El Grullense Jal

1709 Airline Hwy E, Hollister
(831) 265-7203

Recent Reviews

Emmalynn Ray

Food just sauce was all I could taste and tacos dripped with grease. Husbans loaded super buritto dripped with grease, and he said, "This place was a mistake." He didn't finish his food and we both really love Mexican food. Will not return.

Atmosphere: 3

Food: 1

Service: 3

Tony P

It's pricey food, and it's not even good. We had a 4 taco platter, chicken enchalada plate, and one beer on tap for $45. No chips and salsa included on this meal. They charge extra for lengua and birra tacos an additional $6.

Atmosphere: 3

Food: 2

Service: 3

Mario Garcia

Not the greatest location for a food truck (in gas station parking lot next to a taxi cab business and mechanic shop) But the best Al Pastor Tacos I’ve had so far in Clarksville. Is definitely a go-to spot for me.

Atmosphere: 3

Food: 5

Service: 5

Jill Mason

It’s a great place! The one on airline highway is great! I love the nice modern style of the new restaurant, the door dashers are often quite nice too! Foods great and honestly they put love into making it!Vegetarian options: There are some good options of vegetarian food but a lot is meat like pork, beef, stuff like that but honestly it’s like they have a lot but not at the same time

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chile Verde

jacob cabral

Super nice staff… Always asks me about my day. And I love their bacon breakfast burritos. The food was done fast as well.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Burrito

Mike L.

Paid $18.22 for a regular California burrito minus pico de gallo and a can of Diet Coke!Burrito was nothing special. I was asked if I wanted red or green sauce with that and I replied red, and was given a tiny paper portion cup of so-so tasting salsa.Jazz music playing in background. Not impressed.Feel like I paid way too much for average -tasting food.

Rachel L.

The shrimp tacos are on point, 5/5 stars. Juicy, savory and perfectly spicy. Not too spicy and not too mild, just right. I also suggest squeezing a little bit of lemon on them to really turn it up a notch. The service is fast and the employees are polite and professional. The setting is neat, modern and attractive. It doesn't look like your every day taqueria. Side note: The nachos use melted cheese similar to 711 or Taco Bell. Not quite what I would have expected for a taqueria but to each their own.

Y Smith

The bowl that I had last time was really good. The flautas I had the time before were horrible and expensive... way too expensive for the quality. I think this restaurant is good but not great but the people seem to be nice. I am definitely sticking to the bowls when I go here...

Atmosphere: 4

Food: 3

Service: 4

Recommended dishes: Bowls

Jennifer V.

This restaurant makes delicious food. It's our favorite spot for a quick dinner. Nachos are amazing. We recommend the carnitas and the asada on anything. Do yourself a favor and try this spot.

Amanda M.

Tried this place on a whim with my boyfriend after a long hard day of doing some work around the house.... I say a whim... but realistically it was the ONLY Mexican restaurant open after 7pm on this particular day. Just my luck I guess. Haven't stopped by since the remodel, so I figured i'd give it a chance. When it comes to prices and portion sizes, i'd say they are pretty decent... but that's about where it ends for me. The service was lacking, the place was nearly empty--which I should have taken as a hint, and the food left a lot to be desired. Here's what we ordered: He had a cali burrito, which was greasy, didn't have enough fries (he literally only counted 2 in the entire burrito) and overall lacked overall flavor. I had an order of special fries, which was the equivalent of carne asada fries without the carne. The fries were overcooked, the beans tasted like dirt and was overwhelmingly over-seasoned by pepper... not even jalapeno pepper which adds flavor, but regular 'ol black pepper *bleh!* Then I took a sope home to my mom whom--to no one's surprise--was also underwhelmed by the lack of flavor and general carless presentation of the meal. Looks like even if this is the only place open and i'm craving mexican--i'm better off going somewhere else the next day. It's just not worth it. Total bummer.

Almy Soberanis

Young lady be rude acting ?

Service: 1

Elizabeth S.

We walked not expecting much but the food was really good. It is a no fuss, straight to the point food. Ordered the bowl with asada, chicken burrito, and taco de carnitas. All good plus the salsa made it over the top. We went back the next day and ordered the breakfast bacon burritos. Again basic but really good. The green salsa took it over the top. I took out a point because it was a little greasy. Overall really good and will go again.

Juan Garcia

Our first experience at this stage lace was about 8 months ago. It’s was a small joint with descent service and good food. So we kept eating there. Recently we went back and the experience went down hill there is one waitress that takes your order and gets it wrong maybe cause she under pressure idk. We sat down and our food came to us of coarse something in ate order was wrongBut the food was good I will say that. During the whole time we sat down not once did the waitress check if we needed anything we got up and ask for fork, salsa, napkinsMeanwhile the whole time we were there eating there were dirty tables on the floor. I do feel like the waitress needs help how can she get a tip with such poor service

MIRIAM

Love yellow taco tortillas.

Atmosphere: 5

Food: 5

Service: 5

Olivia Osuna

I have sat down had food there before, and I had to make requests on being short with topping, hardly any salsa, onion, or cilantro on the tacos and forget it If you ever order takeout. They get the order wrong first of all. More than anything the order looks like they don’t care about your order. Short on meat and overly shredded and salty Asada all of a sudden. This place was not like this before. Also to top it off, the burrito was wrapped into a ball shape. I had to open it and wrap it myself and thankfully I know how to wrap a burrito. I hate to leave bad reviews but every time I try to give this place a chance they just continue to disappoint me. It’s gone downhill wish it was the way it used to be. Hopefully when they see this, they put a little more effort..

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