Nardò Italian Restaurant

21022 Pacific Coast Hwy, Huntington Beach
(657) 204-9830

Recent Reviews

Sunset

I'm not exaggerating, it's the best pizza I've ever eaten, mostly because it's cooked over wood fire atmosphere was class and cool employees was so kind .

Atmosphere: 5

Food: 5

Service: 5

Christina Noble

Great spot just off the beach. Friendly and helpful service. Great food and drinks. We were looking for a casual + tasty option with good pizza, salads and drinks. This fit the bill perfectly.

Atmosphere: 5

Food: 5

Service: 5

melissa gutierrez

Milanese was over fried, no taste at all. Felt like leftover food from the night before. Not recommended.

Elizabeth

We really liked the waiter Marco, he is from Italy and speaks Italian, it was fun to communicate with him. We didn't like the food itself, the pizza was burnt, the crusts were burnt on the bottom and on the top, the dough was too thin. The potato croquettes were delicious. It is a pity that there is no freshly squeezed juice, only store juice. Minus big for us is that we didn't eat a lot, but after the meal we had a stomach ache and didn't feel very good, we don't know why that happened.

Atmosphere: 4

Food: 2

Service: 5

Matt a

From the moment we stepped into Nardo, we were enveloped in a warm and welcoming atmosphere that only Italy knows how to offer. The service was impeccable, with staff members who not only knew the menu inside and out but also shared their personal recommendations with genuine enthusiasm.The food, oh the food! Each dish was a masterpiece of flavors, showcasing a perfect blend of traditional Italian recipes with a modern twist. The pasta, freshly made, had the perfect texture, and the sauces were both rich and aromatic, clearly made from the freshest local ingredients. The seafood was another highlight, with each bite transporting you straight to the Mediterranean coast.But it wasn’t just the food that made our experience at Nardo unforgettable. The ambiance of the restaurant, with its cozy yet elegant decor, created the perfect setting for a night out in Italy. The attention to detail, from the table setting to the background music, added to the overall charm of the place.To top it off, the wine selection was impressive, featuring a range of local Italian wines that perfectly complemented our meal. The staff’s knowledge helped us choose the right wine to match our dishes, enhancing the flavors even further.In conclusion, dining at Nardo was not just a meal; it was a culinary journey through Italy. It’s a gem that I cannot recommend highly enough to anyone looking to experience the true essence of Italian cuisine. Whether you’re a local or a traveler, Nardo is a must-visit for an unforgettable dining experience.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Margherita Pizza, French Fries, Gnocchi Ortolana, Artichoke Salad

Frank Pulliza

Amazing food here. Diavola pizza with Spanish chorizo (red) and white-based pizza. Simply amazing!!

Atmosphere: 5

Food: 5

Service: 5

Ana Yasbeck

Beautiful place, good service but the food it had no flavor. We order 2 pizzas, the crust was fine, but the topping was tasteless

- Food is okay. The pizza was soggy and doughy, but the outer crust was awesome. My friend said his ravioli tasted like it had been sitting in water... - Service is swift and friendly ** make sure to ask your server for bread, balsamic and olive oil. They don't automatically give it to you nor ask if you want it. Strictly a don't ask don't tell you policy (super lame) -Venue is family friendly with dim lighting. Choice of indoor, bar or outside sitting *pup friendly*

ChristopherP

Appetizers were good but the main course pastas were not good and the portion sizes were laughable. It looks like a place for cocktails and small plates but dinner was just not good food or good value. I would not recommend this place.

Teresa Rico Rico

I want to thank, for the service,The food excellent.And I would recommend Mr. Luis,by your attention. excellent, and as support for those of us who speak Spanish

AceInTheHole

Only had time for a little happy hour bite but I must say terrific Olive Plate and Homemade Spinach Ravioli filled with Wild Mushrooms and Ricotta + Fondue Truffle Sauce. And the service was exceptional from Giorgia. Fantastico! Grazie. See you again soon!

ROBERTO PARODI

I had dinner at Nardo: I love this restaurant with authentic Southern Italian cousin. The pizza is really good.Parking: Amazing food atmosphere

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Margherita Pizza

Paulina Stanczak

Beautiful restaurant with fun, contemporary vibes just off Huntington Beach pier. The restaurant has an airy and open floor plan with large windows. The decor and lighting give a cozy atmosphere.Food was superb! I'm a seafood enthusiast, so I didn't think twice about ordering the Branzino. It was a great choice. I combined it with a side of roasted Brussel sprouts for a well-rounded meal. The fish was extra succulent and flavorful with the right combination of spices. Just watch out for scales and small, annoying fish bones! I was enjoying the fish so much that I almost swallowed one. The Branzino also came with a side of sautéed asparagus and chimchurri sauce. Delicious!Servers were very friendly and attentive. Our table had several special requests and our server was happy to accommodate all of them without hassle.Overall, great place in Huntington Beach. I highly recommend it!

Atmosphere: 5

Food: 5

Service: 5

Michele Pellizzon

Great Pizza. Italian restaurant with nice authentic menu. We had fried octopus and pizza and were very well prepared with quality ingredients. The lication is nice in the middle of the mall with nice outdoor patio. Inside is a modern Italian theme. Great pizza oven wood fired. Fast service.Parking: Remember to validate parking tkt

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Margherita Pizza, Neapolitan Pizzas Prepared

EstrellaB

Service was mediocre. Second time here. Thought we would give it another try. Ordered the calamari again. There is absolutely no flavor. Pizzas were good and ravioli with spinach and mushrooms in white sauce was absolutely delicious!

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