“Nicely decorated with artifacts from an earlier time. Very quaint and beautiful. It even has its very own moose.Prompt and friendly service.Wife had feta, spinach, and sausage omelet.Came with home fries. She asked that they be done extra and they came out wonderous brown and tasted like pototato chips that had gone to heaven.Needless to say, she was quite happy.I had the blueberry cheese blintzes. Tart cheese, and sweet and juicy blueberry compote. I had the same done to the potatoes that came with my dish and was quite pleased with everything.We will be back.Parking: Plenty of street parking today, winter, off-season.”
“CampovidaRemember tending to the overgrowth and unearthing the soils who would sprout into the gardens we now walk each season.Waking early to bake for visitors; mist still clinging to vines and heat soon breaking through—handing out love by noon.Shared many meals under starlight, clinked glasses of fermentation beneath the moon; witnessed the change in grapes and leaves after sleep.Spreading the bounty of every month, harvesting a home; taking note of the old oak’s growth.Walked gently and laughed loudly. Gathered tomatoes and blackberries, wild flowers and lavender—familiar bees cloaked in pollen.Land who speaks and providesfertile fields of life.”
“Lovely and historical tasting room. We happened upon an art festival there for holiday shopping. So many lovely things. They even sell the balsamic and olive oil there regularly. We will be back!”
“This was such a treat and n a small Northern California town. Given the town is about three blocks, I had tampered my expectations. And, this place exceeded expectations I’d have in major cities. The food was fresh! Fresh! We ordered a wood fired pizza from the oven that they purchased from Spain, fire roasted vegetables and their hand cut fries. The figs on the pizza were fresh and in season from their orchard and the crust was perfectly crisp. The fire roasted veggies came with a roasted red pepper and walnut sauce made in house fresh and buratta from a local farm. The veggies were summer squash, broccolini, baby carrots, and brussel sprouts all cooked, perfectly. The house cut fries were perfect. We finished the meal with chilled pears in season from their orchard. Finally, our server was engaged and happy. He actually enjoyed his job which was so refreshing!”
“One of our favorite spots! Great selection of beer and such a comfortable and welcoming vibe. Their peel and eat shrimp are fantastic. We drive over from Lake County so you know it's good.”
“Such a delicious latter and friendly service. I stopped for a coffee, my sis was staying at the Thatcher. We sat on comfy couches in a library and had as much time as we wanted to chat. LOVE this place. I will stop when I drive through every time.”
“This establishment is outstanding. Fully equipped with the best service, exceptional menu and mouth watering food. The owners are so sweet and personable. We had such a great meal and really enjoyed the ambiance. Each time we are in Hopland this will be our go to. Full bar included!.”
“The breakfast burrito should have its own zip code. Possibly be considered for an airport....It's huge. I couldn't finish it. Which is a shame be cause it was really really good.Looks like a hole in the wall but seemed clean for outdoor seating. Could easily be a favorite if I lived closer.”
“Love this place! Especially the corn bread and white bean chili. Sweet potato grill cheese is unique and original, and definitely worth trying. We don’t eat out often, but I when I do this is where I land.”
“(Translated by Google) It is very nice the le vin wineryAnd very lovely to be in that place(Original)Es muy agradave la le vin wineryY muy adorable estar en ese lugar”
“Yorkville Cellars has our favorite wines of Anderson valley. If you are are planning to be in Anderson Valley you should not miss this winery. We were fortunate to be guided by Eoin who was very well informed. We loved all the wines especially the Semillion and the Richard The Lion Heart blend.”
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“Try the honey latte, it's delightful. Coffee is fresh and delicious, small menu, nothing fancy, but it doesn't need to be. Baristas are sometimes friendly, sometimes not so much, but they are quick and make a wonderful coffee.Be sure to shop their amazingly beautiful crystal selection while you are there. They have some pretty wonderful stuff.”