup is great and service was good. The environment is okay with fish swimming in the middle. They do automatically charge you 18% for service fee so don’t double tip! Also…for weird reason it seems like the fish in aquarium are dead ?
Atmosphere: 4
Food: 4
Service: 4
Pretty solid. Everything tasted pretty good. I forgot to take pictures so I only have a picture of the sheng jian
Food: 5
Beef chow fun was really good. Bbq pork was ok, shrimp rolls were good, lotus leaf rice good, shiu mai ok, Chinese broccoli good, pork buns good
Restaurantji Recommends
Arrived at 11:45 and had to wait a full hour for the second seating. A bit hectic and sloppy inside to be including an auto gratuity but whatever. All the food was good including splurgy items at doable prices (fried lobster and fried crab). Suckling pig and duck were great.
It is definitely top notch food over here. It is a little pricey, but they use the top ingredients, as I can tell by the freshness and the taste. The service is good: I can easily find a waiter in less than a minute.I just hope more restaurants can be like this or they open up more branches in other cities.
Atmosphere: 5
Food: 5
Service: 5
The food was great. We ordered two snow crabs; one steamed with garlic and the other stir fried with ginger and scallion. Both were delicious. We also ordered the bean sprouts with mushrooms, a beef dish, a seabass dish and some kind of clams. Will definitely come back to try their other dishes.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish
everything I ate was really good. loved the DEI xlb, each presented in its own spoon. fried sea bass was special. duck skin was crispy, as was the pork. the place was loud enough that we can't talk, but this is standard ambiance for dim sum. I don't know about the price, someone else paid.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Duck, BBQ, Fried, Stir Fried Beef Chow Fun 干炒牛河, Fish, Dim Sum
I don’t usually give bad rating but this time I am really disappointed. Used to be here several times but this time will be my last visit. We ordered a pastry (supposed to be serve hot) but it was complete Lycopene cheese cold. I asked for a replacement but the new one was still cold inside. Ordered a congee, got a bowl still dirty. I don’t even want to mention the egg tart, which was probably no better than a premade pack from grocery store. Spent $100+ for two. Such a waste.
Atmosphere: 3
Food: 2
Service: 3