We've been going to this gem of a restaurant in Elk Grove since they opened about 20 years ago. We moved away, but we always visit whenever we are back there. Christmas of '23 was our last visit. Food is incredible and the owner and manager are both great people. I never understood why some chain places in town would have lines, but Todo Un Poco did not. Y'all are missing out BIG TIME!
Atmosphere: 5
Food: 5
Service: 5
Emily Anderson
A little bit of everything is the perfect name for this restaurant. Fusion at it's best. Food was so good and creative. Prices were very reasonable Small enough to really care. If you are even remotely close, make the drive; it's worth it.Parking: Parking is behind building.
Atmosphere: 5
Food: 5
Service: 5
Josh Acheson
Best food!!!! The owner was super nice and even made us all her best recommended dishes right before they were closing! We were traveling back to Northern California from Simi Valley & the way she did all that fir us was something I haven't ever seen before. Highly highly recommend stopping by here for some amazing food made with a passion.
Atmosphere: 5
Food: 5
Service: 5
Favian Avelar
Food was amazing, the kind of place you have to go multiple times just to try everything! Atmosphere was super cool and the service was great!
Atmosphere: 5
Food: 5
Service: 5
Xay Lee
Me and my family came here to dine since we searched for restaurants in Elk Grove and wanted to try something new. We walked in and the decor and wall paintings were gorgeous! The wait time was a little long maybe 20-30 minutes but that's normal for more popular restraunts that are medium sizes especially in Elk Grove.A kind sir with long hair in a pony tail and a white lady server with brown hair in a bunhelped seat us. We ordered our food and it was lovely! The pastas were nice and lightly flavored, enchiladas were delicious and seasoned well, the pizza was fresh and crunchy. The sweet moscato wine was also wonderful.Me and my family truly enjoyed taking our time to dine and observe the environment. Until another lady server who looked black/mix with orange brown hair in a bun asked if we needed boxes, while our plates were still 3/4 filled with food.... we were still eating but felt rushed.The table was filled with plates of food so there was almost no room for the to go containers even, but since we felt rushed I said sure, 4 containers to which she brought and set them at the egde of the table.It was offputting and uncomfortable to feel rushed right when we were seated and barely tasting the delicious food. As for the other servers, instead of saying "how many boxes we would like" like the other server, they made sure plates were empty before taking it and they asked "How are we doing here? Do you need anything?" Which allows us the chance to ask for water, napkins, or simply say we are good thank you, to which we did say that. And it isn't directly rushing us, but more so checking on customers.I worked as a waiter and a cook simultaneously before so I understand the stress and busy active environment of working at a restaurant. But I hope that particular server here can take a note to not rush customers in the slight beginning/midway of eating meals... Aside from that we of course appreciated how she helped take a few dishes away and tried to check on us. She is a hard worker along with all the staff here!We will definitely be back, I just thought I would share my honest review in hopes that there can be a little improvement. I think it'd be best to address this incase she may rush other guests, which takes away from such a wonderful experience.Dishes in the picture:Chicken EnchiladasMacaroni and CheeseFettuccine Alfredo ShrimpSpaghetti Dish
BaumtheBelle
Wonderful hosts and servers! Food is delicious and interesting. They are wonderfully creative and the flavors are new and exciting. If you love both Mexican and Italian food, give them a try. The only caveat is that while the interior is amusing and interesting, it is deserving of a good cleaning. Also, it's a bit too dark - they need to shed a little light on this gem of a local joint!!
Atmosphere: 4
Food: 4
Service: 5
Marco Haro
Nice atmosphere good
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Three Tacos with Rice and Beans, Steak Fajitas, Chicken Mole, Tacos Dorados
Marie Takeoka
I've been here once and it was for take-out, and the food is fantastic! I can't speak to Service or Atomosphere, but I will be ordering again!
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Three Tacos with Rice and Beans, Pozole, Carnitas, Carnitas Plate
RL MAIDEN
We had a group event with a fixed menu, buffet style for the most part. It was quite good. Really good meatballs, which I ordinarily don't care for. I came about a half hour or so after our 2-hour event began, so some dishes were depleted. I guess they weren't in a hurry to refill them, so there were a few things I didn't get to try.
We've been going to Todo Un Poco for many years and we love it. The owners are fantastic and their people are just wonderful. The food is out of this world delicious. They have the best chicken mole. Highly recommend a visit just to try their fun fusion foods!
The food is amazing here! I had been before, but I didn't really explore the menu. This last trip here was so delicious.... The cheese app and Mexican meatballs to start were just the beginning. I really could have gotten another order of the Mexican meatballs and been really happy.But the entrees were delicious as well. The churros for dessert with the salted caramel ice cream was the greatest ending!We had a few different people serving our table- it really is a family restaurant.Drinks were great- the fruit margarita was so big! Excellent experience. We will be back again.
This place is really interesting and unique fusion!Lots of different foods and mixes together. The pizza dough is a little sour and absolutely delicious. If you're a fan of sourdough bread it's a must try.The Pasta Jalisco was a little disappointing, but the Mac and Cheese is sooo good, and the Pork Adobe calzone is quite delicious. The carnita deviled eggs were so nummy, I will definitely come back and try other dishes.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Carnitas
Diane Huff
The posole is not as good as it used to
Atmosphere: 5
Food: 3
Service: 5
James Parvis
The old grey mare ain't what she died to be. Garlic braids were excellent, but maIn dishes were uninspiring. I've been going there for years, but likely won't anymore.
Their spaghetti is a must! The food was great!
Atmosphere: 5
Food: 5
Service: 5
We've been going to this gem of a restaurant in Elk Grove since they opened about 20 years ago. We moved away, but we always visit whenever we are back there. Christmas of '23 was our last visit. Food is incredible and the owner and manager are both great people. I never understood why some chain places in town would have lines, but Todo Un Poco did not. Y'all are missing out BIG TIME!
Atmosphere: 5
Food: 5
Service: 5
A little bit of everything is the perfect name for this restaurant. Fusion at it's best. Food was so good and creative. Prices were very reasonable Small enough to really care. If you are even remotely close, make the drive; it's worth it.Parking: Parking is behind building.
Atmosphere: 5
Food: 5
Service: 5
Best food!!!! The owner was super nice and even made us all her best recommended dishes right before they were closing! We were traveling back to Northern California from Simi Valley & the way she did all that fir us was something I haven't ever seen before. Highly highly recommend stopping by here for some amazing food made with a passion.
Atmosphere: 5
Food: 5
Service: 5
Food was amazing, the kind of place you have to go multiple times just to try everything! Atmosphere was super cool and the service was great!
Atmosphere: 5
Food: 5
Service: 5
Me and my family came here to dine since we searched for restaurants in Elk Grove and wanted to try something new. We walked in and the decor and wall paintings were gorgeous! The wait time was a little long maybe 20-30 minutes but that's normal for more popular restraunts that are medium sizes especially in Elk Grove.A kind sir with long hair in a pony tail and a white lady server with brown hair in a bunhelped seat us. We ordered our food and it was lovely! The pastas were nice and lightly flavored, enchiladas were delicious and seasoned well, the pizza was fresh and crunchy. The sweet moscato wine was also wonderful.Me and my family truly enjoyed taking our time to dine and observe the environment. Until another lady server who looked black/mix with orange brown hair in a bun asked if we needed boxes, while our plates were still 3/4 filled with food.... we were still eating but felt rushed.The table was filled with plates of food so there was almost no room for the to go containers even, but since we felt rushed I said sure, 4 containers to which she brought and set them at the egde of the table.It was offputting and uncomfortable to feel rushed right when we were seated and barely tasting the delicious food. As for the other servers, instead of saying "how many boxes we would like" like the other server, they made sure plates were empty before taking it and they asked "How are we doing here? Do you need anything?" Which allows us the chance to ask for water, napkins, or simply say we are good thank you, to which we did say that. And it isn't directly rushing us, but more so checking on customers.I worked as a waiter and a cook simultaneously before so I understand the stress and busy active environment of working at a restaurant. But I hope that particular server here can take a note to not rush customers in the slight beginning/midway of eating meals... Aside from that we of course appreciated how she helped take a few dishes away and tried to check on us. She is a hard worker along with all the staff here!We will definitely be back, I just thought I would share my honest review in hopes that there can be a little improvement. I think it'd be best to address this incase she may rush other guests, which takes away from such a wonderful experience.Dishes in the picture:Chicken EnchiladasMacaroni and CheeseFettuccine Alfredo ShrimpSpaghetti Dish
Wonderful hosts and servers! Food is delicious and interesting. They are wonderfully creative and the flavors are new and exciting. If you love both Mexican and Italian food, give them a try. The only caveat is that while the interior is amusing and interesting, it is deserving of a good cleaning. Also, it's a bit too dark - they need to shed a little light on this gem of a local joint!!
Atmosphere: 4
Food: 4
Service: 5
Nice atmosphere good
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Three Tacos with Rice and Beans, Steak Fajitas, Chicken Mole, Tacos Dorados
I've been here once and it was for take-out, and the food is fantastic! I can't speak to Service or Atomosphere, but I will be ordering again!
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Three Tacos with Rice and Beans, Pozole, Carnitas, Carnitas Plate
We had a group event with a fixed menu, buffet style for the most part. It was quite good. Really good meatballs, which I ordinarily don't care for. I came about a half hour or so after our 2-hour event began, so some dishes were depleted. I guess they weren't in a hurry to refill them, so there were a few things I didn't get to try.
Atmosphere: 4
Food: 4
Service: 4
Restaurantji Recommends
We've been going to Todo Un Poco for many years and we love it. The owners are fantastic and their people are just wonderful. The food is out of this world delicious. They have the best chicken mole. Highly recommend a visit just to try their fun fusion foods!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Mole Enchiladas, Lasagna, Carnitas, Punjabi Pizza, Carnitas Plate, Mexican Paella
The food is amazing here! I had been before, but I didn't really explore the menu. This last trip here was so delicious.... The cheese app and Mexican meatballs to start were just the beginning. I really could have gotten another order of the Mexican meatballs and been really happy.But the entrees were delicious as well. The churros for dessert with the salted caramel ice cream was the greatest ending!We had a few different people serving our table- it really is a family restaurant.Drinks were great- the fruit margarita was so big! Excellent experience. We will be back again.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Carnitas, Carnitas Plate, Mexican Paella
This place is really interesting and unique fusion!Lots of different foods and mixes together. The pizza dough is a little sour and absolutely delicious. If you're a fan of sourdough bread it's a must try.The Pasta Jalisco was a little disappointing, but the Mac and Cheese is sooo good, and the Pork Adobe calzone is quite delicious. The carnita deviled eggs were so nummy, I will definitely come back and try other dishes.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Carnitas
The posole is not as good as it used to
Atmosphere: 5
Food: 3
Service: 5
The old grey mare ain't what she died to be. Garlic braids were excellent, but maIn dishes were uninspiring. I've been going there for years, but likely won't anymore.
Atmosphere: 2
Food: 3
Service: 3