Light dinner with dessert.Vegetarian options: My generously portioned chopped salad had sliced brussel sprouts, very fresh tasty spring greens, sweet crisp apple slices, some good cheese chunks and walnuts. And the dressing tasted freshly made in a cup on the side. The lemon bar was off the charts in taste and freshness.Kid-friendliness: It was early evening. There was a woman seated at a booth with 2 children who were well behaved. The boys looked to be 7 and 9 years old. I didn’t notice a Kids’ Section on the regular menu. They may have a separate menu for kiddos.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chopped Salad, Salads
Karen Steinmetz
Love this place. We go everytime we are in the area. Prices are a little high but food is great.
Atmosphere: 5
Food: 5
Service: 5
ALICIA JENKINS
The chilaquiles were served cold, it was supposed to be a hot breakfast. The. Breakfast burrito was bland, dry and tasteless. The biscuits and gravy were awful- horrible texture. I would not recommend this restaurant. The service girl had no personality, like we were a bother to her. Np friendly warm smile, straight faced. Just rude and a bad experience. 3-29/2024
Atmosphere: 1
Food: 1
Service: 1
Fred Barrett
Great spot for a fresh sandwich and sides!
Atmosphere: 5
Food: 5
Service: 5
Andrea Smith
We visited Heirloom kitchen twice during our vacation. Both times we were greeted and served by Tony. He was excellent. The food was outstanding but even more than the food it was Tony who made us want to return! He was friendly and energetic and it was obvious he loves what he does. He helped us out with ideas on what to order and encouraged me to get the sangria which was so good! Thanks Heirloom and especially thanks Tony for a great experience!Kid-friendliness: Great spot to go with children. Inside and the patio are both kid friendly.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Blistered Shishito Peppers, Famous Truffle Tots
andy leiva
Food is average at best. But they use a lot of frozen products for a lot of there foods. Got my girls chicken and waffels and the waffles tasted like freezer burn. When asked how they are made they told me there frozen. Also the prices are a little high. So how they have such a high rating is beyond me......
Atmosphere: 3
Food: 1
Service: 4
Shyla Jobe
Other than the slightly high prices(which are understandable), this place is fantastic
SHANE HUGHES
We love the impossible burgers and truffle tots with vegan ranch. I have also got the impossible mess and really liked it. It was the closest thing Ive had to a vegan skillet. We have been here several times and will keep coming backVegetarian options: They have vegan cheese! Best regular vegan burger I have tasted. The way they grill it makes the impossible patty taste even better
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Truffle Tots
Kari Laszlo
Yummy!
Atmosphere: 5
Food: 5
Service: 5
Heather Applegate
At Heirloom Craft Kitchen farm-fresh ingredients take center stage. Whether you're a devoted foodie or a casual diner, this neighborhood joint delivers an unforgettable dining experience that celebrates wholesome comfort food.Nestled at the junction of Indio & La Quinta, Heirloom Craft Kitchen epitomizes farm-to-table dining at its finest. From the savory vegan delights to the many gluten-free options, there is something for everyone in your group.I’m vegetarian and ordered the goat cheese bruschetta. The vibrant medley of ripe tomatoes, crunchy pistachios, tangy balsamic and sweet honey created a symphony of flavors and textures on a spread of goat cheese. So refreshing to see a restaurant put out plant-based cuisine as satisfying as any meat dish.If you haven’t tried it, you must!Dietary restrictions: Vegan, vegetarian, gluten free
Service was very good as was the food. Its an order at the counter place. Food was nicely presented. The tomatoes on my egg – looked beautiful, but we’re kind of tasteless. The breakfast sandwich was good. Ouch! $5.00 for a cup of coffee!
Atmosphere: 4
Food: 4
Service: 4
Suzan F
Very expensive for lunch. It came to almost $100 for lunch for 5 people. The menu was great with so many options especially for vegetarians but the food was quite bland. The $15 salad I had was more like a side salad. The employees were welcoming and helpful, there is plenty of seating inside and outside but due to the fact that the food is so overpriced we will not return.
Atmosphere: 3
Food: 2
Service: 4
Slam Dunk
The food was very good. Simple but very fresh. We shared the midnight sandwich ($15 applewood bacon, spinach, cheddar garlic herb aioli, fried egg, sourdough) . It tasted incredibly good and I had a cold La Quinta Brewing Company Even Par IPA, which paired perfectly with the sandwich. But … if you pay with a credit card, they pass on the 4% processing fee … seriously … and then they ask for a tip. There isn’t even table service. You order at a counter. No printed menu. And they want a tip?Other than that, everything was fantastic and the service was terrific.
I tried the XXL Burrito and it was delicious. Paired with fresh squeezed OJ and you’re good. It was quiet on a Friday morning and sat at a booth with no wait.
Atmosphere: 5
Food: 5
Service: 5
Shaniece Degazon
I was very disappointed spending $65 for breakfast yesterday and my bf and i literally hated the food and threw it out. The vegan mess tasted an absolute mess. The indio pork sandwich was dry. Honestly the pictures fooled me. Staff is very friendly and professional and place is clean though.
Light dinner with dessert.Vegetarian options: My generously portioned chopped salad had sliced brussel sprouts, very fresh tasty spring greens, sweet crisp apple slices, some good cheese chunks and walnuts. And the dressing tasted freshly made in a cup on the side. The lemon bar was off the charts in taste and freshness.Kid-friendliness: It was early evening. There was a woman seated at a booth with 2 children who were well behaved. The boys looked to be 7 and 9 years old. I didn’t notice a Kids’ Section on the regular menu. They may have a separate menu for kiddos.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chopped Salad, Salads
Love this place. We go everytime we are in the area. Prices are a little high but food is great.
Atmosphere: 5
Food: 5
Service: 5
The chilaquiles were served cold, it was supposed to be a hot breakfast. The. Breakfast burrito was bland, dry and tasteless. The biscuits and gravy were awful- horrible texture. I would not recommend this restaurant. The service girl had no personality, like we were a bother to her. Np friendly warm smile, straight faced. Just rude and a bad experience. 3-29/2024
Atmosphere: 1
Food: 1
Service: 1
Great spot for a fresh sandwich and sides!
Atmosphere: 5
Food: 5
Service: 5
We visited Heirloom kitchen twice during our vacation. Both times we were greeted and served by Tony. He was excellent. The food was outstanding but even more than the food it was Tony who made us want to return! He was friendly and energetic and it was obvious he loves what he does. He helped us out with ideas on what to order and encouraged me to get the sangria which was so good! Thanks Heirloom and especially thanks Tony for a great experience!Kid-friendliness: Great spot to go with children. Inside and the patio are both kid friendly.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Blistered Shishito Peppers, Famous Truffle Tots
Food is average at best. But they use a lot of frozen products for a lot of there foods. Got my girls chicken and waffels and the waffles tasted like freezer burn. When asked how they are made they told me there frozen. Also the prices are a little high. So how they have such a high rating is beyond me......
Atmosphere: 3
Food: 1
Service: 4
Other than the slightly high prices(which are understandable), this place is fantastic
We love the impossible burgers and truffle tots with vegan ranch. I have also got the impossible mess and really liked it. It was the closest thing Ive had to a vegan skillet. We have been here several times and will keep coming backVegetarian options: They have vegan cheese! Best regular vegan burger I have tasted. The way they grill it makes the impossible patty taste even better
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Truffle Tots
Yummy!
Atmosphere: 5
Food: 5
Service: 5
At Heirloom Craft Kitchen farm-fresh ingredients take center stage. Whether you're a devoted foodie or a casual diner, this neighborhood joint delivers an unforgettable dining experience that celebrates wholesome comfort food.Nestled at the junction of Indio & La Quinta, Heirloom Craft Kitchen epitomizes farm-to-table dining at its finest. From the savory vegan delights to the many gluten-free options, there is something for everyone in your group.I’m vegetarian and ordered the goat cheese bruschetta. The vibrant medley of ripe tomatoes, crunchy pistachios, tangy balsamic and sweet honey created a symphony of flavors and textures on a spread of goat cheese. So refreshing to see a restaurant put out plant-based cuisine as satisfying as any meat dish.If you haven’t tried it, you must!Dietary restrictions: Vegan, vegetarian, gluten free
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Goat Cheese Bruschetta
Restaurantji Recommends
Service was very good as was the food. Its an order at the counter place. Food was nicely presented. The tomatoes on my egg – looked beautiful, but we’re kind of tasteless. The breakfast sandwich was good. Ouch! $5.00 for a cup of coffee!
Atmosphere: 4
Food: 4
Service: 4
Very expensive for lunch. It came to almost $100 for lunch for 5 people. The menu was great with so many options especially for vegetarians but the food was quite bland. The $15 salad I had was more like a side salad. The employees were welcoming and helpful, there is plenty of seating inside and outside but due to the fact that the food is so overpriced we will not return.
Atmosphere: 3
Food: 2
Service: 4
The food was very good. Simple but very fresh. We shared the midnight sandwich ($15 applewood bacon, spinach, cheddar garlic herb aioli, fried egg, sourdough) . It tasted incredibly good and I had a cold La Quinta Brewing Company Even Par IPA, which paired perfectly with the sandwich. But … if you pay with a credit card, they pass on the 4% processing fee … seriously … and then they ask for a tip. There isn’t even table service. You order at a counter. No printed menu. And they want a tip?Other than that, everything was fantastic and the service was terrific.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Truffle Tots, Midnight Sandwich
I tried the XXL Burrito and it was delicious. Paired with fresh squeezed OJ and you’re good. It was quiet on a Friday morning and sat at a booth with no wait.
Atmosphere: 5
Food: 5
Service: 5
I was very disappointed spending $65 for breakfast yesterday and my bf and i literally hated the food and threw it out. The vegan mess tasted an absolute mess. The indio pork sandwich was dry. Honestly the pictures fooled me. Staff is very friendly and professional and place is clean though.
Atmosphere: 5
Food: 1
Service: 5