Really heavy truffle macaroni which was ok, but almost too much. The tacos were meh according to my family.
Nazia K.
Awesome cute little place. Very nice ambiance and perfect hole in the wall. Love their amazing food! Must try their bone marrow dish.
YJ L.
Don't be fooled by their bougie menu or location--this place is a cute hole in the wall that's easy to miss but worth visiting! Craving a salad, my friend and I tried this place out with no expectations. It's got a cozy modern look, menu price points are affordable, service was great, and food was good. -- Food Truffle chicken wings: suggested by our server. No regrets!! Must get! In my opinion, truffle is such a hard flavor to use correctly because it's either too overwhelming or it doesn't add much to the dish. These chicken wings were super bomb, and then having a little taste of truffle was the cherry on top. I'm a fan! (5/5) Baby arugula salad: yeah, THIS is why I came because I love salad! I usually end up paying $15-$20 for a salad, so paying $11.xx for this made me pretty happy for a simple salad. Had quino, cheese, pear lots and lots of arugula, and watermelon radish! (5/5) Pork taco: this thing was super dank (in a good way), but ... WAY TOO SALTY. The tortilla is coated with salt rocks, so every bite was like tasting the ocean. They gave two extra sauces on the side, and I think it's 1) more chimichurri sauce (there's some inside) and 2) a chipotle aoli. My taco was drowning in oil and salt. The pork, soooooo tender and juicy and flavorful, was also seasoned with salt rocks (don't forget, I was already eating loads of rocks from the tortilla), and with every bite, I felt like I was making an oily mess. Flavors are so good, but the saltiness was crazy! Maybe it was a fluke, idk. (2/5) Didn't order drinks, but they offer alc and non alc drinks. They've got so much good food for a reasonable price; I'll definitely come back and try other items on their menu if I'm ever in the area again :)
Jorden V
Went tonight (friday night) around 6pm.4 / 5 stars because both our duck and beef were slightly overcooked.Otherwise a great experience, and we'll be back to try the whole menu!Great service, great flavor, nice presentation...execution needs just a smidge of polish! Thanks for a nice friday night meal :-)
Kaetyng C.
Little by little is a great place to go to get some snacks. They have bite sized options that are perfect for snacks between meals. Their food warrants around a 3.5 but I rounded up PRAWNS (2/5) - the prawn was over cooked and the macaroni salad was bland. I would stay to skip this and try something else instead. MAC AND CHEESE (5/5) - I don't even like mac and cheese but this one was delicious! It was cheesy, flavorful and I loved the panko on top. I loved that they incorporated corn for additional texture. GUAC (4/5) - the guac was good and flavorful but I didn't like the Maui kettle chips and much would've preferred regular tortilla chips. The kettle chips are flavored so you lose out on all the guac flavor. PORK TACO (1/5) - the taco was extremely dry and didn't have much flavor. I would personally skip this item. SOY WINGS (4/5) - The flavor of the wings are pretty good. The flats were extremely juicy and tender, but the drums were a bit dry. Overall, we enjoyed them. I'm not sure how often we'd come because this place is more for snacks rather than meals, but the food is decent and the employees are nice.
Stephanie D.
It is a very nice little restaurant with nice atmosphere. The waitress was very nice and attentive to all tables. The food was amazing and we even forgot to take pictures of the dishes before we ate because we were too excited. I especially like their pastas that they were so flavorful! It was a very nice dining experience that we go to try something fancy but doesn't require formal attire and the price is reasonable. I'll definitely come back!
Christina T.
This is the second time going to Little By Little and I can say i love the unique flavors! First time, I went it was before the pandemic it was delicious, but now, some of the items are hit or miss. I got the Elote Truffle Mac N Cheese, didn't taste the truffle but it was still really delicious. Chicken Wing - Yuzo kosho was my favorite, the truffle cracked black pepper soy, was jut okay. Didn't really like it. Confit Duck Leg - The black garlic udon jajamyeon, my friend told me it was not good. Didn't really have much flavor and nothing special (he barely ate it), but the duck leg was good. Truffle fries - Can't go wrong with the fries. The yuzu buttermilk aioli was so good! Def place to check out but maybe don't have high expectations? idk haha.
Shiela T.
Unique flavors, affordable and enjoyable in a casual setting. Studying the menu on Yelp I'd noticed that they seem to rotate the menu items. I assume it's to due to which products are in season. Maybe. All I do know is that I was pleasantly surprised by what I was served. We'd tried the brisket, prawns, porchetta taco and soy truffle chicken wings. They were all lovely! Now the really critical part - and this is all due to covid - our plates were served in hideous to-go boxes with plastic utensils. Even my hot tea was in a plastic cup (which, to me, is not practical at all). Again, this is all due to Covid. Ugh, I hate how it has compromised our dining experience but THANKFUL that they'd even offered indoor dining. Sorry to b-tch about the presentation when it isn't even their fault. I guess I just miss normalcy. Anyhow, this is a good place to check out. We were very delighted with our food. I just wish they'd had dessert as well.
My N.
My husband & I have been wanting to try thus place for a while now but keep picking days they were closed. Finally were able to this week! I loved the Elote Mac'n'cheese & my husband enjoyed the Brisket. However, the Duck Confit missed the mark. Stand-alone both the duck & jjajangmyeon were fine (nothing special) but together it felt like a disjointed dish that didn't really go together. I would definitely come back and try more items though!
Krista D.
Little by Little is a true hidden gem in Fremont! The food selection was genuinely interesting, they do fusions serving pastas, sandwiches, rice plates, and sides. We really enjoyed their food so much! They have indoor dining and also take out. Would definitely come back to try out the other dishes. What we got: Dungeness Crab Pesto Pasta, Peruvian Box, Bone Marrow and Chimichurri Chuck Steak
Decent prices and great quality food, but what does that mean if the taste doesn't match? I stopped by for dinner with a group of 4 and we were seated promptly. I apprecite this food concept, having a different taste of different cuisines but found everything to be extremely bland. Everything also came served in disposables, which I understand is a result of COVID but seems so wasteful. Bone marrow & chimichurri steak (3/5): steak was very tender but I would say this seemed more like a slow cooked brisket rather than a chuck steak. This dish came with arugala on top of a bed of rice, under the steak and bone marrow which made the arugula wilted. Rice needed some seasoning, and overall this dish was very bland. Yuzu chicken wings (3.5/5): I liked these wings but everyone else was not impressed and found it to be, yet again, bland. Could have benefited from some dipping sauce. Steak frites (4/5): first time trying duck fat fries and it added nice flavor to the fries. I didn't order this dish so I didn't have any of the steak but my friends enjoyed it and liked the sauces that it came with. They do agree that the dipping sauces for the steak really made the dish. Overall they were not blown away.
Stephen C.
Wow! Didn't expect this much when looking at the prices. But this place is bang for your buck. I would definitely pay more for what I got. Got a box of brisket for $14 and my wife got a box of fries and Peruvian steak for the same price. The meat was melt in your mouth good. Fries were crispy and perfectly seasoned. For the Peruvian steak frite, I would definitely recommend the Shoyu sauce. The only wish is that my brisket came with some macaroni salad or some vegetables to balance the meal. On top of the food, the service was awesome. Shoutout to Devon for being such a friendly server!
Adrian Cao
The bone marrow and the steak tastes good. But I just didn't want tortilla. Where was the salad?
Akhil K.
Lackluster chicken wings. They were tough to chew and were incredibly dry. They seemed elastic. The macaroni salad was as bare bones as a macaroni salad can be. The mac and cheese tasted like a frozen meal. Wouldn't be surprised if it was. In fact, some may say certain Trader Joe's mac and cheese would be better. The wait staff was very nice and the interior of the place was welcoming though.
N Y.
Had lunch here with a friend yesterday. Ordered: 2 Confit Maitake Mushroom Tacos Smoked Brisket Truffle Fries etc. Delicious! Will come back. (Service was good too.)
Really heavy truffle macaroni which was ok, but almost too much. The tacos were meh according to my family.
Awesome cute little place. Very nice ambiance and perfect hole in the wall. Love their amazing food! Must try their bone marrow dish.
Don't be fooled by their bougie menu or location--this place is a cute hole in the wall that's easy to miss but worth visiting! Craving a salad, my friend and I tried this place out with no expectations. It's got a cozy modern look, menu price points are affordable, service was great, and food was good. -- Food Truffle chicken wings: suggested by our server. No regrets!! Must get! In my opinion, truffle is such a hard flavor to use correctly because it's either too overwhelming or it doesn't add much to the dish. These chicken wings were super bomb, and then having a little taste of truffle was the cherry on top. I'm a fan! (5/5) Baby arugula salad: yeah, THIS is why I came because I love salad! I usually end up paying $15-$20 for a salad, so paying $11.xx for this made me pretty happy for a simple salad. Had quino, cheese, pear lots and lots of arugula, and watermelon radish! (5/5) Pork taco: this thing was super dank (in a good way), but ... WAY TOO SALTY. The tortilla is coated with salt rocks, so every bite was like tasting the ocean. They gave two extra sauces on the side, and I think it's 1) more chimichurri sauce (there's some inside) and 2) a chipotle aoli. My taco was drowning in oil and salt. The pork, soooooo tender and juicy and flavorful, was also seasoned with salt rocks (don't forget, I was already eating loads of rocks from the tortilla), and with every bite, I felt like I was making an oily mess. Flavors are so good, but the saltiness was crazy! Maybe it was a fluke, idk. (2/5) Didn't order drinks, but they offer alc and non alc drinks. They've got so much good food for a reasonable price; I'll definitely come back and try other items on their menu if I'm ever in the area again :)
Went tonight (friday night) around 6pm.4 / 5 stars because both our duck and beef were slightly overcooked.Otherwise a great experience, and we'll be back to try the whole menu!Great service, great flavor, nice presentation...execution needs just a smidge of polish! Thanks for a nice friday night meal :-)
Little by little is a great place to go to get some snacks. They have bite sized options that are perfect for snacks between meals. Their food warrants around a 3.5 but I rounded up PRAWNS (2/5) - the prawn was over cooked and the macaroni salad was bland. I would stay to skip this and try something else instead. MAC AND CHEESE (5/5) - I don't even like mac and cheese but this one was delicious! It was cheesy, flavorful and I loved the panko on top. I loved that they incorporated corn for additional texture. GUAC (4/5) - the guac was good and flavorful but I didn't like the Maui kettle chips and much would've preferred regular tortilla chips. The kettle chips are flavored so you lose out on all the guac flavor. PORK TACO (1/5) - the taco was extremely dry and didn't have much flavor. I would personally skip this item. SOY WINGS (4/5) - The flavor of the wings are pretty good. The flats were extremely juicy and tender, but the drums were a bit dry. Overall, we enjoyed them. I'm not sure how often we'd come because this place is more for snacks rather than meals, but the food is decent and the employees are nice.
It is a very nice little restaurant with nice atmosphere. The waitress was very nice and attentive to all tables. The food was amazing and we even forgot to take pictures of the dishes before we ate because we were too excited. I especially like their pastas that they were so flavorful! It was a very nice dining experience that we go to try something fancy but doesn't require formal attire and the price is reasonable. I'll definitely come back!
This is the second time going to Little By Little and I can say i love the unique flavors! First time, I went it was before the pandemic it was delicious, but now, some of the items are hit or miss. I got the Elote Truffle Mac N Cheese, didn't taste the truffle but it was still really delicious. Chicken Wing - Yuzo kosho was my favorite, the truffle cracked black pepper soy, was jut okay. Didn't really like it. Confit Duck Leg - The black garlic udon jajamyeon, my friend told me it was not good. Didn't really have much flavor and nothing special (he barely ate it), but the duck leg was good. Truffle fries - Can't go wrong with the fries. The yuzu buttermilk aioli was so good! Def place to check out but maybe don't have high expectations? idk haha.
Unique flavors, affordable and enjoyable in a casual setting. Studying the menu on Yelp I'd noticed that they seem to rotate the menu items. I assume it's to due to which products are in season. Maybe. All I do know is that I was pleasantly surprised by what I was served. We'd tried the brisket, prawns, porchetta taco and soy truffle chicken wings. They were all lovely! Now the really critical part - and this is all due to covid - our plates were served in hideous to-go boxes with plastic utensils. Even my hot tea was in a plastic cup (which, to me, is not practical at all). Again, this is all due to Covid. Ugh, I hate how it has compromised our dining experience but THANKFUL that they'd even offered indoor dining. Sorry to b-tch about the presentation when it isn't even their fault. I guess I just miss normalcy. Anyhow, this is a good place to check out. We were very delighted with our food. I just wish they'd had dessert as well.
My husband & I have been wanting to try thus place for a while now but keep picking days they were closed. Finally were able to this week! I loved the Elote Mac'n'cheese & my husband enjoyed the Brisket. However, the Duck Confit missed the mark. Stand-alone both the duck & jjajangmyeon were fine (nothing special) but together it felt like a disjointed dish that didn't really go together. I would definitely come back and try more items though!
Little by Little is a true hidden gem in Fremont! The food selection was genuinely interesting, they do fusions serving pastas, sandwiches, rice plates, and sides. We really enjoyed their food so much! They have indoor dining and also take out. Would definitely come back to try out the other dishes. What we got: Dungeness Crab Pesto Pasta, Peruvian Box, Bone Marrow and Chimichurri Chuck Steak
Restaurantji Recommends
Decent prices and great quality food, but what does that mean if the taste doesn't match? I stopped by for dinner with a group of 4 and we were seated promptly. I apprecite this food concept, having a different taste of different cuisines but found everything to be extremely bland. Everything also came served in disposables, which I understand is a result of COVID but seems so wasteful. Bone marrow & chimichurri steak (3/5): steak was very tender but I would say this seemed more like a slow cooked brisket rather than a chuck steak. This dish came with arugala on top of a bed of rice, under the steak and bone marrow which made the arugula wilted. Rice needed some seasoning, and overall this dish was very bland. Yuzu chicken wings (3.5/5): I liked these wings but everyone else was not impressed and found it to be, yet again, bland. Could have benefited from some dipping sauce. Steak frites (4/5): first time trying duck fat fries and it added nice flavor to the fries. I didn't order this dish so I didn't have any of the steak but my friends enjoyed it and liked the sauces that it came with. They do agree that the dipping sauces for the steak really made the dish. Overall they were not blown away.
Wow! Didn't expect this much when looking at the prices. But this place is bang for your buck. I would definitely pay more for what I got. Got a box of brisket for $14 and my wife got a box of fries and Peruvian steak for the same price. The meat was melt in your mouth good. Fries were crispy and perfectly seasoned. For the Peruvian steak frite, I would definitely recommend the Shoyu sauce. The only wish is that my brisket came with some macaroni salad or some vegetables to balance the meal. On top of the food, the service was awesome. Shoutout to Devon for being such a friendly server!
The bone marrow and the steak tastes good. But I just didn't want tortilla. Where was the salad?
Lackluster chicken wings. They were tough to chew and were incredibly dry. They seemed elastic. The macaroni salad was as bare bones as a macaroni salad can be. The mac and cheese tasted like a frozen meal. Wouldn't be surprised if it was. In fact, some may say certain Trader Joe's mac and cheese would be better. The wait staff was very nice and the interior of the place was welcoming though.
Had lunch here with a friend yesterday. Ordered: 2 Confit Maitake Mushroom Tacos Smoked Brisket Truffle Fries etc. Delicious! Will come back. (Service was good too.)