Crab bisque was very scrumptious. The patio was a bit dusty.
Atmosphere: 3
Food: 5
Service: 5
Elle Forrest
Good patio in the new charming downtown Danville.
Atmosphere: 4
Food: 3
Service: 4
Nelly W
All good for our lunch.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Avocado Bruschetta
KiranM
Love the decor and feel of the place. Solid, well priced menu and wine/cocktail list. Friendly servers and staff. My only complaint is that the main entree - short rib - while excellent and flavorful was too small and a bit under salted for my taste. Same with the starter meatballs-while it was a good portion size for a starter, it could have used a bit more salt.
JudyB
My friend and I had a salad and they were both delicious. When they brought the salads we asked if they had any bread. They brought us four small baguette slices and whipped butter, which was delicious. When we got the bill we noticed they charged us five dollars for the bread. I have no problem paying for that, but it really it irks me when restaurants don't tell you up front. Once I asked for the bread, they should've told me that it was an additional cost and then I could've made my decision based on that.
Carinna D.
Basic place for brunch. Small portions, mediocre food & bad service. I recommend going to Crumbs Breakfast & Lunch instead.
Aintnothin t.
Kids Beef Frites: very good Kids Chicken Strips: OK Rosie's Chicken: thanks to Rosie it was pretty good Hamburger: very so-so. My home made burger using Nob Hill 85/15 is much tastier. Meat had no flavor. Beer selection: good They could use more sandwiches on the dinner menu.
None
Had to ask 4 times to get coffee and sugar - only got 2 cups of coffee and first cup was cold by the time they remembered sugar. Had to ask multiple times for water before it was brought to the table. Poached eggs were cooked hard as rocks and crab had shells in to make the overall egg benedict dish not appetizing.
Durga K.
Food was average - salty for my taste Service was slow, waited 40 mins for food. Servers are friendly.
Lily F.
A solid brunch spot, and I would go here just for the deviled eggs and burata toast! I am not a fan of eggs benedict so I cannot speak for that, but everyone enjoyed their meal, and service and ambiance were fine. The only issueis parking, as it is across the street from a lot but that lot is very busy.
Had a wonderful lunch at Danville Harvest with friends. We had never been there before, but they recommended it, It has a great lunch menu, great facility, and we will return soon!
ValerieH
Enjoyed a nice out with one of my BFF's for her birthday. Great service, food was very good! Had the hush puppies for an appetizer along with the chopped salad and the crusted salmon. Was very pleased! Would return again in the future.
Stoots
The good part - desserts were very good as well as the cocktails and the service. Not so good - main courses the food size was small, the special (fish) was overcooked, the taste was blend, and the steak was cold. The gnocchi was fair in taste. The best dish was the fried chicken. 
word
Overall the food was good. Highly recommend the scallops & short rib. Skip the cream brulee though, it was overcooked scrambled eggs. Mini doughnuts were amazing, I'll be back!
Brenton E.
Ok, let's get the good out of the way, service was excellent, prompt, and maintained a smile. The ambiance was nice she casual-dressy. It would be a great spot for a second or third date, with a beautiful bar and spacious dining area. Now, the disappointment. The good was not that good. Not sure if we showed up too late for good food because we were at Cal Skate later session and wanted a place that was still open. What went wrong? The kids menu had tortellini with a delicious white crème which was a tasty white cheddar, sauce, but entirely too hot for a child. It was also bland as far as seasoning goes which actually applied to all the dishes we received. I had the burger well done which was crispy lightweight burnt, with a side of fries which were probably the best tasting thing we ordered. My wife had the risotto which came with unevenly cooked scallops but tasty risotto. My daughter originally ordered the gnocchi which she claimed had an interesting taste that she claimed became bad after a few more bites. It was returned for tortellini with marinara sauce and veggies which was decent but bland. The tortellini was better in the white crème. I would not recommend this place or at least close to closing time. Unfortunately their food does not compare to their ambiance which is quite disappointing.
Crab bisque was very scrumptious. The patio was a bit dusty.
Atmosphere: 3
Food: 5
Service: 5
Good patio in the new charming downtown Danville.
Atmosphere: 4
Food: 3
Service: 4
All good for our lunch.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Avocado Bruschetta
Love the decor and feel of the place. Solid, well priced menu and wine/cocktail list. Friendly servers and staff. My only complaint is that the main entree - short rib - while excellent and flavorful was too small and a bit under salted for my taste. Same with the starter meatballs-while it was a good portion size for a starter, it could have used a bit more salt.
My friend and I had a salad and they were both delicious. When they brought the salads we asked if they had any bread. They brought us four small baguette slices and whipped butter, which was delicious. When we got the bill we noticed they charged us five dollars for the bread. I have no problem paying for that, but it really it irks me when restaurants don't tell you up front. Once I asked for the bread, they should've told me that it was an additional cost and then I could've made my decision based on that.
Basic place for brunch. Small portions, mediocre food & bad service. I recommend going to Crumbs Breakfast & Lunch instead.
Kids Beef Frites: very good Kids Chicken Strips: OK Rosie's Chicken: thanks to Rosie it was pretty good Hamburger: very so-so. My home made burger using Nob Hill 85/15 is much tastier. Meat had no flavor. Beer selection: good They could use more sandwiches on the dinner menu.
Had to ask 4 times to get coffee and sugar - only got 2 cups of coffee and first cup was cold by the time they remembered sugar. Had to ask multiple times for water before it was brought to the table. Poached eggs were cooked hard as rocks and crab had shells in to make the overall egg benedict dish not appetizing.
Food was average - salty for my taste Service was slow, waited 40 mins for food. Servers are friendly.
A solid brunch spot, and I would go here just for the deviled eggs and burata toast! I am not a fan of eggs benedict so I cannot speak for that, but everyone enjoyed their meal, and service and ambiance were fine. The only issueis parking, as it is across the street from a lot but that lot is very busy.
Restaurantji Recommends
Had a wonderful lunch at Danville Harvest with friends. We had never been there before, but they recommended it, It has a great lunch menu, great facility, and we will return soon!
Enjoyed a nice out with one of my BFF's for her birthday. Great service, food was very good! Had the hush puppies for an appetizer along with the chopped salad and the crusted salmon. Was very pleased! Would return again in the future.
The good part - desserts were very good as well as the cocktails and the service. Not so good - main courses the food size was small, the special (fish) was overcooked, the taste was blend, and the steak was cold. The gnocchi was fair in taste. The best dish was the fried chicken. 
Overall the food was good. Highly recommend the scallops & short rib. Skip the cream brulee though, it was overcooked scrambled eggs. Mini doughnuts were amazing, I'll be back!
Ok, let's get the good out of the way, service was excellent, prompt, and maintained a smile. The ambiance was nice she casual-dressy. It would be a great spot for a second or third date, with a beautiful bar and spacious dining area. Now, the disappointment. The good was not that good. Not sure if we showed up too late for good food because we were at Cal Skate later session and wanted a place that was still open. What went wrong? The kids menu had tortellini with a delicious white crème which was a tasty white cheddar, sauce, but entirely too hot for a child. It was also bland as far as seasoning goes which actually applied to all the dishes we received. I had the burger well done which was crispy lightweight burnt, with a side of fries which were probably the best tasting thing we ordered. My wife had the risotto which came with unevenly cooked scallops but tasty risotto. My daughter originally ordered the gnocchi which she claimed had an interesting taste that she claimed became bad after a few more bites. It was returned for tortellini with marinara sauce and veggies which was decent but bland. The tortellini was better in the white crème. I would not recommend this place or at least close to closing time. Unfortunately their food does not compare to their ambiance which is quite disappointing.